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Storing grinder plates and knives

Scheduled Pinned Locked Moved Equipment
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  • PapaSopP PapaSop

    mrobisr
    I use butcher’s twine as well. I spray with a food grade silicone and just let them hang. No issues so far.

    zbigjeffZ Offline
    zbigjeffZ Offline
    zbigjeff
    Sous Vide Team Blue Power User Regular Contributors Cast Iron
    wrote on last edited by
    #13

    PapaSop No issues with using that type of spray either. Read about using the spray about 2 years ago and been happy since. I thank all for the life hacks.

    1 Reply Last reply
    1
    • PapaSopP PapaSop

      mrobisr
      I use butcher’s twine as well. I spray with a food grade silicone and just let them hang. No issues so far.

      processheadP Offline
      processheadP Offline
      processhead
      Regular Contributors Power User
      wrote on last edited by processhead
      #14

      PapaSop said in Storing grinder plates and knives:

      mrobisr
      I use butcher’s twine as well. I spray with a food grade silicone and just let them hang. No issues so far.

      Does this mean I should quit using WD-40 when storing my knives and plates?!😉

      Paul

      zbigjeffZ 1 Reply Last reply
      3
      • processheadP processhead

        PapaSop said in Storing grinder plates and knives:

        mrobisr
        I use butcher’s twine as well. I spray with a food grade silicone and just let them hang. No issues so far.

        Does this mean I should quit using WD-40 when storing my knives and plates?!😉

        zbigjeffZ Offline
        zbigjeffZ Offline
        zbigjeff
        Sous Vide Team Blue Power User Regular Contributors Cast Iron
        wrote on last edited by
        #15

        processhead The only reason I used food level “WD40” is it’s closer to me after washing/drying the pieces/parts. There’s no reason you can’t use WD40 because I always wash the parts before each grind to make sure there’s no germ issues when I grind. I’m smiling with you.

        1 Reply Last reply
        2
        • PapaSopP Offline
          PapaSopP Offline
          PapaSop
          Team Orange Power User Veteran
          wrote on last edited by
          #16

          processhead zbigjeff
          WD-40 is basically the Wonder Drug of our generation.
          Use it on everything!
          Although, have not tried it in a drink. 🤔😁😂🤣

          processheadP 1 Reply Last reply
          4
          • PapaSopP PapaSop

            processhead zbigjeff
            WD-40 is basically the Wonder Drug of our generation.
            Use it on everything!
            Although, have not tried it in a drink. 🤔😁😂🤣

            processheadP Offline
            processheadP Offline
            processhead
            Regular Contributors Power User
            wrote on last edited by
            #17

            PapaSop said in Storing grinder plates and knives:

            processhead zbigjeff
            WD-40 is basically the Wonder Drug of our generation.
            Use it on everything!
            Although, have not tried it in a drink. 🤔😁😂🤣

            If you can’t fix a problem with WD-40, duct tape, or baling wire, well, there’s no hope for you.

            Paul

            PapaSopP 1 Reply Last reply
            2
            • kyleK Offline
              kyleK Offline
              kyle
              Regular Contributors Veteran Canning Team Blue Power User Sous Vide
              wrote on last edited by
              #18

              I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

              hey vegetarians, my food poops on your food!

              mrobisrM Denny OD 2 Replies Last reply
              3
              • kyleK kyle

                I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                mrobisrM Offline
                mrobisrM Offline
                mrobisr
                Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                wrote on last edited by
                #19

                kyle me too

                1 Reply Last reply
                1
                • Denny OD Offline
                  Denny OD Offline
                  Denny O
                  Power User Cast Iron Canning Green Mountain Grill
                  wrote on last edited by
                  #20

                  I use zip lock bags with the silicone packs in them after they are dry.
                  Bread ties are a great idea too to keep them still when they are moved in the drawer but still, in a bag…

                  Denny O’s-Smokey Bones
                  I’d rather be sit’in in a boat and thinking about God,
                  Than sit’n in church and thinking about fish’in!

