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  5. Easter Sunday Chicken's

Easter Sunday Chicken's

Scheduled Pinned Locked Moved Smoking & Grilling
36 Posts 11 Posters 1.4k Views 10 Watching
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  • HerbcoFoodH HerbcoFood

    gus4416 Those were $0.99/lb the next label was the grocers lowest end label which was $1.14/lb.

    G Offline
    G Offline
    gus4416
    Team Blue
    wrote on last edited by
    #16

    HerbcoFood thank you was just wondering with all the chicken being killed in the Midwest seen egg lands best eggs on the news the other day with the price tag at 4.99 scared me that chicken would be going out of sight soon

    1 Reply Last reply
    1
    • GWG8541G GWG8541

      HerbcoFood I think one 5 lb bird for 4 people would be fine, especially with kids and older folks being in the mix. As kyle has mentioned the sides has alot to do with it. You can always add an extra bird. If there are any leftovers, pull and vac pac them for later.

      C Offline
      C Offline
      calldoctoday
      Team Blue Power User Regular Contributors
      wrote on last edited by
      #17

      GWG8541 You,ve always got chicken salad sandwiches in your future, mmm, mm.

      1 Reply Last reply
      0
      • HerbcoFoodH Offline
        HerbcoFoodH Offline
        HerbcoFood
        Regular Contributors Team Orange Sous Vide
        wrote on last edited by
        #18

        Working in the brine for the chickens.
        40A6D44D-0325-42F8-A63F-58214E3A09F6.jpeg

        GWG8541G G cdavisC 3 Replies Last reply
        6
        • HerbcoFoodH HerbcoFood

          Working in the brine for the chickens.
          40A6D44D-0325-42F8-A63F-58214E3A09F6.jpeg

          GWG8541G Offline
          GWG8541G Offline
          GWG8541
          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
          wrote on last edited by
          #19

          HerbcoFood looking good. I predict some happy people at your place.

          “You never really die until you end up on the wall at a Cracker Barrel”

          1 Reply Last reply
          1
          • HerbcoFoodH HerbcoFood

            Working in the brine for the chickens.
            40A6D44D-0325-42F8-A63F-58214E3A09F6.jpeg

            G Offline
            G Offline
            gus4416
            Team Blue
            wrote on last edited by
            #20

            HerbcoFood I would say you are going to have some gooooood tasting chicken

            1 Reply Last reply
            1
            • HerbcoFoodH Offline
              HerbcoFoodH Offline
              HerbcoFood
              Regular Contributors Team Orange Sous Vide
              wrote on last edited by
              #21

              The chickens have been halved…
              4BE5B25D-0881-4028-9C34-92CB84322B84.jpeg

              G 1 Reply Last reply
              4
              • HerbcoFoodH HerbcoFood

                The chickens have been halved…
                4BE5B25D-0881-4028-9C34-92CB84322B84.jpeg

                G Offline
                G Offline
                gus4416
                Team Blue
                wrote on last edited by
                #22

                HerbcoFood Ok that’s it what time is dinner ha ha

                1 Reply Last reply
                0
                • HerbcoFoodH Offline
                  HerbcoFoodH Offline
                  HerbcoFood
                  Regular Contributors Team Orange Sous Vide
                  wrote on last edited by
                  #23

                  Now time for a bath…
                  012EAD33-209F-48D4-B9B7-190067649C92.jpeg

                  B 1 Reply Last reply
                  4
                  • HerbcoFoodH HerbcoFood

                    Now time for a bath…
                    012EAD33-209F-48D4-B9B7-190067649C92.jpeg

                    B Offline
                    B Offline
                    bocephus
                    Team Orange Power User Canning Masterbuilt Veteran
                    wrote on last edited by
                    #24

                    HerbcoFood Looks like your guests are going to be some happy people!

                    1 Reply Last reply
                    1
                    • HerbcoFoodH Offline
                      HerbcoFoodH Offline
                      HerbcoFood
                      Regular Contributors Team Orange Sous Vide
                      wrote on last edited by
                      #25

                      Almost have her maxed out!
                      08ED3B52-72B7-4F6A-9D0C-215669A855D8.jpeg

                      1 Reply Last reply
                      6
                      • HerbcoFoodH HerbcoFood

                        Working in the brine for the chickens.
                        40A6D44D-0325-42F8-A63F-58214E3A09F6.jpeg

                        cdavisC Offline
                        cdavisC Offline
                        cdavis
                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                        wrote on last edited by
                        #26

                        HerbcoFood good luck and happy Easter 🐣

                        1 Reply Last reply
                        0
                        • JonathonJ Offline
                          JonathonJ Offline
                          Jonathon
                          Team Blue Admin Walton's Employee Power User
                          wrote on last edited by
                          #27

                          HerbcoFood Nice, thanks for the running thread! Give us finished pics obviously!

