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  5. What did everyone cook today?

What did everyone cook today?

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  • ND MikeN ND Mike

    Made a guilty pleasure for the Holidays. I am a Chex mix fiend.
    20211128_162304.jpg

    PapaSopP Offline
    PapaSopP Offline
    PapaSop
    Team Orange Power User Veteran
    wrote on last edited by
    #7904

    ND Mike said in What did everyone cook today?:

    Made a guilty pleasure for the Holidays. I am a Chex mix fiend.
    20211128_162304.jpg

    Wow. That’s been awhile. Great munchie. 👍

    ND MikeN 1 Reply Last reply
    1
    • PapaSopP PapaSop

      ND Mike said in What did everyone cook today?:

      Made a guilty pleasure for the Holidays. I am a Chex mix fiend.
      20211128_162304.jpg

      Wow. That’s been awhile. Great munchie. 👍

      ND MikeN Offline
      ND MikeN Offline
      ND Mike
      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
      wrote on last edited by
      #7905

      PapaSop the struggle will be to not eat it all and get it to the freezer for later…lol!

      1 Reply Last reply
      2
      • ND MikeN ND Mike

        Made a guilty pleasure for the Holidays. I am a Chex mix fiend.
        20211128_162304.jpg

        B Offline
        B Offline
        bocephus
        Team Orange Power User Canning Masterbuilt Veteran
        wrote on last edited by
        #7906

        ND Mike Now you are bringing back memories from when I was a kid, mom used to make this for the holidays.

        ND MikeN 1 Reply Last reply
        1
        • B bocephus

          ND Mike Now you are bringing back memories from when I was a kid, mom used to make this for the holidays.

          ND MikeN Offline
          ND MikeN Offline
          ND Mike
          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
          wrote on last edited by
          #7907

          bocephus its a trip down memory lane. My Grandma would make me a batch of Chex mix and a peach pie for Christmas. They were two of my favorite things when I was a kid.

          1 Reply Last reply
          0
          • ND MikeN Offline
            ND MikeN Offline
            ND Mike
            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
            wrote on last edited by ND Mike
            #7908

            Deer tenderloins were tonight’s snack. Seasoned with Walton’s Ultimate Steak and Roast rub. They were great.
            20211128_180113.jpg

            B cdavisC J lkrfletcherL 4 Replies Last reply
            7
            • ND MikeN ND Mike

              Deer tenderloins were tonight’s snack. Seasoned with Walton’s Ultimate Steak and Roast rub. They were great.
              20211128_180113.jpg

              B Offline
              B Offline
              bocephus
              Team Orange Power User Canning Masterbuilt Veteran
              wrote on last edited by
              #7909

              ND Mike Love deer tenderloin, especially fresh.

              ND MikeN 1 Reply Last reply
              1
              • ND MikeN ND Mike

                Made a guilty pleasure for the Holidays. I am a Chex mix fiend.
                20211128_162304.jpg

                cdavisC Offline
                cdavisC Offline
                cdavis
                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                wrote on last edited by
                #7910

                ND Mike we love it too. The wife made a 5 gallon bucket full for the week of Thanksgiving. It’s almost gone.

                1 Reply Last reply
                2
                • ND MikeN ND Mike

                  Deer tenderloins were tonight’s snack. Seasoned with Walton’s Ultimate Steak and Roast rub. They were great.
                  20211128_180113.jpg

                  cdavisC Offline
                  cdavisC Offline
                  cdavis
                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                  wrote on last edited by cdavis
                  #7911

                  ND Mike they look great 👍.love those tenderloins.

                  ND MikeN 1 Reply Last reply
                  1
                  • cdavisC cdavis

                    ND Mike they look great 👍.love those tenderloins.

                    ND MikeN Offline
                    ND MikeN Offline
                    ND Mike
                    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                    wrote on last edited by
                    #7912

                    cdavis thanks. My son ate most of it! I got like three little pieces!

                    cdavisC zbigjeffZ 2 Replies Last reply
                    1
                    • B bocephus

                      ND Mike Love deer tenderloin, especially fresh.

                      ND MikeN Offline
                      ND MikeN Offline
                      ND Mike
                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                      wrote on last edited by
                      #7913

                      bocephus yep…good stuff!

                      1 Reply Last reply
                      0
                      • ND MikeN ND Mike

                        cdavis thanks. My son ate most of it! I got like three little pieces!

