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Member rewards

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  • Dr_PainD Dr_Pain

    Chef said in Member rewards:

    HerbcoFood That is one neat site. Love it. Looks like a great place for Christmas Stocking Stuffers.

    Now just need to find out how to become a member…

    Hey Chef , If I get you a Whiskey Set as a gift for Christmas can you do the same for me. The wife would have no issues with me getting a gift LOL!!

    ChefC Offline
    ChefC Offline
    Chef
    Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
    wrote on last edited by
    #98

    Dr_Pain Guess they will need to do a bulk discount! LOL

    Dr_PainD 1 Reply Last reply
    0
    • ChefC Chef

      HerbcoFood Not sure why this was downvoted, but I think that is a great marketing tool. Fun and gains loyalty.

      HerbcoFoodH Offline
      HerbcoFoodH Offline
      HerbcoFood
      Regular Contributors Team Orange Sous Vide
      wrote on last edited by
      #99

      Chef What are you referring to?

      ChefC 1 Reply Last reply
      0
      • HerbcoFoodH HerbcoFood

        Chef What are you referring to?

        ChefC Offline
        ChefC Offline
        Chef
        Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
        wrote on last edited by
        #100

        HerbcoFood The post you made about a membership card.

        HerbcoFoodH 1 Reply Last reply
        0
        • ChefC Chef

          HerbcoFood The post you made about a membership card.

          HerbcoFoodH Offline
          HerbcoFoodH Offline
          HerbcoFood
          Regular Contributors Team Orange Sous Vide
          wrote on last edited by
          #101

          Chef Meh!!!

          1 Reply Last reply
          0
          • HerbcoFoodH HerbcoFood

            zbigjeff Yeah but which one…
            IMG_8854 (1).jpg

            zbigjeffZ Offline
            zbigjeffZ Offline
            zbigjeff
            Sous Vide Team Blue Power User Regular Contributors Cast Iron
            wrote on last edited by
            #102

            HerbcoFood I do like the one with the cow and name on the front better (left). It’s for “company” outings and a little more classy. The one on the right (orange mesh) is better for casual events.

            HerbcoFoodH 1 Reply Last reply
            0
            • zbigjeffZ zbigjeff

              HerbcoFood I do like the one with the cow and name on the front better (left). It’s for “company” outings and a little more classy. The one on the right (orange mesh) is better for casual events.

              HerbcoFoodH Offline
              HerbcoFoodH Offline
              HerbcoFood
              Regular Contributors Team Orange Sous Vide
              wrote on last edited by
              #103

              zbigjeff Chef I had some cups made last year, I think I am going to get small stickers done to put on the stuff I make so it will remind those who are lucky enough to be gifted processed meats!
              IMG_6994.jpg

              zbigjeffZ GWG8541G ChefC 3 Replies Last reply
              1
              • HerbcoFoodH HerbcoFood

                zbigjeff Chef I had some cups made last year, I think I am going to get small stickers done to put on the stuff I make so it will remind those who are lucky enough to be gifted processed meats!
                IMG_6994.jpg

                zbigjeffZ Offline
                zbigjeffZ Offline
                zbigjeff
                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                wrote on last edited by
                #104

                HerbcoFood That’s one heck of shot glass!!! LOL Thinking the company you have it done with is pretty good at their craft.

                Dr_PainD 1 Reply Last reply
                2
                • ChefC Chef

                  Dr_Pain Guess they will need to do a bulk discount! LOL

                  Dr_PainD Offline
                  Dr_PainD Offline
                  Dr_Pain
                  Sous Vide Dry Cured Sausage Traeger Team Blue
                  wrote on last edited by
                  #105

                  Chef said in Member rewards:

                  Dr_Pain Guess they will need to do a bulk discount! LOL

                  Chef I am sure that HerbcoFood can line up a group buy!!! I am in 4 SURE

                  1 Reply Last reply
                  1
                  • zbigjeffZ zbigjeff

                    HerbcoFood That’s one heck of shot glass!!! LOL Thinking the company you have it done with is pretty good at their craft.

                    Dr_PainD Offline
                    Dr_PainD Offline
                    Dr_Pain
                    Sous Vide Dry Cured Sausage Traeger Team Blue
                    wrote on last edited by
                    #106

                    zbigjeff said in Member rewards:

                    HerbcoFood That’s one heck of shot glass!!! LOL Thinking the company you have it done with is pretty good at their craft.

                    Dude, you have me cracking up!!! That is my size shot glass for sure!

                    PapaSopP 1 Reply Last reply
                    1
                    • Dr_PainD Dr_Pain

                      zbigjeff said in Member rewards:

                      HerbcoFood That’s one heck of shot glass!!! LOL Thinking the company you have it done with is pretty good at their craft.

                      Dude, you have me cracking up!!! That is my size shot glass for sure!

