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  5. What did everyone cook today?

What did everyone cook today?

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  • kyleK kyle

    Jonathon how come you didnt put your pups picture in the kitchen helpers thread? I really enjoyed looking at all those pics

    GWG8541G Offline
    GWG8541G Offline
    GWG8541
    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
    wrote on last edited by
    #4470

    kyle Jonathan even if they only help by cleaning up all the food, its still help.

    “You never really die until you end up on the wall at a Cracker Barrel”

    kyleK 1 Reply Last reply
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    • GWG8541G GWG8541

      kyle Jonathan even if they only help by cleaning up all the food, its still help.

      kyleK Offline
      kyleK Offline
      kyle
      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
      wrote on last edited by
      #4471

      GWG8541 amazing what they sniff out.

      hey vegetarians, my food poops on your food!

      1 Reply Last reply
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      • Tex_77T Tex_77

        Broke in the new to Broilmaster grill tonigh, I did some grilled potato wedges along with cowboy cheesy broccoli. Finished it off with some CAB Prime Ribeyes.
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        lkrfletcherL Offline
        lkrfletcherL Offline
        lkrfletcher
        Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
        wrote on last edited by
        #4472

        Tex_77 What a nice spread. Well done

        Life is a Garden - Dig it.

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        • Tex_77T Tex_77

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          Sous vide sirloin tip roast, smoked crab poppers, smoked creamed corn, smoked bourbon apple cobbler.

          Joe HellJ Offline
          Joe HellJ Offline
          Joe Hell
          Team Blue
          wrote on last edited by
          #4473

          Tex_77 I cooked me, myself and I.

          DA496DD9-F10A-435C-B123-848B7EE27ADB.jpeg

          Better Living Through BBQ!

          C johnsbrewhouseJ 2 Replies Last reply
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          • Joe HellJ Joe Hell

            Tex_77 I cooked me, myself and I.

            DA496DD9-F10A-435C-B123-848B7EE27ADB.jpeg

            C Offline
            C Offline
            calldoctoday
            Team Blue Power User Regular Contributors
            wrote on last edited by
            #4474

            Joe Hell I would say you are now well done! Time for an after cook baste & rest.

            Joe HellJ 1 Reply Last reply
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            • Tex_77T Offline
              Tex_77T Offline
              Tex_77
              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
              wrote on last edited by
              #4475

              Joe Hell here’s a bacon cheeseburger for you with sautéed onions, and homemade dill pickle chips.
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              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

              C Joe HellJ wdalyW lkrfletcherL 4 Replies Last reply
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              • Tex_77T Tex_77

                Joe Hell here’s a bacon cheeseburger for you with sautéed onions, and homemade dill pickle chips.
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                C Offline
                C Offline
                calldoctoday
                Team Blue Power User Regular Contributors
                wrote on last edited by
                #4476

                Tex_77 Looks great, but he needs that Greek Cucumber Salad with Bacon Ranch Dressing & still something cool to wash it down. That is hot for that neck of the woods, too hot. Like I always said hotter than hell, Hotter than Hell.

                1 Reply Last reply
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                • C calldoctoday

                  Joe Hell I would say you are now well done! Time for an after cook baste & rest.

                  Joe HellJ Offline
                  Joe HellJ Offline
                  Joe Hell
                  Team Blue
                  wrote on last edited by Joe Hell
                  #4477

                  calldoctoday I was indoors most of the day thankfully. I ate nothing but cold spring (summer) rolls. Lol. It’s supposed be down to 94 at midnight so I have that to look forward to!

                  Better Living Through BBQ!

                  1 Reply Last reply
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                  • Tex_77T Tex_77

                    Joe Hell here’s a bacon cheeseburger for you with sautéed onions, and homemade dill pickle chips.
                    20210629_190354.jpg
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                    Joe HellJ Offline
                    Joe HellJ Offline
                    Joe Hell
                    Team Blue
                    wrote on last edited by
                    #4478

                    Tex_77 Cold, crisp pickles are a MUST on my burgers! I love that contrast of hot and cold.

                    Better Living Through BBQ!

                    C 1 Reply Last reply
                    1
                    • Joe HellJ Joe Hell

                      Tex_77 Cold, crisp pickles are a MUST on my burgers! I love that contrast of hot and cold.

                      C Offline
                      C Offline
                      calldoctoday
                      Team Blue Power User Regular Contributors
                      wrote on last edited by
                      #4479

                      Joe Hell Those cold crisp pickles with a slice or two of Jalapeno & something lemony will go a long, long way for keeping the cool on a hot summer day.

                      1 Reply Last reply
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                      • Joe HellJ Joe Hell

                        Tex_77 I cooked me, myself and I.

                        DA496DD9-F10A-435C-B123-848B7EE27ADB.jpeg

                        johnsbrewhouseJ Offline
                        johnsbrewhouseJ Offline
                        johnsbrewhouse
                        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                        wrote on last edited by
                        #4480

                        Joe Hell cooling is on the way. We are at 88 degrees for the high today, compared to 108 yesterday. The only thing the humidity shot up this morning with the cooling coming in off the Pacific now.

