Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. General
  5. Gardening, canning, pickling and everything related

Gardening, canning, pickling and everything related

Scheduled Pinned Locked Moved General
1.5k Posts 56 Posters 110.4k Views 51 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • Tex_77T Offline
    Tex_77T Offline
    Tex_77
    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
    wrote on last edited by
    #771

    Dill chips and Bread and Butter pickles!
    20210822_180742.jpg

    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

    cdavisC GWG8541G lkrfletcherL 3 Replies Last reply
    5
    • Tex_77T Tex_77

      Dill chips and Bread and Butter pickles!
      20210822_180742.jpg

      cdavisC Offline
      cdavisC Offline
      cdavis
      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
      wrote on last edited by
      #772

      Tex_77 looks good. I really like bread and butter pickles 😋. They are my favorite.

      1 Reply Last reply
      1
      • Tex_77T Tex_77

        Dill chips and Bread and Butter pickles!
        20210822_180742.jpg

        GWG8541G Offline
        GWG8541G Offline
        GWG8541
        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
        wrote on last edited by
        #773

        Tex_77 looks great.

        “You never really die until you end up on the wall at a Cracker Barrel”

        1 Reply Last reply
        1
        • Tex_77T Tex_77

          Dill chips and Bread and Butter pickles!
          20210822_180742.jpg

          lkrfletcherL Offline
          lkrfletcherL Offline
          lkrfletcher
          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
          wrote on last edited by
          #774

          Tex_77 Very nice. I bet those are gone quick once the seal is popped.

          Life is a Garden - Dig it.

          1 Reply Last reply
          1
          • johnsbrewhouseJ johnsbrewhouse

            Ridley Acres I buy the sweet mead yeast. I don’t care for dry wines.

            Ridley AcresR Offline
            Ridley AcresR Offline
            Ridley Acres
            Regular Contributors
            wrote on last edited by
            #775

            johnsbrewhouse said in Gardening, canning, pickling and everything related:

            Ridley Acres I buy the sweet mead yeast. I don’t care for dry wines.

            I’m looking forward to experimenting and tuning to our palette.

            1 Reply Last reply
            0
            • Tex_77T Offline
              Tex_77T Offline
              Tex_77
              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
              wrote on last edited by
              #776

              The tomatoes just keep coming!20210824_184131.jpg

              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

              B 1 Reply Last reply
              3
              • craigriceC Offline
                craigriceC Offline
                craigrice
                Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                wrote on last edited by
                #777

                are you going to dehydrate any of them ?

                Tex_77T 1 Reply Last reply
                0
                • craigriceC craigrice

                  are you going to dehydrate any of them ?

                  Tex_77T Offline
                  Tex_77T Offline
                  Tex_77
                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                  wrote on last edited by
                  #778

                  craigrice hmm hadn’t planned to. What would I use them for?

                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                  craigriceC 1 Reply Last reply
                  1
                  • Tex_77T Tex_77

                    The tomatoes just keep coming!20210824_184131.jpg

                    B Offline
                    B Offline
                    bocephus
                    Team Orange Power User Canning Masterbuilt Veteran
                    wrote on last edited by
                    #779

                    Tex_77 Looks like a good start to a pot of spaghetti sauce.

                    1 Reply Last reply
                    1
                    • Tex_77T Tex_77

                      craigrice hmm hadn’t planned to. What would I use them for?

                      craigriceC Offline
                      craigriceC Offline
                      craigrice
                      Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                      wrote on last edited by
                      #780

                      Tex_77 there are some recipes that call for them and they can like other things be rehydrated

                      1 Reply Last reply
                      1
                      • Tex_77T Offline
                        Tex_77T Offline
                        Tex_77
                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                        wrote on last edited by
                        #781

                        Canned up some salsa today and I’ll have more to do tomorrow!
                        20210828_172230.jpg

                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                        C B lkrfletcherL cdavisC 4 Replies Last reply
                        3
                        • Tex_77T Tex_77

                          Canned up some salsa today and I’ll have more to do tomorrow!
                          20210828_172230.jpg

                          C Offline
                          C Offline
                          calldoctoday
                          Team Blue Power User Regular Contributors
                          wrote on last edited by
                          #782

                          Tex_77 Gorgeous, send some down my way. Our tomatoes are all washed up now, too hot & too humid. Hopefully I will be able to prune them back some more & revive them for the Fall. Pepper are doing wonderful though.

