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  5. Black Forest Chocolate Cherry Dump Cake

Black Forest Chocolate Cherry Dump Cake

Scheduled Pinned Locked Moved User Recipes
68 Posts 19 Posters 3.4k Views 17 Watching
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  • JonesyJ Jonesy

    ND Mike my wife reconditioned a dutch oven about 3 years ago. I thought I would christen it today with this BFCCDC recipe. So much for this week’s weight loss program!20210814_191333.jpg

    ND MikeN Offline
    ND MikeN Offline
    ND Mike
    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
    wrote on last edited by
    #41

    Jonesy looks great! Glad I could be of help…lol!

    1 Reply Last reply
    1
    • JonesyJ Jonesy

      ND Mike my wife reconditioned a dutch oven about 3 years ago. I thought I would christen it today with this BFCCDC recipe. So much for this week’s weight loss program!20210814_191333.jpg

      GWG8541G Offline
      GWG8541G Offline
      GWG8541
      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
      wrote on last edited by
      #42

      Jonesy you just have to once in awhile.

      “You never really die until you end up on the wall at a Cracker Barrel”

      1 Reply Last reply
      2
      • JonesyJ Jonesy

        ND Mike my wife reconditioned a dutch oven about 3 years ago. I thought I would christen it today with this BFCCDC recipe. So much for this week’s weight loss program!20210814_191333.jpg

        zbigjeffZ Offline
        zbigjeffZ Offline
        zbigjeff
        Sous Vide Team Blue Power User Regular Contributors Cast Iron
        wrote on last edited by
        #43

        Jonesy See what ND Mike started. Darn HIM. He also forced me to do one with Blueberry filling just to see if that was equal to the cherry. OK, it was very good. But, I will still blame him for my taste buds salivating.

        ND MikeN 1 Reply Last reply
        2
        • M Offline
          M Offline
          markzs
          Team Orange
          wrote on last edited by
          #44

          diet killer here

          1 Reply Last reply
          2
          • zbigjeffZ zbigjeff

            Jonesy See what ND Mike started. Darn HIM. He also forced me to do one with Blueberry filling just to see if that was equal to the cherry. OK, it was very good. But, I will still blame him for my taste buds salivating.

            ND MikeN Offline
            ND MikeN Offline
            ND Mike
            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
            wrote on last edited by
            #45

            zbigjeff hahaha! I’m waiting until the temps cool a bit to make it again. It goes great with a cup of coffee!

            JonesyJ C 3 Replies Last reply
            3
            • ND MikeN ND Mike

              zbigjeff hahaha! I’m waiting until the temps cool a bit to make it again. It goes great with a cup of coffee!

              JonesyJ Offline
              JonesyJ Offline
              Jonesy
              Cast Iron Canning
              wrote on last edited by
              #46

              ND Mike I’m waiting for a bigger crowd, so I don’t have to finish the whole thing off myself, again. Still have 25% left. Can’t stop snacking on it.

              “Never eat more than you can lift.”

              1 Reply Last reply
              1
              • ND MikeN ND Mike

                zbigjeff hahaha! I’m waiting until the temps cool a bit to make it again. It goes great with a cup of coffee!

                JonesyJ Offline
                JonesyJ Offline
                Jonesy
                Cast Iron Canning
                wrote on last edited by
                #47

                ND Mike 20210815_211635.jpg BIG PROBLEM! Now it’s like a cherry covered peanut butter cup!

                “Never eat more than you can lift.”

                GWG8541G ND MikeN zbigjeffZ B 5 Replies Last reply
                3
                • JonesyJ Jonesy

                  ND Mike 20210815_211635.jpg BIG PROBLEM! Now it’s like a cherry covered peanut butter cup!

                  GWG8541G Offline
                  GWG8541G Offline
                  GWG8541
                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                  wrote on last edited by
                  #48

                  Jonesy That’s a great addition

                  “You never really die until you end up on the wall at a Cracker Barrel”

                  1 Reply Last reply
                  1
                  • JonesyJ Jonesy

                    ND Mike 20210815_211635.jpg BIG PROBLEM! Now it’s like a cherry covered peanut butter cup!

                    ND MikeN Offline
                    ND MikeN Offline
                    ND Mike
                    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                    wrote on last edited by
                    #49

                    Jonesy that would be good mixed in there!

                    1 Reply Last reply
                    0
                    • JonesyJ Jonesy

                      ND Mike 20210815_211635.jpg BIG PROBLEM! Now it’s like a cherry covered peanut butter cup!

                      zbigjeffZ Offline
                      zbigjeffZ Offline
                      zbigjeff
                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                      wrote on last edited by
                      #50

                      Jonesy AND the problem is WHAT? Sounds like a piece of heaven in my mouth. Great addition.

                      1 Reply Last reply
                      0
                      • JonesyJ Jonesy

                        ND Mike my wife reconditioned a dutch oven about 3 years ago. I thought I would christen it today with this BFCCDC recipe. So much for this week’s weight loss program!20210814_191333.jpg

                        zbigjeffZ Offline
                        zbigjeffZ Offline
                        zbigjeff
                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                        wrote on last edited by
                        #51

                        Jonesy She did a nice job on the recondition. I find the old ones are fantastic.

                        1 Reply Last reply
                        1
                        • Dr_PainD Offline
                          Dr_PainD Offline
                          Dr_Pain
                          Sous Vide Dry Cured Sausage Traeger Team Blue
                          wrote on last edited by
                          #52

                          Time to awaken this recipe again! Thanks ND Mike

                          ND MikeN 1 Reply Last reply
                          1
                          • JonesyJ Jonesy

                            ND Mike 20210815_211635.jpg BIG PROBLEM! Now it’s like a cherry covered peanut butter cup!

                            zbigjeffZ Offline
                            zbigjeffZ Offline
                            zbigjeff
                            Sous Vide Team Blue Power User Regular Contributors Cast Iron
                            wrote on last edited by zbigjeff
                            #53

                            Jonesy I’ve seen the Ole Smoky. But, not the PB model. Have two others that would be good in there also. We are getting “creative” for sure. Just don’t tell the mom’s about your addition. It just might calm down the little people a bit.

                            1 Reply Last reply
                            0
                            • Dr_PainD Dr_Pain

                              Time to awaken this recipe again! Thanks ND Mike

                              ND MikeN Offline
                              ND MikeN Offline
                              ND Mike
                              Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                              wrote on last edited by
                              #54

                              Dr_Pain no problem. It is a good one.

                              1 Reply Last reply
                              0
                              • ND MikeN ND Mike

                                zbigjeff hahaha! I’m waiting until the temps cool a bit to make it again. It goes great with a cup of coffee!

                                C Offline
                                C Offline
                                calldoctoday
                                Team Blue Power User Regular Contributors
                                wrote on last edited by
                                #55

                                ND Mike I have the ingredients all ready for the next snap & then it’s going to be hot chocolate in the Dutch oven. I can’t wait. I decided I will try the cherry Dr. Pepper too. I wonder what other kind of cherry I could introduce to give it a little nip?

                                ND MikeN GWG8541G 2 Replies Last reply
                                4
                                • HerbcoFoodH Offline
                                  HerbcoFoodH Offline
                                  HerbcoFood
                                  Regular Contributors Team Orange Sous Vide
                                  wrote on last edited by
                                  #56

                                  I need this in my life!

                                  Dr_PainD 1 Reply Last reply
                                  2
                                  • JonesyJ Jonesy

                                    ND Mike 20210815_211635.jpg BIG PROBLEM! Now it’s like a cherry covered peanut butter cup!

                                    B Offline
                                    B Offline
                                    bocephus
                                    Team Orange Power User Canning Masterbuilt Veteran
                                    wrote on last edited by
                                    #57

                                    Jonesy Another great addition to a great recipe. I like this sight because of all the great recipes and the additions to them that other members make to them.

                                    1 Reply Last reply
                                    1
                                    • HerbcoFoodH HerbcoFood

                                      I need this in my life!

                                      Dr_PainD Offline
                                      Dr_PainD Offline
                                      Dr_Pain
                                      Sous Vide Dry Cured Sausage Traeger Team Blue
                                      wrote on last edited by
                                      #58

                                      HerbcoFood said in Black Forest Chocolate Cherry Dump Cake:

                                      I need this in my life!

                                      HAHA, we all need that…but the waistline not so much 😉

                                      1 Reply Last reply
                                      1
                                      • C calldoctoday

                                        ND Mike I have the ingredients all ready for the next snap & then it’s going to be hot chocolate in the Dutch oven. I can’t wait. I decided I will try the cherry Dr. Pepper too. I wonder what other kind of cherry I could introduce to give it a little nip?

                                        ND MikeN Offline
                                        ND MikeN Offline
                                        ND Mike
                                        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                        wrote on last edited by
                                        #59

                                        calldoctoday I think I’m am going to try the cherry Dr. Pepper too next time!

                                        Dr_PainD B 2 Replies Last reply
                                        1
                                        • ND MikeN ND Mike

                                          calldoctoday I think I’m am going to try the cherry Dr. Pepper too next time!

                                          Dr_PainD Offline
                                          Dr_PainD Offline
                                          Dr_Pain
                                          Sous Vide Dry Cured Sausage Traeger Team Blue
                                          wrote on last edited by
                                          #60

                                          ND Mike said in Black Forest Chocolate Cherry Dump Cake:

                                          calldoctoday I think I’m am going to try the cherry Dr. Pepper too next time!

                                          Now I want a cherry Dr. Pepper LOL!

                                          ND MikeN 1 Reply Last reply
                                          1

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