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Meatgistics - Walton's - Community
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Drink of Choice

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  • Denny OD Denny O

    HerbcoFood I was just pushing your chain chef. ;<)

    GWG8541G Offline
    GWG8541G Offline
    GWG8541
    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
    wrote on last edited by
    #3031

    Both of my sons were at the house this evening. We were setting on the patio watching the sun set when my lovely wife suggested I make some Irish coffee to take the chill out of the air. The whipped cream was left over from a homemade Strawberry cake my youngest made his Mom yesterday. Life is good.
    20220509_210927.jpg
    20220509_211931.jpg

    “You never really die until you end up on the wall at a Cracker Barrel”

    johnsbrewhouseJ cdavisC zbigjeffZ 3 Replies Last reply
    4
    • GWG8541G GWG8541

      Both of my sons were at the house this evening. We were setting on the patio watching the sun set when my lovely wife suggested I make some Irish coffee to take the chill out of the air. The whipped cream was left over from a homemade Strawberry cake my youngest made his Mom yesterday. Life is good.
      20220509_210927.jpg
      20220509_211931.jpg

      johnsbrewhouseJ Offline
      johnsbrewhouseJ Offline
      johnsbrewhouse
      Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
      wrote on last edited by johnsbrewhouse
      #3032

      GWG8541 Looks like a nice plan to have. We have no sunset, I could watch the passing downpour and enjoy the 50 degree evening here. It’s cooling off fast with the rain. Hopefully we’ll see some sun later in the week. Life in the NW.

      GWG8541G 1 Reply Last reply
      1
      • johnsbrewhouseJ johnsbrewhouse

        GWG8541 Looks like a nice plan to have. We have no sunset, I could watch the passing downpour and enjoy the 50 degree evening here. It’s cooling off fast with the rain. Hopefully we’ll see some sun later in the week. Life in the NW.

        GWG8541G Offline
        GWG8541G Offline
        GWG8541
        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
        wrote on last edited by
        #3033

        johnsbrewhouse we hit 60s and sunshine today. It was nice.

        “You never really die until you end up on the wall at a Cracker Barrel”

        johnsbrewhouseJ 1 Reply Last reply
        1
        • GWG8541G GWG8541

          johnsbrewhouse we hit 60s and sunshine today. It was nice.

          johnsbrewhouseJ Offline
          johnsbrewhouseJ Offline
          johnsbrewhouse
          Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
          wrote on last edited by
          #3034

          GWG8541 I thought we were going to be sunny, but the black clouds rolled in around noon and its been downpours on and off all afternoon. I see the sun now, but it’s black in the SW which means rain coming in off the coast.

          zbigjeffZ 1 Reply Last reply
          1
          • johnsbrewhouseJ johnsbrewhouse

            GWG8541 I thought we were going to be sunny, but the black clouds rolled in around noon and its been downpours on and off all afternoon. I see the sun now, but it’s black in the SW which means rain coming in off the coast.

            zbigjeffZ Offline
            zbigjeffZ Offline
            zbigjeff
            Sous Vide Team Blue Power User Regular Contributors Cast Iron
            wrote on last edited by
            #3035

            johnsbrewhouse Finally, no rain or snow. 72 and sunny. Chamber of Commerce day. Hoping for day 2 tomorrow. Also, a test at the doc had a good result. Yay!

            GWG8541G G 2 Replies Last reply
            4
            • zbigjeffZ zbigjeff

              johnsbrewhouse Finally, no rain or snow. 72 and sunny. Chamber of Commerce day. Hoping for day 2 tomorrow. Also, a test at the doc had a good result. Yay!

              GWG8541G Offline
              GWG8541G Offline
              GWG8541
              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
              wrote on last edited by
              #3036

              zbigjeff glad to hear the test turned out good.

              “You never really die until you end up on the wall at a Cracker Barrel”

              zbigjeffZ 1 Reply Last reply
              0
              • zbigjeffZ zbigjeff

                johnsbrewhouse Finally, no rain or snow. 72 and sunny. Chamber of Commerce day. Hoping for day 2 tomorrow. Also, a test at the doc had a good result. Yay!

