Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. Bragging Board
  5. What did everyone cook today?

What did everyone cook today?

Scheduled Pinned Locked Moved Bragging Board
12.7k Posts 148 Posters 1.0m Views 134 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • ND MikeN Offline
    ND MikeN Offline
    ND Mike
    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
    wrote on last edited by
    #7903

    Made a guilty pleasure for the Holidays. I am a Chex mix fiend.
    20211128_162304.jpg

    PapaSopP B cdavisC lkrfletcherL 4 Replies Last reply
    5
    • ND MikeN ND Mike

      Made a guilty pleasure for the Holidays. I am a Chex mix fiend.
      20211128_162304.jpg

      PapaSopP Offline
      PapaSopP Offline
      PapaSop
      Team Orange Power User Veteran
      wrote on last edited by
      #7904

      ND Mike said in What did everyone cook today?:

      Made a guilty pleasure for the Holidays. I am a Chex mix fiend.
      20211128_162304.jpg

      Wow. That’s been awhile. Great munchie. 👍

      ND MikeN 1 Reply Last reply
      1
      • PapaSopP PapaSop

        ND Mike said in What did everyone cook today?:

        Made a guilty pleasure for the Holidays. I am a Chex mix fiend.
        20211128_162304.jpg

        Wow. That’s been awhile. Great munchie. 👍

        ND MikeN Offline
        ND MikeN Offline
        ND Mike
        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
        wrote on last edited by
        #7905

        PapaSop the struggle will be to not eat it all and get it to the freezer for later…lol!

        1 Reply Last reply
        2
        • ND MikeN ND Mike

          Made a guilty pleasure for the Holidays. I am a Chex mix fiend.
          20211128_162304.jpg

          B Offline
          B Offline
          bocephus
          Team Orange Power User Canning Masterbuilt Veteran
          wrote on last edited by
          #7906

          ND Mike Now you are bringing back memories from when I was a kid, mom used to make this for the holidays.

          ND MikeN 1 Reply Last reply
          1
          • B bocephus

            ND Mike Now you are bringing back memories from when I was a kid, mom used to make this for the holidays.

            ND MikeN Offline
            ND MikeN Offline
            ND Mike
            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
            wrote on last edited by
            #7907

            bocephus its a trip down memory lane. My Grandma would make me a batch of Chex mix and a peach pie for Christmas. They were two of my favorite things when I was a kid.

            1 Reply Last reply
            0
            • ND MikeN Offline
              ND MikeN Offline
              ND Mike
              Big Green Egg Team Blue Regular Contributors Cast Iron Power User
              wrote on last edited by ND Mike
              #7908

              Deer tenderloins were tonight’s snack. Seasoned with Walton’s Ultimate Steak and Roast rub. They were great.
              20211128_180113.jpg

              B cdavisC J lkrfletcherL 4 Replies Last reply
              7
              • ND MikeN ND Mike

                Deer tenderloins were tonight’s snack. Seasoned with Walton’s Ultimate Steak and Roast rub. They were great.
                20211128_180113.jpg

                B Offline
                B Offline
                bocephus
                Team Orange Power User Canning Masterbuilt Veteran
                wrote on last edited by
                #7909

                ND Mike Love deer tenderloin, especially fresh.

                ND MikeN 1 Reply Last reply
                1
                • ND MikeN ND Mike

                  Made a guilty pleasure for the Holidays. I am a Chex mix fiend.
                  20211128_162304.jpg

                  cdavisC Offline
                  cdavisC Offline
                  cdavis
                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                  wrote on last edited by
                  #7910

                  ND Mike we love it too. The wife made a 5 gallon bucket full for the week of Thanksgiving. It’s almost gone.

                  1 Reply Last reply
                  2
                  • ND MikeN ND Mike

                    Deer tenderloins were tonight’s snack. Seasoned with Walton’s Ultimate Steak and Roast rub. They were great.
                    20211128_180113.jpg

                    cdavisC Offline
                    cdavisC Offline
                    cdavis
                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                    wrote on last edited by cdavis
                    #7911

                    ND Mike they look great 👍.love those tenderloins.

                    ND MikeN 1 Reply Last reply
                    1
                    • cdavisC cdavis

                      ND Mike they look great 👍.love those tenderloins.

                      ND MikeN Offline
                      ND MikeN Offline
                      ND Mike
                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                      wrote on last edited by
                      #7912

                      cdavis thanks. My son ate most of it! I got like three little pieces!

                      cdavisC zbigjeffZ 2 Replies Last reply
                      1
                      • B bocephus

                        ND Mike Love deer tenderloin, especially fresh.

