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  5. What does everyone do for a profession?

What does everyone do for a profession?

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  • craigriceC Offline
    craigriceC Offline
    craigrice
    Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
    wrote on last edited by
    #77

    retired truck driver 32 + years

    1 Reply Last reply
    4
    • C calldoctoday

      cdavis How is Ada doing these days? I have not been there in well over 20 years. Was on assignment there for about a month during the winter. Met a lot of Wonderful folks living in a wonderful place.

      cdavisC Offline
      cdavisC Offline
      cdavis
      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
      wrote on last edited by
      #78

      calldoctoday it’s still very nice here. It is a great place to live. Been here my whole life and don’t plan on leaving. Thanks so much for asking and have a great evening.

      C IVERYANI 2 Replies Last reply
      1
      • cdavisC cdavis

        calldoctoday it’s still very nice here. It is a great place to live. Been here my whole life and don’t plan on leaving. Thanks so much for asking and have a great evening.

        C Offline
        C Offline
        calldoctoday
        Team Blue Power User Regular Contributors
        wrote on last edited by
        #79

        cdavis I really enjoyed my stay in Ada & met a lot of very good folks. Found out several had even known my grandfather who passed through the area often a long, long, long time ago when the SFAT Railroad went through town. It is a small world we live in. I remember there was a long conveyor belt, don’t get me trying to lie to you about how long it was, but it was long, very long over on the sw side of town if I remember correctly & came from way on the outskirts of town to just closer to the middle. I keep thinking that was some sort of concrete plant or something, but I cannot remember for certain. If so, that is not the plant you work at is it? I also remember Martin’s Meat Market on the south side of town. They had some good sausage & meat & I took a lot home with me when heading out of Dodge back to home at the time. Wonderful place with lots of fond memories for just a short assignment.

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        • PapaSopP PapaSop

          twilliams said in What does everyone do for a profession?:

          jpurol i have thought about going back and getting my GED to get into a unionized electrician position but the thought of starting over is overwhelming.

          You’ve done the hardest part… Thought about it. Now it’s just the execution.
          I agree with the rest. Go for it!

          Then stand back one day, look down at that little piece of paper and raise your fists to the world and say… I did it!

          C Offline
          C Offline
          calldoctoday
          Team Blue Power User Regular Contributors
          wrote on last edited by
          #80

          PapaSop, twilliams You will stand back & muse some day about what a piece of cake it was. But, you cannot do that unless you try.

          cdavisC 1 Reply Last reply
          2
          • cdavisC cdavis

            calldoctoday it’s still very nice here. It is a great place to live. Been here my whole life and don’t plan on leaving. Thanks so much for asking and have a great evening.

            IVERYANI Offline
            IVERYANI Offline
            IVERYAN
            Regular Contributors Veteran Bowl Choppers Team Orange
            wrote on last edited by
            #81

            cdavis Grain farmer & contract hog finisher in central Illinois. Between whitetail harvest & a few hogs that dont make it to market, i am usually exprimenting with how to make it into sausage.

            cdavisC 1 Reply Last reply
            3
            • C calldoctoday

              PapaSop, twilliams You will stand back & muse some day about what a piece of cake it was. But, you cannot do that unless you try.

              cdavisC Offline
              cdavisC Offline
              cdavis
              Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
              wrote on last edited by
              #82

              calldoctoday your memory serves you well. We still have the railroad one of the few left around here. The conveyor belt you saw brings us rock and shale from our quarry. It’s 7 miles long and until a few years ago it was the longest conveyor in the world. I’m sad to say Martin’s meat market closed 3 years ago. It was a great place to get awesome sausages of all kinds. And part of the reason I am here learning to make my own. Thanks to you and everyone else on here for all the help.

              C 1 Reply Last reply
              0
              • IVERYANI IVERYAN

                cdavis Grain farmer & contract hog finisher in central Illinois. Between whitetail harvest & a few hogs that dont make it to market, i am usually exprimenting with how to make it into sausage.

                cdavisC Offline
                cdavisC Offline
                cdavis
                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                wrote on last edited by
                #83

                IVERYAN that sounds like a great life to me. May God bless your family and your crops and good wishes on all your hunting.