                G Offline
                G Offline
                glen
                Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                wrote on last edited by
                #3037

                zbigjeff Sounds like you had a great day

                Give a man a fish and he eats for a day
                Teach a man to fish and he drinks beer for a lifetime

                zbigjeffZ 1 Reply Last reply
                1
                • GWG8541G GWG8541

                  zbigjeff glad to hear the test turned out good.

                  zbigjeffZ Offline
                  zbigjeffZ Offline
                  zbigjeff
                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                  wrote on last edited by
                  #3038

                  GWG8541 Yep, the result helped the dram I had tonight taste even better. Thanks for the Yay!!!

                  cdavisC 1 Reply Last reply
                  1
                  • GWG8541G GWG8541

                    Both of my sons were at the house this evening. We were setting on the patio watching the sun set when my lovely wife suggested I make some Irish coffee to take the chill out of the air. The whipped cream was left over from a homemade Strawberry cake my youngest made his Mom yesterday. Life is good.
                    20220509_210927.jpg
                    20220509_211931.jpg

                    cdavisC Offline
                    cdavisC Offline
                    cdavis
                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                    wrote on last edited by
                    #3039

                    GWG8541 awesome 👌

                    1 Reply Last reply
                    2
                    • zbigjeffZ zbigjeff

                      GWG8541 Yep, the result helped the dram I had tonight taste even better. Thanks for the Yay!!!

                      cdavisC Offline
                      cdavisC Offline
                      cdavis
                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                      wrote on last edited by
                      #3040

                      zbigjeff congrats 👏

                      1 Reply Last reply
                      1
                      • G glen

                        zbigjeff Sounds like you had a great day

                        zbigjeffZ Offline
                        zbigjeffZ Offline
                        zbigjeff
                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                        wrote on last edited by
                        #3041

                        glen It started out apprehensive and ended with a positive note.

                        1 Reply Last reply
                        0
                        • GWG8541G GWG8541

                          Both of my sons were at the house this evening. We were setting on the patio watching the sun set when my lovely wife suggested I make some Irish coffee to take the chill out of the air. The whipped cream was left over from a homemade Strawberry cake my youngest made his Mom yesterday. Life is good.
                          20220509_210927.jpg
                          20220509_211931.jpg

                          zbigjeffZ Offline
                          zbigjeffZ Offline
                          zbigjeff
                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                          wrote on last edited by
                          #3042

                          GWG8541 AND all of that tasted better because YOU and your kids made the products to enjoy together. Yep, a good day for sure.

                          1 Reply Last reply
                          1
                          • PapaSopP PapaSop

                            zbigjeff
                            We just received our yearly allocation from Sazerac.
                            1cs Sazerac Rye
                            1cs Eagle Rare 18yr
                            5cs George T Stagg
                            2cs Weller Antique
                            3cs Tom Handy

                            Rare stuff for my area… BTW, 1cs = 3btls
                            Only certain top accounts will get this stuff. Most all of them do some type of raffle on these.

                            zbigjeffZ Offline
                            zbigjeffZ Offline
                            zbigjeff
                            Sous Vide Team Blue Power User Regular Contributors Cast Iron
                            wrote on last edited by zbigjeff
                            #3043

                            PapaSop I was just gifted a Sazerac Rye whiskey 90 proof from one of my girl buds and had it neat. I normally do not appreciate too many ryes. But, this one hit the old taste buds very nicely. It was one that I just sat back and enjoyed sipping. Shame on me!!!
                            20220511_213547.jpg

                            GWG8541G PapaSopP C 3 Replies Last reply
                            6
                            • zbigjeffZ zbigjeff

                              PapaSop I was just gifted a Sazerac Rye whiskey 90 proof from one of my girl buds and had it neat. I normally do not appreciate too many ryes. But, this one hit the old taste buds very nicely. It was one that I just sat back and enjoyed sipping. Shame on me!!!
                              20220511_213547.jpg

                              GWG8541G Offline
                              GWG8541G Offline
                              GWG8541
                              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                              wrote on last edited by
                              #3044

                              zbigjeff like you I’m not a Rye fan, but I may have to give that one a try.

