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  5. Gardening, canning, pickling and everything related

Gardening, canning, pickling and everything related

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  • SurgS Surg

    calldoctoday

    Yeah I’m excited. I’ve actually never had a huckleberry before. But started them from seed this year and the plants are really taking off. Starting to flower now so we’ll see what happens. Hopefully the birds don’t get to them first like they did with my blueberries. The gooseberries are the same plant from when I was a kid. Been moved around in a bucket for many years. Finally put in the ground and is starting to flower so I’m hopeful that it bears fruit but not sure.

    If anyone is interested in some out of the norm type of plants I highly recommend this place. [link text] https://www.rareseeds.com/
    I have tried multiple things from them and I’ve had great results. And they back there seeds very well so if they don’t germinate they will make good for it.

    johnsbrewhouseJ Offline
    johnsbrewhouseJ Offline
    johnsbrewhouse
    Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
    wrote on last edited by johnsbrewhouse
    #472

    Surg Usually Huckleberries don’t fruit unless they are above a certain altitude. Here in Washington, our wild Huckleberries are found above 2500 ft. in elevation and you don’t want to know how much per lb. they get for them. They raid the National Forest with the permits since there are not enough rangers to patrol. They do the same to the mushrooms. The illegal pickers don’t like us since our recreation property abuts the National Forest and we chase a lot of them off. Wishing you the best on your crop Surg, your urban garden looks great.

    SurgS 1 Reply Last reply
    1
    • craigriceC Offline
      craigriceC Offline
      craigrice
      Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
      wrote on last edited by
      #473

      knee high by the fourth of July is a saying that was used in the north east do to the climate in that area

      Denny OD GWG8541G 2 Replies Last reply
      1
      • craigriceC craigrice

        knee high by the fourth of July is a saying that was used in the north east do to the climate in that area

        Denny OD Offline
        Denny OD Offline
        Denny O
        Power User Cast Iron Canning Green Mountain Grill
        wrote on last edited by
        #474

        Most always we are canning on the 4th of July weekend. It’s a traditional gift to SWMBO on her birthday!

        This year it came early.

        16 Qt 6-26-2021.jpg

        Denny O’s-Smokey Bones
        I’d rather be sit’in in a boat and thinking about God,
        Than sit’n in church and thinking about fish’in!

        SurgS 1 Reply Last reply
        3
        • Denny OD Denny O

          Most always we are canning on the 4th of July weekend. It’s a traditional gift to SWMBO on her birthday!

          This year it came early.

          16 Qt 6-26-2021.jpg

          SurgS Offline
          SurgS Offline
          Surg
          Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
          wrote on last edited by
          #475

          @dennyo
          Looks great. Love me some pickled green beans. First time I tried them was at an Amish flea/farmers market. Had a sample, and the guy came up behind me and said, “How’d ya like dem dilly beans!” Scared the crap outta me. I’ll never see them again without thinking of that moment. Nice looking crop you had there.

          “A smooth sea never made a skilled sailor.”

          Denny OD 1 Reply Last reply
          0
          • johnsbrewhouseJ johnsbrewhouse

            Surg Usually Huckleberries don’t fruit unless they are above a certain altitude. Here in Washington, our wild Huckleberries are found above 2500 ft. in elevation and you don’t want to know how much per lb. they get for them. They raid the National Forest with the permits since there are not enough rangers to patrol. They do the same to the mushrooms. The illegal pickers don’t like us since our recreation property abuts the National Forest and we chase a lot of them off. Wishing you the best on your crop Surg, your urban garden looks great.

            SurgS Offline
            SurgS Offline
            Surg
            Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
            wrote on last edited by
            #476

            johnsbrewhouse
            Oh man. Guess I won’t be so let down if I don’t get any fruit. Just went out to look again. Looks good so far. Fingers crossed. 🤞🏼

            46CFDA74-E010-405A-A9E9-E530DF155289.jpeg 9FF66A00-6FA9-4E90-9157-AC1FED484282.jpeg

            “A smooth sea never made a skilled sailor.”

            johnsbrewhouseJ 1 Reply Last reply
            2
            • SurgS Surg

              @dennyo
              Looks great. Love me some pickled green beans. First time I tried them was at an Amish flea/farmers market. Had a sample, and the guy came up behind me and said, “How’d ya like dem dilly beans!” Scared the crap outta me. I’ll never see them again without thinking of that moment. Nice looking crop you had there.

              Denny OD Offline
              Denny OD Offline
              Denny O
              Power User Cast Iron Canning Green Mountain Grill
              wrote on last edited by
              #477

              Surg Never had “Dem Dilly Beans” lol, but I do pickled asparagus.
              Course you know these are just good ole` home canned beaners!

