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Meatgistics - Walton's - Community
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Drink of Choice

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  • JonathonJ Offline
    JonathonJ Offline
    Jonathon
    Team Blue Admin Walton's Employee Power User
    wrote on last edited by
    #729

    Tex_77 Right now, my drink of choice is alcohol, any kind really! Just kidding but man could I use a drink right now!

    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

    Tex_77T ChefC Joe HellJ 3 Replies Last reply
    1
    • JonathonJ Jonathon

      Tex_77 Right now, my drink of choice is alcohol, any kind really! Just kidding but man could I use a drink right now!

      Tex_77T Offline
      Tex_77T Offline
      Tex_77
      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
      wrote on last edited by
      #730

      Jonathon I’ll have one with you!

      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

      1 Reply Last reply
      1
      • JonathonJ Jonathon

        Tex_77 Right now, my drink of choice is alcohol, any kind really! Just kidding but man could I use a drink right now!

        ChefC Offline
        ChefC Offline
        Chef
        Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
        wrote on last edited by
        #731

        Jonathon I will as well. These days there are more than enough reasons to have a drink.

        1 Reply Last reply
        3
        • JonathonJ Jonathon

          Tex_77 Right now, my drink of choice is alcohol, any kind really! Just kidding but man could I use a drink right now!

          Joe HellJ Offline
          Joe HellJ Offline
          Joe Hell
          Team Blue
          wrote on last edited by
          #732

          Jonathon Tonight calls for Mezcal!

          1A77527E-D3A0-4002-930A-720E07209163.jpeg

          Better Living Through BBQ!

          1 Reply Last reply
          3
          • G Offline
            G Offline
            glen
            Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
            wrote on last edited by
            #733

            Mezcal is certainly gaining popularity

            Give a man a fish and he eats for a day
            Teach a man to fish and he drinks beer for a lifetime

            1 Reply Last reply
            1
            • JonathonJ Offline
              JonathonJ Offline
              Jonathon
              Team Blue Admin Walton's Employee Power User
              wrote on last edited by Jonathon
              #734

              Goose island stout that is 14.7%! Figured I’d drink this tonight and not during tomorrow’s podcast or who knows what I’d give away?

              IMG_20201101_162325.jpg

              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

              Tex_77T zbigjeffZ Joe HellJ 3 Replies Last reply
              3
              • JonathonJ Jonathon

                Goose island stout that is 14.7%! Figured I’d drink this tonight and not during tomorrow’s podcast or who knows what I’d give away?

                IMG_20201101_162325.jpg

                Tex_77T Offline
                Tex_77T Offline
                Tex_77
                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                wrote on last edited by
                #735

                Jonathon I’d say just drink your way through today and don’t stop until Austin takes you home after the Livestream tomorrow.

                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                1 Reply Last reply
                2
                • JonathonJ Jonathon

                  Goose island stout that is 14.7%! Figured I’d drink this tonight and not during tomorrow’s podcast or who knows what I’d give away?

                  IMG_20201101_162325.jpg

                  zbigjeffZ Offline
                  zbigjeffZ Offline
                  zbigjeff
                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                  wrote on last edited by
                  #736

                  Jonathon That’s a very good one. Just can’t find it around these parts right now.

                  1 Reply Last reply
                  1
                  • JonathonJ Jonathon

                    Goose island stout that is 14.7%! Figured I’d drink this tonight and not during tomorrow’s podcast or who knows what I’d give away?

                    IMG_20201101_162325.jpg

                    Joe HellJ Offline
                    Joe HellJ Offline
                    Joe Hell
                    Team Blue
                    wrote on last edited by
                    #737

                    Jonathon I’m going with Weller Antique 107 this evening

                    Better Living Through BBQ!

                    YooperDogY 1 Reply Last reply
                    3
                    • Joe HellJ Joe Hell

                      Jonathon I’m going with Weller Antique 107 this evening

                      YooperDogY Offline
                      YooperDogY Offline
                      YooperDog
                      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                      wrote on last edited by YooperDog
                      #738

                      I have been off the grid since Halloween, not a call in or out. Just got lucky tonight, a 4G one bar in the middle of CW TX. No power or running water.Better call my better half if this signal last, not a sound except crickets and coyotes. A blazing mesquite fire and a new bottle.IMG_20201108_220659744.jpg

                      C 1 Reply Last reply
                      5
                      • Tex_77T Tex_77

                        Well this is what I came home with today…
                        20201024_100040.jpg
                        20201024_100105.jpg

                        YooperDogY Offline
                        YooperDogY Offline
                        YooperDog
                        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                        wrote on last edited by
                        #739

                        Tex_77 sharing some of that rye in the middle of nowhere CW TX. Goes great with peace and quiet and being off the grid.

