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  5. What are you hunting/fishing?

What are you hunting/fishing?

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  • cdavisC Offline
    cdavisC Offline
    cdavis
    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
    wrote on last edited by
    #563

    Almost forgot we also had time for some bass fishing and it surprised me how good they were biting for late November. We had a big fish fry and everyone loved that. Sorry no pictures. My bad. 2 nephews from Ohio want to move here now just for the fishing. 20211124_141512.jpg 20211124_141447.jpg

    1 Reply Last reply
    6
    • B bocephus

      cdavis I think they are calmer and more relaxed.

      cdavisC Offline
      cdavisC Offline
      cdavis
      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
      wrote on last edited by
      #564

      bocephus it has to be something like that. This was his first time shooting 12 guage. He has hardly ever fired a shotgun. Mostly rifles.

      1 Reply Last reply
      0
      • cdavisC Offline
        cdavisC Offline
        cdavis
        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
        wrote on last edited by
        #565

        Here are a few shots. 20211016_161140.jpg my niece from Ohio. 20211016_152132.jpg my niece from California. 20211016_142848.jpg and my lovely daughter and my nephew.

        B C 2 Replies Last reply
        7
        • GWG8541G GWG8541

          Just pulled in the driveway from 3 days of of deer hunting. This is gun week in Ohio. So opening day I tried to listen in on the Live cast, but it kept buffering and I couldn’t really take advantage of any deals. I was able to type in a shout out from the tree. This was the view while listening to Jonathon Austin and JohnG5 with a earbud in.
          20211201_183244.jpg
          The big boys did not cooperate and I harvested a doe this morning.
          20211201_183124.jpg
          One of my sons made it for 2 days, but never had a shot on one. A friend who is 81 next week, took a doe this morning about 1 minute before I shot this one. It’s always a blessing to put meat in the freezer and always a good day when hunting with friends and family.

          R Offline
          R Offline
          RON PARRISH
          Regular Contributors Cast Iron Canning Team Orange Veteran Power User
          wrote on last edited by
          #566

          GWG8541 Congrats! I have not made it out yet this week but hope to the weekend

          1 Reply Last reply
          0
          • cdavisC cdavis

            Here are a few shots. 20211016_161140.jpg my niece from Ohio. 20211016_152132.jpg my niece from California. 20211016_142848.jpg and my lovely daughter and my nephew.

            B Offline
            B Offline
            bocephus
            Team Orange Power User Canning Masterbuilt Veteran
            wrote on last edited by
            #567

            cdavis Looks like everyone had a good time. Nice to see the younger generation out and enjoying the outdoors.

            R cdavisC 2 Replies Last reply
            0
            • B bocephus

              cdavis Looks like everyone had a good time. Nice to see the younger generation out and enjoying the outdoors.

              R Offline
              R Offline
              RON PARRISH
              Regular Contributors Cast Iron Canning Team Orange Veteran Power User
              wrote on last edited by
              #568

              bocephus Looks like it was a wonderful family time!

              1 Reply Last reply
              0
              • cdavisC cdavis

                Had a great time with out of state family over the Thanksgiving holiday. Got to shoot some skeet one day and had a blast. I discovered my 12 year old son is a natural with a shotgun . He amazed all the adults. He hardly ever missed even on doubles. I wish I could say the same for me.20211126_171502.jpg

                smokinbubbaS Offline
                smokinbubbaS Offline
                smokinbubba
                Team Orange Sous Vide Regular Contributors
                wrote on last edited by
                #569

                cdavis Look up the SCTP and get him on a local shooting team. I have been a head coach here in Ohio for over 10yrs. Great program and gets the kids off their phone and away from the tv for some good outdoor time!

                If the women don’t find you handsome, they should at least find you handy - Red Green

                cdavisC 2 Replies Last reply
                2
                • HerbcoFoodH Offline
                  HerbcoFoodH Offline
                  HerbcoFood
                  Regular Contributors Team Orange Sous Vide
                  wrote on last edited by
                  #570

                  My pan sausage seasonings are in, pork butts are actually on sale this week but over the past few weeks pork sales price is now up to $1.49/lb, it’s not going to stop me naturally. I just need the time now to do it.

                  YooperDogY 1 Reply Last reply
                  0
                  • cdavisC cdavis

                    Had a great time with out of state family over the Thanksgiving holiday. Got to shoot some skeet one day and had a blast. I discovered my 12 year old son is a natural with a shotgun . He amazed all the adults. He hardly ever missed even on doubles. I wish I could say the same for me.20211126_171502.jpg

                    Bob StehlikB Offline
                    Bob StehlikB Offline
                    Bob Stehlik
                    Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                    wrote on last edited by
                    #571

                    cdavis How do you cook skeet? BBQ, hot smoke/cold smoke or sous vide? LOL

                    Improvise, Adapt and Overcome! Semper Fi

                    C HerbcoFoodH B ND MikeN cdavisC 5 Replies Last reply
                    3
                    • cdavisC cdavis

                      Here are a few shots. 20211016_161140.jpg my niece from Ohio. 20211016_152132.jpg my niece from California. 20211016_142848.jpg and my lovely daughter and my nephew.