                              “You never really die until you end up on the wall at a Cracker Barrel”

                              1 Reply Last reply
                              1
                              • zbigjeffZ zbigjeff

                                PapaSop I was just gifted a Sazerac Rye whiskey 90 proof from one of my girl buds and had it neat. I normally do not appreciate too many ryes. But, this one hit the old taste buds very nicely. It was one that I just sat back and enjoyed sipping. Shame on me!!!
                                20220511_213547.jpg

                                PapaSopP Offline
                                PapaSopP Offline
                                PapaSop
                                Team Orange Power User Veteran
                                wrote on last edited by
                                #3045

                                zbigjeff
                                Nice. Enjoy. We actually just received our allocation of this. " It’s all sold". I’ve never tried it.
                                Just tried a rye from the Woodinville distillery this week. It’s very tasty but, not my go to option. Not dissing their product. Just doesn’t catch me. Perhaps I need a few more samples… 😉

                                johnsbrewhouseJ GWG8541G zbigjeffZ 3 Replies Last reply
                                2
                                • PapaSopP PapaSop

                                  zbigjeff
                                  Nice. Enjoy. We actually just received our allocation of this. " It’s all sold". I’ve never tried it.
                                  Just tried a rye from the Woodinville distillery this week. It’s very tasty but, not my go to option. Not dissing their product. Just doesn’t catch me. Perhaps I need a few more samples… 😉

                                  johnsbrewhouseJ Offline
                                  johnsbrewhouseJ Offline
                                  johnsbrewhouse
                                  Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                  wrote on last edited by
                                  #3046

                                  PapaSop Woodinville, that’s from my neck of the woods. Lots of wineries up there and Red Hook is located where they are at.

                                  PapaSopP zbigjeffZ 2 Replies Last reply
                                  1
                                  • johnsbrewhouseJ johnsbrewhouse

                                    PapaSop Woodinville, that’s from my neck of the woods. Lots of wineries up there and Red Hook is located where they are at.

                                    PapaSopP Offline
                                    PapaSopP Offline
                                    PapaSop
                                    Team Orange Power User Veteran
                                    wrote on last edited by
                                    #3047

                                    johnsbrewhouse said in Drink of Choice:

                                    PapaSop Woodinville, that’s from my neck of the woods. Lots of wineries up there and Red Hook is located where they are at.

                                    Have a cousin out that way. She has visited that distillery numerous times.
                                    Their bourbon is quite tasty. I just need to cozy up to the rye a bit. 😀 👍

                                    johnsbrewhouseJ 1 Reply Last reply
                                    2
                                    • PapaSopP PapaSop

                                      johnsbrewhouse said in Drink of Choice:

                                      PapaSop Woodinville, that’s from my neck of the woods. Lots of wineries up there and Red Hook is located where they are at.

                                      Have a cousin out that way. She has visited that distillery numerous times.
                                      Their bourbon is quite tasty. I just need to cozy up to the rye a bit. 😀 👍

                                      johnsbrewhouseJ Offline
                                      johnsbrewhouseJ Offline
                                      johnsbrewhouse
                                      Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                      wrote on last edited by
                                      #3048

                                      PapaSop I try to stay south of Seattle if I can. I hate having to go any where near the Seattle area if I don’t have to.

                                      zbigjeffZ 1 Reply Last reply
                                      2
                                      • PapaSopP PapaSop

                                        zbigjeff
                                        Nice. Enjoy. We actually just received our allocation of this. " It’s all sold". I’ve never tried it.
                                        Just tried a rye from the Woodinville distillery this week. It’s very tasty but, not my go to option. Not dissing their product. Just doesn’t catch me. Perhaps I need a few more samples… 😉

                                        GWG8541G Offline
                                        GWG8541G Offline
                                        GWG8541
                                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                        wrote on last edited by
                                        #3049

                                        PapaSop I have never tried Woodinville’s Rye, but man their Bourbon was darn tasty.

                                        “You never really die until you end up on the wall at a Cracker Barrel”

                                        1 Reply Last reply
                                        1
                                        • zbigjeffZ zbigjeff

                                          PapaSop I was just gifted a Sazerac Rye whiskey 90 proof from one of my girl buds and had it neat. I normally do not appreciate too many ryes. But, this one hit the old taste buds very nicely. It was one that I just sat back and enjoyed sipping. Shame on me!!!
                                          20220511_213547.jpg

                                          C Offline
                                          C Offline
                                          calldoctoday
                                          Team Blue Power User Regular Contributors
                                          wrote on last edited by
                                          #3050

                                          zbigjeff That’s one long necked Rye! Looks good too.

                                          1 Reply Last reply
                                          1

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