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Meatgistics - Walton's - Community
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Drink of Choice

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  • P Parksider

    HAHAHAHA, That’s awesome, gotta put that on the watchlist. I also need to rewatch Tombstone “I’ll be your huckleberry!”

    Tex_77T Offline
    Tex_77T Offline
    Tex_77
    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
    wrote on last edited by
    #393

    Parksider and it acually maybe from Young Guns II, but watch them both.

    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

    1 Reply Last reply
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    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #394

      Tex_77 as patrick can attest to, if there is a knife in my hands, I am the FIRST person who is going to get cut. Seriously, I hide cuts from him now cause he makes so much fun of me!

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

      1 Reply Last reply
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      • JonathonJ Jonathon

        kathy cross You are SUCH a team blue person! It’s a shame honestly! No, in all seriousness this is a good time to think about how to protect your family. I certainly have including some weapons training for my wife, a new shotgun with a plan to store it in a place we can easily access it and training for my 160 lb mastiff. I got one of those dog bite sleeves things on the way, he already loves to bite and hold my arm when we are playing, I want to encourage that ESPECIALLY when I am not around.

        He is a sweet dog but we had someone try to come and walk him one day when we were not there and the coworker said he was already there by the time she opened the door and was snarling and showing his teeth…and he knew her! So, good luck to anyone thinking about taking what’s mine or harming my family!

        Now, if someone had peanutbutter Brutus would stop snarling right away and do whatever they wanted probably!D2FA7BA3-D15D-49FE-B01C-965FCD8B503B.jpeg

        For scale, the one in front is 95 lb

        PapaSopP Offline
        PapaSopP Offline
        PapaSop
        Team Orange Power User Veteran
        wrote on last edited by
        #395

        Jonathon
        They don’t look like biters. My last golden retreiver tipped the scales at 140 and I thought he was big. He’d run a mile to lick your face.

        BTW… Don’t they say that dogs resemble their owners. And it looks like Brutus has a touch of “orange” about him. Hmm.

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        • K Offline
          K Offline
          kathy cross
          Team Orange
          wrote on last edited by
          #396

          I defiantly am not a team blue. I only agreed with what u said about protecting your family during this crisis . Go team ORANGE!!!

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          • K Offline
            K Offline
            kathy cross
            Team Orange
            wrote on last edited by
            #397

            That dog is a team orange dog. Just look at that face…

            1 Reply Last reply
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            • JonathonJ Offline
              JonathonJ Offline
              Jonathon
              Team Blue Admin Walton's Employee Power User
              wrote on last edited by
              #398

              PapaSop Don’t make me paint my poor dogs blue! kathy cross He’s a very good boy, hence, team blue!

              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

              1 Reply Last reply
              1
              • K Offline
                K Offline
                kathy cross
                Team Orange
                wrote on last edited by
                #399

                I can just see your dog now with a orange collar and leash. It’s not his fault you made him blue and sad!!

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                • YooperDogY Offline
                  YooperDogY Offline
                  YooperDog
                  Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                  wrote on last edited by
                  #400

                  I believe that there is no such thing as to much ammo or firearms. And warning shots are considered a miss. I don’t think that we will get to that point here, but I believe that this is a wake-up call to many. I am not a prepper or doomsday proponent, but I was a Boy Scout and believe in being prepared. My family lived through WWII, concentration camps, depression, recession and the like. Always taught to be prepared and self sufficient. With all this free time availabe I am hoping to get a cold smoker set up and a curing chamber built. We used to have a French Mastiff, friendly dog, but you didn’t want to get on her bad side. Go team Orange

                  craigriceC 1 Reply Last reply
                  3
                  • YooperDogY YooperDog

                    I believe that there is no such thing as to much ammo or firearms. And warning shots are considered a miss. I don’t think that we will get to that point here, but I believe that this is a wake-up call to many. I am not a prepper or doomsday proponent, but I was a Boy Scout and believe in being prepared. My family lived through WWII, concentration camps, depression, recession and the like. Always taught to be prepared and self sufficient. With all this free time availabe I am hoping to get a cold smoker set up and a curing chamber built. We used to have a French Mastiff, friendly dog, but you didn’t want to get on her bad side. Go team Orange

                    craigriceC Offline
                    craigriceC Offline
                    craigrice
                    Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                    wrote on last edited by
                    #401

                    YooperDog I have a msaterbilt cold smoker and I have very good success with it

                    1 Reply Last reply
                    1
                    • YooperDogY Offline
                      YooperDogY Offline
                      YooperDog
                      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                      wrote on last edited by
                      #402