                1 Reply Last reply
                0
                • cdavisC cdavis

                  calldoctoday your memory serves you well. We still have the railroad one of the few left around here. The conveyor belt you saw brings us rock and shale from our quarry. It’s 7 miles long and until a few years ago it was the longest conveyor in the world. I’m sad to say Martin’s meat market closed 3 years ago. It was a great place to get awesome sausages of all kinds. And part of the reason I am here learning to make my own. Thanks to you and everyone else on here for all the help.

                  C Offline
                  C Offline
                  calldoctoday
                  Team Blue Power User Regular Contributors
                  wrote on last edited by
                  #84

                  cdavis Well, that is amazing to hear these days (my memory). That was one long conveyor belt. I wanted to say it was several miles long, but did not want to sound like I was exaggerating or something or had lost my mind for certain, so I refrained. You confirmed it for me though. I am very sorry to hear about Martins. They had some great stuff & had been around for a long time. Have a great evening, what little is left of it & thanks for bringing back those fond memories of Ada, Oklahoma.

                  cdavisC 1 Reply Last reply
                  0
                  • C calldoctoday

                    cdavis Well, that is amazing to hear these days (my memory). That was one long conveyor belt. I wanted to say it was several miles long, but did not want to sound like I was exaggerating or something or had lost my mind for certain, so I refrained. You confirmed it for me though. I am very sorry to hear about Martins. They had some great stuff & had been around for a long time. Have a great evening, what little is left of it & thanks for bringing back those fond memories of Ada, Oklahoma.

                    cdavisC Offline
                    cdavisC Offline
                    cdavis
                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                    wrote on last edited by
                    #85

                    calldoctoday I’m amazed you remembered so much about a place from 20 years ago. I’m working a 12 hour night shift tonight and was glad to hear from you.

                    C 1 Reply Last reply
                    0
                    • cdavisC cdavis

                      calldoctoday I’m amazed you remembered so much about a place from 20 years ago. I’m working a 12 hour night shift tonight and was glad to hear from you.

                      C Offline
                      C Offline
                      calldoctoday
                      Team Blue Power User Regular Contributors
                      wrote on last edited by
                      #86

                      cdavis Well, I am certain I have left out a number of things, but it is easy to remember a place & assignment that I enjoyed so much. Of course, on the other hand, I seem to be able to remember things better from 40 years ago or more than five minutes ago. Don’t work too hard tonight. Dave

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                      • ND MikeN ND Mike

                        I’m always curious what everyone does for a profession in these groups. It is always cool to see how diverse we are. I am a State Trooper and have been since 2007. Prior to that I worked many years in home construction and taught second grade right out of college.

                        jrobyJ Offline
                        jrobyJ Offline
                        jroby
                        Masterbuilt
                        wrote on last edited by
                        #87

                        @ndmike
                        Hi great post. Thank you for your public service. I worked as an aircraft mechanic, then building maintenance mechanic for 40 plus years, now retired.

                        1 Reply Last reply
                        1
                        • J Offline
                          J Offline
                          John Belvedere
                          Team Blue
                          wrote on last edited by
                          #88

                          I worked for a railroad for 30 yrs. I worked my way up to a Signal Supervisor and retired with the title of Project Manager for a major project called East Side Access. My screen name for many BBQ sites is Retired RailRoader. I use my name here since I watch all of Walton’s Livestreams and Podcasts on YouTube and if I should win anything on Walton’s it’s just easier to say I’m here on the Libestream.

                          1 Reply Last reply
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                          • badfire2625B Offline
                            badfire2625B Offline
                            badfire2625
                            Team Orange Regular Contributors Dry Cured Sausage
                            wrote on last edited by
                            #89

                            @NDMike I know that we’ve already talked in another post but I’m a Fire Lieutenant in the Pittsburgh Bureau of Fire.

                            1 Reply Last reply
                            2
                            • ND MikeN Offline
                              ND MikeN Offline
                              ND Mike
                              Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                              wrote on last edited by
                              #90

                              Thanks for the support from everybody. It means a lot to everybody who wears the blue (even though we wear brown…hahaha!)

