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  5. Gardening, canning, pickling and everything related

Gardening, canning, pickling and everything related

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  • B bocephus

    cdavis I usually pickle some of my jalapeno peppers but did not plant a garden this year, maybe next year.

    C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #1147

    bocephus What, No Garden!? A many can’t live life without a garden. Well, that is what I thought too for years, but I understand. There were a few years in there that I could not find time to do one either for all sorts of reasons & even these days, it is not what they used to be.

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    • C calldoctoday

      bocephus What, No Garden!? A many can’t live life without a garden. Well, that is what I thought too for years, but I understand. There were a few years in there that I could not find time to do one either for all sorts of reasons & even these days, it is not what they used to be.

      B Offline
      B Offline
      bocephus
      Team Orange Power User Canning Masterbuilt Veteran
      wrote on last edited by
      #1148

      calldoctoday I usually plant one but things didn’t work out this year, luckily we have a good farmers market nearby, but still not the same as growing it your self.

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      • B bocephus

        calldoctoday I usually plant one but things didn’t work out this year, luckily we have a good farmers market nearby, but still not the same as growing it your self.

        C Offline
        C Offline
        calldoctoday
        Team Blue Power User Regular Contributors
        wrote on last edited by
        #1149

        bocephus I understand. Sometimes those Farmers Markets are pretty good & make it easy to can & get in the pot. Sadly to say, gardening can be like hunting at times & does not always seem to save you a lot of money, even if you are trying to go all organic.

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        • cdavisC cdavis

          Picked the last of my peppers 🌶 today. We’re looking at our first frost tomorrow. Still need to pick what tomatoes 🍅 we want 😩. I hate to see the garden go but I still have English peas going and they’re loaded and looking great. 20211102_105745.jpg

          SurgS Offline
          SurgS Offline
          Surg
          Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
          wrote on last edited by
          #1150

          cdavis glen
          Great harvest. My peppers didn’t do great this year.

          “A smooth sea never made a skilled sailor.”

          cdavisC G 2 Replies Last reply
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          • C calldoctoday

            bocephus I understand. Sometimes those Farmers Markets are pretty good & make it easy to can & get in the pot. Sadly to say, gardening can be like hunting at times & does not always seem to save you a lot of money, even if you are trying to go all organic.

            B Offline
            B Offline
            bocephus
            Team Orange Power User Canning Masterbuilt Veteran
            wrote on last edited by
            #1151

            calldoctoday You do get the satisfaction of eating what you grow though.

            1 Reply Last reply
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            • B bocephus

              cdavis I usually pickle some of my jalapeno peppers but did not plant a garden this year, maybe next year.

              cdavisC Offline
              cdavisC Offline
              cdavis
              Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
              wrote on last edited by
              #1152

              bocephus I really like my garden. I can’t imagine skipping a year I would be lost

              1 Reply Last reply
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              • SurgS Surg

                cdavis glen
                Great harvest. My peppers didn’t do great this year.

                cdavisC Offline
                cdavisC Offline
                cdavis
                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                wrote on last edited by
                #1153

                Surg my peppers started slow but really turned it on in the later part of the season.

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                • G glen

                  Pretty much the last of my peppers, some went into a cream cheese and sour cream spread/dip
                  The rest were dehydrated and turned into HOT seasoning powder

                  Peppers.jpg

                  lkrfletcherL Offline
                  lkrfletcherL Offline
                  lkrfletcher
                  Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                  wrote on last edited by
                  #1154

                  glen - Habanero tooooo hot for me.

                  Life is a Garden - Dig it.

                  1 Reply Last reply
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                  • SurgS Surg

                    cdavis glen
                    Great harvest. My peppers didn’t do great this year.

                    G Offline
                    G Offline
                    glen
                    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                    wrote on last edited by
                    #1155

                    Surg My hot varieties were late coming and I fought Aphids all season but these were perfect. large, meaty and I didn’t loose any to inside black fungus which is unusual for me

                    Give a man a fish and he eats for a day
                    Teach a man to fish and he drinks beer for a lifetime

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                    • cdavisC cdavis

                      Surg my peppers started slow but really turned it on in the later part of the season.

                      C Offline
                      C Offline
                      calldoctoday
                      Team Blue Power User Regular Contributors
                      wrote on last edited by
                      #1156

                      cdavis Peppers are like that. Ours always really hit it hard after everything else has bit the dust & Fall is well under way.

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                      • C calldoctoday

                        cdavis Peppers are like that. Ours always really hit it hard after everything else has bit the dust & Fall is well under way.

                        R Offline
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                        RON PARRISH
                        Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                        wrote on last edited by
                        #1157

                        calldoctoday IMG_0985.jpg
                        Dug the horse radish up last night. Will be processing tonight!

