samnora1 There’s no reverse switch, meat will only mix in one direction.
Steve Winscot
Posts
-
Equipment Category -
What did everyone cook today?Jonesy All My favorite ingredients!
-
Roll Call (Start Here First)BLUE OR ORANGE, it doesn’t matter We’re all willing to help and share.
-
Meatgistics Podcast: Singin’ the Maryland BluesI prefer Pepsi but the fridge is always full of Shasta.
-
Meatgistics Podcast: Singin’ the Maryland BluesND Mike Athletes are over payed. They’re names are on everything and it’s a trickle down effect that removes big bucks outta your wallet on a regular basis.
-
What did everyone cook today?calldoctoday Nice looking rump! Looks tasty.
-
What did everyone cook today?GWG8541 Nice looking plate. That’s quite the grill, I’m starting to want an upgrade.
-
What did everyone cook today?lkrfletcher Nice presentation!
-
What did everyone cook today?wdaly Thanks! I camp on Baja for up 4 months at a time in the fall and winter and fish/shrimp tacos are on the menu at least 4 times a week.
-
What did everyone cook today?zbigjeff It’s always nice to learn a new trick.
-
What did everyone cook today?PapaSop Anytime! Your welcome.
-
What did everyone cook today?Makes it easier to rotate too
-
What did everyone cook today?PapaSop Amazon, they will be a little smaller than the racks in your dehydrator but that improves circulation.
-
What did everyone cook today?PapaSop I highly recommend the poly screens, it keeps the jerky from wrapping around the grid and sticking to itself. The poly literally self releases during the drying process and cleanup is a breeze.
-
What did everyone cook today?Last batch, almost done.
-
What did everyone cook today?
-
What did everyone cook today?Chicken pastys
-
What did everyone cook today?
-
Roll Call (Start Here First)Thank you!
-
Equipment Categoryprocesshead That’s an oldie. My first one was a cast iron, nickel plated ,swing top 5 pounder.