                  1 Reply Last reply
                  1
                  • processheadP processhead

                    PapaSop said in Storing grinder plates and knives:

                    processhead zbigjeff
                    WD-40 is basically the Wonder Drug of our generation.
                    Use it on everything!
                    Although, have not tried it in a drink. 🤔😁😂🤣

                    If you can’t fix a problem with WD-40, duct tape, or baling wire, well, there’s no hope for you.

                    PapaSopP Offline
                    PapaSopP Offline
                    PapaSop
                    Team Orange Power User Veteran
                    wrote on last edited by
                    #21

                    processhead said in Storing grinder plates and knives:

                    PapaSop said in Storing grinder plates and knives:

                    processhead zbigjeff
                    WD-40 is basically the Wonder Drug of our generation.
                    Use it on everything!
                    Although, have not tried it in a drink. 🤔😁😂🤣

                    If you can’t fix a problem with WD-40, duct tape, or baling wire, well, there’s no hope for you.

                    Amen to that!

                    1 Reply Last reply
                    0
                    • kyleK kyle

                      I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                      Denny OD Offline
                      Denny OD Offline
                      Denny O
                      Power User Cast Iron Canning Green Mountain Grill
                      wrote on last edited by
                      #22

                      kyle said in Storing grinder plates and knives:

                      I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                      Ok, I’m a dar dar, What is a PB Blaster?

                      Denny O’s-Smokey Bones
                      I’d rather be sit’in in a boat and thinking about God,
                      Than sit’n in church and thinking about fish’in!

                      kyleK processheadP 2 Replies Last reply
                      0
                      • Dave in AZD Offline
                        Dave in AZD Offline
                        Dave in AZ
                        Military Veterans Sous Vide Canning Traeger Regular Contributors Power User
                        wrote on last edited by
                        #23

                        Wait… are you guys saying you pair a separate knife with each grinder plate and keep them as a pair?

                        I’ve been using the same knife for all plates… is this not as good, what do I gain with a matched pair? And of course… what are good brand #22 knife to buy if you guys say pairs are better?

                        samspadeS 1 Reply Last reply
                        0
                        • samspadeS Offline
                          samspadeS Offline
                          samspade
                          Team Orange Masterbuilt Sous Vide Team Blue Power User
                          wrote on last edited by samspade
                          #24

                          They wear on both plates and knives. By keeping them together they wear evenly. If you shared, one plate may be slightly warped on the outside and another plate could be warped on the inside. Since the blade is wearing unevenly, the cut it makes in the meat is like a bad pair of scissors. Best practice sharpen together, store together and use together.

                          1 Reply Last reply
                          3
                          • Dave in AZD Dave in AZ

                            Wait… are you guys saying you pair a separate knife with each grinder plate and keep them as a pair?

                            I’ve been using the same knife for all plates… is this not as good, what do I gain with a matched pair? And of course… what are good brand #22 knife to buy if you guys say pairs are better?

                            samspadeS Offline
                            samspadeS Offline
                            samspade
                            Team Orange Masterbuilt Sous Vide Team Blue Power User
                            wrote on last edited by
                            #25

                            Dave in AZ also I think if you have stainless plates you need stainless knives. But i really cant swear to it one of the vets here will probably jump in tomorrow.

                            1 Reply Last reply
                            1
                            • Denny OD Denny O

                              kyle said in Storing grinder plates and knives:

                              I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                              Ok, I’m a dar dar, What is a PB Blaster?

                              kyleK Offline
                              kyleK Offline
                              kyle
                              Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                              wrote on last edited by
                              #26

                              @dennyo said in Storing grinder plates and knives:

                              kyle said in Storing grinder plates and knives:

                              I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                              Ok, I’m a dar dar, What is a PB Blaster?

                              PB blaster is like WD40, except it works WAY better. For squeaky doors and small stuff like that, WD works fine. But if you have stuck or rusted bolts, PB works way better. If you try it, you will never go back.

                              hey vegetarians, my food poops on your food!

