Drink of Choice
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Choices what do I want to have today for a choice of beer? Found two choices, I really wanted to crack the Arrogant B*stard Ale since it’s been aging for quite a few years but the Men’s Room Original Red has been a go to since it’s locally produced and was brewed for the radio show I listen to at KISW. As you can see by the missing cap, what won out today. Elysian makes pretty decent beers.
johnsbrewhouse that bottle is definitely an interesting design. AB ale is always a good choice. I can get it here, but have never seen the one you poured.
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Choices what do I want to have today for a choice of beer? Found two choices, I really wanted to crack the Arrogant B*stard Ale since it’s been aging for quite a few years but the Men’s Room Original Red has been a go to since it’s locally produced and was brewed for the radio show I listen to at KISW. As you can see by the missing cap, what won out today. Elysian makes pretty decent beers.
johnsbrewhouse Just think of the stress id there were 3 choices.
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johnsbrewhouse that bottle is definitely an interesting design. AB ale is always a good choice. I can get it here, but have never seen the one you poured.
GWG8541 You would probably enjoy the Men’s Room red, it’s got hops in the nose and in the taste but well balance too. It has our west coast hop feel and tastes. The AB is an original bottle from one of their first batches and has been collecting dust hidden away for a rainy day. When I used to do beer judging with the AHA, I used to rathole some of these premium beers to see how they would age over the years, like the barley wines I have. I pop the top shortly and check it out and compare it to what todays tastes like.
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GWG8541 You would probably enjoy the Men’s Room red, it’s got hops in the nose and in the taste but well balance too. It has our west coast hop feel and tastes. The AB is an original bottle from one of their first batches and has been collecting dust hidden away for a rainy day. When I used to do beer judging with the AHA, I used to rathole some of these premium beers to see how they would age over the years, like the barley wines I have. I pop the top shortly and check it out and compare it to what todays tastes like.
In my quest to support the local distillery I picked up this Bourbon made right here in New Iberia. If you are wondering what is cooking back there…. well go play the trivia game I’m about to post
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GWG8541
Hmm. Weird. Just grabbed a Remus a couple of hours ago. Not tried yet. Great minds…
PapaSop cheers, I opened it and its definitely a nice pour. I hope you enjoy the one you have as much as I am enjoying this one.
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I am going hard in the paint this morning…
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Good stuff. Not too sweet. Taste almost like a tootsie roll or something.“A smooth sea never made a skilled sailor.”
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I will have to look for that out here. Probably have to look at one of the wine and beer places since it’s an East coast beer.
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Surg I tried that last year when it came out. Pretty darn tasty. I have been seen it since then. Im going to be looking for it.
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Surg so much for getting the Hershey Chocolate porter in Washington, none of Yuengling beer’s line are available here through anyone.
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Surg so much for getting the Hershey Chocolate porter in Washington, none of Yuengling beer’s line are available here through anyone.
johnsbrewhouse Tan & Black is my go to, every day, especially in winter beer. It is a Porter (Favorite) & Lager mix if I am not mistaken. We cannot get all the Yuengling’s either, but when I can I like that one.
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In my quest to support the local distillery I picked up this Bourbon made right here in New Iberia. If you are wondering what is cooking back there…. well go play the trivia game I’m about to post
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Surg I had that last weekend. I was amazed that the chocolate in the beer actually tastes exactly like “hershey’s” chocolate. No lie.
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Dr_Pain Glad you could locate some “local” stuff. I’m finding more and more each day popping up around northern Ohio. So, how was it?
zbigjeff said in Drink of Choice:
Dr_Pain Glad you could locate some “local” stuff. I’m finding more and more each day popping up around northern Ohio. So, how was it?
It had a weird front end and finish. Right away you get the raw cane taste and they finished on charred oak planks and I think it was not enough.
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I know this isn’t exactly what we normally post here BUT calldoctoday sent us some of this delicious Buffalo rock ginger ale! It is true ginger ale and totally different than the diet Canada dey I always drink, way more flavor and would be awesome for a whiskey ginger or my all time favorite cocktail a pims cup!
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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I know this isn’t exactly what we normally post here BUT calldoctoday sent us some of this delicious Buffalo rock ginger ale! It is true ginger ale and totally different than the diet Canada dey I always drink, way more flavor and would be awesome for a whiskey ginger or my all time favorite cocktail a pims cup!
Jonathon New apples and now Ginger Ale, where are you finding these in Wichita?
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I know this isn’t exactly what we normally post here BUT calldoctoday sent us some of this delicious Buffalo rock ginger ale! It is true ginger ale and totally different than the diet Canada dey I always drink, way more flavor and would be awesome for a whiskey ginger or my all time favorite cocktail a pims cup!
Jonathon Glad you got them in good order & enjoyed them too. Even though technically they were not the mixer for my first Jack & Ginger well over 40 years ago, they are never the less the perfect option for Jack & Ginger. It just about seems like they were made just for that!
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I know this isn’t exactly what we normally post here BUT calldoctoday sent us some of this delicious Buffalo rock ginger ale! It is true ginger ale and totally different than the diet Canada dey I always drink, way more flavor and would be awesome for a whiskey ginger or my all time favorite cocktail a pims cup!
Jonathon I wouldn’t worry at all. I drink most of my stuff neat or with ice. But, there’s always a spot on my palate for a good ginger ale and/or highball with that ginger ale and whiskey. Yum!!!
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GWG8541 Grimpuppy Today we raise a glass (or two) to celebrate the 246th birthday of our United States Marine Corps. Born at Tun Tavern in Philadelphia on November 10, 1775. Happy Birthday to all my fellow Marines; past & present!! Semper Fi !
Improvise, Adapt and Overcome! Semper Fi
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