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What did everyone cook today?

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  • GWG8541G GWG8541

    I was out of cell service in my home away from home, channeling my inner PapaSop . It was a great weekend at one of our favorite State Parks/Lakes. I had a chance to break in a Fathers Day gift from one of my boys. Its a carbon steel skillet that is versatile and a great all around cooking piece.
    20210627_181654.jpg
    20210627_181831.jpg 20210627_181313.jpg 20210627_181226.jpg 20210627_181338.jpg 20210627_181417.jpg

    YooperDogY Offline
    YooperDogY Offline
    YooperDog
    Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
    wrote on last edited by
    #4439

    GWG8541 you can’t argue with simplicity. Relax and enjoy

    1 Reply Last reply
    0
    • SurgS Surg

      1AA39199-6DF2-4ACB-9621-54214DD58751.jpeg 2E1C9BAC-6AF8-46CA-A295-223EFA19C2EF.jpeg

      Did loin back ribs three ways. Two different dry rubs and one with just salt. All came out great.

      YooperDogY Offline
      YooperDogY Offline
      YooperDog
      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
      wrote on last edited by
      #4440

      Surg good looking ribs. My MB has 5°+ variations inside based on probe placement. The built-in probe I now clean off between smoking, mfg recommendation and that has helped a bit. It still has hot spots and is a bit more temperamental when it is hot out as well as the propane smoker, but I expect that because it isn’t insulated at all.

      1 Reply Last reply
      1
      • JonathonJ Jonathon

        Not me but my wife made some of the best chicken french of her life this weekend for me and friends. Seriously she NIALED everything about, the chicken, the sauce, everything perfect. here is why I even bring it up. She lost her sense of smell and taste during covid, then got it back but now ANY oil smells rancid to her! She had me smell the sauce like 3 times, saying she thought something was wrong with it. I was making salsa while she was in the shower, she came out and we had to open windows, turn on air freshener and light some candles because of Cilantro which she used to love!

        Patrick (@The-Fridge-Raider ) sense is totally back yet either. I am considering testing that stupid burnt orange thing with him and then if it works trying it with her!

        B Offline
        B Offline
        bocephus
        Team Orange Power User Canning Masterbuilt Veteran
        wrote on last edited by
        #4441

        Jonathon I make my own salsa because I can’t stand cilantro. I have heard it is a love it or leave it kind of thing. Sorry your wife no longer likes it though.

        1 Reply Last reply
        1
        • Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #4442

          Made some ribs this weekend using Eat bbq rub, they were delicious!
          Screenshot_20210628-090922_Photos.jpg
          20210627_130348.jpg

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          wdalyW lkrfletcherL 2 Replies Last reply
          3
          • JonathonJ Offline
            JonathonJ Offline
            Jonathon
            Team Blue Admin Walton's Employee Power User
            wrote on last edited by
            #4443

            Tex_77 Ive used that Eat on a few things now and I very much enjoy it for BBQ’ing. It has a nice sweetness to it without being over powering

            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

            1 Reply Last reply
            2
            • Tex_77T Tex_77

              Made some ribs this weekend using Eat bbq rub, they were delicious!
              Screenshot_20210628-090922_Photos.jpg
              20210627_130348.jpg

              wdalyW Offline
              wdalyW Offline
              wdaly
              Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
              wrote on last edited by
              #4444

              Tex_77 Great looking ribs.

              1 Reply Last reply
              2
              • JonathonJ Jonathon

                Not me but my wife made some of the best chicken french of her life this weekend for me and friends. Seriously she NIALED everything about, the chicken, the sauce, everything perfect. here is why I even bring it up. She lost her sense of smell and taste during covid, then got it back but now ANY oil smells rancid to her! She had me smell the sauce like 3 times, saying she thought something was wrong with it. I was making salsa while she was in the shower, she came out and we had to open windows, turn on air freshener and light some candles because of Cilantro which she used to love!

                Patrick (@The-Fridge-Raider ) sense is totally back yet either. I am considering testing that stupid burnt orange thing with him and then if it works trying it with her!

                twilliamsT Offline
                twilliamsT Offline
                twilliams
                Power User PK100 Regular Contributors Team Grey
                wrote on last edited by
                #4445

                Jonathon my wife also has issues. Hers is anything with cream. So sour cream, cream cheese and coffee creamer are her worst ones. She just can’t eat it as it doesn’t taste good and she normally loved them. We have been hearing that when people get the vaccine those go away and taste and smell returns to normal so she is contemplating on getting the vaccine just for that purpose. I’m still extremely skeptical of it. I believe I had COVID twice already. Nothing to do with my taste and smell though.

