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  5. What did everyone cook today?

What did everyone cook today?

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  • G gus4416

    johnsbrewhouse hope they figure out how to fix you up soon so you aren’t in pain and feeling very good again

    johnsbrewhouseJ Offline
    johnsbrewhouseJ Offline
    johnsbrewhouse
    Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
    wrote on last edited by
    #9513

    gus4416 Pain not so bad, it’s not being able to travel far from sources of relief if you know what I mean. I know when I have gas pain the bacteria is fermenting carbs and sugars in the upper intestines and guaranteed within 15 -20 minutes I better stay close to plumbing. Funny thing, it doesn’t come back up except in gas form, but the test find hydrogen and methane and CO2. The hydrogen is in the form of Hydrogen Sulfide (rotten egg) which when released as a gas converts to sulfuric acid causing GERD and heartburn which I take meds for to reduce the acid.

    GWG8541G 1 Reply Last reply
    0
    • johnsbrewhouseJ johnsbrewhouse

      gus4416 Pain not so bad, it’s not being able to travel far from sources of relief if you know what I mean. I know when I have gas pain the bacteria is fermenting carbs and sugars in the upper intestines and guaranteed within 15 -20 minutes I better stay close to plumbing. Funny thing, it doesn’t come back up except in gas form, but the test find hydrogen and methane and CO2. The hydrogen is in the form of Hydrogen Sulfide (rotten egg) which when released as a gas converts to sulfuric acid causing GERD and heartburn which I take meds for to reduce the acid.

      GWG8541G Offline
      GWG8541G Offline
      GWG8541
      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
      wrote on last edited by
      #9514

      johnsbrewhouse hang in there and I hope they get everything in order soon. This old age stuff is not for the faint hearted.

      “You never really die until you end up on the wall at a Cracker Barrel”

      johnsbrewhouseJ 1 Reply Last reply
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      • GWG8541G GWG8541

        johnsbrewhouse hang in there and I hope they get everything in order soon. This old age stuff is not for the faint hearted.

        johnsbrewhouseJ Offline
        johnsbrewhouseJ Offline
        johnsbrewhouse
        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
        wrote on last edited by
        #9515

        GWG8541 It does, but I’m glad I found someone who finally figured out what was going on without starting at the tailpipe!

        GWG8541G 1 Reply Last reply
        1
        • johnsbrewhouseJ johnsbrewhouse

          GWG8541 It does, but I’m glad I found someone who finally figured out what was going on without starting at the tailpipe!

          GWG8541G Offline
          GWG8541G Offline
          GWG8541
          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
          wrote on last edited by
          #9516

          johnsbrewhouse yeah I’ve had a few of those exploratory camera things done from the back side. I could do without getting another one. Maybe this will help you laugh a little.
          https://youtu.be/W2gABYTmXos

          “You never really die until you end up on the wall at a Cracker Barrel”

          YooperDogY johnsbrewhouseJ wdalyW 3 Replies Last reply
          2
          • GWG8541G GWG8541

            johnsbrewhouse yeah I’ve had a few of those exploratory camera things done from the back side. I could do without getting another one. Maybe this will help you laugh a little.
            https://youtu.be/W2gABYTmXos

            YooperDogY Offline
            YooperDogY Offline
            YooperDog
            Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
            wrote on last edited by
            #9517

            GWG8541 frickin’ hilarious!!! Thanks for the share.

            1 Reply Last reply
            1
            • GWG8541G GWG8541

              johnsbrewhouse yeah I’ve had a few of those exploratory camera things done from the back side. I could do without getting another one. Maybe this will help you laugh a little.
              https://youtu.be/W2gABYTmXos

              johnsbrewhouseJ Offline
              johnsbrewhouseJ Offline
              johnsbrewhouse
              Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
              wrote on last edited by
              #9518

              GWG8541 Excellent, reminds me of the last doc. Think he enjoyed working around aholes all day, he kept wanting me to have more and not taking care of the problem at hand. Here’s a small joke. The doctor is in his office with his prescription pad trying to write a prescription and turns to his nurse with a rectal thermometer in his hand and says " Some a**hole got my pen"

              processheadP 1 Reply Last reply
              3
              • SurgS Surg

                Made some fish tacos. Made some homemade pickled red onions and homemade mayonnaise to use as a base for a chipotle crema of sorts. Forgot to get a picture of the finished taco because I was in a rush.
                First time making homemade mayonnaise. What a difference. And super easy.

                73A5F4F7-F39E-435F-B8C9-9758C161C5A9.jpeg 1C910CC7-04FF-4343-9A7D-F9A30C847F8E.jpeg

                cdavisC Offline
                cdavisC Offline
                cdavis
                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                wrote on last edited by
                #9519

                Surg looks tasty 😋

                1 Reply Last reply
                1
                • Tex_77T Tex_77

                  Oven roasted chicken thighs.
                  20220209_175502.jpg
                  20220209_180151.jpg

                  cdavisC Offline
                  cdavisC Offline
                  cdavis
                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                  wrote on last edited by
                  #9520

                  Tex_77 good looking chicken 🐔

                  1 Reply Last reply
                  1
                  • GWG8541G GWG8541

                    johnsbrewhouse yeah I’ve had a few of those exploratory camera things done from the back side. I could do without getting another one. Maybe this will help you laugh a little.
                    https://youtu.be/W2gABYTmXos

                    wdalyW Offline
                    wdalyW Offline
                    wdaly
                    Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                    wrote on last edited by
                    #9521

                    GWG8541 That’s hilarious.

