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  5. What did everyone cook today?

What did everyone cook today?

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  • GWG8541G GWG8541

    Happy Halloween everyone. Started today with some Holly mixed with Chipotle breakfast sausage in the CI. Made some gravy and baked a few biscuits to go along with it.
    20211031_134415.jpg 20211031_134441.jpg 20211031_134513.jpg

    wdalyW Offline
    wdalyW Offline
    wdaly
    Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
    wrote on last edited by
    #7169

    GWG8541 Had a chance to watch the podcast today. The talk about Holly sausage seasoning and your pictures has prompted me to make some more sausage this week. Thanks.

    GWG8541G 1 Reply Last reply
    1
    • GWG8541G GWG8541

      The weather has been rainy and cold today, so a little soup was in order. White Chicken Chili.
      20211030_201437.jpg 20211030_201522.jpg

      SurgS Offline
      SurgS Offline
      Surg
      Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
      wrote on last edited by
      #7170

      GWG8541 that looks delicious. Definitely perfect for this cooler weather.

      “A smooth sea never made a skilled sailor.”

      1 Reply Last reply
      1
      • wdalyW wdaly

        GWG8541 Had a chance to watch the podcast today. The talk about Holly sausage seasoning and your pictures has prompted me to make some more sausage this week. Thanks.

        GWG8541G Offline
        GWG8541G Offline
        GWG8541
        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
        wrote on last edited by
        #7171

        wdaly I need to get some different things made now that its getting cool outside.

        “You never really die until you end up on the wall at a Cracker Barrel”

        1 Reply Last reply
        0
        • Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #7172

          A little tailgating action made tacos/fajitas, flank steak marinaded in Excalibur’s Fajita Marinade, also had premarinaded chicken fajitas and al pastor.

          Screenshot_20211101-102750_Photos.jpg
          Screenshot_20211101-102942_Photos.jpg

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          Dr_PainD B cdavisC 3 Replies Last reply
          8
          • Tex_77T Tex_77

            A little tailgating action made tacos/fajitas, flank steak marinaded in Excalibur’s Fajita Marinade, also had premarinaded chicken fajitas and al pastor.

            Screenshot_20211101-102750_Photos.jpg
            Screenshot_20211101-102942_Photos.jpg

            Dr_PainD Offline
            Dr_PainD Offline
            Dr_Pain
            Sous Vide Dry Cured Sausage Traeger Team Blue
            wrote on last edited by
            #7173

            Tex_77 When I get reincarnated, I want to be just like you. That is some awesome cooking

            wdalyW 1 Reply Last reply
            1
            • GWG8541G GWG8541

              Happy Halloween everyone. Started today with some Holly mixed with Chipotle breakfast sausage in the CI. Made some gravy and baked a few biscuits to go along with it.
              20211031_134415.jpg 20211031_134441.jpg 20211031_134513.jpg

              C Offline
              C Offline
              calldoctoday
              Team Blue Power User Regular Contributors
              wrote on last edited by
              #7174

              GWG8541 That’s the way to start a day, with a breakfast for champions!

              1 Reply Last reply
              1
              • HerbcoFoodH HerbcoFood

                Got the vegetables all cut up, everything is added into the pot, time to simmer for a few hours of food love…
                IMG_8909.jpg
                IMG_8910.jpg

                C Offline
                C Offline
                calldoctoday
                Team Blue Power User Regular Contributors
                wrote on last edited by calldoctoday
                #7175

                HerbcoFood Looks like you have got yours coming right along. I had about seven freezer bags of ham & pork bones for the pot first that I emptied out yesterday late afternoon. That will take about three days of simmering before I strain the bone broth out & then add the carrots, celeries, sweet & bermuda onions, peppers, ham meat, beans (Great Northern & Mayacoba), etc. Margaret added a few of my pretty poblanos & ripe jalopolenos to the simmering pot today while Andrew & I were out on an inspection. Normally I only use cayenne peppers for the initial broth, but it should have some good flavor now.