                1 Reply Last reply
                0
                • JonathonJ Offline
                  JonathonJ Offline
                  Jonathon
                  Team Blue Admin Walton's Employee Power User
                  wrote on last edited by
                  #4446

                  twilliams Yeah, its amazing and annoying how little we know still, I figured that getting it once would be it but I know of 2 people who have had it twice and I know someone in Mass. who had the vaccine and still got Covid. Luckily I still don’t know anyone directly who has lost their life to it but I have an older mom and some other not so healthy family members so it’s in the back of the mind. Personally I am still taking vitamin D and C every day to keep my immune system up but the only thing I will tell people is “talk to your doctor” don’t listen to CNN or Fox or anyone on TV. I was told by one medical professional that having it means they wouldn’t want me to take the vaccine and I talked to another who said since it has been 3 months or more I could get it. Now, these were friends cause I don’t go to the Dr cause I’m a big sissy and don’t want anyone poking or prodding at me!

                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                  wdalyW twilliamsT R GWG8541G 4 Replies Last reply
                  1
                  • JonathonJ Jonathon

                    twilliams Yeah, its amazing and annoying how little we know still, I figured that getting it once would be it but I know of 2 people who have had it twice and I know someone in Mass. who had the vaccine and still got Covid. Luckily I still don’t know anyone directly who has lost their life to it but I have an older mom and some other not so healthy family members so it’s in the back of the mind. Personally I am still taking vitamin D and C every day to keep my immune system up but the only thing I will tell people is “talk to your doctor” don’t listen to CNN or Fox or anyone on TV. I was told by one medical professional that having it means they wouldn’t want me to take the vaccine and I talked to another who said since it has been 3 months or more I could get it. Now, these were friends cause I don’t go to the Dr cause I’m a big sissy and don’t want anyone poking or prodding at me!

                    wdalyW Offline
                    wdalyW Offline
                    wdaly
                    Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                    wrote on last edited by
                    #4447

                    Jonathon I’m with you. I developed a heart arrhythmia two weeks after symptom onset. Am now on a blood thinner for a while. I was told by a MD not to get the vaccine because I still have antibodies. I got it in October and my May test still showed antibodies. As long as I have antibodies, don’t see much need to get vaccinated. That is just my opinion and my choice. Everyone has to deal with this issue their own way.

                    1 Reply Last reply
                    0
                    • JonathonJ Jonathon

                      twilliams Yeah, its amazing and annoying how little we know still, I figured that getting it once would be it but I know of 2 people who have had it twice and I know someone in Mass. who had the vaccine and still got Covid. Luckily I still don’t know anyone directly who has lost their life to it but I have an older mom and some other not so healthy family members so it’s in the back of the mind. Personally I am still taking vitamin D and C every day to keep my immune system up but the only thing I will tell people is “talk to your doctor” don’t listen to CNN or Fox or anyone on TV. I was told by one medical professional that having it means they wouldn’t want me to take the vaccine and I talked to another who said since it has been 3 months or more I could get it. Now, these were friends cause I don’t go to the Dr cause I’m a big sissy and don’t want anyone poking or prodding at me!

                      twilliamsT Offline
                      twilliamsT Offline
                      twilliams
                      Power User PK100 Regular Contributors Team Grey
                      wrote on last edited by
                      #4448

                      Jonathon it is quite eye opening the amount of medical professionals that are choosing not to get the vaccine.

                      1 Reply Last reply
                      1
                      • B Offline
                        B Offline
                        bocephus
                        Team Orange Power User Canning Masterbuilt Veteran
                        wrote on last edited by
                        #4449

                        I had COVID in November and got the vaccine in May with no adverse affects other than a sore arm from the shot. I have many relatives in the medical field and they are all getting the shots. Some like me had COVID also. Just my two cents.

                        1 Reply Last reply
                        1
                        • JonathonJ Jonathon

                          twilliams Yeah, its amazing and annoying how little we know still, I figured that getting it once would be it but I know of 2 people who have had it twice and I know someone in Mass. who had the vaccine and still got Covid. Luckily I still don’t know anyone directly who has lost their life to it but I have an older mom and some other not so healthy family members so it’s in the back of the mind. Personally I am still taking vitamin D and C every day to keep my immune system up but the only thing I will tell people is “talk to your doctor” don’t listen to CNN or Fox or anyone on TV. I was told by one medical professional that having it means they wouldn’t want me to take the vaccine and I talked to another who said since it has been 3 months or more I could get it. Now, these were friends cause I don’t go to the Dr cause I’m a big sissy and don’t want anyone poking or prodding at me!

