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Storing grinder plates and knives

Scheduled Pinned Locked Moved Equipment
45 Posts 18 Posters 1.8k Views 14 Watching
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  • gwloveG Offline
    gwloveG Offline
    gwlove
    wrote on last edited by
    #8

    I put rice in a zip lock bag and put my knives and plates in the center of the rice so no moisture will get to them . I have been doing this for years and have never had a problem with the humidty.

    cdavisC D 2 Replies Last reply
    3
    • gwloveG gwlove

      I put rice in a zip lock bag and put my knives and plates in the center of the rice so no moisture will get to them . I have been doing this for years and have never had a problem with the humidty.

      cdavisC Offline
      cdavisC Offline
      cdavis
      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
      wrote on last edited by
      #9

      gwlove that is a good idea 💡.

      1 Reply Last reply
      1
      • B Offline
        B Offline
        bocephus
        Team Orange Power User Canning Masterbuilt Veteran
        wrote on last edited by
        #10

        I keep them paired in Zip lock bags with white oil also etch on knife the plate size and an arrow on plate to show direction of the meat flow.

        1 Reply Last reply
        2
        • gwloveG gwlove

          I put rice in a zip lock bag and put my knives and plates in the center of the rice so no moisture will get to them . I have been doing this for years and have never had a problem with the humidty.

          D Offline
          D Offline
          DJS303
          Yearling
          wrote on last edited by
          #11

          gwlove said in Storing grinder plates and knives:

          I put rice in a zip lock bag and put my knives and plates in the center of the rice so no moisture will get to them . I have been doing this for years and have never had a problem with the humidty.

          This is the same thing that I do with my grinder plates and knives.

          1 Reply Last reply
          1
          • mrobisrM mrobisr

            How do you store your grinder plates and knives so they stay together as paired? I use butchers twine, but thought there has to be a better way, so is there a better way? I don’t like plastic bags since moisture can get trapped inside and cause corrosion. Thought about vacuum sealing them which could work, what do you think?

            C Offline
            C Offline
            calldoctoday
            Team Blue Power User Regular Contributors
            wrote on last edited by
            #12

            mrobisr I store them individually in storage bags after spraying them with food grade silicone first once they are fully dry after cleaning. Of course one set, usually the 3/8" on the beast & 1/8" on the little guy stay on the machines.

            1 Reply Last reply
            1
            • PapaSopP PapaSop

              mrobisr
              I use butcher’s twine as well. I spray with a food grade silicone and just let them hang. No issues so far.

              zbigjeffZ Offline
              zbigjeffZ Offline
              zbigjeff
              Sous Vide Team Blue Power User Regular Contributors Cast Iron
              wrote on last edited by
              #13

              PapaSop No issues with using that type of spray either. Read about using the spray about 2 years ago and been happy since. I thank all for the life hacks.

              1 Reply Last reply
              1
              • PapaSopP PapaSop

                mrobisr
                I use butcher’s twine as well. I spray with a food grade silicone and just let them hang. No issues so far.

                processheadP Offline
                processheadP Offline
                processhead
                Regular Contributors Power User
                wrote on last edited by processhead
                #14

                PapaSop said in Storing grinder plates and knives:

                mrobisr
                I use butcher’s twine as well. I spray with a food grade silicone and just let them hang. No issues so far.

                Does this mean I should quit using WD-40 when storing my knives and plates?!😉

                Paul

                zbigjeffZ 1 Reply Last reply
                3
                • processheadP processhead

                  PapaSop said in Storing grinder plates and knives:

                  mrobisr
                  I use butcher’s twine as well. I spray with a food grade silicone and just let them hang. No issues so far.

                  Does this mean I should quit using WD-40 when storing my knives and plates?!😉

                  zbigjeffZ Offline
                  zbigjeffZ Offline
                  zbigjeff
                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                  wrote on last edited by
                  #15

                  processhead The only reason I used food level “WD40” is it’s closer to me after washing/drying the pieces/parts. There’s no reason you can’t use WD40 because I always wash the parts before each grind to make sure there’s no germ issues when I grind. I’m smiling with you.

                  1 Reply Last reply
                  2
                  • PapaSopP Offline
                    PapaSopP Offline
                    PapaSop
                    Team Orange Power User Veteran
                    wrote on last edited by
                    #16

                    processhead zbigjeff
                    WD-40 is basically the Wonder Drug of our generation.
                    Use it on everything!
                    Although, have not tried it in a drink. 🤔😁😂🤣

                    processheadP 1 Reply Last reply
                    4
                    • PapaSopP PapaSop

                      processhead zbigjeff
                      WD-40 is basically the Wonder Drug of our generation.
                      Use it on everything!
                      Although, have not tried it in a drink. 🤔😁😂🤣

                      processheadP Offline
                      processheadP Offline
                      processhead
                      Regular Contributors Power User
                      wrote on last edited by
                      #17

                      PapaSop said in Storing grinder plates and knives:

                      processhead zbigjeff
                      WD-40 is basically the Wonder Drug of our generation.
                      Use it on everything!
                      Although, have not tried it in a drink. 🤔😁😂🤣

                      If you can’t fix a problem with WD-40, duct tape, or baling wire, well, there’s no hope for you.

                      Paul

                      PapaSopP 1 Reply Last reply
                      2
                      • kyleK Offline
                        kyleK Offline
                        kyle
                        Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                        wrote on last edited by
                        #18

                        I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                        hey vegetarians, my food poops on your food!

