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Drink of Choice

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  • processheadP processhead

    Just tapped a 5 gallon keg of my house home brew pilsener. Since it’s Friday afternoon, I decided to do some quality control sampling.20210226_161620.jpg

    C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #1011

    processhead Beautiful Brew, Beautiful photo.
    I like that old Gramophone you have there too. I ran into a guy once when I was on assignment in Oklahoma I think (it has been a long time ago) & he collected them. He had some really nice ones that were like furniture just about. You would not believe the sound coming out of some of them, even for someone like me. It was wonderful & better than a whole lot of modern day stuff.

    processheadP 1 Reply Last reply
    0
    • C calldoctoday

      processhead Beautiful Brew, Beautiful photo.
      I like that old Gramophone you have there too. I ran into a guy once when I was on assignment in Oklahoma I think (it has been a long time ago) & he collected them. He had some really nice ones that were like furniture just about. You would not believe the sound coming out of some of them, even for someone like me. It was wonderful & better than a whole lot of modern day stuff.

      processheadP Offline
      processheadP Offline
      processhead
      Regular Contributors Power User
      wrote on last edited by processhead
      #1012

      calldoctoday said in Drink of Choice:

      processhead Beautiful Brew, Beautiful photo.
      I like that old Gramophone you have there too. I ran into a guy once when I was on assignment in Oklahoma I think (it has been a long time ago) & he collected them. He had some really nice ones that were like furniture just about. You would not believe the sound coming out of some of them, even for someone like me. It was wonderful & better than a whole lot of modern day stuff.

      The horn makes it look like a gramophone, but it is a radio speaker. I collect and restore vintage radios. It you could see the opposite wall, it’s full of floor consoles and table radios of different makes and models.

      Paul

      C 1 Reply Last reply
      0
      • processheadP processhead

        calldoctoday said in Drink of Choice:

        processhead Beautiful Brew, Beautiful photo.
        I like that old Gramophone you have there too. I ran into a guy once when I was on assignment in Oklahoma I think (it has been a long time ago) & he collected them. He had some really nice ones that were like furniture just about. You would not believe the sound coming out of some of them, even for someone like me. It was wonderful & better than a whole lot of modern day stuff.

        The horn makes it look like a gramophone, but it is a radio speaker. I collect and restore vintage radios. It you could see the opposite wall, it’s full of floor consoles and table radios of different makes and models.

        C Offline
        C Offline
        calldoctoday
        Team Blue Power User Regular Contributors
        wrote on last edited by
        #1013

        processhead Still good. Same wonderful stuff, just a different angle I suppose.
        Dave

        1 Reply Last reply
        0
        • processheadP processhead

          Just tapped a 5 gallon keg of my house home brew pilsener. Since it’s Friday afternoon, I decided to do some quality control sampling.20210226_161620.jpg

          GWG8541G Offline
          GWG8541G Offline
          GWG8541
          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
          wrote on last edited by
          #1014

          processhead That looks awesome. Im polishing of this one tonight. To my bourbon lovers, its worth giving a shot. 20210226_201027.jpg

          “You never really die until you end up on the wall at a Cracker Barrel”

          zbigjeffZ 1 Reply Last reply
          2
          • Tex_77T Tex_77

            Jonathon s request, please list your drink of choice. I’ll start, I love bourbon and Coors Light or a good old Coors yellow belly. My bourbons of choice are Elijah Craig, Bulliet, Maker’s Mark, Jim Beam Black and W.L. Wellers. Now if I just want to pound down some drinks a good 7&7 can’t be beat.

            Joe HellJ Offline
            Joe HellJ Offline
            Joe Hell
            Team Blue
            wrote on last edited by
            #1015

            I’m super into this one tonight

            DCB99AB1-8C12-40A7-BF2A-6DA6E0251E00.jpeg

            Better Living Through BBQ!

            G 1 Reply Last reply
            4
            • GWG8541G GWG8541

              processhead That looks awesome. Im polishing of this one tonight. To my bourbon lovers, its worth giving a shot. 20210226_201027.jpg

              zbigjeffZ Offline
              zbigjeffZ Offline
              zbigjeff
              Sous Vide Team Blue Power User Regular Contributors Cast Iron
              wrote on last edited by
              #1016

              GWG8541 Always looking for different recommendations. Thought I had this one and didn’t. But, did find 5 with “wood” in the title. The search in ON.

              GWG8541G 1 Reply Last reply
              1
              • processheadP processhead

                Just tapped a 5 gallon keg of my house home brew pilsener. Since it’s Friday afternoon, I decided to do some quality control sampling.20210226_161620.jpg

                zbigjeffZ Offline
                zbigjeffZ Offline
                zbigjeff
                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                wrote on last edited by
                #1017

                processhead Boy, is that clean. I love stout’s and porter’s. But, there’s always a spot on my palate for pilsner. Congrats on the clarity.

                1 Reply Last reply
                1
                • Joe HellJ Joe Hell

                  I’m super into this one tonight

                  DCB99AB1-8C12-40A7-BF2A-6DA6E0251E00.jpeg

                  G Offline
                  G Offline
                  glen
                  Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                  wrote on last edited by
                  #1018

                  Joe Hell Another on my bucket list!