                          R Offline
                          R Offline
                          RON PARRISH
                          Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                          wrote on last edited by
                          #4450

                          Jonathon My wife had covidalso and had to wait 90 days before she got vaccine. got her vaccine 2 months ago now and had no problems

                          1 Reply Last reply
                          1
                          • Tex_77T Tex_77

                            Made some ribs this weekend using Eat bbq rub, they were delicious!
                            Screenshot_20210628-090922_Photos.jpg
                            20210627_130348.jpg

                            lkrfletcherL Offline
                            lkrfletcherL Offline
                            lkrfletcher
                            Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                            wrote on last edited by
                            #4451

                            Tex_77 Oh Man the ribs look good!

                            Life is a Garden - Dig it.

                            1 Reply Last reply
                            0
                            • GWG8541G GWG8541

                              I was out of cell service in my home away from home, channeling my inner PapaSop . It was a great weekend at one of our favorite State Parks/Lakes. I had a chance to break in a Fathers Day gift from one of my boys. Its a carbon steel skillet that is versatile and a great all around cooking piece.
                              20210627_181654.jpg
                              20210627_181831.jpg 20210627_181313.jpg 20210627_181226.jpg 20210627_181338.jpg 20210627_181417.jpg

                              PapaSopP Offline
                              PapaSopP Offline
                              PapaSop
                              Team Orange Power User Veteran
                              wrote on last edited by PapaSop
                              #4452

                              GWG8541
                              That’s relaxing at it’s finest. Hope you enjoyed.
                              Was gonna give a thumbs up but they seem to be missing? Emoji that is.

                              1 Reply Last reply
                              1
                              • JonathonJ Offline
                                JonathonJ Offline
                                Jonathon
                                Team Blue Admin Walton's Employee Power User
                                wrote on last edited by
                                #4453

                                20210628_180549.jpg
                                Really happy with this mix of seasonings and Argentinian shrimp and rice!

                                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                1 Reply Last reply
                                2
                                • JonathonJ Offline
                                  JonathonJ Offline
                                  Jonathon
                                  Team Blue Admin Walton's Employee Power User
                                  wrote on last edited by
                                  #4454

                                  20210628_180919.jpg
                                  Any time I ear they are right there, when I pay for the food they are no where to be found! Bunch of leeches!

                                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                  GWG8541G B kyleK 3 Replies Last reply
                                  8
                                  • JonathonJ Jonathon

                                    20210628_180919.jpg
                                    Any time I ear they are right there, when I pay for the food they are no where to be found! Bunch of leeches!

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by
                                    #4455

                                    Jonathon but that face. How could you say no.

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    1 Reply Last reply
                                    1
                                    • Tex_77T Offline
                                      Tex_77T Offline
                                      Tex_77
                                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                      wrote on last edited by
                                      #4456

                                      Broke in the new to Broilmaster grill tonigh, I did some grilled potato wedges along with cowboy cheesy broccoli. Finished it off with some CAB Prime Ribeyes.
                                      20210628_180324.jpg
                                      20210628_181233.jpg
                                      20210628_182009.jpg
                                      20210628_174528.jpg
                                      20210628_182733.jpg
                                      20210628_182836.jpg
                                      20210628_184309.jpg

                                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                      processheadP Joe HellJ C wdalyW YooperDogY 6 Replies Last reply
                                      8
                                      • Tex_77T Tex_77

                                        Broke in the new to Broilmaster grill tonigh, I did some grilled potato wedges along with cowboy cheesy broccoli. Finished it off with some CAB Prime Ribeyes.
                                        20210628_180324.jpg
                                        20210628_181233.jpg
                                        20210628_182009.jpg
                                        20210628_174528.jpg
                                        20210628_182733.jpg
                                        20210628_182836.jpg
                                        20210628_184309.jpg

                                        processheadP Offline
                                        processheadP Offline
                                        processhead
                                        Regular Contributors Power User
                                        wrote on last edited by
                                        #4457

                                        Tex_77 Those steaks look about perfect.

                                        Paul

                                        1 Reply Last reply
                                        1
                                        • Tex_77T Tex_77

                                          Broke in the new to Broilmaster grill tonigh, I did some grilled potato wedges along with cowboy cheesy broccoli. Finished it off with some CAB Prime Ribeyes.
                                          20210628_180324.jpg
                                          20210628_181233.jpg
                                          20210628_182009.jpg
                                          20210628_174528.jpg
                                          20210628_182733.jpg
                                          20210628_182836.jpg
                                          20210628_184309.jpg

                                          Joe HellJ Offline
                                          Joe HellJ Offline
                                          Joe Hell
                                          Team Blue
                                          wrote on last edited by
                                          #4458

                                          Tex_77 nice sear on those gorgeous steaks!

                                          Better Living Through BBQ!

                                          1 Reply Last reply
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                                          • Home
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