                1 Reply Last reply
                1
                • Dr_PainD Dr_Pain

                  Tex_77 When I get reincarnated, I want to be just like you. That is some awesome cooking

                  wdalyW Offline
                  wdalyW Offline
                  wdaly
                  Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                  wrote on last edited by
                  #7176

                  Dr_Pain I want to be reincarnated as Tex_77 s neighbor! Is be guaranteed fantastic eats.

                  GWG8541G 1 Reply Last reply
                  2
                  • wdalyW wdaly

                    Dr_Pain I want to be reincarnated as Tex_77 s neighbor! Is be guaranteed fantastic eats.

                    GWG8541G Offline
                    GWG8541G Offline
                    GWG8541
                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                    wrote on last edited by
                    #7177

                    wdaly the heck with reincarnation, let’s move.

                    “You never really die until you end up on the wall at a Cracker Barrel”

                    Dr_PainD 1 Reply Last reply
                    0
                    • GWG8541G GWG8541

                      wdaly the heck with reincarnation, let’s move.

                      Dr_PainD Offline
                      Dr_PainD Offline
                      Dr_Pain
                      Sous Vide Dry Cured Sausage Traeger Team Blue
                      wrote on last edited by
                      #7178

                      GWG8541 Now we are talking. Lets build a multi-unit Meatgistics condo next to his house

                      1 Reply Last reply
                      1
                      • Tex_77T Tex_77

                        A little tailgating action made tacos/fajitas, flank steak marinaded in Excalibur’s Fajita Marinade, also had premarinaded chicken fajitas and al pastor.

                        Screenshot_20211101-102750_Photos.jpg
                        Screenshot_20211101-102942_Photos.jpg

                        B Offline
                        B Offline
                        bocephus
                        Team Orange Power User Canning Masterbuilt Veteran
                        wrote on last edited by
                        #7179

                        Tex_77 Why wasn’t I there, you really put on a nice tailgate.

                        1 Reply Last reply
                        1
                        • Tex_77T Offline
                          Tex_77T Offline
                          Tex_77
                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                          wrote on last edited by
                          #7180

                          Cold weather has finally set in so I whipped up a couple quick batches of soup in my Vitamix.
                          Loaded Baked Potato Soup
                          20211102_183441.jpg
                          Screenshot_20211102-192642_Gallery.jpg
                          20211102_184956.jpg
                          Cream of Asparagus Soup
                          Screenshot_20211102-192812_Gallery.jpg
                          Screenshot_20211102-192847_Gallery.jpg
                          20211102_190234.jpg

                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                          Bob StehlikB C GWG8541G zbigjeffZ B 9 Replies Last reply
                          7
                          • Tex_77T Tex_77

                            Cold weather has finally set in so I whipped up a couple quick batches of soup in my Vitamix.
                            Loaded Baked Potato Soup
                            20211102_183441.jpg
                            Screenshot_20211102-192642_Gallery.jpg
                            20211102_184956.jpg
                            Cream of Asparagus Soup
                            Screenshot_20211102-192812_Gallery.jpg
                            Screenshot_20211102-192847_Gallery.jpg
                            20211102_190234.jpg

                            Bob StehlikB Offline
                            Bob StehlikB Offline
                            Bob Stehlik
                            Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                            wrote on last edited by
                            #7181

                            Tex_77 They both look delicious. You’re right it is getting to be soup weather.

                            Improvise, Adapt and Overcome! Semper Fi

                            HerbcoFoodH 1 Reply Last reply
                            1
                            • Bob StehlikB Bob Stehlik

                              Tex_77 They both look delicious. You’re right it is getting to be soup weather.

                              HerbcoFoodH Offline
                              HerbcoFoodH Offline
                              HerbcoFood
                              Regular Contributors Team Orange Sous Vide
                              wrote on last edited by
                              #7182

                              Bob Stehlik My a/c is still running all too often, Thursday we are supposed to get a good cool down.