                        C 1 Reply Last reply
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                        • johnsbrewhouseJ johnsbrewhouse

                          Joe Hell cooling is on the way. We are at 88 degrees for the high today, compared to 108 yesterday. The only thing the humidity shot up this morning with the cooling coming in off the Pacific now.

                          C Offline
                          C Offline
                          calldoctoday
                          Team Blue Power User Regular Contributors
                          wrote on last edited by
                          #4481

                          johnsbrewhouse Hang in there! That is about the same thing it did here after a month in the hot seat & no rain. It was nice here with out the humidity too. I suppose the cool must have been coming from the Gulf of Mexico though, as it could not have come from the Pacific. The Gulf is usually hot though, real hot.

                          johnsbrewhouseJ 1 Reply Last reply
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                          • C calldoctoday

                            johnsbrewhouse Hang in there! That is about the same thing it did here after a month in the hot seat & no rain. It was nice here with out the humidity too. I suppose the cool must have been coming from the Gulf of Mexico though, as it could not have come from the Pacific. The Gulf is usually hot though, real hot.

                            johnsbrewhouseJ Offline
                            johnsbrewhouseJ Offline
                            johnsbrewhouse
                            Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                            wrote on last edited by johnsbrewhouse
                            #4482

                            calldoctoday My brother is in Ovilla TX, talked to him yesterday, said it was 73 degrees and rain. My ex sister in law just got here from Grapevine TX with my great niece this morning for a week thinking they were going to see cooler weather. Just warmer than the Dallas area now, but they are headed for the coast so it will be cooler. We are suppose to be more normal next week.

                            C 1 Reply Last reply
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                            • johnsbrewhouseJ johnsbrewhouse

                              calldoctoday My brother is in Ovilla TX, talked to him yesterday, said it was 73 degrees and rain. My ex sister in law just got here from Grapevine TX with my great niece this morning for a week thinking they were going to see cooler weather. Just warmer than the Dallas area now, but they are headed for the coast so it will be cooler. We are suppose to be more normal next week.

                              C Offline
                              C Offline
                              calldoctoday
                              Team Blue Power User Regular Contributors
                              wrote on last edited by
                              #4483

                              johnsbrewhouse Amazing & all wacky at the same time. Hang in there!

                              1 Reply Last reply
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                              • HerbcoFoodH Offline
                                HerbcoFoodH Offline
                                HerbcoFood
                                Regular Contributors Team Orange Sous Vide
                                wrote on last edited by
                                #4484

                                While on vacation last week at the Frio River I took leftovers down for lunch, fried chicken thighs, pasta salad and chic fil a sauce to dip: https://www.instagram.com/p/CQqqtBRJnxY/

                                1 Reply Last reply
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                                • Tex_77T Tex_77

                                  Joe Hell here’s a bacon cheeseburger for you with sautéed onions, and homemade dill pickle chips.
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                                  20210629_192502.jpg

                                  wdalyW Offline
                                  wdalyW Offline
                                  wdaly
                                  Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                                  wrote on last edited by
                                  #4485

                                  Tex_77 That does look great. Perfect summer meal!

                                  1 Reply Last reply
                                  0
                                  • Tex_77T Tex_77

                                    Joe Hell here’s a bacon cheeseburger for you with sautéed onions, and homemade dill pickle chips.
                                    20210629_190354.jpg
                                    20210629_191728.jpg
                                    20210629_192502.jpg

                                    lkrfletcherL Offline
                                    lkrfletcherL Offline
                                    lkrfletcher
                                    Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                    wrote on last edited by
                                    #4486

                                    Tex_77 Awesome

                                    Life is a Garden - Dig it.

                                    lkrfletcherL 1 Reply Last reply
                                    0
                                    • lkrfletcherL lkrfletcher

                                      Tex_77 Awesome

                                      lkrfletcherL Offline
                                      lkrfletcherL Offline
                                      lkrfletcher
                                      Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                      wrote on last edited by
                                      #4487

                                      KETO - Egg McMuffin w/ bacon
                                      Been playing around with a KETO bread substitute. Makes great waffles.
                                      Pretty good eats.
                                      Down 16 lbs eating stuff like this.
                                      CHAFFLES.jpg
                                      ch1.jpg

                                      Life is a Garden - Dig it.

                                      SurgS 1 Reply Last reply
                                      5
                                      • G Offline
                                        G Offline
                                        glen
                                        Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                        wrote on last edited by
                                        #4488

                                        Great way to enjoy eating and lose weight too!

                                        Give a man a fish and he eats for a day
                                        Teach a man to fish and he drinks beer for a lifetime

                                        1 Reply Last reply
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                                        • lkrfletcherL lkrfletcher

                                          KETO - Egg McMuffin w/ bacon
                                          Been playing around with a KETO bread substitute. Makes great waffles.
                                          Pretty good eats.
                                          Down 16 lbs eating stuff like this.
                                          CHAFFLES.jpg
                                          ch1.jpg

                                          SurgS Offline
                                          SurgS Offline
                                          Surg
                                          Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                          wrote on last edited by
                                          #4489

                                          lkrfletcher
                                          Looks great. Like the waffle idea

                                          “A smooth sea never made a skilled sailor.”

                                          1 Reply Last reply
                                          0

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