                    1 Reply Last reply
                    1
                    • R Offline
                      R Offline
                      RON PARRISH
                      Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                      wrote on last edited by
                      #9522

                      cdavis IMG_1072.jpg Parmesean crusted salmon with roasted potatoes , carrots ,cabbage and red onions last night

                      LanceL G wdalyW cdavisC GWG8541G 6 Replies Last reply
                      5
                      • R RON PARRISH

                        cdavis IMG_1072.jpg Parmesean crusted salmon with roasted potatoes , carrots ,cabbage and red onions last night

                        LanceL Offline
                        LanceL Offline
                        Lance
                        Regular Contributors Veteran Cast Iron Dry Cured Sausage Traeger Masterbuilt Team Blue
                        wrote on last edited by
                        #9523

                        RON PARRISH That looks great!!

                        You never work a day in your life if you love what you do.

                        1 Reply Last reply
                        0
                        • Tex_77T Tex_77

                          Oven roasted chicken thighs.
                          20220209_175502.jpg
                          20220209_180151.jpg

                          G Offline
                          G Offline
                          gus4416
                          Team Blue
                          wrote on last edited by
                          #9524

                          Tex_77 Question for you have you ever took the chicken on the run and put it in a zip lock bag and put the chicken in and coated it all over with just dry chicken on the run

                          Tex_77T B 2 Replies Last reply
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                          • johnsbrewhouseJ johnsbrewhouse

                            GWG8541 Excellent, reminds me of the last doc. Think he enjoyed working around aholes all day, he kept wanting me to have more and not taking care of the problem at hand. Here’s a small joke. The doctor is in his office with his prescription pad trying to write a prescription and turns to his nurse with a rectal thermometer in his hand and says " Some a**hole got my pen"

                            processheadP Offline
                            processheadP Offline
                            processhead
                            Regular Contributors Power User
                            wrote on last edited by
                            #9525

                            johnsbrewhouse said in What did everyone cook today?:

                            GWG8541 Excellent, reminds me of the last doc. Think he enjoyed working around aholes all day, he kept wanting me to have more and not taking care of the problem at hand. Here’s a small joke. The doctor is in his office with his prescription pad trying to write a prescription and turns to his nurse with a rectal thermometer in his hand and says " Some a**hole got my pen"

                            You are dating yourself with that joke. A lot of young people and probably a few doctors have never heard of a rectal thermometers what with all the electronic devices the MD’s use now.

                            Just think about it. One advancement in medical tech has made a whole generation of great butt-hole jokes obsolete. 😉

                            Paul

                            1 Reply Last reply
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                            • R RON PARRISH

                              cdavis IMG_1072.jpg Parmesean crusted salmon with roasted potatoes , carrots ,cabbage and red onions last night

                              G Offline
                              G Offline
                              gus4416
                              Team Blue
                              wrote on last edited by
                              #9526

                              RON PARRISH That is a fine looking meal I love salmon but only get it in warmer weather my wife don’t like it and says it stinks up the house so I allways grill it

                              R 1 Reply Last reply
                              0
                              • R RON PARRISH

                                cdavis IMG_1072.jpg Parmesean crusted salmon with roasted potatoes , carrots ,cabbage and red onions last night

                                wdalyW Offline
                                wdalyW Offline
                                wdaly
                                Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                                wrote on last edited by
                                #9527

                                RON PARRISH Never had salmon that way. Will have to give it a try. Your’s looks great and those potatoes look amazing.

                                R 1 Reply Last reply
                                0
                                • R RON PARRISH

                                  cdavis IMG_1072.jpg Parmesean crusted salmon with roasted potatoes , carrots ,cabbage and red onions last night

                                  cdavisC Offline
                                  cdavisC Offline
                                  cdavis
                                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                  wrote on last edited by
                                  #9528

                                  RON PARRISH that meal looks amazing. I bet it was quite tasty 😋

                                  1 Reply Last reply
                                  0
                                  • HerbcoFoodH Offline
                                    HerbcoFoodH Offline
                                    HerbcoFood
                                    Regular Contributors Team Orange Sous Vide
                                    wrote on last edited by
                                    #9529

                                    Just a very simple venison meat patty, roasted cauliflower, roasted squash, tomatoes, sautéed onions and fresh sliced jalapenos.
                                    IMG_9836.jpg

                                    wdalyW R GWG8541G mrobisrM YooperDogY 6 Replies Last reply
                                    9
                                    • wdalyW wdaly

                                      RON PARRISH Never had salmon that way. Will have to give it a try. Your’s looks great and those potatoes look amazing.

                                      R Offline
                                      R Offline
                                      RON PARRISH
                                      Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                      wrote on last edited by
                                      #9530

                                      wdaly I had not either just came across the recipe and decided to try it. It was very tasty!

                                      1 Reply Last reply
                                      0
                                      • G gus4416

                                        RON PARRISH That is a fine looking meal I love salmon but only get it in warmer weather my wife don’t like it and says it stinks up the house so I allways grill it

                                        R Offline
                                        R Offline
                                        RON PARRISH
                                        Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                        wrote on last edited by
                                        #9531

                                        gus4416 I know the feeling! I did this on my pellet grill outside

                                        1 Reply Last reply
                                        0
                                        • HerbcoFoodH HerbcoFood

                                          Just a very simple venison meat patty, roasted cauliflower, roasted squash, tomatoes, sautéed onions and fresh sliced jalapenos.
                                          IMG_9836.jpg

                                          wdalyW Offline
                                          wdalyW Offline
                                          wdaly
                                          Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                                          wrote on last edited by
                                          #9532

                                          HerbcoFood That’s a nice looking, healthy meal. Good job.

                                          1 Reply Last reply
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