                              Bob StehlikB 1 Reply Last reply
                              0
                              • HerbcoFoodH HerbcoFood

                                Bob Stehlik My a/c is still running all too often, Thursday we are supposed to get a good cool down.

                                Bob StehlikB Offline
                                Bob StehlikB Offline
                                Bob Stehlik
                                Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                wrote on last edited by
                                #7183

                                HerbcoFood I’m sure it will feel good. Plus then you can open the windows at night. We covered our a/c a couple of weeks ago. Had snow flurries today. Good sleeping weather.

                                Improvise, Adapt and Overcome! Semper Fi

                                1 Reply Last reply
                                0
                                • Tex_77T Tex_77

                                  Cold weather has finally set in so I whipped up a couple quick batches of soup in my Vitamix.
                                  Loaded Baked Potato Soup
                                  20211102_183441.jpg
                                  Screenshot_20211102-192642_Gallery.jpg
                                  20211102_184956.jpg
                                  Cream of Asparagus Soup
                                  Screenshot_20211102-192812_Gallery.jpg
                                  Screenshot_20211102-192847_Gallery.jpg
                                  20211102_190234.jpg

                                  C Offline
                                  C Offline
                                  calldoctoday
                                  Team Blue Power User Regular Contributors
                                  wrote on last edited by
                                  #7184

                                  Tex_77 Potato Soup is one of my favorites, especially when it is dreary out. Yours looks great & really tasty, but no one including myself will ever beat Mom’s

                                  1 Reply Last reply
                                  2
                                  • Tex_77T Tex_77

                                    Cold weather has finally set in so I whipped up a couple quick batches of soup in my Vitamix.
                                    Loaded Baked Potato Soup
                                    20211102_183441.jpg
                                    Screenshot_20211102-192642_Gallery.jpg
                                    20211102_184956.jpg
                                    Cream of Asparagus Soup
                                    Screenshot_20211102-192812_Gallery.jpg
                                    Screenshot_20211102-192847_Gallery.jpg
                                    20211102_190234.jpg

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by
                                    #7185

                                    Tex_77 looks good

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    1 Reply Last reply
                                    1
                                    • Tex_77T Tex_77

                                      A little tailgating action made tacos/fajitas, flank steak marinaded in Excalibur’s Fajita Marinade, also had premarinaded chicken fajitas and al pastor.

                                      Screenshot_20211101-102750_Photos.jpg
                                      Screenshot_20211101-102942_Photos.jpg

                                      cdavisC Offline
                                      cdavisC Offline
                                      cdavis
                                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                      wrote on last edited by
                                      #7186

                                      Tex_77 wow that looks great 👍

                                      1 Reply Last reply
                                      1
                                      • Tex_77T Tex_77

                                        Cold weather has finally set in so I whipped up a couple quick batches of soup in my Vitamix.
                                        Loaded Baked Potato Soup
                                        20211102_183441.jpg
                                        Screenshot_20211102-192642_Gallery.jpg
                                        20211102_184956.jpg
                                        Cream of Asparagus Soup
                                        Screenshot_20211102-192812_Gallery.jpg
                                        Screenshot_20211102-192847_Gallery.jpg
                                        20211102_190234.jpg

                                        zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by
                                        #7187

                                        Tex_77 I love my Vitamix. Bought one for the daughter first, then, mine was not far behind about 6 yrs ago. They are beasts (both dry and wet).

                                        1 Reply Last reply
                                        1
                                        • HerbcoFoodH Offline
                                          HerbcoFoodH Offline
                                          HerbcoFood
                                          Regular Contributors Team Orange Sous Vide
                                          wrote on last edited by
                                          #7188

                                          Tex_77 zbigjeff Aren’t this vitamix’s the one you can put a hockey puck in it and it chew it to pieces?

                                          C zbigjeffZ 2 Replies Last reply
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