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Gardening, canning, pickling and everything related

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  • johnsbrewhouseJ Offline
    johnsbrewhouseJ Offline
    johnsbrewhouse
    Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
    wrote on last edited by
    #946

    It’s finally raining here, our first measurable rain in almost four months. Not normal for Western Washington where moss is our state flower.

    Bob StehlikB cdavisC 2 Replies Last reply
    3
    • johnsbrewhouseJ johnsbrewhouse

      It’s finally raining here, our first measurable rain in almost four months. Not normal for Western Washington where moss is our state flower.

      Bob StehlikB Offline
      Bob StehlikB Offline
      Bob Stehlik
      Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
      wrote on last edited by
      #947

      johnsbrewhouse Send some my way please! (Denver, CO)

      Improvise, Adapt and Overcome! Semper Fi

      johnsbrewhouseJ 1 Reply Last reply
      0
      • Bob StehlikB Bob Stehlik

        johnsbrewhouse Send some my way please! (Denver, CO)

        johnsbrewhouseJ Offline
        johnsbrewhouseJ Offline
        johnsbrewhouse
        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
        wrote on last edited by
        #948

        Bob Stehlik Might be head that way Bob the way the wind was blowing. It’s coming in from Alaska and head east hopefully toward CO.

        Bob StehlikB 1 Reply Last reply
        0
        • johnsbrewhouseJ johnsbrewhouse

          Bob Stehlik Might be head that way Bob the way the wind was blowing. It’s coming in from Alaska and head east hopefully toward CO.

          Bob StehlikB Offline
          Bob StehlikB Offline
          Bob Stehlik
          Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
          wrote on last edited by
          #949

          johnsbrewhouse I’ll keep my fingers crossed! I think I saw some rain clouds in the forecast. Thanks

          Improvise, Adapt and Overcome! Semper Fi

          1 Reply Last reply
          0
          • wdalyW wdaly

            cdavis Unfortunately, the house and shop both took a beating. Looks like new roofs, windows, and siding on both. Could have been a lot worse. Glad the Suburban was in the garage.

            cdavisC Offline
            cdavisC Offline
            cdavis
            Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
            wrote on last edited by
            #950

            wdaly sorry to hear you got so much damage. Hopefully you have good insurance

            wdalyW 1 Reply Last reply
            0
            • johnsbrewhouseJ johnsbrewhouse

              It’s finally raining here, our first measurable rain in almost four months. Not normal for Western Washington where moss is our state flower.

              cdavisC Offline
              cdavisC Offline
              cdavis
              Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
              wrote on last edited by
              #951

              johnsbrewhouse we could use some here in Oklahoma too. It’s been 3 months since we got a decent rain.

              kyleK 1 Reply Last reply
              0
              • wdalyW wdaly

                cdavis Unfortunately, the house and shop both took a beating. Looks like new roofs, windows, and siding on both. Could have been a lot worse. Glad the Suburban was in the garage.

                kyleK Offline
                kyleK Offline
                kyle
                Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                wrote on last edited by
                #952

                wdaly glad you guys are ok. Roofs and windows can be fixed

                hey vegetarians, my food poops on your food!

                kyleK 1 Reply Last reply
                0
                • cdavisC cdavis

                  johnsbrewhouse we could use some here in Oklahoma too. It’s been 3 months since we got a decent rain.

                  kyleK Offline
                  kyleK Offline
                  kyle
                  Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                  wrote on last edited by
                  #953

                  cdavis in north wi we went all summer with no rain. Over 5 inches now in the last 2 weeks. Just glad it’s not snow yet

                  hey vegetarians, my food poops on your food!

                  cdavisC 1 Reply Last reply
                  0
                  • kyleK kyle

                    cdavis in north wi we went all summer with no rain. Over 5 inches now in the last 2 weeks. Just glad it’s not snow yet

                    cdavisC Offline
                    cdavisC Offline
                    cdavis
                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                    wrote on last edited by
                    #954

                    kyle I’ll bet.

                    1 Reply Last reply
                    0
                    • cdavisC cdavis

                      wdaly sorry to hear you got so much damage. Hopefully you have good insurance

                      wdalyW Offline
                      wdalyW Offline
                      wdaly
                      Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                      wrote on last edited by
                      #955

                      cdavis We do. Adjusters already been here and contractors are scheduled.

                      cdavisC 1 Reply Last reply
                      0
                      • wdalyW wdaly

                        cdavis We do. Adjusters already been here and contractors are scheduled.

