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  5. What does everyone do for a profession?

What does everyone do for a profession?

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  • cdavisC cdavis

    calldoctoday your memory serves you well. We still have the railroad one of the few left around here. The conveyor belt you saw brings us rock and shale from our quarry. It’s 7 miles long and until a few years ago it was the longest conveyor in the world. I’m sad to say Martin’s meat market closed 3 years ago. It was a great place to get awesome sausages of all kinds. And part of the reason I am here learning to make my own. Thanks to you and everyone else on here for all the help.

    C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #84

    cdavis Well, that is amazing to hear these days (my memory). That was one long conveyor belt. I wanted to say it was several miles long, but did not want to sound like I was exaggerating or something or had lost my mind for certain, so I refrained. You confirmed it for me though. I am very sorry to hear about Martins. They had some great stuff & had been around for a long time. Have a great evening, what little is left of it & thanks for bringing back those fond memories of Ada, Oklahoma.

    cdavisC 1 Reply Last reply
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    • C calldoctoday

      cdavis Well, that is amazing to hear these days (my memory). That was one long conveyor belt. I wanted to say it was several miles long, but did not want to sound like I was exaggerating or something or had lost my mind for certain, so I refrained. You confirmed it for me though. I am very sorry to hear about Martins. They had some great stuff & had been around for a long time. Have a great evening, what little is left of it & thanks for bringing back those fond memories of Ada, Oklahoma.

      cdavisC Offline
      cdavisC Offline
      cdavis
      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
      wrote on last edited by
      #85

      calldoctoday I’m amazed you remembered so much about a place from 20 years ago. I’m working a 12 hour night shift tonight and was glad to hear from you.

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      • cdavisC cdavis

        calldoctoday I’m amazed you remembered so much about a place from 20 years ago. I’m working a 12 hour night shift tonight and was glad to hear from you.

        C Offline
        C Offline
        calldoctoday
        Team Blue Power User Regular Contributors
        wrote on last edited by
        #86

        cdavis Well, I am certain I have left out a number of things, but it is easy to remember a place & assignment that I enjoyed so much. Of course, on the other hand, I seem to be able to remember things better from 40 years ago or more than five minutes ago. Don’t work too hard tonight. Dave

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        • ND MikeN ND Mike

          I’m always curious what everyone does for a profession in these groups. It is always cool to see how diverse we are. I am a State Trooper and have been since 2007. Prior to that I worked many years in home construction and taught second grade right out of college.

          jrobyJ Offline
          jrobyJ Offline
          jroby
          Masterbuilt
          wrote on last edited by
          #87

          @ndmike
          Hi great post. Thank you for your public service. I worked as an aircraft mechanic, then building maintenance mechanic for 40 plus years, now retired.

          1 Reply Last reply
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          • J Offline
            J Offline
            John Belvedere
            Team Blue
            wrote on last edited by
            #88

            I worked for a railroad for 30 yrs. I worked my way up to a Signal Supervisor and retired with the title of Project Manager for a major project called East Side Access. My screen name for many BBQ sites is Retired RailRoader. I use my name here since I watch all of Walton’s Livestreams and Podcasts on YouTube and if I should win anything on Walton’s it’s just easier to say I’m here on the Libestream.

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            • badfire2625B Offline
              badfire2625B Offline
              badfire2625
              Team Orange Regular Contributors Dry Cured Sausage
              wrote on last edited by
              #89

              @NDMike I know that we’ve already talked in another post but I’m a Fire Lieutenant in the Pittsburgh Bureau of Fire.

              1 Reply Last reply
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              • ND MikeN Offline
                ND MikeN Offline
                ND Mike
                Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                wrote on last edited by
                #90

                Thanks for the support from everybody. It means a lot to everybody who wears the blue (even though we wear brown…hahaha!)

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                • Bob StehlikB Offline
                  Bob StehlikB Offline
                  Bob Stehlik
                  Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                  wrote on last edited by
                  #91

                  I served in the USMC from 1966-1970 then work R&D for GE HealthCare in Milwaukee. Moved to Colorado and worked for Toshiba and Panasonic as a field service rep for 32 years. Got laid of at 56 years of age in 2004! Started a new career with the City of Aurora, Colorado in 2006 working in the Water Dept. PIO office division of Water Conservation. I am now retired for 7 years; everyday is Saturday! Love Walton’s and the entire Meatgistics community. Hope to be able to move back to Wisconsin (Up North!) this coming year or so.

                  Improvise, Adapt and Overcome! Semper Fi

                  PapaSopP C 2 Replies Last reply
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                  • Bob StehlikB Bob Stehlik

                    I served in the USMC from 1966-1970 then work R&D for GE HealthCare in Milwaukee. Moved to Colorado and worked for Toshiba and Panasonic as a field service rep for 32 years. Got laid of at 56 years of age in 2004! Started a new career with the City of Aurora, Colorado in 2006 working in the Water Dept. PIO office division of Water Conservation. I am now retired for 7 years; everyday is Saturday! Love Walton’s and the entire Meatgistics community. Hope to be able to move back to Wisconsin (Up North!) this coming year or so.

                    PapaSopP Offline
                    PapaSopP Offline
                    PapaSop
                    Team Orange Power User Veteran
                    wrote on last edited by
                    #92

                    Bob Stehlik
                    Well done! Good for you. Time to come home.

                    37dbce7c-b6a4-4f7d-9968-1690947538a5-image.png

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                    • Bob StehlikB Bob Stehlik

                      I served in the USMC from 1966-1970 then work R&D for GE HealthCare in Milwaukee. Moved to Colorado and worked for Toshiba and Panasonic as a field service rep for 32 years. Got laid of at 56 years of age in 2004! Started a new career with the City of Aurora, Colorado in 2006 working in the Water Dept. PIO office division of Water Conservation. I am now retired for 7 years; everyday is Saturday! Love Walton’s and the entire Meatgistics community. Hope to be able to move back to Wisconsin (Up North!) this coming year or so.

                      C Offline
                      C Offline
                      calldoctoday
                      Team Blue Power User Regular Contributors
                      wrote on last edited by
                      #93

                      Bob Stehlik Here, & I thought every day was a holiday in the US Marine Corps!

                      Bob StehlikB 1 Reply Last reply
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                      • S Offline
                        S Offline
                        Stella69
                        wrote on last edited by
                        #94

                        Thanks for your service
                        Sad now days how you guy are treated buy some folks.
                        Meat buyer for big grocery chain
                        Been in meat business for over 40 year
                        Really enjoy the Sausage stuff .
                        Stay safe and thanks again

                        1 Reply Last reply
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                        • C calldoctoday

                          Bob Stehlik Here, & I thought every day was a holiday in the US Marine Corps!

                          Bob StehlikB Offline
                          Bob StehlikB Offline
                          Bob Stehlik
                          Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                          wrote on last edited by Bob Stehlik
                          #95

                          calldoctoday yea, right! The “Big Green Machine” kept us on our toes! No Regrets!

                          Improvise, Adapt and Overcome! Semper Fi

                          1 Reply Last reply
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                          • GWG8541G Offline
                            GWG8541G Offline
                            GWG8541
                            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                            wrote on last edited by
                            #96

                            After High School I enlisted in the United States Marine Corps. In 1986 I was lucky enough to join Dayton PD and did 32 years as a LEO. I retired as the Violent Crimes Bureau Commander. I’m now working in the private sector doing police/security training for a large Healthcare network. Life is good.

                            “You never really die until you end up on the wall at a Cracker Barrel”

                            Bob StehlikB 1 Reply Last reply
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                            • JonesyJ Offline
                              JonesyJ Offline
                              Jonesy
                              Cast Iron Canning
                              wrote on last edited by
                              #97

                              Soon to be retired home inspector. Looked at thousands of properties over the past 22 years. Seen lots of stuff, but I can’t recall seeing anything like the cool stuff I’m seeing on this site.

                              “Never eat more than you can lift.”

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                              • GWG8541G GWG8541

                                After High School I enlisted in the United States Marine Corps. In 1986 I was lucky enough to join Dayton PD and did 32 years as a LEO. I retired as the Violent Crimes Bureau Commander. I’m now working in the private sector doing police/security training for a large Healthcare network. Life is good.

                                Bob StehlikB Offline
                                Bob StehlikB Offline
                                Bob Stehlik
                                Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                wrote on last edited by
                                #98

                                GWG8541 Semper Fi brother.

                                Improvise, Adapt and Overcome! Semper Fi

                                GWG8541G 1 Reply Last reply
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                                • Bob StehlikB Bob Stehlik

                                  GWG8541 Semper Fi brother.

                                  GWG8541G Offline
                                  GWG8541G Offline
                                  GWG8541
                                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                  wrote on last edited by
                                  #99

                                  Bob Stehlik back at you Devildog.

                                  “You never really die until you end up on the wall at a Cracker Barrel”

                                  1 Reply Last reply
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                                  • T Offline
                                    T Offline
                                    tim cahill
                                    wrote on last edited by
                                    #100

                                    Was in the U.S Navy from 1982 -1986 worked on the F-14 Tomcat ( any time baby ) VF 124, was their when they made the movie Top Gun, got to meet Tom Cruise and Kelly McGillis when I got out, I got in to Rubber manufacturing making automotive parts, face masks and many other components, manage to work my way up to process tech

                                    1 Reply Last reply
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                                    • R Offline
                                      R Offline
                                      RJ Adventures
                                      Sous Vide Canning American BBQ System Team Blue
                                      wrote on last edited by
                                      #101

                                      I’m actually a chemical processor, we make organic peroxides… on the side I do the meat processing and working on opening a business to expand doing it, slowly accruing all the better equipment. I’m 30 years old, so there’s time but I’m getting good at the Processing!

                                      J 1 Reply Last reply
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                                      • PapaSopP PapaSop

                                        It all started back in '72 at a movie theatre… Won’t bore you with the middle parts. Last 35yrs I’ve been in the wholesale wine and spirits industry. First as a route driver and the last ten as warehouse receiving manager.

                                        wdalyW Offline
                                        wdalyW Offline
                                        wdaly
                                        Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                                        wrote on last edited by
                                        #102

                                        PapaSop Great combination. Wine and smoked meat. That’s the good life!

                                        1 Reply Last reply
                                        1
                                        • R Offline
                                          R Offline
                                          Rutinbuck
                                          wrote on last edited by
                                          #103

                                          Got into computers in high school. Joined the navy and spent 8 years of which 6 1/2 years as a computer operator and programmer. Got out and was in IT until I retired 7 years ago. I’ve been hunting and fishing since I was a kid. I’ve been bow hunting since 84 and am still slinging arrows at deer except I’m now using a crossbow. I’m also a woodworker and photographer. I’ve been smoking meat for most of my life and have just started making some snack sticks using casings. Life has got to be great when everyday is a Saturday!

                                          C 1 Reply Last reply
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