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Drink of Choice

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  • s.a.mS s.a.m

    RON PARRISH said in Drink of Choice:

    Joe Hell I have actually done that. I added a couple teaspoons of ghost pepper flakes to a bottle of vodka and let it sit overnight.I strained it the next day and it was very good.Maybe a little too hot for most people but you could cut back a little on the flakes

    What’d you do with the pepper flakes afterwards?
    Just curious, wonder how they’d be mixed in some eggs for breakfast!

    R Offline
    R Offline
    RON PARRISH
    Regular Contributors Cast Iron Canning Team Orange Veteran Power User
    wrote on last edited by
    #1007

    @s-a-m I just through them out but you are probably right!

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    0
    • processheadP Offline
      processheadP Offline
      processhead
      Regular Contributors Power User
      wrote on last edited by
      #1008

      Just tapped a 5 gallon keg of my house home brew pilsener. Since it’s Friday afternoon, I decided to do some quality control sampling.20210226_161620.jpg

      Paul

      PapaSopP C GWG8541G zbigjeffZ 4 Replies Last reply
      4
      • processheadP processhead

        Just tapped a 5 gallon keg of my house home brew pilsener. Since it’s Friday afternoon, I decided to do some quality control sampling.20210226_161620.jpg

        PapaSopP Offline
        PapaSopP Offline
        PapaSop
        Team Orange Power User Veteran
        wrote on last edited by
        #1009

        processhead
        Nice looking brew! Already moved on from brew to a glass of Makers. Fridays… Cheers 🍻

        1 Reply Last reply
        1
        • processheadP Offline
          processheadP Offline
          processhead
          Regular Contributors Power User
          wrote on last edited by
          #1010

          Time for more quality control.

          Paul

          1 Reply Last reply
          0
          • processheadP processhead

            Just tapped a 5 gallon keg of my house home brew pilsener. Since it’s Friday afternoon, I decided to do some quality control sampling.20210226_161620.jpg

            C Offline
            C Offline
            calldoctoday
            Team Blue Power User Regular Contributors
            wrote on last edited by
            #1011

            processhead Beautiful Brew, Beautiful photo.
            I like that old Gramophone you have there too. I ran into a guy once when I was on assignment in Oklahoma I think (it has been a long time ago) & he collected them. He had some really nice ones that were like furniture just about. You would not believe the sound coming out of some of them, even for someone like me. It was wonderful & better than a whole lot of modern day stuff.

            processheadP 1 Reply Last reply
            0
            • C calldoctoday

              processhead Beautiful Brew, Beautiful photo.
              I like that old Gramophone you have there too. I ran into a guy once when I was on assignment in Oklahoma I think (it has been a long time ago) & he collected them. He had some really nice ones that were like furniture just about. You would not believe the sound coming out of some of them, even for someone like me. It was wonderful & better than a whole lot of modern day stuff.

              processheadP Offline
              processheadP Offline
              processhead
              Regular Contributors Power User
              wrote on last edited by processhead
              #1012

              calldoctoday said in Drink of Choice:

              processhead Beautiful Brew, Beautiful photo.
              I like that old Gramophone you have there too. I ran into a guy once when I was on assignment in Oklahoma I think (it has been a long time ago) & he collected them. He had some really nice ones that were like furniture just about. You would not believe the sound coming out of some of them, even for someone like me. It was wonderful & better than a whole lot of modern day stuff.

              The horn makes it look like a gramophone, but it is a radio speaker. I collect and restore vintage radios. It you could see the opposite wall, it’s full of floor consoles and table radios of different makes and models.

              Paul

              C 1 Reply Last reply
              0
              • processheadP processhead

                calldoctoday said in Drink of Choice:

                processhead Beautiful Brew, Beautiful photo.
                I like that old Gramophone you have there too. I ran into a guy once when I was on assignment in Oklahoma I think (it has been a long time ago) & he collected them. He had some really nice ones that were like furniture just about. You would not believe the sound coming out of some of them, even for someone like me. It was wonderful & better than a whole lot of modern day stuff.

                The horn makes it look like a gramophone, but it is a radio speaker. I collect and restore vintage radios. It you could see the opposite wall, it’s full of floor consoles and table radios of different makes and models.

                C Offline
                C Offline
                calldoctoday
                Team Blue Power User Regular Contributors
                wrote on last edited by
                #1013

                processhead Still good. Same wonderful stuff, just a different angle I suppose.
                Dave

                1 Reply Last reply
                0
                • processheadP processhead

                  Just tapped a 5 gallon keg of my house home brew pilsener. Since it’s Friday afternoon, I decided to do some quality control sampling.20210226_161620.jpg

                  GWG8541G Offline
                  GWG8541G Offline
                  GWG8541
                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                  wrote on last edited by
                  #1014

                  processhead That looks awesome. Im polishing of this one tonight. To my bourbon lovers, its worth giving a shot. 20210226_201027.jpg

                  “You never really die until you end up on the wall at a Cracker Barrel”

                  zbigjeffZ 1 Reply Last reply
                  2
                  • Tex_77T Tex_77

                    Jonathon s request, please list your drink of choice. I’ll start, I love bourbon and Coors Light or a good old Coors yellow belly. My bourbons of choice are Elijah Craig, Bulliet, Maker’s Mark, Jim Beam Black and W.L. Wellers. Now if I just want to pound down some drinks a good 7&7 can’t be beat.

