I know this sound odd
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that is a good looking pile of shrimp
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The sweet Havana was the best followed by aloha and the blackberry pepper rub shouldn’t be used with shrimp…now we knowJonathon Thanks for the info.
Is Sweet Havana now going to be your go to for shrimp? -
The sweet Havana was the best followed by aloha and the blackberry pepper rub shouldn’t be used with shrimp…now we knowJonathon good info. Thanks
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glen I will probably bounce back and forth between the |Chipotle-Lime-Sweet-Rub the Guacho from Spiceology and the Havana but honestly probably mostly the Havana, it has an unexpected heat that works well with shrimp and I assume other shellfish
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Dr_Pain I wonder how much more seafood I would eat if I lived near the ocean. I remember you saying you’d bought them directly from the boat in the past, how much better is that actually?
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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I bought a bushel of live blue crabs and a bushel of oysters right from the boat of the fisherman in Virginia a couple of weeks ago. They don’t get any fresher! The sad part is the fisherman gets paid very little and does all the work . He sold them to me at market price of $75 for the bushel of crabs and $50 for the oysters. I gave him an extra $25 and we both were happy!
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I bought a bushel of live blue crabs and a bushel of oysters right from the boat of the fisherman in Virginia a couple of weeks ago. They don’t get any fresher! The sad part is the fisherman gets paid very little and does all the work . He sold them to me at market price of $75 for the bushel of crabs and $50 for the oysters. I gave him an extra $25 and we both were happy!
RON PARRISH that’s the way to do it.
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Vanilla bean ice cream with the new blackberry pepper rub is actually really really good!
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Dr_Pain I wonder how much more seafood I would eat if I lived near the ocean. I remember you saying you’d bought them directly from the boat in the past, how much better is that actually?
Jonathon said in I know this sound odd:
Dr_Pain I wonder how much more seafood I would eat if I lived near the ocean. I remember you saying you’d bought them directly from the boat in the past, how much better is that actually?
Right off the boat is a 100x better than anything you have ever tasted. No iodine or bleach taste. You can taste the ocean. They cook better and snap like a brand new snack stick when you bite them. Nothing beats them.
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we had a family member that was dating a lobster fisherman ,we bought some from him they were in a cooler the wife picked one up and asked if it was alive then it moved in about 2 seconds she was in the other end of the house lol
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we had a family member that was dating a lobster fisherman ,we bought some from him they were in a cooler the wife picked one up and asked if it was alive then it moved in about 2 seconds she was in the other end of the house lol
craigrice said in I know this sound odd:
we had a family member that was dating a lobster fisherman ,we bought some from him they were in a cooler the wife picked one up and asked if it was alive then it moved in about 2 seconds she was in the other end of the house lol
HAHAHAH!! My kids use to love opening the ice chest with the live crawfish to get their “pets” before they went in for their final bath
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The sweet Havana was the best followed by aloha and the blackberry pepper rub shouldn’t be used with shrimp…now we knowJonathon said in I know this sound odd:
The sweet Havana was the best followed by aloha and the blackberry pepper rub shouldn’t be used with shrimp…now we knowI am betting that the blackberry pepper would go pretty well with wild game
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The sweet Havana was the best followed by aloha and the blackberry pepper rub shouldn’t be used with shrimp…now we knowJonathon Great looking shrimp.
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Vanilla bean ice cream with the new blackberry pepper rub is actually really really good!
Jonathon being adventurous can be beneficial! One never knows until one tries!!!
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