                        cdavisC processheadP wdalyW lkrfletcherL ND MikeN 6 Replies Last reply
                        5
                        • R RON PARRISH

                          calldoctoday IMG_0985.jpg
                          Dug the horse radish up last night. Will be processing tonight!

                          cdavisC Offline
                          cdavisC Offline
                          cdavis
                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                          wrote on last edited by
                          #1158

                          RON PARRISH I’ve never grown horse radish before. Nice looking crop 👌

                          1 Reply Last reply
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                          • R RON PARRISH

                            calldoctoday IMG_0985.jpg
                            Dug the horse radish up last night. Will be processing tonight!

                            processheadP Offline
                            processheadP Offline
                            processhead
                            Regular Contributors Power User
                            wrote on last edited by
                            #1159

                            RON PARRISH said in Gardening, canning, pickling and everything related:

                            calldoctoday IMG_0985.jpg
                            Dug the horse radish up last night. Will be processing tonight!

                            Does processing involve chopping and grinding? If so, is it like some peppers or onions with a lot of aromatics and watering eyes?

                            Paul

                            R 1 Reply Last reply
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                            • R RON PARRISH

                              calldoctoday IMG_0985.jpg
                              Dug the horse radish up last night. Will be processing tonight!

                              wdalyW Offline
                              wdalyW Offline
                              wdaly
                              Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                              wrote on last edited by
                              #1160

                              RON PARRISH Nice looking roots. Nothing better than homemade horseradish!

                              1 Reply Last reply
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                              • R RON PARRISH

                                calldoctoday IMG_0985.jpg
                                Dug the horse radish up last night. Will be processing tonight!

                                lkrfletcherL Offline
                                lkrfletcherL Offline
                                lkrfletcher
                                Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                wrote on last edited by
                                #1161

                                RON PARRISH - That is gonna be good

                                Life is a Garden - Dig it.

                                1 Reply Last reply
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                                • processheadP processhead

                                  RON PARRISH said in Gardening, canning, pickling and everything related:

                                  calldoctoday IMG_0985.jpg
                                  Dug the horse radish up last night. Will be processing tonight!

                                  Does processing involve chopping and grinding? If so, is it like some peppers or onions with a lot of aromatics and watering eyes?

                                  R Offline
                                  R Offline
                                  RON PARRISH
                                  Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                  wrote on last edited by
                                  #1162

                                  processhead
                                  YES! And if you get your face over top of processer when you take lid off it feels like your eyes are melting and can’t see for a bit. Have to be very careful

                                  1 Reply Last reply
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                                  • R RON PARRISH

                                    calldoctoday IMG_0985.jpg
                                    Dug the horse radish up last night. Will be processing tonight!

                                    ND MikeN Offline
                                    ND MikeN Offline
                                    ND Mike
                                    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                    wrote on last edited by ND Mike
                                    #1163

                                    RON PARRISH fresh homemade horse radish is the best! The first time we made it we did it in our kitchen! Big mistake!!! I couldn’t see a thing. My nose and eyes were running like a faucet! It was amazing once we were done though

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                                    • ND MikeN ND Mike

                                      RON PARRISH fresh homemade horse radish is the best! The first time we made it we did it in our kitchen! Big mistake!!! I couldn’t see a thing. My nose and eyes were running like a faucet! It was amazing once we were done though

                                      R Offline
                                      R Offline
                                      RON PARRISH
                                      Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                      wrote on last edited by
                                      #1164

                                      ND Mike
                                      I did the same thing! Probably why my wife issued a warning when she saw me digging it last night! LOL!

                                      ND MikeN 1 Reply Last reply
                                      1
                                      • R RON PARRISH

                                        ND Mike
                                        I did the same thing! Probably why my wife issued a warning when she saw me digging it last night! LOL!

                                        ND MikeN Offline
                                        ND MikeN Offline
                                        ND Mike
                                        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                        wrote on last edited by
                                        #1165

                                        RON PARRISH hahahaha! My wife was wearing goggles to protect her eyes! I wasn’t that smart!!!

                                        1 Reply Last reply
                                        1
                                        • R RON PARRISH

                                          calldoctoday IMG_0985.jpg
                                          Dug the horse radish up last night. Will be processing tonight!

                                          YooperDogY Offline
                                          YooperDogY Offline
                                          YooperDog
                                          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                          wrote on last edited by
                                          #1166

                                          RON PARRISH said in Gardening, canning, pickling and everything related:

                                          calldoctoday IMG_0985.jpg
                                          Dug the horse radish up last night. Will be processing tonight!

                                          Nice looking roots, might need a respirator if they are potent

                                          C craigriceC 2 Replies Last reply
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