                              zbigjeffZ 1 Reply Last reply
                              3
                              • Denny OD Denny O

                                kyle said in Storing grinder plates and knives:

                                I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                                Ok, I’m a dar dar, What is a PB Blaster?

                                processheadP Offline
                                processheadP Offline
                                processhead
                                Regular Contributors Power User
                                wrote on last edited by
                                #27

                                @dennyo said in Storing grinder plates and knives:

                                kyle said in Storing grinder plates and knives:

                                I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                                Ok, I’m a dar dar, What is a PB Blaster?

                                A penetrating oil for stuck and rusted metal parts.

                                cf6b31bf-90c9-4892-84e0-95caaddafd96-image.png

                                Paul

                                kyleK Denny OD 2 Replies Last reply
                                1
                                • processheadP processhead

                                  @dennyo said in Storing grinder plates and knives:

                                  kyle said in Storing grinder plates and knives:

                                  I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                                  Ok, I’m a dar dar, What is a PB Blaster?

                                  A penetrating oil for stuck and rusted metal parts.

                                  cf6b31bf-90c9-4892-84e0-95caaddafd96-image.png

                                  kyleK Offline
                                  kyleK Offline
                                  kyle
                                  Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                  wrote on last edited by
                                  #28

                                  processhead thanks for posting a picture Paul. I was going to go out in the garage and take a pic and post it. I’m not smart enough to grab a photo off the web. Do you use it also? I know so many people who try it and never go back to anything else. I buy it by the case at the swap meet I go to in the fall. I even found a gallon of it which is nice, I can put it into anything from a squirt bottle to a syringe for doing ‘‘delicate’’ work

                                  hey vegetarians, my food poops on your food!

                                  processheadP 1 Reply Last reply
                                  0
                                  • kyleK kyle

                                    processhead thanks for posting a picture Paul. I was going to go out in the garage and take a pic and post it. I’m not smart enough to grab a photo off the web. Do you use it also? I know so many people who try it and never go back to anything else. I buy it by the case at the swap meet I go to in the fall. I even found a gallon of it which is nice, I can put it into anything from a squirt bottle to a syringe for doing ‘‘delicate’’ work

                                    processheadP Offline
                                    processheadP Offline
                                    processhead
                                    Regular Contributors Power User
                                    wrote on last edited by processhead
                                    #29

                                    kyle I use it from time to time when I need to disassemble stuff that is frozen with corrosion or rust. Its’s good stuff, but a can last me quite a while.

                                    Paul

                                    1 Reply Last reply
                                    0
                                    • kyleK Offline
                                      kyleK Offline
                                      kyle
                                      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                      wrote on last edited by
                                      #30

                                      I go through it probably because I have older equipment (dozer, backhoe, tractors) and I work on old cars.

                                      hey vegetarians, my food poops on your food!

                                      1 Reply Last reply
                                      1
                                      • DeepwoodsbutcherD Offline
                                        DeepwoodsbutcherD Offline
                                        Deepwoodsbutcher
                                        Power User Veteran Regular Contributors
                                        wrote on last edited by
                                        #31

                                        For my own peace of mind, the wd40 and pb blaster thing is a joke. Only food grade oils/ sprays should be used on parts with food contact. Metal is porous and these protective coatings are designed to penetrate those pores and repell moisture. Simply washing the parts before using them, isn’t going to remove the harsh chemicals found in products like wd40. There would be no benefit to using them over a food grade product. Mineral oil, food grade equipment grease or food grade silicone spray is the safest bet.

                                        processheadP kyleK 2 Replies Last reply
                                        0
                                        • kyleK kyle

                                          @dennyo said in Storing grinder plates and knives:

                                          kyle said in Storing grinder plates and knives:

                                          I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                                          Ok, I’m a dar dar, What is a PB Blaster?

                                          PB blaster is like WD40, except it works WAY better. For squeaky doors and small stuff like that, WD works fine. But if you have stuck or rusted bolts, PB works way better. If you try it, you will never go back.

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #32

                                          kyle Agree on the blaster. It has freed up many a totally rusted components. Was introduced to it by dad about 35 years ago.

                                          1 Reply Last reply
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