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  5. Gardening, canning, pickling and everything related

Gardening, canning, pickling and everything related

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  • G glen

    Pretty much the last of my peppers, some went into a cream cheese and sour cream spread/dip
    The rest were dehydrated and turned into HOT seasoning powder

    Peppers.jpg

    C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #1142

    glen Very Nice

    1 Reply Last reply
    0
    • C calldoctoday

      We still have a little bit to go. I told my son, if we could load up on the water & organic fertilizer, we might even be able to get a few more Eggplants & Winter squash if the weather stays exactly the way it has been the past week or so (wishful thinking). Peppers are still on the run though (Cubaneros, Cayenne, Jalopoleno, Poblano, Chili). Tomatoes bit the dust. I tried trimming them back as sometimes that works to bring out a late season crop, but not this year. Never go enough this year to make any sauce & can it up, just several quarts of Salsa, that did not have to be canned as it goes too quick, salads, & mater & mayonnaise samwiches.

      wdalyW Offline
      wdalyW Offline
      wdaly
      Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
      wrote on last edited by
      #1143

      calldoctoday Garden is toast for the year. Snow all melted so was able to dig Gladiolas bulbs, plant some replacement tulips and some garlic. About ready for winter.

      1 Reply Last reply
      1
      • G glen

        Pretty much the last of my peppers, some went into a cream cheese and sour cream spread/dip
        The rest were dehydrated and turned into HOT seasoning powder

        Peppers.jpg

        ND MikeN Offline
        ND MikeN Offline
        ND Mike
        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
        wrote on last edited by
        #1144

        glen those are some really nice looking peppers!

        1 Reply Last reply
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        • Ridley AcresR Offline
          Ridley AcresR Offline
          Ridley Acres
          Regular Contributors
          wrote on last edited by
          #1145

          very nice indeed

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          • cdavisC cdavis

            Picked the last of my peppers 🌶 today. We’re looking at our first frost tomorrow. Still need to pick what tomatoes 🍅 we want 😩. I hate to see the garden go but I still have English peas going and they’re loaded and looking great. 20211102_105745.jpg

            B Offline
            B Offline
            bocephus
            Team Orange Power User Canning Masterbuilt Veteran
            wrote on last edited by
            #1146

            cdavis I usually pickle some of my jalapeno peppers but did not plant a garden this year, maybe next year.

            C cdavisC 2 Replies Last reply
            1
            • B bocephus

              cdavis I usually pickle some of my jalapeno peppers but did not plant a garden this year, maybe next year.

              C Offline
              C Offline
              calldoctoday
              Team Blue Power User Regular Contributors
              wrote on last edited by
              #1147

              bocephus What, No Garden!? A many can’t live life without a garden. Well, that is what I thought too for years, but I understand. There were a few years in there that I could not find time to do one either for all sorts of reasons & even these days, it is not what they used to be.

              B 1 Reply Last reply
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              • C calldoctoday

                bocephus What, No Garden!? A many can’t live life without a garden. Well, that is what I thought too for years, but I understand. There were a few years in there that I could not find time to do one either for all sorts of reasons & even these days, it is not what they used to be.

                B Offline
                B Offline
                bocephus
                Team Orange Power User Canning Masterbuilt Veteran
                wrote on last edited by
                #1148

                calldoctoday I usually plant one but things didn’t work out this year, luckily we have a good farmers market nearby, but still not the same as growing it your self.

                C 1 Reply Last reply
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                • B bocephus

                  calldoctoday I usually plant one but things didn’t work out this year, luckily we have a good farmers market nearby, but still not the same as growing it your self.

                  C Offline
                  C Offline
                  calldoctoday
                  Team Blue Power User Regular Contributors
                  wrote on last edited by
                  #1149

                  bocephus I understand. Sometimes those Farmers Markets are pretty good & make it easy to can & get in the pot. Sadly to say, gardening can be like hunting at times & does not always seem to save you a lot of money, even if you are trying to go all organic.

                  B 1 Reply Last reply
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                  • cdavisC cdavis

                    Picked the last of my peppers 🌶 today. We’re looking at our first frost tomorrow. Still need to pick what tomatoes 🍅 we want 😩. I hate to see the garden go but I still have English peas going and they’re loaded and looking great. 20211102_105745.jpg

                    SurgS Offline
                    SurgS Offline
                    Surg
                    Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                    wrote on last edited by
                    #1150

                    cdavis glen
                    Great harvest. My peppers didn’t do great this year.

                    “A smooth sea never made a skilled sailor.”

                    cdavisC G 2 Replies Last reply
                    0
                    • C calldoctoday

                      bocephus I understand. Sometimes those Farmers Markets are pretty good & make it easy to can & get in the pot. Sadly to say, gardening can be like hunting at times & does not always seem to save you a lot of money, even if you are trying to go all organic.