                        Tex_77T 1 Reply Last reply
                        1
                        • Tex_77T Tex_77

                          Jonathon s request, please list your drink of choice. I’ll start, I love bourbon and Coors Light or a good old Coors yellow belly. My bourbons of choice are Elijah Craig, Bulliet, Maker’s Mark, Jim Beam Black and W.L. Wellers. Now if I just want to pound down some drinks a good 7&7 can’t be beat.

                          Joe HellJ Offline
                          Joe HellJ Offline
                          Joe Hell
                          Team Blue
                          wrote on last edited by Joe Hell
                          #740

                          Tex_77 I scored a bottle of the 12 year Weller the other day. Not too shabby!

                          3D285778-5996-4CDF-9513-171B420DEC8B.jpeg

                          Better Living Through BBQ!

                          zbigjeffZ 1 Reply Last reply
                          3
                          • YooperDogY YooperDog

                            Tex_77 sharing some of that rye in the middle of nowhere CW TX. Goes great with peace and quiet and being off the grid.

                            Tex_77T Offline
                            Tex_77T Offline
                            Tex_77
                            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                            wrote on last edited by
                            #741

                            YooperDog what’s CW Texas?

                            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                            YooperDogY 1 Reply Last reply
                            0
                            • YooperDogY Offline
                              YooperDogY Offline
                              YooperDog
                              Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                              wrote on last edited by YooperDog
                              #742
                              This post is deleted!
                              1 Reply Last reply
                              0
                              • Tex_77T Tex_77

                                YooperDog what’s CW Texas?

                                YooperDogY Offline
                                YooperDogY Offline
                                YooperDog
                                Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                wrote on last edited by YooperDog
                                #743

                                Tex_77 Central Western Texas. Near Abilene, closest large city. Mesquite, range land and crop fields for as far as you can see. And dust

                                Tex_77T 1 Reply Last reply
                                0
                                • YooperDogY YooperDog

                                  Tex_77 Central Western Texas. Near Abilene, closest large city. Mesquite, range land and crop fields for as far as you can see. And dust

                                  Tex_77T Offline
                                  Tex_77T Offline
                                  Tex_77
                                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                  wrote on last edited by
                                  #744

                                  YooperDog Well, while you are in that area have you hit up Perini Ranch Steakhouse in Buffalo Gap? There is a lot of wide open space out in that area.

                                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                  YooperDogY 1 Reply Last reply
                                  0
                                  • Joe HellJ Joe Hell

                                    Tex_77 I scored a bottle of the 12 year Weller the other day. Not too shabby!

                                    3D285778-5996-4CDF-9513-171B420DEC8B.jpeg

                                    zbigjeffZ Offline
                                    zbigjeffZ Offline
                                    zbigjeff
                                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                    wrote on last edited by
                                    #745

                                    Joe Hell Great news for YOU that you saw one. What was the cost? I have the Weller 12. But, it’s a black label. I love the Weller wheated bourbons.

                                    Joe HellJ 1 Reply Last reply
                                    0
                                    • zbigjeffZ zbigjeff

                                      Joe Hell Great news for YOU that you saw one. What was the cost? I have the Weller 12. But, it’s a black label. I love the Weller wheated bourbons.

                                      Joe HellJ Offline
                                      Joe HellJ Offline
                                      Joe Hell
                                      Team Blue
                                      wrote on last edited by
                                      #746

                                      zbigjeff This one also has the black label but the lighting in the car makes it look a bit like the reserve label. This bottle was $40

                                      Better Living Through BBQ!

                                      zbigjeffZ 1 Reply Last reply
                                      1
                                      • Joe HellJ Joe Hell

                                        zbigjeff This one also has the black label but the lighting in the car makes it look a bit like the reserve label. This bottle was $40

                                        zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by
                                        #747

                                        Joe Hell If you want to make some money, go buy another 5 bottles. People will pay dearly for that brand.

                                        1 Reply Last reply
                                        0
                                        • YooperDogY YooperDog

                                          I have been off the grid since Halloween, not a call in or out. Just got lucky tonight, a 4G one bar in the middle of CW TX. No power or running water.Better call my better half if this signal last, not a sound except crickets and coyotes. A blazing mesquite fire and a new bottle.IMG_20201108_220659744.jpg

                                          C Offline
                                          C Offline
                                          calldoctoday
                                          Team Blue Power User Regular Contributors
                                          wrote on last edited by
                                          #748

                                          YooperDog My Kinda Place

                                          1 Reply Last reply
                                          0

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