              Denny O’s-Smokey Bones
              I’d rather be sit’in in a boat and thinking about God,
              Than sit’n in church and thinking about fish’in!

              1 Reply Last reply
              0
              • SurgS Surg

                johnsbrewhouse
                Oh man. Guess I won’t be so let down if I don’t get any fruit. Just went out to look again. Looks good so far. Fingers crossed. 🤞🏼

                46CFDA74-E010-405A-A9E9-E530DF155289.jpeg 9FF66A00-6FA9-4E90-9157-AC1FED484282.jpeg

                johnsbrewhouseJ Offline
                johnsbrewhouseJ Offline
                johnsbrewhouse
                Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                wrote on last edited by
                #478

                Surg Looks like good fruit set, you should get fruit. Enjoy them, they are delicious. I should pictures of my coffee tree in bloom. I may get a few Kona beans this year. Coffee trees are hard to grow out of the tropics and especially indoors.

                SurgS 1 Reply Last reply
                0
                • C calldoctoday

                  March, 2021 I Resized.jpg June, 2021 III Resized.jpg June, 2021 I Resized.jpg June, 2021 Tomatoes IIResized.jpg Finally got a chance to get some photos in. First photo is March, next two are today after nearly a month with no significant rain then weeks of very heavy rain. Everything is a little sparse. The tomatoes are Better Boy I believe, German Queen, & San Marzano. We ate all the cabbages, carrots, asparagus & harvested most of the Elephant Garlic. Still getting a few green beans, tomatoes, peppers, chard, basil, onions, eggplants, mints, cucumbers, etc.

                  lkrfletcherL Offline
                  lkrfletcherL Offline
                  lkrfletcher
                  Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                  wrote on last edited by
                  #479

                  calldoctoday Thats a nice garden

                  Life is a Garden - Dig it.

                  C 1 Reply Last reply
                  0
                  • craigriceC craigrice

                    knee high by the fourth of July is a saying that was used in the north east do to the climate in that area

                    GWG8541G Offline
                    GWG8541G Offline
                    GWG8541
                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                    wrote on last edited by
                    #480

                    craigrice it works here in Ohio for corn, which I did not plant this year.

                    “You never really die until you end up on the wall at a Cracker Barrel”

                    1 Reply Last reply
                    0
                    • johnsbrewhouseJ johnsbrewhouse

                      Surg Looks like good fruit set, you should get fruit. Enjoy them, they are delicious. I should pictures of my coffee tree in bloom. I may get a few Kona beans this year. Coffee trees are hard to grow out of the tropics and especially indoors.

                      SurgS Offline
                      SurgS Offline
                      Surg
                      Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                      wrote on last edited by
                      #481

                      johnsbrewhouse
                      You should definitely post pics. Interested to see what they look like. Haven’t tried the roasting yet but I saw a method using a popcorn popper that looked interesting.

                      “A smooth sea never made a skilled sailor.”

                      johnsbrewhouseJ 1 Reply Last reply
                      1
                      • lkrfletcherL lkrfletcher

                        calldoctoday Thats a nice garden

                        C Offline
                        C Offline
                        calldoctoday
                        Team Blue Power User Regular Contributors
                        wrote on last edited by
                        #482

                        lkrfletcher Thank you, I really appreciate that.

                        1 Reply Last reply
                        0
                        • SurgS Surg

                          johnsbrewhouse
                          You should definitely post pics. Interested to see what they look like. Haven’t tried the roasting yet but I saw a method using a popcorn popper that looked interesting.

                          johnsbrewhouseJ Offline
                          johnsbrewhouseJ Offline
                          johnsbrewhouse
                          Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                          wrote on last edited by
                          #483

                          Surg was going to get some pictures but my trees are getting top heavy and falling over now and I am loosing blossoms. I should get some more shortly. I was forced to stake the trees with heavier stakes and since they are indoors and eight feet tall, I need longer stakes than at hand. It’s way to hot to run the table saw and rip some new one. It’s 7 PM right now and 105 degrees here in Washington State. As soon as the fruit comes off, it will be time to prune them down to a more manageable size.

                          lkrfletcherL 1 Reply Last reply
                          0
                          • johnsbrewhouseJ johnsbrewhouse

                            Surg was going to get some pictures but my trees are getting top heavy and falling over now and I am loosing blossoms. I should get some more shortly. I was forced to stake the trees with heavier stakes and since they are indoors and eight feet tall, I need longer stakes than at hand. It’s way to hot to run the table saw and rip some new one. It’s 7 PM right now and 105 degrees here in Washington State. As soon as the fruit comes off, it will be time to prune them down to a more manageable size.