                      PapaSopP Offline
                      PapaSopP Offline
                      PapaSop
                      Team Orange Power User Veteran
                      wrote on last edited by
                      #107

                      Dr_Pain zbigjeff
                      Speaking of shots. How we measure a two finger shot up my way.
                      PXL_20211027_204038754.jpg

                      GWG8541G cdavisC Dr_PainD zbigjeffZ 4 Replies Last reply
                      8
                      • HerbcoFoodH HerbcoFood

                        zbigjeff Chef I had some cups made last year, I think I am going to get small stickers done to put on the stuff I make so it will remind those who are lucky enough to be gifted processed meats!
                        IMG_6994.jpg

                        GWG8541G Offline
                        GWG8541G Offline
                        GWG8541
                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                        wrote on last edited by
                        #108

                        HerbcoFood That Dickel Bottled in Bond is some good stuff.

                        “You never really die until you end up on the wall at a Cracker Barrel”

                        HerbcoFoodH 1 Reply Last reply
                        0
                        • PapaSopP PapaSop

                          Dr_Pain zbigjeff
                          Speaking of shots. How we measure a two finger shot up my way.
                          PXL_20211027_204038754.jpg

                          GWG8541G Offline
                          GWG8541G Offline
                          GWG8541
                          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                          wrote on last edited by
                          #109

                          PapaSop thats what I’m talkin about.

                          “You never really die until you end up on the wall at a Cracker Barrel”

                          1 Reply Last reply
                          1
                          • PapaSopP PapaSop

                            Dr_Pain zbigjeff
                            Speaking of shots. How we measure a two finger shot up my way.
                            PXL_20211027_204038754.jpg

                            cdavisC Offline
                            cdavisC Offline
                            cdavis
                            Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                            wrote on last edited by
                            #110

                            PapaSop I like your measuring device

                            1 Reply Last reply
                            1
                            • GWG8541G GWG8541

                              HerbcoFood That Dickel Bottled in Bond is some good stuff.

                              HerbcoFoodH Offline
                              HerbcoFoodH Offline
                              HerbcoFood
                              Regular Contributors Team Orange Sous Vide
                              wrote on last edited by
                              #111

                              GWG8541 It is, if I knew they were only making so much of it I would have bought more. I am not in on the under ground whiskey/bourbon game.

                              GWG8541G 1 Reply Last reply
                              0
                              • HerbcoFoodH HerbcoFood

                                GWG8541 It is, if I knew they were only making so much of it I would have bought more. I am not in on the under ground whiskey/bourbon game.

                                GWG8541G Offline
                                GWG8541G Offline
                                GWG8541
                                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                wrote on last edited by GWG8541
                                #112

                                HerbcoFood me neither, I just like the stuff and buy too much. Dickel in general is an underrated whiskey.

                                “You never really die until you end up on the wall at a Cracker Barrel”

                                1 Reply Last reply
                                1
                                • HerbcoFoodH HerbcoFood

                                  zbigjeff Chef I had some cups made last year, I think I am going to get small stickers done to put on the stuff I make so it will remind those who are lucky enough to be gifted processed meats!
                                  IMG_6994.jpg

                                  ChefC Offline
                                  ChefC Offline
                                  Chef
                                  Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                                  wrote on last edited by
                                  #113

                                  HerbcoFood Absolutely agree

                                  1 Reply Last reply
                                  0
                                  • johnsbrewhouseJ Offline
                                    johnsbrewhouseJ Offline
                                    johnsbrewhouse
                                    Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                    wrote on last edited by
                                    #114

                                    Thanks Walton’s for the fine personalized hat. Here it is with my Walton’s Realtree hat. It takes awhile for UPS to get here from Kansas, you think I live on the end of the earth. Well worth the wait.IMG_0231.JPG

                                    1 Reply Last reply
                                    4
                                    • PapaSopP PapaSop

                                      Dr_Pain zbigjeff
                                      Speaking of shots. How we measure a two finger shot up my way.
                                      PXL_20211027_204038754.jpg

                                      Dr_PainD Offline
                                      Dr_PainD Offline
                                      Dr_Pain
                                      Sous Vide Dry Cured Sausage Traeger Team Blue
                                      wrote on last edited by
                                      #115

                                      PapaSop said in Member rewards:

                                      Dr_Pain zbigjeff
                                      Speaking of shots. How we measure a two finger shot up my way.
                                      PXL_20211027_204038754.jpg

                                      My man!!!

                                      1 Reply Last reply
                                      2
                                      • PapaSopP PapaSop

                                        Dr_Pain zbigjeff
                                        Speaking of shots. How we measure a two finger shot up my way.
                                        PXL_20211027_204038754.jpg

                                        zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by
                                        #116

                                        PapaSop Hey, if I did that with my Bearpaw, I’d be at the rim. But, that’s a viable amount. It would only force me to get up every 10 mins.

                                        PapaSopP 1 Reply Last reply
                                        1
                                        • zbigjeffZ zbigjeff

                                          PapaSop Hey, if I did that with my Bearpaw, I’d be at the rim. But, that’s a viable amount. It would only force me to get up every 10 mins.

                                          PapaSopP Offline
                                          PapaSopP Offline
                                          PapaSop
                                          Team Orange Power User Veteran
                                          wrote on last edited by
                                          #117

                                          zbigjeff said in Member rewards:

                                          PapaSop Hey, if I did that with my Bearpaw, I’d be at the rim. But, that’s a viable amount. It would only force me to get up every 10 mins.

                                          Yep! LOL

                                          1 Reply Last reply
                                          1

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