                        mrobisrM Denny OD 2 Replies Last reply
                        3
                        • kyleK kyle

                          I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                          mrobisrM Offline
                          mrobisrM Offline
                          mrobisr
                          Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                          wrote on last edited by
                          #19

                          kyle me too

                          1 Reply Last reply
                          1
                          • Denny OD Offline
                            Denny OD Offline
                            Denny O
                            Power User Cast Iron Canning Green Mountain Grill
                            wrote on last edited by
                            #20

                            I use zip lock bags with the silicone packs in them after they are dry.
                            Bread ties are a great idea too to keep them still when they are moved in the drawer but still, in a bag…

                            Denny O’s-Smokey Bones
                            I’d rather be sit’in in a boat and thinking about God,
                            Than sit’n in church and thinking about fish’in!

                            1 Reply Last reply
                            1
                            • processheadP processhead

                              PapaSop said in Storing grinder plates and knives:

                              processhead zbigjeff
                              WD-40 is basically the Wonder Drug of our generation.
                              Use it on everything!
                              Although, have not tried it in a drink. 🤔😁😂🤣

                              If you can’t fix a problem with WD-40, duct tape, or baling wire, well, there’s no hope for you.

                              PapaSopP Offline
                              PapaSopP Offline
                              PapaSop
                              Team Orange Power User Veteran
                              wrote on last edited by
                              #21

                              processhead said in Storing grinder plates and knives:

                              PapaSop said in Storing grinder plates and knives:

                              processhead zbigjeff
                              WD-40 is basically the Wonder Drug of our generation.
                              Use it on everything!
                              Although, have not tried it in a drink. 🤔😁😂🤣

                              If you can’t fix a problem with WD-40, duct tape, or baling wire, well, there’s no hope for you.

                              Amen to that!

                              1 Reply Last reply
                              0
                              • kyleK kyle

                                I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                                Denny OD Offline
                                Denny OD Offline
                                Denny O
                                Power User Cast Iron Canning Green Mountain Grill
                                wrote on last edited by
                                #22

                                kyle said in Storing grinder plates and knives:

                                I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                                Ok, I’m a dar dar, What is a PB Blaster?

                                Denny O’s-Smokey Bones
                                I’d rather be sit’in in a boat and thinking about God,
                                Than sit’n in church and thinking about fish’in!

                                kyleK processheadP 2 Replies Last reply
                                0
                                • Dave in AZD Offline
                                  Dave in AZD Offline
                                  Dave in AZ
                                  Military Veterans Sous Vide Canning Traeger Regular Contributors Power User
                                  wrote on last edited by
                                  #23

                                  Wait… are you guys saying you pair a separate knife with each grinder plate and keep them as a pair?

                                  I’ve been using the same knife for all plates… is this not as good, what do I gain with a matched pair? And of course… what are good brand #22 knife to buy if you guys say pairs are better?

                                  samspadeS 1 Reply Last reply
                                  0
                                  • samspadeS Offline
                                    samspadeS Offline
                                    samspade
                                    Team Orange Masterbuilt Sous Vide Team Blue Power User
                                    wrote on last edited by samspade
                                    #24

                                    They wear on both plates and knives. By keeping them together they wear evenly. If you shared, one plate may be slightly warped on the outside and another plate could be warped on the inside. Since the blade is wearing unevenly, the cut it makes in the meat is like a bad pair of scissors. Best practice sharpen together, store together and use together.

                                    1 Reply Last reply
                                    3
                                    • Dave in AZD Dave in AZ

                                      Wait… are you guys saying you pair a separate knife with each grinder plate and keep them as a pair?

                                      I’ve been using the same knife for all plates… is this not as good, what do I gain with a matched pair? And of course… what are good brand #22 knife to buy if you guys say pairs are better?

                                      samspadeS Offline
                                      samspadeS Offline
                                      samspade
                                      Team Orange Masterbuilt Sous Vide Team Blue Power User
                                      wrote on last edited by
                                      #25

                                      Dave in AZ also I think if you have stainless plates you need stainless knives. But i really cant swear to it one of the vets here will probably jump in tomorrow.

                                      1 Reply Last reply
                                      1
                                      • Denny OD Denny O

                                        kyle said in Storing grinder plates and knives:

                                        I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                                        Ok, I’m a dar dar, What is a PB Blaster?

                                        kyleK Offline
                                        kyleK Offline
                                        kyle
                                        Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                        wrote on last edited by
                                        #26

                                        @dennyo said in Storing grinder plates and knives:

                                        kyle said in Storing grinder plates and knives:

                                        I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                                        Ok, I’m a dar dar, What is a PB Blaster?

                                        PB blaster is like WD40, except it works WAY better. For squeaky doors and small stuff like that, WD works fine. But if you have stuck or rusted bolts, PB works way better. If you try it, you will never go back.

                                        hey vegetarians, my food poops on your food!

                                        zbigjeffZ 1 Reply Last reply
                                        3
                                        • Denny OD Denny O

                                          kyle said in Storing grinder plates and knives:

                                          I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                                          Ok, I’m a dar dar, What is a PB Blaster?

                                          processheadP Offline
                                          processheadP Offline
                                          processhead
                                          Regular Contributors Power User
                                          wrote on last edited by
                                          #27

                                          @dennyo said in Storing grinder plates and knives:

                                          kyle said in Storing grinder plates and knives:

                                          I am a PB Blaster guy myself for everything except grinder plates, that I use food grade silicone.

                                          Ok, I’m a dar dar, What is a PB Blaster?

                                          A penetrating oil for stuck and rusted metal parts.

                                          cf6b31bf-90c9-4892-84e0-95caaddafd96-image.png

                                          Paul

                                          kyleK Denny OD 2 Replies Last reply
                                          1

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