                            lkrfletcherL Offline
                            lkrfletcherL Offline
                            lkrfletcher
                            Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                            wrote on last edited by
                            #484

                            Habanero Dill Pickles
                            Canned these up yesterday.
                            17E3F0FA-91D6-4ADD-9536-401D08A8CFE6.jpeg

                            DE342D90-181D-4DBD-8BC2-5EAC2EAC44AF.jpeg

                            07A8E652-8BBB-46C5-B8B6-2CADEDA9BC8C.jpeg

                            Life is a Garden - Dig it.

                            B wdalyW SurgS GWG8541G 4 Replies Last reply
                            5
                            • lkrfletcherL lkrfletcher

                              Habanero Dill Pickles
                              Canned these up yesterday.
                              17E3F0FA-91D6-4ADD-9536-401D08A8CFE6.jpeg

                              DE342D90-181D-4DBD-8BC2-5EAC2EAC44AF.jpeg

                              07A8E652-8BBB-46C5-B8B6-2CADEDA9BC8C.jpeg

                              B Offline
                              B Offline
                              bocephus
                              Team Orange Power User Canning Masterbuilt Veteran
                              wrote on last edited by
                              #485

                              lkrfletcher They look great.

                              1 Reply Last reply
                              0
                              • lkrfletcherL lkrfletcher

                                Habanero Dill Pickles
                                Canned these up yesterday.
                                17E3F0FA-91D6-4ADD-9536-401D08A8CFE6.jpeg

                                DE342D90-181D-4DBD-8BC2-5EAC2EAC44AF.jpeg

                                07A8E652-8BBB-46C5-B8B6-2CADEDA9BC8C.jpeg

                                wdalyW Offline
                                wdalyW Offline
                                wdaly
                                Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                                wrote on last edited by
                                #486

                                lkrfletcher Looks good. Do you have trouble with your cut pickles getting soft?

                                lkrfletcherL 1 Reply Last reply
                                0
                                • lkrfletcherL lkrfletcher

                                  Habanero Dill Pickles
                                  Canned these up yesterday.
                                  17E3F0FA-91D6-4ADD-9536-401D08A8CFE6.jpeg

                                  DE342D90-181D-4DBD-8BC2-5EAC2EAC44AF.jpeg

                                  07A8E652-8BBB-46C5-B8B6-2CADEDA9BC8C.jpeg

                                  SurgS Offline
                                  SurgS Offline
                                  Surg
                                  Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                  wrote on last edited by
                                  #487

                                  lkrfletcher
                                  Made me crave some pickles now. Do you have a recipe you don’t mind sharing? Do you make one large brine for all the jars or do you do each jar individually?

                                  “A smooth sea never made a skilled sailor.”

                                  lkrfletcherL 1 Reply Last reply
                                  0
                                  • lkrfletcherL lkrfletcher

                                    Habanero Dill Pickles
                                    Canned these up yesterday.
                                    17E3F0FA-91D6-4ADD-9536-401D08A8CFE6.jpeg

                                    DE342D90-181D-4DBD-8BC2-5EAC2EAC44AF.jpeg

                                    07A8E652-8BBB-46C5-B8B6-2CADEDA9BC8C.jpeg

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by
                                    #488

                                    lkrfletcher looks great. My cucumbers have been hit hard this year between deer and some type of disease or small insect. Im replanting late in hopes of getting a late crop.

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    C lkrfletcherL 2 Replies Last reply
                                    1
                                    • Ridley AcresR Offline
                                      Ridley AcresR Offline
                                      Ridley Acres
                                      Regular Contributors
                                      wrote on last edited by
                                      #489

                                      Rabbits defied our electric netting and chowed down on our cukes. Should have used a poultry net instead of our moveable goat netting as they can just jump trough the squares.

                                      johnsbrewhouseJ 1 Reply Last reply
                                      1
                                      • GWG8541G GWG8541

                                        lkrfletcher looks great. My cucumbers have been hit hard this year between deer and some type of disease or small insect. Im replanting late in hopes of getting a late crop.

                                        C Offline
                                        C Offline
                                        calldoctoday
                                        Team Blue Power User Regular Contributors
                                        wrote on last edited by
                                        #490

                                        GWG8541 It seems to be a tough year this year. First about a month with no significant rain, then a month or more with nothing but heavy rain. Too much heat & humidity is taking its toll on everything this year. Even the Okra are having a hard time now that we are getting so much rain.

                                        1 Reply Last reply
                                        1
                                        • wdalyW wdaly

                                          lkrfletcher Looks good. Do you have trouble with your cut pickles getting soft?

                                          lkrfletcherL Offline
                                          lkrfletcherL Offline
                                          lkrfletcher
                                          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                          wrote on last edited by
                                          #491

                                          wdaly Not at all - I use the pickle crisp granules.

                                          Life is a Garden - Dig it.

                                          1 Reply Last reply
                                          0

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