                      I will check them out. Initially I was going to modify one of my boxes to accept a cold smoke unit. Only a month or so before it will be to warm to cold smoke where I live. Thanks

                      1 Reply Last reply
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                      • craigriceC Offline
                        craigriceC Offline
                        craigrice
                        Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                        wrote on last edited by
                        #403

                        in the colder days I smoke cheese with it and have good success I only leave it in for about 1 1/2 -2 hrs. depending on the product

                        1 Reply Last reply
                        1
                        • YooperDogY Offline
                          YooperDogY Offline
                          YooperDog
                          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                          wrote on last edited by
                          #404

                          Amen Tex_77. Sometimes you need to step back from the 24 hour onslaught of news and social media. Sort of miss the days when the TV stations shit down at night, you had no choice but to disconnect. Now you need train yourself to find a quiet place.

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                          0
                          • YooperDogY Offline
                            YooperDogY Offline
                            YooperDog
                            Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                            wrote on last edited by
                            #405

                            Don’t understand what was censored, unless autocorrect changed a word I missed. Should be shut down. Sorry for the confusion.

                            1 Reply Last reply
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                            • PapaSopP Offline
                              PapaSopP Offline
                              PapaSop
                              Team Orange Power User Veteran
                              wrote on last edited by
                              #406

                              Never tried this before. Probably because it’s supplied by one of our competitors. Nearly every top ten list I’ve seen always includes it for affordability and drinkability.

                              IMG_20200326_163953_copy_756x1344.jpg

                              Very smooth and tasty. Tried both neat and rocks.
                              Hey, just trying to share the luv. Time of need for everyone.
                              Hope my employer is not reading this. :astonished_face:

                              Joe HellJ s.a.mS 2 Replies Last reply
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                              • PapaSopP PapaSop

                                Never tried this before. Probably because it’s supplied by one of our competitors. Nearly every top ten list I’ve seen always includes it for affordability and drinkability.

                                IMG_20200326_163953_copy_756x1344.jpg

                                Very smooth and tasty. Tried both neat and rocks.
                                Hey, just trying to share the luv. Time of need for everyone.
                                Hope my employer is not reading this. :astonished_face:

                                Joe HellJ Offline
                                Joe HellJ Offline
                                Joe Hell
                                Team Blue
                                wrote on last edited by
                                #407

                                PapaSop That’s a good one! That was the well pour at the bar across the street from the shop…until they shut down 😢

                                Better Living Through BBQ!

                                PapaSopP 1 Reply Last reply
                                0
                                • Joe HellJ Joe Hell

                                  PapaSop That’s a good one! That was the well pour at the bar across the street from the shop…until they shut down 😢

                                  PapaSopP Offline
                                  PapaSopP Offline
                                  PapaSop
                                  Team Orange Power User Veteran
                                  wrote on last edited by
                                  #408

                                  Joe Hell
                                  I here that. The bars and restaurants are the back bone of the company. I feel for them. Great people and great service they provide. Stay strong! Doing everything we can to help.

                                  1 Reply Last reply
                                  1
                                  • G Offline
                                    G Offline
                                    glen
                                    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                    wrote on last edited by
                                    #409

                                    Four Roses, I definitely like their small batch

                                    Give a man a fish and he eats for a day
                                    Teach a man to fish and he drinks beer for a lifetime

                                    PapaSopP 1 Reply Last reply
                                    0
                                    • G glen

                                      Four Roses, I definitely like their small batch

                                      PapaSopP Offline
                                      PapaSopP Offline
                                      PapaSop
                                      Team Orange Power User Veteran
                                      wrote on last edited by
                                      #410

                                      glen
                                      Seen that. Maybe next time.

                                      1 Reply Last reply
                                      0
                                      • Tex_77T Offline
                                        Tex_77T Offline
                                        Tex_77
                                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                        wrote on last edited by
                                        #411

                                        PapaSop Joe Hell Have either of you had Snake River Stampede whiskey? If so is it any good?

                                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                        PapaSopP Joe HellJ 2 Replies Last reply
                                        0
                                        • Tex_77T Tex_77

                                          PapaSop Joe Hell Have either of you had Snake River Stampede whiskey? If so is it any good?

                                          PapaSopP Offline
                                          PapaSopP Offline
                                          PapaSop
                                          Team Orange Power User Veteran
                                          wrote on last edited by
                                          #412

                                          Tex_77
                                          Haven’t heard of it.

                                          1 Reply Last reply
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