                        ND MikeN Offline
                        ND MikeN Offline
                        ND Mike
                        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                        wrote on last edited by
                        #7913

                        bocephus yep…good stuff!

                        1 Reply Last reply
                        0
                        • ND MikeN ND Mike

                          cdavis thanks. My son ate most of it! I got like three little pieces!

                          cdavisC Offline
                          cdavisC Offline
                          cdavis
                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                          wrote on last edited by
                          #7914

                          ND Mike you gotta watch them growing boys. Lol 😆

                          ND MikeN 1 Reply Last reply
                          1
                          • cdavisC cdavis

                            ND Mike you gotta watch them growing boys. Lol 😆

                            ND MikeN Offline
                            ND MikeN Offline
                            ND Mike
                            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                            wrote on last edited by
                            #7915

                            cdavis lol. He is just starting to get where he eats more now. It’s about time. He is a twig.

                            1 Reply Last reply
                            0
                            • cdavisC cdavis

                              RON PARRISH man that sausage and BBQ sauce 😋 both look great. Congrats to you.

                              R Offline
                              R Offline
                              RON PARRISH
                              Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                              wrote on last edited by
                              #7916

                              cdavis Thanks!

                              1 Reply Last reply
                              0
                              • ND MikeN ND Mike

                                Deer tenderloins were tonight’s snack. Seasoned with Walton’s Ultimate Steak and Roast rub. They were great.
                                20211128_180113.jpg

                                J Offline
                                J Offline
                                JoeB
                                Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                                wrote on last edited by
                                #7917

                                ND Mike Your meal is why God gave us eye teeth. “TO RIP FLESH”. Looks awesome!!!

                                ND MikeN 1 Reply Last reply
                                3
                                • J Offline
                                  J Offline
                                  JoeB
                                  Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                                  wrote on last edited by JoeB
                                  #7918

                                  GWG8541, Thank You… Good to hear fm you… Be safe Warrior

                                  1 Reply Last reply
                                  1
                                  • HerbcoFoodH Offline
                                    HerbcoFoodH Offline
                                    HerbcoFood
                                    Regular Contributors Team Orange Sous Vide
                                    wrote on last edited by
                                    #7919

                                    I made smoked turkey green chile soup last night. I made the stock from the left over turkey bones and the usual broth ingredients. I will add more beans next time, but it was really good having that smokey flavor. I also made some homemade chips from corn and flour tortillas.
                                    7AAB8479-6B0B-4A54-996E-186260539963.JPG

                                    J lkrfletcherL wdalyW B C 5 Replies Last reply
                                    7
                                    • ND MikeN ND Mike

                                      Made a guilty pleasure for the Holidays. I am a Chex mix fiend.
                                      20211128_162304.jpg

                                      lkrfletcherL Offline
                                      lkrfletcherL Offline
                                      lkrfletcher
                                      Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                      wrote on last edited by
                                      #7920

                                      ND Mike - Carbs - I can’t do it, but looks good.

                                      Life is a Garden - Dig it.

                                      1 Reply Last reply
                                      0
                                      • HerbcoFoodH HerbcoFood

                                        I made smoked turkey green chile soup last night. I made the stock from the left over turkey bones and the usual broth ingredients. I will add more beans next time, but it was really good having that smokey flavor. I also made some homemade chips from corn and flour tortillas.
                                        7AAB8479-6B0B-4A54-996E-186260539963.JPG

                                        J Offline
                                        J Offline
                                        JoeB
                                        Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                                        wrote on last edited by
                                        #7921

                                        HerbcoFood Looks great… The fix for a chilly evening… Cheers

                                        1 Reply Last reply
                                        0
                                        • HerbcoFoodH HerbcoFood

                                          I made smoked turkey green chile soup last night. I made the stock from the left over turkey bones and the usual broth ingredients. I will add more beans next time, but it was really good having that smokey flavor. I also made some homemade chips from corn and flour tortillas.
                                          7AAB8479-6B0B-4A54-996E-186260539963.JPG

                                          lkrfletcherL Offline
                                          lkrfletcherL Offline
                                          lkrfletcher
                                          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                          wrote on last edited by
                                          #7922

                                          HerbcoFood - Great looking soup.

                                          Life is a Garden - Dig it.

                                          1 Reply Last reply
                                          0

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives