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Drink of Choice

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  • Bob StehlikB Bob Stehlik

    A friend of mine brought me a bottle of Sixty Men. Very smooth with a little heat, even the wife will sip on it. Unfortunately, I looked it up and it’s only available in Texas, the Denton area. Today when we were at Sam’s Club I saw Members Mark Small Batch Bourbon for the first time. I figured for $18.98 it was worth a try. Not bad very smooth and will make a good sipper. 90 Proof and made for SC by Bartons1792 Distillery, Bardstown, KY. I would give it a 7 on a scale of 10. Good taste at a great $$. Worth a try.IMG_1106.jpg

    C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #2638

    Bob Stehlik said in Drink of Choice:

    A friend of mine brought me a bottle of Sixty Men. Very smooth with a little heat, even the wife will sip on it. Unfortunately, I looked it up and it’s only available in Texas, the Denton area. Today when we were at Sam’s Club I saw Members Mark Small Batch Bourbon for the first time. I figured for $18.98 it was worth a try. Not bad very smooth and will make a good sipper. 90 Proof and made for SC by Bartons1792 Distillery, Bardstown, KY. I would give it a 7 on a scale of 10. Good taste at a great $$. Worth a try.IMG_1106.jpg

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    • Bob StehlikB Bob Stehlik

      A friend of mine brought me a bottle of Sixty Men. Very smooth with a little heat, even the wife will sip on it. Unfortunately, I looked it up and it’s only available in Texas, the Denton area. Today when we were at Sam’s Club I saw Members Mark Small Batch Bourbon for the first time. I figured for $18.98 it was worth a try. Not bad very smooth and will make a good sipper. 90 Proof and made for SC by Bartons1792 Distillery, Bardstown, KY. I would give it a 7 on a scale of 10. Good taste at a great $$. Worth a try.IMG_1106.jpg

      C Offline
      C Offline
      calldoctoday
      Team Blue Power User Regular Contributors
      wrote on last edited by
      #2639

      Bob Stehlik Wish we could get Sam’s Club here to do that. For that price, a whole lot will work, but if it is as you described, a whole lot better.

      1 Reply Last reply
      0
      • zbigjeffZ Offline
        zbigjeffZ Offline
        zbigjeff
        Sous Vide Team Blue Power User Regular Contributors Cast Iron
        wrote on last edited by zbigjeff
        #2640

        Having a sip on my “first day” (aka: BD) from a Weller 12 bottle (closest version to Pappy in my current arsenal). I’m participating in a zoom call with 6 buds around the country celebrating another milestone.
        20220211_171307.jpg

        LanceL Bob StehlikB G HerbcoFoodH C 5 Replies Last reply
        5
        • zbigjeffZ zbigjeff

          Having a sip on my “first day” (aka: BD) from a Weller 12 bottle (closest version to Pappy in my current arsenal). I’m participating in a zoom call with 6 buds around the country celebrating another milestone.
          20220211_171307.jpg

          LanceL Offline
          LanceL Offline
          Lance
          Regular Contributors Veteran Cast Iron Dry Cured Sausage Traeger Masterbuilt Team Blue
          wrote on last edited by Lance
          #2641

          zbigjeff I do like that Wellers

          You never work a day in your life if you love what you do.

          zbigjeffZ 1 Reply Last reply
          1
          • PapaSopP Offline
            PapaSopP Offline
            PapaSop
            Team Orange Power User Veteran
            wrote on last edited by
            #2642

            Hanging out with old George today.

            PXL_20220211_230928761.jpg

            This is a cask strength. 114.7 proof. Definitely a sipper. Had to let the ice melt down a bit. Very smooth for the high proof. Have a second bottle as well. 122.7 proof. Trying that another day.

            Tex_77T C zbigjeffZ 3 Replies Last reply
            4
            • PapaSopP PapaSop

              Hanging out with old George today.

              PXL_20220211_230928761.jpg

              This is a cask strength. 114.7 proof. Definitely a sipper. Had to let the ice melt down a bit. Very smooth for the high proof. Have a second bottle as well. 122.7 proof. Trying that another day.

              Tex_77T Offline
              Tex_77T Offline
              Tex_77
              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
              wrote on last edited by
              #2643

              PapaSop a nice MGP product!

              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

              1 Reply Last reply
              1
              • PapaSopP PapaSop

                Hanging out with old George today.

                PXL_20220211_230928761.jpg

                This is a cask strength. 114.7 proof. Definitely a sipper. Had to let the ice melt down a bit. Very smooth for the high proof. Have a second bottle as well. 122.7 proof. Trying that another day.

                C Offline
                C Offline
                calldoctoday
                Team Blue Power User Regular Contributors
                wrote on last edited by
                #2644

                PapaSop Good Old Uncle Remus.

                1 Reply Last reply
                1
                • PapaSopP PapaSop

                  Hanging out with old George today.

                  PXL_20220211_230928761.jpg

                  This is a cask strength. 114.7 proof. Definitely a sipper. Had to let the ice melt down a bit. Very smooth for the high proof. Have a second bottle as well. 122.7 proof. Trying that another day.

                  zbigjeffZ Offline
                  zbigjeffZ Offline
                  zbigjeff
                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                  wrote on last edited by
                  #2645

                  PapaSop Darn another one to locate. Was doing some shopping today and didn’t see that on any of the shelves.

                  YooperDogY 1 Reply Last reply
                  1
                  • LanceL Lance

                    zbigjeff I do like that Wellers

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #2646

                    Lance I played taps tonight to the Weller 12 and don’t know when I will come across that brand again. But, if I do, it will be at the cash register for sure.

                    cdavisC 1 Reply Last reply
                    1
                    • zbigjeffZ zbigjeff

                      PapaSop Darn another one to locate. Was doing some shopping today and didn’t see that on any of the shelves.

                      YooperDogY Offline
                      YooperDogY Offline
                      YooperDog
                      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                      wrote on last edited by
                      #2647

                      zbigjeff Happy BD. Definitely something to celebrate and enjoy.

                      zbigjeffZ 1 Reply Last reply
                      0
                      • zbigjeffZ zbigjeff

                        Lance I played taps tonight to the Weller 12 and don’t know when I will come across that brand again. But, if I do, it will be at the cash register for sure.

                        cdavisC Offline
                        cdavisC Offline
                        cdavis
                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                        wrote on last edited by
                        #2648

                        zbigjeff happy birthday my friend.

                        1 Reply Last reply
                        1
                        • YooperDogY YooperDog

                          zbigjeff Happy BD. Definitely something to celebrate and enjoy.

                          zbigjeffZ Offline
                          zbigjeffZ Offline
                          zbigjeff
                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                          wrote on last edited by
                          #2649

                          YooperDog cdavis My main theme is to wake up every morning. That’s always a blessing. Then, to be able to sip on some very good stuff is definitely a plus. Thank you both.

                          1 Reply Last reply
                          3
                          • zbigjeffZ zbigjeff

                            Having a sip on my “first day” (aka: BD) from a Weller 12 bottle (closest version to Pappy in my current arsenal). I’m participating in a zoom call with 6 buds around the country celebrating another milestone.
                            20220211_171307.jpg

                            Bob StehlikB Offline
                            Bob StehlikB Offline
                            Bob Stehlik
                            Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                            wrote on last edited by
                            #2650

                            zbigjeff Happy Birthday Big Jeff! Enjoy your Day!

                            Improvise, Adapt and Overcome! Semper Fi

                            1 Reply Last reply
                            0
                            • zbigjeffZ zbigjeff

                              Having a sip on my “first day” (aka: BD) from a Weller 12 bottle (closest version to Pappy in my current arsenal). I’m participating in a zoom call with 6 buds around the country celebrating another milestone.
                              20220211_171307.jpg

                              G Offline
                              G Offline
                              glen
                              Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                              wrote on last edited by
                              #2651

                              zbigjeff Sounds like a great way to spend a birthday

                              Give a man a fish and he eats for a day
                              Teach a man to fish and he drinks beer for a lifetime

                              zbigjeffZ 1 Reply Last reply
                              1
                              • G glen

                                zbigjeff Sounds like a great way to spend a birthday

                                zbigjeffZ Offline
                                zbigjeffZ Offline
                                zbigjeff
                                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                wrote on last edited by
                                #2652

                                glen But, it all started off with Margaritas at a Mexican restaurant at 11:30. Then, moved to the home. A couple wives had to come pick up 2 of them. I just laughed. They said “we were bad” and we couldn’t argue with them. They just shook their heads and blamed ME. I just smiled. Time now to go to bed. It was a long day.

                                B 1 Reply Last reply
                                1
                                • zbigjeffZ zbigjeff

                                  Having a sip on my “first day” (aka: BD) from a Weller 12 bottle (closest version to Pappy in my current arsenal). I’m participating in a zoom call with 6 buds around the country celebrating another milestone.
                                  20220211_171307.jpg

                                  HerbcoFoodH Offline
                                  HerbcoFoodH Offline
                                  HerbcoFood
                                  Regular Contributors Team Orange Sous Vide
                                  wrote on last edited by
                                  #2653

                                  zbigjeff I finished off my bottle of Corazon Anejo Weller Barrel Select last night.

                                  zbigjeffZ 1 Reply Last reply
                                  1
                                  • HerbcoFoodH HerbcoFood

                                    zbigjeff I finished off my bottle of Corazon Anejo Weller Barrel Select last night.

                                    zbigjeffZ Offline
                                    zbigjeffZ Offline
                                    zbigjeff
                                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                    wrote on last edited by
                                    #2654

                                    HerbcoFood Wow. Never saw or had that one. Will have to look for it.

                                    1 Reply Last reply
                                    0
                                    • zbigjeffZ zbigjeff

                                      Having a sip on my “first day” (aka: BD) from a Weller 12 bottle (closest version to Pappy in my current arsenal). I’m participating in a zoom call with 6 buds around the country celebrating another milestone.
                                      20220211_171307.jpg

                                      C Offline
                                      C Offline
                                      calldoctoday
                                      Team Blue Power User Regular Contributors
                                      wrote on last edited by
                                      #2655

                                      zbigjeff Happy Birthday Jeff & many more to come. Enjoy your day!

                                      zbigjeffZ 1 Reply Last reply
                                      1
                                      • dirt_devil132000D Offline
                                        dirt_devil132000D Offline
                                        dirt_devil132000
                                        wrote on last edited by
                                        #2656

                                        Tito’s and lemon aid or just a bottle of Corona

                                        1 Reply Last reply
                                        0
                                        • C calldoctoday

                                          zbigjeff Happy Birthday Jeff & many more to come. Enjoy your day!

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #2657

                                          calldoctoday Thank you sir. It’s always a good one when I was allowed to get up and put 2 feet on the ground.

                                          YooperDogY 1 Reply Last reply
                                          1

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