                        cdavisC Offline
                        cdavisC Offline
                        cdavis
                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                        wrote on last edited by
                        #7914

                        ND Mike you gotta watch them growing boys. Lol 😆

                        ND MikeN 1 Reply Last reply
                        1
                        • cdavisC cdavis

                          ND Mike you gotta watch them growing boys. Lol 😆

                          ND MikeN Offline
                          ND MikeN Offline
                          ND Mike
                          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                          wrote on last edited by
                          #7915

                          cdavis lol. He is just starting to get where he eats more now. It’s about time. He is a twig.

                          1 Reply Last reply
                          0
                          • cdavisC cdavis

                            RON PARRISH man that sausage and BBQ sauce 😋 both look great. Congrats to you.

                            R Offline
                            R Offline
                            RON PARRISH
                            Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                            wrote on last edited by
                            #7916

                            cdavis Thanks!

                            1 Reply Last reply
                            0
                            • ND MikeN ND Mike

                              Deer tenderloins were tonight’s snack. Seasoned with Walton’s Ultimate Steak and Roast rub. They were great.
                              20211128_180113.jpg

                              J Offline
                              J Offline
                              JoeB
                              Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                              wrote on last edited by
                              #7917

                              ND Mike Your meal is why God gave us eye teeth. “TO RIP FLESH”. Looks awesome!!!

                              ND MikeN 1 Reply Last reply
                              3
                              • J Offline
                                J Offline
                                JoeB
                                Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                                wrote on last edited by JoeB
                                #7918

                                GWG8541, Thank You… Good to hear fm you… Be safe Warrior

                                1 Reply Last reply
                                1
                                • HerbcoFoodH Offline
                                  HerbcoFoodH Offline
                                  HerbcoFood
                                  Regular Contributors Team Orange Sous Vide
                                  wrote on last edited by
                                  #7919

                                  I made smoked turkey green chile soup last night. I made the stock from the left over turkey bones and the usual broth ingredients. I will add more beans next time, but it was really good having that smokey flavor. I also made some homemade chips from corn and flour tortillas.
                                  7AAB8479-6B0B-4A54-996E-186260539963.JPG

                                  J lkrfletcherL wdalyW B C 5 Replies Last reply
                                  7
                                  • ND MikeN ND Mike

                                    Made a guilty pleasure for the Holidays. I am a Chex mix fiend.
                                    20211128_162304.jpg

                                    lkrfletcherL Offline
                                    lkrfletcherL Offline
                                    lkrfletcher
                                    Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                    wrote on last edited by
                                    #7920

                                    ND Mike - Carbs - I can’t do it, but looks good.

                                    Life is a Garden - Dig it.

                                    1 Reply Last reply
                                    0
                                    • HerbcoFoodH HerbcoFood

                                      I made smoked turkey green chile soup last night. I made the stock from the left over turkey bones and the usual broth ingredients. I will add more beans next time, but it was really good having that smokey flavor. I also made some homemade chips from corn and flour tortillas.
                                      7AAB8479-6B0B-4A54-996E-186260539963.JPG

                                      J Offline
                                      J Offline
                                      JoeB
                                      Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                                      wrote on last edited by
                                      #7921

                                      HerbcoFood Looks great… The fix for a chilly evening… Cheers

                                      1 Reply Last reply
                                      0
                                      • HerbcoFoodH HerbcoFood

                                        I made smoked turkey green chile soup last night. I made the stock from the left over turkey bones and the usual broth ingredients. I will add more beans next time, but it was really good having that smokey flavor. I also made some homemade chips from corn and flour tortillas.
                                        7AAB8479-6B0B-4A54-996E-186260539963.JPG

                                        lkrfletcherL Offline
                                        lkrfletcherL Offline
                                        lkrfletcher
                                        Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                        wrote on last edited by
                                        #7922

                                        HerbcoFood - Great looking soup.

                                        Life is a Garden - Dig it.

                                        1 Reply Last reply
                                        0
                                        • ND MikeN ND Mike

                                          Deer tenderloins were tonight’s snack. Seasoned with Walton’s Ultimate Steak and Roast rub. They were great.
                                          20211128_180113.jpg

                                          lkrfletcherL Offline
                                          lkrfletcherL Offline
                                          lkrfletcher
                                          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                          wrote on last edited by
                                          #7923

                                          ND Mike - My favorite cut

                                          Life is a Garden - Dig it.

                                          ND MikeN 1 Reply Last reply
                                          1

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