                    Joe HellJ Offline
                    Joe HellJ Offline
                    Joe Hell
                    Team Blue
                    wrote on last edited by
                    #1015

                    I’m super into this one tonight

                    DCB99AB1-8C12-40A7-BF2A-6DA6E0251E00.jpeg

                    Better Living Through BBQ!

                    G 1 Reply Last reply
                    4
                    • GWG8541G GWG8541

                      processhead That looks awesome. Im polishing of this one tonight. To my bourbon lovers, its worth giving a shot. 20210226_201027.jpg

                      zbigjeffZ Offline
                      zbigjeffZ Offline
                      zbigjeff
                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                      wrote on last edited by
                      #1016

                      GWG8541 Always looking for different recommendations. Thought I had this one and didn’t. But, did find 5 with “wood” in the title. The search in ON.

                      GWG8541G 1 Reply Last reply
                      1
                      • processheadP processhead

                        Just tapped a 5 gallon keg of my house home brew pilsener. Since it’s Friday afternoon, I decided to do some quality control sampling.20210226_161620.jpg

                        zbigjeffZ Offline
                        zbigjeffZ Offline
                        zbigjeff
                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                        wrote on last edited by
                        #1017

                        processhead Boy, is that clean. I love stout’s and porter’s. But, there’s always a spot on my palate for pilsner. Congrats on the clarity.

                        1 Reply Last reply
                        1
                        • Joe HellJ Joe Hell

                          I’m super into this one tonight

                          DCB99AB1-8C12-40A7-BF2A-6DA6E0251E00.jpeg

                          G Offline
                          G Offline
                          glen
                          Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                          wrote on last edited by
                          #1018

                          Joe Hell Another on my bucket list!

                          Give a man a fish and he eats for a day
                          Teach a man to fish and he drinks beer for a lifetime

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                          0
                          • zbigjeffZ zbigjeff

                            GWG8541 Always looking for different recommendations. Thought I had this one and didn’t. But, did find 5 with “wood” in the title. The search in ON.

                            GWG8541G Offline
                            GWG8541G Offline
                            GWG8541
                            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                            wrote on last edited by
                            #1019

                            It’s decision time. The Kentucky shelf or the Tennessee shelf?
                            20210227_201602.jpg 20210227_201525.jpg

                            “You never really die until you end up on the wall at a Cracker Barrel”

                            Joe HellJ Bob StehlikB zbigjeffZ YooperDogY 4 Replies Last reply
                            3
                            • GWG8541G GWG8541

                              It’s decision time. The Kentucky shelf or the Tennessee shelf?
                              20210227_201602.jpg 20210227_201525.jpg

                              Joe HellJ Offline
                              Joe HellJ Offline
                              Joe Hell
                              Team Blue
                              wrote on last edited by
                              #1020

                              GWG8541 wow! Nice selection!!! ALL of the shelves…in moderation of course!

                              Better Living Through BBQ!

                              1 Reply Last reply
                              0
                              • GWG8541G GWG8541

                                It’s decision time. The Kentucky shelf or the Tennessee shelf?
                                20210227_201602.jpg 20210227_201525.jpg

                                Bob StehlikB Offline
                                Bob StehlikB Offline
                                Bob Stehlik
                                Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                wrote on last edited by
                                #1021

                                GWG8541 You are a Great Marine! Always prepared for everything. Great group of Spirts you have there. Semper Fi Brother!

                                Improvise, Adapt and Overcome! Semper Fi

                                1 Reply Last reply
                                1
                                • GWG8541G GWG8541

                                  It’s decision time. The Kentucky shelf or the Tennessee shelf?
                                  20210227_201602.jpg 20210227_201525.jpg

                                  zbigjeffZ Offline
                                  zbigjeffZ Offline
                                  zbigjeff
                                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                  wrote on last edited by
                                  #1022

                                  GWG8541 For me, it would be the wheateds on the Kentucky side of the world.

                                  1 Reply Last reply
                                  0
                                  • GWG8541G GWG8541

                                    It’s decision time. The Kentucky shelf or the Tennessee shelf?
                                    20210227_201602.jpg 20210227_201525.jpg

                                    YooperDogY Offline
                                    YooperDogY Offline
                                    YooperDog
                                    Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                    wrote on last edited by
                                    #1023

                                    GWG8541 Tennessee. Although you can’t go wrong with either. Tennessee.

                                    1 Reply Last reply
                                    0
                                    • PapaSopP Offline
                                      PapaSopP Offline
                                      PapaSop
                                      Team Orange Power User Veteran
                                      wrote on last edited by
                                      #1024

                                      Well then. This is a little intense.
                                      PXL_20210301_233603538.jpg

                                      processheadP Tex_77T zbigjeffZ GWG8541G 5 Replies Last reply
                                      2
                                      • PapaSopP PapaSop

                                        Well then. This is a little intense.
                                        PXL_20210301_233603538.jpg

                                        processheadP Offline
                                        processheadP Offline
                                        processhead
                                        Regular Contributors Power User
                                        wrote on last edited by
                                        #1025

                                        PapaSop
                                        In a good way?

                                        Paul

                                        PapaSopP 1 Reply Last reply
                                        0
                                        • PapaSopP PapaSop

                                          Well then. This is a little intense.
                                          PXL_20210301_233603538.jpg

                                          Tex_77T Offline
                                          Tex_77T Offline
                                          Tex_77
                                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                          wrote on last edited by
                                          #1026

                                          PapaSop I mean he was a bank/train robber, so it should be intense!

                                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                          1 Reply Last reply
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