What did everyone cook today?
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zbigjeff ok big guy. Call anytime. Thanks So much for your help with the excel. Looking for a quick recovery. WATCH, WATCH What YOU TEXT UNDER THE INFLUENCE after the op
JoeB RE: Texting under the influence: When I come out, I will not touch the phone until I know my name. Thanks for the heads up. craigrice calldoctoday @Bob Stehlik Thanks for all the encouragement. I got this way by officiating over 4,500 soccer games. So, when you play, you will pay. Just getting the place ready for this “invalid” for the event in about 3 weeks. That’s a pain in itself. But, knowing that the team is behind you, all I have is positive thoughts. Thanks again guys.
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The wife picked up some boneless skinless chicken breast and wanted me to do something healthier with them. So I made a salad.
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GWG8541 Re: Healthy salad. You better have had a napkin under your chin while typing that dripping sarcasm.
zbigjeff no sarcasm here, just a loving husband who listens to his wife. The chicken was awesome.
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Links and Snack sticks while waiting for the smoker to finish.
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zbigjeff no sarcasm here, just a loving husband who listens to his wife. The chicken was awesome.
GWG8541 Happy Wife… Happy Life
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Links and Snack sticks while waiting for the smoker to finish.
Steven Winscot can’t see the pic but understand your enthusiasm
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Steven Winscot I’m guessing the pic is too big, that is usually what it is. Feel free to email it to me and I can downsize it and post it.
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Shrimp, with the Nashville hot with the chicken on the run breading. Pretty freaking delicious!
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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Shrimp, with the Nashville hot with the chicken on the run breading. Pretty freaking delicious!
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Shrimp, with the Nashville hot with the chicken on the run breading. Pretty freaking delicious!
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Shrimp, with the Nashville hot with the chicken on the run breading. Pretty freaking delicious!
Jonathon so you breaded then grilled
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Tex_77 Yup, that was what I did, I did it on the sear box of my camp chef.
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LOGS AND JERKY…UP ALL DAY…UP ALL NIGHT! almost done
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Steven Winscot Busy but satisfying work, well done!
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Steven Winscot that’s is some great workmen ship. Looks awesome
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LOGS AND JERKY…UP ALL DAY…UP ALL NIGHT! almost done
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