                              1 Reply Last reply
                              0
                              • Bob StehlikB Offline
                                Bob StehlikB Offline
                                Bob Stehlik
                                Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                wrote on last edited by
                                #91

                                I served in the USMC from 1966-1970 then work R&D for GE HealthCare in Milwaukee. Moved to Colorado and worked for Toshiba and Panasonic as a field service rep for 32 years. Got laid of at 56 years of age in 2004! Started a new career with the City of Aurora, Colorado in 2006 working in the Water Dept. PIO office division of Water Conservation. I am now retired for 7 years; everyday is Saturday! Love Walton’s and the entire Meatgistics community. Hope to be able to move back to Wisconsin (Up North!) this coming year or so.

                                Improvise, Adapt and Overcome! Semper Fi

                                PapaSopP C 2 Replies Last reply
                                4
                                • Bob StehlikB Bob Stehlik

                                  I served in the USMC from 1966-1970 then work R&D for GE HealthCare in Milwaukee. Moved to Colorado and worked for Toshiba and Panasonic as a field service rep for 32 years. Got laid of at 56 years of age in 2004! Started a new career with the City of Aurora, Colorado in 2006 working in the Water Dept. PIO office division of Water Conservation. I am now retired for 7 years; everyday is Saturday! Love Walton’s and the entire Meatgistics community. Hope to be able to move back to Wisconsin (Up North!) this coming year or so.

                                  PapaSopP Offline
                                  PapaSopP Offline
                                  PapaSop
                                  Team Orange Power User Veteran
                                  wrote on last edited by
                                  #92

                                  Bob Stehlik
                                  Well done! Good for you. Time to come home.

                                  37dbce7c-b6a4-4f7d-9968-1690947538a5-image.png

                                  1 Reply Last reply
                                  1
                                  • Bob StehlikB Bob Stehlik

                                    I served in the USMC from 1966-1970 then work R&D for GE HealthCare in Milwaukee. Moved to Colorado and worked for Toshiba and Panasonic as a field service rep for 32 years. Got laid of at 56 years of age in 2004! Started a new career with the City of Aurora, Colorado in 2006 working in the Water Dept. PIO office division of Water Conservation. I am now retired for 7 years; everyday is Saturday! Love Walton’s and the entire Meatgistics community. Hope to be able to move back to Wisconsin (Up North!) this coming year or so.

                                    C Offline
                                    C Offline
                                    calldoctoday
                                    Team Blue Power User Regular Contributors
                                    wrote on last edited by
                                    #93

                                    Bob Stehlik Here, & I thought every day was a holiday in the US Marine Corps!

                                    Bob StehlikB 1 Reply Last reply
                                    2
                                    • S Offline
                                      S Offline
                                      Stella69
                                      wrote on last edited by
                                      #94

                                      Thanks for your service
                                      Sad now days how you guy are treated buy some folks.
                                      Meat buyer for big grocery chain
                                      Been in meat business for over 40 year
                                      Really enjoy the Sausage stuff .
                                      Stay safe and thanks again

                                      1 Reply Last reply
                                      2
                                      • C calldoctoday

                                        Bob Stehlik Here, & I thought every day was a holiday in the US Marine Corps!

                                        Bob StehlikB Offline
                                        Bob StehlikB Offline
                                        Bob Stehlik
                                        Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                        wrote on last edited by Bob Stehlik
                                        #95

                                        calldoctoday yea, right! The “Big Green Machine” kept us on our toes! No Regrets!

                                        Improvise, Adapt and Overcome! Semper Fi

                                        1 Reply Last reply
                                        2
                                        • GWG8541G Offline
                                          GWG8541G Offline
                                          GWG8541
                                          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                          wrote on last edited by
                                          #96

                                          After High School I enlisted in the United States Marine Corps. In 1986 I was lucky enough to join Dayton PD and did 32 years as a LEO. I retired as the Violent Crimes Bureau Commander. I’m now working in the private sector doing police/security training for a large Healthcare network. Life is good.

                                          “You never really die until you end up on the wall at a Cracker Barrel”

                                          Bob StehlikB 1 Reply Last reply
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