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Drink of Choice

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  • M markzs

    give me a good stout or porter and im happy

    zbigjeffZ Offline
    zbigjeffZ Offline
    zbigjeff
    Sous Vide Team Blue Power User Regular Contributors Cast Iron
    wrote on last edited by
    #1640

    markzs I’m with you on either of those choices.

    1 Reply Last reply
    0
    • PapaSopP PapaSop

      Something new from Fred Noe and the Beam family.

      PXL_20210812_230003880.jpg

      Says it’s partially finished in wine and sherry casks. I’m no connoisseur but can definitely pick up some wine notes. Slight bite on the back end. Nice pour. 🥃

      Good Lord, just realized I critiqued a bourbon. 🤔😯

      Where’s my MGD. 😂

      GWG8541G Offline
      GWG8541G Offline
      GWG8541
      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
      wrote on last edited by
      #1641

      PapaSop you did a great job with that critique. You may want to consider your own YouTube channel. I’d subscribe

      “You never really die until you end up on the wall at a Cracker Barrel”

      1 Reply Last reply
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      • PapaSopP PapaSop

        Something new from Fred Noe and the Beam family.

        PXL_20210812_230003880.jpg

        Says it’s partially finished in wine and sherry casks. I’m no connoisseur but can definitely pick up some wine notes. Slight bite on the back end. Nice pour. 🥃

        Good Lord, just realized I critiqued a bourbon. 🤔😯

        Where’s my MGD. 😂

        GWG8541G Offline
        GWG8541G Offline
        GWG8541
        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
        wrote on last edited by
        #1642

        PapaSop based on your exquisite critique.
        20210816_112908.jpg

        “You never really die until you end up on the wall at a Cracker Barrel”

        zbigjeffZ 1 Reply Last reply
        2
        • GWG8541G GWG8541

          PapaSop based on your exquisite critique.
          20210816_112908.jpg

          zbigjeffZ Offline
          zbigjeffZ Offline
          zbigjeff
          Sous Vide Team Blue Power User Regular Contributors Cast Iron
          wrote on last edited by
          #1643

          GWG8541 Here’s hoping you enjoy the collaboration.

          1 Reply Last reply
          0
          • zbigjeffZ Offline
            zbigjeffZ Offline
            zbigjeff
            Sous Vide Team Blue Power User Regular Contributors Cast Iron
            wrote on last edited by zbigjeff
            #1644

            Was moving some bottles around today in the arsenal and found this gem dated between 1961 and 1965 according to the 4 roses site and a dating by tax stamp site. There are “others” in one of my storage compartments that I will have to investigate. Such items like Bourbons that were sold in different types of containers. I was just laughing at myself. I obviously don’t know what I really have. Four Roses Full Bottle Picture-Decanter.jpg
            Four Roses Mashbill-Ingredients.jpg
            Picture of Roses and Proof.jpg Tax Stamp Series 112_size_bottled locations.jpg

            C PapaSopP SurgS johnsbrewhouseJ GWG8541G 5 Replies Last reply
            3
            • zbigjeffZ zbigjeff

              Was moving some bottles around today in the arsenal and found this gem dated between 1961 and 1965 according to the 4 roses site and a dating by tax stamp site. There are “others” in one of my storage compartments that I will have to investigate. Such items like Bourbons that were sold in different types of containers. I was just laughing at myself. I obviously don’t know what I really have. Four Roses Full Bottle Picture-Decanter.jpg
              Four Roses Mashbill-Ingredients.jpg
              Picture of Roses and Proof.jpg Tax Stamp Series 112_size_bottled locations.jpg

              C Offline
              C Offline
              calldoctoday
              Team Blue Power User Regular Contributors
              wrote on last edited by
              #1645

              zbigjeff Wow, that is one amazing find!

              zbigjeffZ 1 Reply Last reply
              0
              • C calldoctoday

                zbigjeff Wow, that is one amazing find!

                zbigjeffZ Offline
                zbigjeffZ Offline
                zbigjeff
                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                wrote on last edited by
                #1646

                calldoctoday Also, determined that the bottle alone with no liquor in it is selling out there for around $40.

                C 1 Reply Last reply
                0
                • zbigjeffZ zbigjeff

                  PapaSop Another interesting fact is that the best barrels of liquor in the USA are sent to Japan and abroad because they pay the most for them. Which means the USA gets to distribute the second level here.

                  PapaSopP Offline
                  PapaSopP Offline
                  PapaSop
                  Team Orange Power User Veteran
                  wrote on last edited by
                  #1647

                  zbigjeff said in Drink of Choice:

                  PapaSop Another interesting fact is that the best barrels of liquor in the USA are sent to Japan and abroad because they pay the most for them. Which means the USA gets to distribute the second level here.

                  Why am I not surprised. Probably why we heard over a year ago some of these distillers were sitting on product waiting for the tariffs to be lifted. We’re still having a hard time getting product in from one that I won’t name. Suddenly everything is allocated. It’s a joke.

                  zbigjeffZ 1 Reply Last reply
                  2
                  • PapaSopP PapaSop

                    zbigjeff said in Drink of Choice:

                    PapaSop Another interesting fact is that the best barrels of liquor in the USA are sent to Japan and abroad because they pay the most for them. Which means the USA gets to distribute the second level here.

                    Why am I not surprised. Probably why we heard over a year ago some of these distillers were sitting on product waiting for the tariffs to be lifted. We’re still having a hard time getting product in from one that I won’t name. Suddenly everything is allocated. It’s a joke.

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #1648

                    PapaSop I totally agree with the crappy allocation world we experience.

                    1 Reply Last reply
                    0
                    • zbigjeffZ zbigjeff

                      Was moving some bottles around today in the arsenal and found this gem dated between 1961 and 1965 according to the 4 roses site and a dating by tax stamp site. There are “others” in one of my storage compartments that I will have to investigate. Such items like Bourbons that were sold in different types of containers. I was just laughing at myself. I obviously don’t know what I really have. Four Roses Full Bottle Picture-Decanter.jpg
                      Four Roses Mashbill-Ingredients.jpg
                      Picture of Roses and Proof.jpg Tax Stamp Series 112_size_bottled locations.jpg

                      PapaSopP Offline
                      PapaSopP Offline
                      PapaSop
                      Team Orange Power User Veteran
                      wrote on last edited by
                      #1649

                      zbigjeff
                      You must have some deep shelves. Hmm

                      zbigjeffZ 1 Reply Last reply
                      0
                      • zbigjeffZ zbigjeff

                        calldoctoday Also, determined that the bottle alone with no liquor in it is selling out there for around $40.

                        C Offline
                        C Offline
                        calldoctoday
                        Team Blue Power User Regular Contributors
                        wrote on last edited by
                        #1650

                        zbigjeff Well, now it went from amazing to crazy. Of course, to each his own. I cannot say that I have not dug up & kept a few real old liquor & soda bottles. I am trying to remember the names of some of the crazy soda bottles I have found. The liquor bottles were a little more difficult to define. You may need to dig deeper into them thar shelves, not telling what you might find!

                        1 Reply Last reply
                        1
                        • C Offline
                          C Offline
                          calldoctoday
                          Team Blue Power User Regular Contributors
                          wrote on last edited by
                          #1651

                          I have a few too that I have just collected or have been given to me, empty & untouched both, so I really cannot say much about crazy. I just don’t know the price of it.

                          1 Reply Last reply
                          1
                          • zbigjeffZ zbigjeff

                            Was moving some bottles around today in the arsenal and found this gem dated between 1961 and 1965 according to the 4 roses site and a dating by tax stamp site. There are “others” in one of my storage compartments that I will have to investigate. Such items like Bourbons that were sold in different types of containers. I was just laughing at myself. I obviously don’t know what I really have. Four Roses Full Bottle Picture-Decanter.jpg
                            Four Roses Mashbill-Ingredients.jpg
                            Picture of Roses and Proof.jpg Tax Stamp Series 112_size_bottled locations.jpg

                            SurgS Offline
                            SurgS Offline
                            Surg
                            Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                            wrote on last edited by
                            #1652

                            zbigjeff dayum! Nice bottle.

                            “A smooth sea never made a skilled sailor.”

                            1 Reply Last reply
                            1
                            • PapaSopP PapaSop

                              zbigjeff
                              You must have some deep shelves. Hmm

                              zbigjeffZ Offline
                              zbigjeffZ Offline
                              zbigjeff
                              Sous Vide Team Blue Power User Regular Contributors Cast Iron
                              wrote on last edited by
                              #1653

                              PapaSop The shelves are about 4-5 deep. Thinking of throwing an old whiskey/spirits party because I can.

                              PapaSopP cdavisC GWG8541G 3 Replies Last reply
                              1
                              • zbigjeffZ zbigjeff

                                PapaSop The shelves are about 4-5 deep. Thinking of throwing an old whiskey/spirits party because I can.

                                PapaSopP Offline
                                PapaSopP Offline
                                PapaSop
                                Team Orange Power User Veteran
                                wrote on last edited by
                                #1654

                                zbigjeff said in Drink of Choice:

                                PapaSop The shelves are about 4-5 deep. Thinking of throwing an old whiskey/spirits party because I can.

                                On my way!

                                1 Reply Last reply
                                1
                                • zbigjeffZ zbigjeff

                                  PapaSop The shelves are about 4-5 deep. Thinking of throwing an old whiskey/spirits party because I can.

                                  cdavisC Offline
                                  cdavisC Offline
                                  cdavis
                                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                  wrote on last edited by
                                  #1655

                                  zbigjeff I’m in.

                                  1 Reply Last reply
                                  1
                                  • zbigjeffZ zbigjeff

                                    PapaSop The shelves are about 4-5 deep. Thinking of throwing an old whiskey/spirits party because I can.

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by
                                    #1656

                                    zbigjeff my 5th wheel camper is about 41 foot long. How long is your driveway?

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    zbigjeffZ 1 Reply Last reply
                                    1
                                    • GWG8541G GWG8541

                                      zbigjeff my 5th wheel camper is about 41 foot long. How long is your driveway?

                                      zbigjeffZ Offline
                                      zbigjeffZ Offline
                                      zbigjeff
                                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                      wrote on last edited by
                                      #1657

                                      GWG8541 hehehehehe Like my bud’s say: ya know, we could stay here a month and not make a dent. It would be fun to try.

                                      GWG8541G 1 Reply Last reply
                                      1
                                      • zbigjeffZ zbigjeff

                                        Was moving some bottles around today in the arsenal and found this gem dated between 1961 and 1965 according to the 4 roses site and a dating by tax stamp site. There are “others” in one of my storage compartments that I will have to investigate. Such items like Bourbons that were sold in different types of containers. I was just laughing at myself. I obviously don’t know what I really have. Four Roses Full Bottle Picture-Decanter.jpg
                                        Four Roses Mashbill-Ingredients.jpg
                                        Picture of Roses and Proof.jpg Tax Stamp Series 112_size_bottled locations.jpg

                                        johnsbrewhouseJ Offline
                                        johnsbrewhouseJ Offline
                                        johnsbrewhouse
                                        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                        wrote on last edited by
                                        #1658

                                        zbigjeff Here is what my mom had at her house when we cleaned it out least year after she passed. I had always seen the Delft bottle, but didn’t realize there was still Apricot liquor in it. It is dated 1950, the top was missing but my sister thinks she found it in with some buttons my mom gave her. The bottle is still corked. IMG_0203.JPG IMG_0204.JPG IMG_0205.JPG

                                        zbigjeffZ GWG8541G 2 Replies Last reply
                                        4
                                        • johnsbrewhouseJ johnsbrewhouse

                                          zbigjeff Here is what my mom had at her house when we cleaned it out least year after she passed. I had always seen the Delft bottle, but didn’t realize there was still Apricot liquor in it. It is dated 1950, the top was missing but my sister thinks she found it in with some buttons my mom gave her. The bottle is still corked. IMG_0203.JPG IMG_0204.JPG IMG_0205.JPG

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #1659

                                          johnsbrewhouse Just WOW!!! The items we all come across in our lives. How cool!!!

                                          1 Reply Last reply
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