                        cdavisC Offline
                        cdavisC Offline
                        cdavis
                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                        wrote on last edited by
                        #956

                        wdaly good deal 👌

                        cdavisC 1 Reply Last reply
                        0
                        • cdavisC cdavis

                          wdaly good deal 👌

                          cdavisC Offline
                          cdavisC Offline
                          cdavis
                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                          wrote on last edited by
                          #957

                          cdavis canned some jalapeños yesterday. The pepper 🌶 plants are really starting to put out lately. I hope to get enough for another batch before first frost. My tomatoes are still doing really well. 20210922_071711.jpg

                          lkrfletcherL 1 Reply Last reply
                          3
                          • Tex_77T Offline
                            Tex_77T Offline
                            Tex_77
                            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                            wrote on last edited by
                            #958

                            11 pints of pizza sauce.
                            20210923_203137.jpg
                            20210923_215007.jpg

                            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                            HerbcoFoodH lkrfletcherL B craigriceC 4 Replies Last reply
                            2
                            • Tex_77T Tex_77

                              11 pints of pizza sauce.
                              20210923_203137.jpg
                              20210923_215007.jpg

                              HerbcoFoodH Offline
                              HerbcoFoodH Offline
                              HerbcoFood
                              Regular Contributors Team Orange Sous Vide
                              wrote on last edited by
                              #959

                              Tex_77 Dat’s a lot of sauce!

                              1 Reply Last reply
                              1
                              • Tex_77T Tex_77

                                11 pints of pizza sauce.
                                20210923_203137.jpg
                                20210923_215007.jpg

                                lkrfletcherL Offline
                                lkrfletcherL Offline
                                lkrfletcher
                                Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                wrote on last edited by
                                #960

                                Tex_77 - Great looking sauce.

                                Life is a Garden - Dig it.

                                1 Reply Last reply
                                1
                                • cdavisC cdavis

                                  cdavis canned some jalapeños yesterday. The pepper 🌶 plants are really starting to put out lately. I hope to get enough for another batch before first frost. My tomatoes are still doing really well. 20210922_071711.jpg

                                  lkrfletcherL Offline
                                  lkrfletcherL Offline
                                  lkrfletcher
                                  Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                  wrote on last edited by
                                  #961

                                  cdavis - These look hot!

                                  Life is a Garden - Dig it.

                                  1 Reply Last reply
                                  0
                                  • Tex_77T Tex_77

                                    11 pints of pizza sauce.
                                    20210923_203137.jpg
                                    20210923_215007.jpg

                                    B Offline
                                    B Offline
                                    bocephus
                                    Team Orange Power User Canning Masterbuilt Veteran
                                    wrote on last edited by
                                    #962

                                    Tex_77 This is going to be my next project, make spaghetti sauce now and I think I can make the pizza sauce with just changing a few ingredients.

                                    1 Reply Last reply
                                    1
                                    • Tex_77T Tex_77

                                      11 pints of pizza sauce.
                                      20210923_203137.jpg
                                      20210923_215007.jpg

                                      craigriceC Offline
                                      craigriceC Offline
                                      craigrice
                                      Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                                      wrote on last edited by
                                      #963

                                      Tex_77 I usually can mine in 1/2 pint jars for me it is enough for one pizza

                                      GWG8541G 1 Reply Last reply
                                      1
                                      • craigriceC craigrice

                                        Tex_77 I usually can mine in 1/2 pint jars for me it is enough for one pizza

                                        GWG8541G Offline
                                        GWG8541G Offline
                                        GWG8541
                                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                        wrote on last edited by GWG8541
                                        #964

                                        I got lucky and picked up a half bushel of Concord grapes from NY state at a great price. I canned 7 pints and 4 half pints of grape jelly. My son is working on a small batch of grape wine with the remaining juice. There should be over a half gallon of wine and a little grape juice for breakfast.

                                        Turning grapes into juice.
                                        20210927_001925.jpg
                                        Jelly
                                        20210927_001943.jpg

                                        “You never really die until you end up on the wall at a Cracker Barrel”

                                        cdavisC lkrfletcherL C 3 Replies Last reply
                                        2
                                        • GWG8541G GWG8541

                                          I got lucky and picked up a half bushel of Concord grapes from NY state at a great price. I canned 7 pints and 4 half pints of grape jelly. My son is working on a small batch of grape wine with the remaining juice. There should be over a half gallon of wine and a little grape juice for breakfast.

                                          Turning grapes into juice.
                                          20210927_001925.jpg
                                          Jelly
                                          20210927_001943.jpg

                                          cdavisC Offline
                                          cdavisC Offline
                                          cdavis
                                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                          wrote on last edited by
                                          #965

                                          GWG8541 beautiful jelly. Great score on the grapes 🍇.

                                          1 Reply Last reply
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