                  Give a man a fish and he eats for a day
                  Teach a man to fish and he drinks beer for a lifetime

                  1 Reply Last reply
                  0
                  • zbigjeffZ zbigjeff

                    GWG8541 Always looking for different recommendations. Thought I had this one and didn’t. But, did find 5 with “wood” in the title. The search in ON.

                    GWG8541G Offline
                    GWG8541G Offline
                    GWG8541
                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                    wrote on last edited by
                    #1019

                    It’s decision time. The Kentucky shelf or the Tennessee shelf?
                    20210227_201602.jpg 20210227_201525.jpg

                    “You never really die until you end up on the wall at a Cracker Barrel”

                    Joe HellJ Bob StehlikB zbigjeffZ YooperDogY 4 Replies Last reply
                    3
                    • GWG8541G GWG8541

                      It’s decision time. The Kentucky shelf or the Tennessee shelf?
                      20210227_201602.jpg 20210227_201525.jpg

                      Joe HellJ Offline
                      Joe HellJ Offline
                      Joe Hell
                      Team Blue
                      wrote on last edited by
                      #1020

                      GWG8541 wow! Nice selection!!! ALL of the shelves…in moderation of course!

                      Better Living Through BBQ!

                      1 Reply Last reply
                      0
                      • GWG8541G GWG8541

                        It’s decision time. The Kentucky shelf or the Tennessee shelf?
                        20210227_201602.jpg 20210227_201525.jpg

                        Bob StehlikB Offline
                        Bob StehlikB Offline
                        Bob Stehlik
                        Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                        wrote on last edited by
                        #1021

                        GWG8541 You are a Great Marine! Always prepared for everything. Great group of Spirts you have there. Semper Fi Brother!

                        Improvise, Adapt and Overcome! Semper Fi

                        1 Reply Last reply
                        1
                        • GWG8541G GWG8541

                          It’s decision time. The Kentucky shelf or the Tennessee shelf?
                          20210227_201602.jpg 20210227_201525.jpg

                          zbigjeffZ Offline
                          zbigjeffZ Offline
                          zbigjeff
                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                          wrote on last edited by
                          #1022

                          GWG8541 For me, it would be the wheateds on the Kentucky side of the world.

                          1 Reply Last reply
                          0
                          • GWG8541G GWG8541

                            It’s decision time. The Kentucky shelf or the Tennessee shelf?
                            20210227_201602.jpg 20210227_201525.jpg

                            YooperDogY Offline
                            YooperDogY Offline
                            YooperDog
                            Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                            wrote on last edited by
                            #1023

                            GWG8541 Tennessee. Although you can’t go wrong with either. Tennessee.

                            1 Reply Last reply
                            0
                            • PapaSopP Offline
                              PapaSopP Offline
                              PapaSop
                              Team Orange Power User Veteran
                              wrote on last edited by
                              #1024

                              Well then. This is a little intense.
                              PXL_20210301_233603538.jpg

                              processheadP Tex_77T zbigjeffZ GWG8541G 5 Replies Last reply
                              2
                              • PapaSopP PapaSop

                                Well then. This is a little intense.
                                PXL_20210301_233603538.jpg

                                processheadP Offline
                                processheadP Offline
                                processhead
                                Regular Contributors Power User
                                wrote on last edited by
                                #1025

                                PapaSop
                                In a good way?

                                Paul

                                PapaSopP 1 Reply Last reply
                                0
                                • PapaSopP PapaSop

                                  Well then. This is a little intense.
                                  PXL_20210301_233603538.jpg

                                  Tex_77T Offline
                                  Tex_77T Offline
                                  Tex_77
                                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                  wrote on last edited by
                                  #1026

                                  PapaSop I mean he was a bank/train robber, so it should be intense!

                                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                  1 Reply Last reply
                                  1
                                  • PapaSopP PapaSop

                                    Well then. This is a little intense.
                                    PXL_20210301_233603538.jpg

                                    processheadP Offline
                                    processheadP Offline
                                    processhead
                                    Regular Contributors Power User
                                    wrote on last edited by
                                    #1027

                                    PapaSop
                                    Is that the state of Wisconsin logo on the bottle or am I seeing things?

                                    Paul

                                    YooperDogY 1 Reply Last reply
                                    0
                                    • processheadP processhead

                                      PapaSop
                                      Is that the state of Wisconsin logo on the bottle or am I seeing things?

                                      YooperDogY Offline
                                      YooperDogY Offline
                                      YooperDog
                                      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                      wrote on last edited by
                                      #1028

                                      Half way through a week of sausage and bacon making. The bottle didn’t survive
                                      IMG_20210226_193607188.jpg

                                      Everything packaged, froze and cleaned up. Time to sit back.
                                      IMG_20210301_214918099.jpg

                                      Tomorrow I am picking up a bottle of Whistle Pig or ? Starting to tap weather is prime.

                                      PapaSopP Joe HellJ 2 Replies Last reply
                                      2
                                      • processheadP Offline
                                        processheadP Offline
                                        processhead
                                        Regular Contributors Power User
                                        wrote on last edited by
                                        #1029

                                        I would like to visit with the individuals that dream up the creative names for these whiskys.

                                        Paul

                                        zbigjeffZ 1 Reply Last reply
                                        1
                                        • processheadP processhead

                                          I would like to visit with the individuals that dream up the creative names for these whiskys.

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #1030

                                          processhead I would think that the naming discussion around the “processing table” is fueled by how many taste tests are administered that day/week.

                                          1 Reply Last reply
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