                      B Offline
                      B Offline
                      bocephus
                      Team Orange Power User Canning Masterbuilt Veteran
                      wrote on last edited by
                      #1151

                      calldoctoday You do get the satisfaction of eating what you grow though.

                      1 Reply Last reply
                      2
                      • B bocephus

                        cdavis I usually pickle some of my jalapeno peppers but did not plant a garden this year, maybe next year.

                        cdavisC Offline
                        cdavisC Offline
                        cdavis
                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                        wrote on last edited by
                        #1152

                        bocephus I really like my garden. I can’t imagine skipping a year I would be lost

                        1 Reply Last reply
                        1
                        • SurgS Surg

                          cdavis glen
                          Great harvest. My peppers didn’t do great this year.

                          cdavisC Offline
                          cdavisC Offline
                          cdavis
                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                          wrote on last edited by
                          #1153

                          Surg my peppers started slow but really turned it on in the later part of the season.

                          C 1 Reply Last reply
                          0
                          • G glen

                            Pretty much the last of my peppers, some went into a cream cheese and sour cream spread/dip
                            The rest were dehydrated and turned into HOT seasoning powder

                            Peppers.jpg

                            lkrfletcherL Offline
                            lkrfletcherL Offline
                            lkrfletcher
                            Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                            wrote on last edited by
                            #1154

                            glen - Habanero tooooo hot for me.

                            Life is a Garden - Dig it.

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                            • SurgS Surg

                              cdavis glen
                              Great harvest. My peppers didn’t do great this year.

                              G Offline
                              G Offline
                              glen
                              Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                              wrote on last edited by
                              #1155

                              Surg My hot varieties were late coming and I fought Aphids all season but these were perfect. large, meaty and I didn’t loose any to inside black fungus which is unusual for me

                              Give a man a fish and he eats for a day
                              Teach a man to fish and he drinks beer for a lifetime

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                              • cdavisC cdavis

                                Surg my peppers started slow but really turned it on in the later part of the season.

                                C Offline
                                C Offline
                                calldoctoday
                                Team Blue Power User Regular Contributors
                                wrote on last edited by
                                #1156

                                cdavis Peppers are like that. Ours always really hit it hard after everything else has bit the dust & Fall is well under way.

                                R 1 Reply Last reply
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                                • C calldoctoday

                                  cdavis Peppers are like that. Ours always really hit it hard after everything else has bit the dust & Fall is well under way.

                                  R Offline
                                  R Offline
                                  RON PARRISH
                                  Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                  wrote on last edited by
                                  #1157

                                  calldoctoday IMG_0985.jpg
                                  Dug the horse radish up last night. Will be processing tonight!

                                  cdavisC processheadP wdalyW lkrfletcherL ND MikeN 6 Replies Last reply
                                  5
                                  • R RON PARRISH

                                    calldoctoday IMG_0985.jpg
                                    Dug the horse radish up last night. Will be processing tonight!

                                    cdavisC Offline
                                    cdavisC Offline
                                    cdavis
                                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                    wrote on last edited by
                                    #1158

                                    RON PARRISH I’ve never grown horse radish before. Nice looking crop 👌

                                    1 Reply Last reply
                                    0
                                    • R RON PARRISH

                                      calldoctoday IMG_0985.jpg
                                      Dug the horse radish up last night. Will be processing tonight!

                                      processheadP Offline
                                      processheadP Offline
                                      processhead
                                      Regular Contributors Power User
                                      wrote on last edited by
                                      #1159

                                      RON PARRISH said in Gardening, canning, pickling and everything related:

                                      calldoctoday IMG_0985.jpg
                                      Dug the horse radish up last night. Will be processing tonight!

                                      Does processing involve chopping and grinding? If so, is it like some peppers or onions with a lot of aromatics and watering eyes?

                                      Paul

                                      R 1 Reply Last reply
                                      0
                                      • R RON PARRISH

                                        calldoctoday IMG_0985.jpg
                                        Dug the horse radish up last night. Will be processing tonight!

                                        wdalyW Offline
                                        wdalyW Offline
                                        wdaly
                                        Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                                        wrote on last edited by
                                        #1160

                                        RON PARRISH Nice looking roots. Nothing better than homemade horseradish!

                                        1 Reply Last reply
                                        1
                                        • R RON PARRISH

                                          calldoctoday IMG_0985.jpg
                                          Dug the horse radish up last night. Will be processing tonight!

                                          lkrfletcherL Offline
                                          lkrfletcherL Offline
                                          lkrfletcher
                                          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                          wrote on last edited by
                                          #1161

                                          RON PARRISH - That is gonna be good

                                          Life is a Garden - Dig it.

                                          1 Reply Last reply
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