                      C Offline
                      C Offline
                      calldoctoday
                      Team Blue Power User Regular Contributors
                      wrote on last edited by
                      #572

                      cdavis Looks like all you all had a blast & I am really glad that you had such a wonderful holiday getting together with your extended family & they had such a good time visiting the great state of Oklahoma. Safe travels for them as they return home & a warm & wonderful holiday season to boot.

                      cdavisC 1 Reply Last reply
                      0
                      • Bob StehlikB Bob Stehlik

                        cdavis How do you cook skeet? BBQ, hot smoke/cold smoke or sous vide? LOL

                        C Offline
                        C Offline
                        calldoctoday
                        Team Blue Power User Regular Contributors
                        wrote on last edited by
                        #573

                        Bob Stehlik Well first you have to hunt them. Have you ever been skeet hunting? It’s a lot of fun, you should try it sometime.

                        GWG8541G Bob StehlikB 2 Replies Last reply
                        2
                        • Bob StehlikB Bob Stehlik

                          cdavis How do you cook skeet? BBQ, hot smoke/cold smoke or sous vide? LOL

                          HerbcoFoodH Offline
                          HerbcoFoodH Offline
                          HerbcoFood
                          Regular Contributors Team Orange Sous Vide
                          wrote on last edited by
                          #574

                          Bob Stehlik I prefer them boiled over hard with the finest raw jelly beans.

                          Bob StehlikB 1 Reply Last reply
                          2
                          • Bob StehlikB Bob Stehlik

                            cdavis How do you cook skeet? BBQ, hot smoke/cold smoke or sous vide? LOL

                            B Offline
                            B Offline
                            bocephus
                            Team Orange Power User Canning Masterbuilt Veteran
                            wrote on last edited by
                            #575

                            Bob Stehlik You make soup out of them!

                            1 Reply Last reply
                            1
                            • C calldoctoday

                              Bob Stehlik Well first you have to hunt them. Have you ever been skeet hunting? It’s a lot of fun, you should try it sometime.

                              GWG8541G Offline
                              GWG8541G Offline
                              GWG8541
                              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                              wrote on last edited by
                              #576

                              calldoctoday aren’t they related to snipes🤔

                              “You never really die until you end up on the wall at a Cracker Barrel”

                              C 1 Reply Last reply
                              3
                              • HerbcoFoodH HerbcoFood

                                Bob Stehlik I prefer them boiled over hard with the finest raw jelly beans.

                                Bob StehlikB Offline
                                Bob StehlikB Offline
                                Bob Stehlik
                                Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                wrote on last edited by
                                #577

                                HerbcoFood I heard the skinning and deboning was the hard part!

                                Improvise, Adapt and Overcome! Semper Fi

                                HerbcoFoodH 1 Reply Last reply
                                0
                                • Bob StehlikB Bob Stehlik

                                  HerbcoFood I heard the skinning and deboning was the hard part!

                                  HerbcoFoodH Offline
                                  HerbcoFoodH Offline
                                  HerbcoFood
                                  Regular Contributors Team Orange Sous Vide
                                  wrote on last edited by
                                  #578

                                  Bob Stehlik As far as details and needing to really pay attention, then yes.

                                  1 Reply Last reply
                                  1
                                  • C calldoctoday

                                    Bob Stehlik Well first you have to hunt them. Have you ever been skeet hunting? It’s a lot of fun, you should try it sometime.

                                    Bob StehlikB Offline
                                    Bob StehlikB Offline
                                    Bob Stehlik
                                    Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                    wrote on last edited by Bob Stehlik
                                    #579

                                    calldoctoday Yes. I’ve killed many a skeet in my day.

                                    Improvise, Adapt and Overcome! Semper Fi

                                    C 1 Reply Last reply
                                    1
                                    • Bob StehlikB Bob Stehlik

                                      calldoctoday Yes. I’ve killed many a skeet in my day.

                                      C Offline
                                      C Offline
                                      calldoctoday
                                      Team Blue Power User Regular Contributors
                                      wrote on last edited by calldoctoday
                                      #580

                                      Bob Stehlik You ate em too, right? We don’t want no waste here now.

                                      Bob StehlikB 1 Reply Last reply
                                      0
                                      • C calldoctoday

                                        Bob Stehlik You ate em too, right? We don’t want no waste here now.

                                        Bob StehlikB Offline
                                        Bob StehlikB Offline
                                        Bob Stehlik
                                        Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                        wrote on last edited by
                                        #581

                                        calldoctoday I don’t eat them anymore since I chipped a tooth on one!

                                        Improvise, Adapt and Overcome! Semper Fi

                                        zbigjeffZ 1 Reply Last reply
                                        2
                                        • Bob StehlikB Bob Stehlik

                                          cdavis How do you cook skeet? BBQ, hot smoke/cold smoke or sous vide? LOL

                                          ND MikeN Offline
                                          ND MikeN Offline
                                          ND Mike
                                          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                          wrote on last edited by
                                          #582

                                          Bob Stehlik I’m not a fan of eating skeet. Too crunchy and dry for me. They taste chalky too.

                                          HerbcoFoodH 1 Reply Last reply
                                          2

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