                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                          1 Reply Last reply
                          0
                          • HerbcoFoodH Offline
                            HerbcoFoodH Offline
                            HerbcoFood
                            Regular Contributors Team Orange Sous Vide
                            wrote on last edited by
                            #28

                            They turned out supple…
                            FBFAF632-0A72-4210-9BCC-A1E8E6270F3D.jpeg

                            Bob StehlikB G cdavisC Denny OD kyleK 8 Replies Last reply
                            10
                            • HerbcoFoodH HerbcoFood

                              They turned out supple…
                              FBFAF632-0A72-4210-9BCC-A1E8E6270F3D.jpeg

                              Bob StehlikB Offline
                              Bob StehlikB Offline
                              Bob Stehlik
                              Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                              wrote on last edited by
                              #29

                              HerbcoFood Looks awesome! Save me a leg & thigh!

                              Improvise, Adapt and Overcome! Semper Fi

                              1 Reply Last reply
                              1
                              • HerbcoFoodH HerbcoFood

                                They turned out supple…
                                FBFAF632-0A72-4210-9BCC-A1E8E6270F3D.jpeg

                                G Offline
                                G Offline
                                gus4416
                                Team Blue
                                wrote on last edited by
                                #30

                                HerbcoFood that looks awesome hope you had enough people to finish them off but leftovers are great to

                                1 Reply Last reply
                                1
                                • HerbcoFoodH HerbcoFood

                                  They turned out supple…
                                  FBFAF632-0A72-4210-9BCC-A1E8E6270F3D.jpeg

                                  cdavisC Offline
                                  cdavisC Offline
                                  cdavis
                                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                  wrote on last edited by
                                  #31

                                  HerbcoFood they look fantastic 😍. Congrats to you.

                                  1 Reply Last reply
                                  1
                                  • HerbcoFoodH HerbcoFood

                                    They turned out supple…
                                    FBFAF632-0A72-4210-9BCC-A1E8E6270F3D.jpeg

                                    Denny OD Offline
                                    Denny OD Offline
                                    Denny O
                                    Power User Cast Iron Canning Green Mountain Grill
                                    wrote on last edited by Denny O
                                    #32

                                    HerbcoFood OOOh Baby!! Am I too late to get any scraps?

                                    Denny O’s-Smokey Bones
                                    I’d rather be sit’in in a boat and thinking about God,
                                    Than sit’n in church and thinking about fish’in!

                                    1 Reply Last reply
                                    1
                                    • HerbcoFoodH HerbcoFood

                                      They turned out supple…
                                      FBFAF632-0A72-4210-9BCC-A1E8E6270F3D.jpeg

                                      kyleK Offline
                                      kyleK Offline
                                      kyle
                                      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                      wrote on last edited by
                                      #33

                                      HerbcoFood nice job. Thanks for the finish product picture

                                      hey vegetarians, my food poops on your food!

                                      1 Reply Last reply
                                      1
                                      • HerbcoFoodH HerbcoFood

                                        They turned out supple…
                                        FBFAF632-0A72-4210-9BCC-A1E8E6270F3D.jpeg

                                        GWG8541G Offline
                                        GWG8541G Offline
                                        GWG8541
                                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                        wrote on last edited by
                                        #34

                                        HerbcoFood that looks awesome.

                                        “You never really die until you end up on the wall at a Cracker Barrel”

                                        1 Reply Last reply
                                        1
                                        • HerbcoFoodH HerbcoFood

                                          They turned out supple…
                                          FBFAF632-0A72-4210-9BCC-A1E8E6270F3D.jpeg

                                          Denny OD Offline
                                          Denny OD Offline
                                          Denny O
                                          Power User Cast Iron Canning Green Mountain Grill
                                          wrote on last edited by
                                          #35

                                          HerbcoFood Anything even left on the floor??? Pretty pleeese?

                                          Denny O’s-Smokey Bones
                                          I’d rather be sit’in in a boat and thinking about God,
                                          Than sit’n in church and thinking about fish’in!

                                          1 Reply Last reply
                                          1

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