                          Tex_77T 1 Reply Last reply
                          0
                          • C calldoctoday

                            Tex_77 Gorgeous, send some down my way. Our tomatoes are all washed up now, too hot & too humid. Hopefully I will be able to prune them back some more & revive them for the Fall. Pepper are doing wonderful though.

                            Tex_77T Offline
                            Tex_77T Offline
                            Tex_77
                            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                            wrote on last edited by
                            #783

                            calldoctoday my cucumbers are starting to suffer from the heat. Tomatoes are still going strong.

                            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                            1 Reply Last reply
                            0
                            • Tex_77T Tex_77

                              Canned up some salsa today and I’ll have more to do tomorrow!
                              20210828_172230.jpg

                              B Offline
                              B Offline
                              bocephus
                              Team Orange Power User Canning Masterbuilt Veteran
                              wrote on last edited by
                              #784

                              Tex_77 Looks good, I just did salsa and spaghetti sauce. Stocking up for winter.

                              1 Reply Last reply
                              0
                              • Tex_77T Tex_77

                                Canned up some salsa today and I’ll have more to do tomorrow!
                                20210828_172230.jpg

                                lkrfletcherL Offline
                                lkrfletcherL Offline
                                lkrfletcher
                                Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                wrote on last edited by
                                #785

                                Tex_77 love it.

                                Life is a Garden - Dig it.

                                1 Reply Last reply
                                0
                                • Tex_77T Tex_77

                                  Canned up some salsa today and I’ll have more to do tomorrow!
                                  20210828_172230.jpg

                                  cdavisC Offline
                                  cdavisC Offline
                                  cdavis
                                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                  wrote on last edited by
                                  #786

                                  Tex_77 we’re going at it also. Salsa, beets and green beans this weekend. 20210829_061812.jpg 20210829_061726.jpg 20210829_061517.jpg

                                  lkrfletcherL B 2 Replies Last reply
                                  3
                                  • cdavisC cdavis

                                    Tex_77 we’re going at it also. Salsa, beets and green beans this weekend. 20210829_061812.jpg 20210829_061726.jpg 20210829_061517.jpg

                                    lkrfletcherL Offline
                                    lkrfletcherL Offline
                                    lkrfletcher
                                    Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                    wrote on last edited by
                                    #787

                                    cdavis OMG

                                    Life is a Garden - Dig it.

                                    1 Reply Last reply
                                    0
                                    • cdavisC cdavis

                                      Tex_77 we’re going at it also. Salsa, beets and green beans this weekend. 20210829_061812.jpg 20210829_061726.jpg 20210829_061517.jpg

                                      B Offline
                                      B Offline
                                      bocephus
                                      Team Orange Power User Canning Masterbuilt Veteran
                                      wrote on last edited by
                                      #788

                                      cdavis Your water must be like mine, always get the white film on the jars. That is why I used bottled water for drinking and sausage making.

                                      cdavisC 1 Reply Last reply
                                      0
                                      • kyleK kyle

                                        Ridley Acres nice job. Knowing the work you put into it must make the honey taste even better.

                                        kyleK Offline
                                        kyleK Offline
                                        kyle
                                        Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                        wrote on last edited by
                                        #789

                                        thumbnail (3).jpeg
                                        Canned 27 quarts of sauerkraut this morning, plus a little left over for supper.

                                        hey vegetarians, my food poops on your food!

                                        R B cdavisC lkrfletcherL Denny OD 5 Replies Last reply
                                        5
                                        • kyleK kyle

                                          thumbnail (3).jpeg
                                          Canned 27 quarts of sauerkraut this morning, plus a little left over for supper.

                                          R Offline
                                          R Offline
                                          RON PARRISH
                                          Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                          wrote on last edited by
                                          #790

                                          kyle Looks great!

                                          kyleK 1 Reply Last reply
                                          0

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives