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  5. What did everyone cook today?

What did everyone cook today?

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  • zbigjeffZ zbigjeff

    GWG8541 Re: Healthy salad. You better have had a napkin under your chin while typing that dripping sarcasm.

    GWG8541G Offline
    GWG8541G Offline
    GWG8541
    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
    wrote on last edited by GWG8541
    #3587

    zbigjeff no sarcasm here, just a loving husband who listens to his wife. The chicken was awesome.

    “You never really die until you end up on the wall at a Cracker Barrel”

    J 1 Reply Last reply
    3
    • Steven WinscotS Offline
      Steven WinscotS Offline
      Steven Winscot
      Team Blue
      wrote on last edited by
      #3588

      Links and Snack sticks while waiting for the smoker to finish.![0_1620794501196_20191018_185135.jpg](Uploading 100%)

      J 1 Reply Last reply
      1
      • GWG8541G GWG8541

        zbigjeff no sarcasm here, just a loving husband who listens to his wife. The chicken was awesome.

        J Offline
        J Offline
        JoeB
        Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
        wrote on last edited by
        #3589

        GWG8541 Happy Wife… Happy Life😊

        1 Reply Last reply
        2
        • Steven WinscotS Steven Winscot

          Links and Snack sticks while waiting for the smoker to finish.![0_1620794501196_20191018_185135.jpg](Uploading 100%)

          J Offline
          J Offline
          JoeB
          Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
          wrote on last edited by
          #3590

          Steven Winscot can’t see the pic but understand your enthusiasm

          1 Reply Last reply
          0
          • JonathonJ Offline
            JonathonJ Offline
            Jonathon
            Team Blue Admin Walton's Employee Power User
            wrote on last edited by
            #3591

            Steven Winscot I’m guessing the pic is too big, that is usually what it is. Feel free to email it to me and I can downsize it and post it.

            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

            1 Reply Last reply
            0
            • JonathonJ Offline
              JonathonJ Offline
              Jonathon
              Team Blue Admin Walton's Employee Power User
              wrote on last edited by
              #3592

              Shrimp, with the Nashville hot with the chicken on the run breading. Pretty freaking delicious!

              20210511_175401.jpg

              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

              lkrfletcherL Tex_77T C J 5 Replies Last reply
              5
              • JonathonJ Jonathon

                Shrimp, with the Nashville hot with the chicken on the run breading. Pretty freaking delicious!

                20210511_175401.jpg

                lkrfletcherL Offline
                lkrfletcherL Offline
                lkrfletcher
                Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                wrote on last edited by
                #3593

                Jonathon Heck Yah!

                Life is a Garden - Dig it.

                1 Reply Last reply
                0
                • JonathonJ Jonathon

                  Shrimp, with the Nashville hot with the chicken on the run breading. Pretty freaking delicious!

                  20210511_175401.jpg

                  lkrfletcherL Offline
                  lkrfletcherL Offline
                  lkrfletcher
                  Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                  wrote on last edited by
                  #3594

                  4fdf915c-4085-448b-8c09-ebd2423cdf4d-image.gif

                  Life is a Garden - Dig it.

                  1 Reply Last reply
                  1
                  • JonathonJ Jonathon

                    Shrimp, with the Nashville hot with the chicken on the run breading. Pretty freaking delicious!

                    20210511_175401.jpg

                    Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #3595

                    Jonathon so you breaded then grilled

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    1 Reply Last reply
                    1
                    • Steven WinscotS Offline
                      Steven WinscotS Offline
                      Steven Winscot
                      Team Blue
                      wrote on last edited by
                      #3596

                      20191224_192230.jpg

                      J C zbigjeffZ 3 Replies Last reply
                      9
                      • JonathonJ Offline
                        JonathonJ Offline
                        Jonathon
                        Team Blue Admin Walton's Employee Power User
                        wrote on last edited by
                        #3597

                        Tex_77 Yup, that was what I did, I did it on the sear box of my camp chef.

                        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                        1 Reply Last reply
                        1
                        • Steven WinscotS Offline
                          Steven WinscotS Offline
                          Steven Winscot
                          Team Blue
                          wrote on last edited by
                          #3598

                          20200127_150557.jpg

                          1 Reply Last reply
                          1
                          • Steven WinscotS Offline
                            Steven WinscotS Offline
                            Steven Winscot
                            Team Blue
                            wrote on last edited by
                            #3599

                            LOGS AND JERKY…UP ALL DAY…UP ALL NIGHT! almost done

                            J 1 Reply Last reply
                            2
                            • Steven WinscotS Offline
                              Steven WinscotS Offline
                              Steven Winscot
                              Team Blue
                              wrote on last edited by
                              #3600

                              20191220_203824.jpg

                              1 Reply Last reply
                              6
                              • Steven WinscotS Offline
                                Steven WinscotS Offline
                                Steven Winscot
                                Team Blue
                                wrote on last edited by
                                #3601

                                20191226_222300.jpg

                                G 1 Reply Last reply
                                8
                                • Steven WinscotS Steven Winscot

                                  20191226_222300.jpg

                                  G Offline
                                  G Offline
                                  glen
                                  Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                  wrote on last edited by
                                  #3602

                                  Steven Winscot Busy but satisfying work, well done!

                                  Give a man a fish and he eats for a day
                                  Teach a man to fish and he drinks beer for a lifetime

                                  1 Reply Last reply
                                  1
                                  • Steven WinscotS Steven Winscot

                                    20191224_192230.jpg

                                    J Offline
                                    J Offline
                                    JoeB
                                    Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                                    wrote on last edited by
                                    #3603

                                    Steven Winscot that’s is some great workmen ship. Looks awesome 👏

                                    1 Reply Last reply
                                    0
                                    • Steven WinscotS Steven Winscot

                                      LOGS AND JERKY…UP ALL DAY…UP ALL NIGHT! almost done

                                      J Offline
                                      J Offline
                                      JoeB
                                      Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                                      wrote on last edited by
                                      #3604

                                      Steven Winscot a labor of love

                                      1 Reply Last reply
                                      0
                                      • Steve WinscotS Offline
                                        Steve WinscotS Offline
                                        Steve Winscot
                                        wrote on last edited by
                                        #3605

                                        20191212_111805.jpg

                                        J 2 Replies Last reply
                                        5
                                        • JonathonJ Offline
                                          JonathonJ Offline
                                          Jonathon
                                          Team Blue Admin Walton's Employee Power User
                                          wrote on last edited by
                                          #3606

                                          Steven Winscot that, is very nice presentation sir!

                                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                          N 1 Reply Last reply
                                          1

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