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Meatgistics - Walton's - Community
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Drink of Choice

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  • K Offline
    K Offline
    kathy cross
    Team Orange
    wrote on last edited by
    #396

    I defiantly am not a team blue. I only agreed with what u said about protecting your family during this crisis . Go team ORANGE!!!

    1 Reply Last reply
    0
    • K Offline
      K Offline
      kathy cross
      Team Orange
      wrote on last edited by
      #397

      That dog is a team orange dog. Just look at that face…

      1 Reply Last reply
      1
      • JonathonJ Offline
        JonathonJ Offline
        Jonathon
        Team Blue Admin Walton's Employee Power User
        wrote on last edited by
        #398

        PapaSop Don’t make me paint my poor dogs blue! kathy cross He’s a very good boy, hence, team blue!

        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

        1 Reply Last reply
        1
        • K Offline
          K Offline
          kathy cross
          Team Orange
          wrote on last edited by
          #399

          I can just see your dog now with a orange collar and leash. It’s not his fault you made him blue and sad!!

          1 Reply Last reply
          0
          • YooperDogY Offline
            YooperDogY Offline
            YooperDog
            Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
            wrote on last edited by
            #400

            I believe that there is no such thing as to much ammo or firearms. And warning shots are considered a miss. I don’t think that we will get to that point here, but I believe that this is a wake-up call to many. I am not a prepper or doomsday proponent, but I was a Boy Scout and believe in being prepared. My family lived through WWII, concentration camps, depression, recession and the like. Always taught to be prepared and self sufficient. With all this free time availabe I am hoping to get a cold smoker set up and a curing chamber built. We used to have a French Mastiff, friendly dog, but you didn’t want to get on her bad side. Go team Orange

            craigriceC 1 Reply Last reply
            3
            • YooperDogY YooperDog

              I believe that there is no such thing as to much ammo or firearms. And warning shots are considered a miss. I don’t think that we will get to that point here, but I believe that this is a wake-up call to many. I am not a prepper or doomsday proponent, but I was a Boy Scout and believe in being prepared. My family lived through WWII, concentration camps, depression, recession and the like. Always taught to be prepared and self sufficient. With all this free time availabe I am hoping to get a cold smoker set up and a curing chamber built. We used to have a French Mastiff, friendly dog, but you didn’t want to get on her bad side. Go team Orange

              craigriceC Offline
              craigriceC Offline
              craigrice
              Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
              wrote on last edited by
              #401

              YooperDog I have a msaterbilt cold smoker and I have very good success with it

              1 Reply Last reply
              1
              • YooperDogY Offline
                YooperDogY Offline
                YooperDog
                Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                wrote on last edited by
                #402

                I will check them out. Initially I was going to modify one of my boxes to accept a cold smoke unit. Only a month or so before it will be to warm to cold smoke where I live. Thanks

                1 Reply Last reply
                0
                • craigriceC Offline
                  craigriceC Offline
                  craigrice
                  Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                  wrote on last edited by
                  #403

                  in the colder days I smoke cheese with it and have good success I only leave it in for about 1 1/2 -2 hrs. depending on the product

                  1 Reply Last reply
                  1
                  • YooperDogY Offline
                    YooperDogY Offline
                    YooperDog
                    Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                    wrote on last edited by
                    #404

                    Amen Tex_77. Sometimes you need to step back from the 24 hour onslaught of news and social media. Sort of miss the days when the TV stations shit down at night, you had no choice but to disconnect. Now you need train yourself to find a quiet place.

                    1 Reply Last reply
                    0
                    • YooperDogY Offline
                      YooperDogY Offline
                      YooperDog
                      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                      wrote on last edited by
                      #405

                      Don’t understand what was censored, unless autocorrect changed a word I missed. Should be shut down. Sorry for the confusion.

                      1 Reply Last reply
                      1
                      • PapaSopP Offline
                        PapaSopP Offline
                        PapaSop
                        Team Orange Power User Veteran
                        wrote on last edited by
                        #406

                        Never tried this before. Probably because it’s supplied by one of our competitors. Nearly every top ten list I’ve seen always includes it for affordability and drinkability.

                        IMG_20200326_163953_copy_756x1344.jpg

                        Very smooth and tasty. Tried both neat and rocks.
                        Hey, just trying to share the luv. Time of need for everyone.
                        Hope my employer is not reading this. :astonished_face:

                        Joe HellJ s.a.mS 2 Replies Last reply
                        3
                        • PapaSopP PapaSop

                          Never tried this before. Probably because it’s supplied by one of our competitors. Nearly every top ten list I’ve seen always includes it for affordability and drinkability.

                          IMG_20200326_163953_copy_756x1344.jpg

                          Very smooth and tasty. Tried both neat and rocks.
                          Hey, just trying to share the luv. Time of need for everyone.
                          Hope my employer is not reading this. :astonished_face:

                          Joe HellJ Offline
                          Joe HellJ Offline
                          Joe Hell
                          Team Blue
                          wrote on last edited by
                          #407

                          PapaSop That’s a good one! That was the well pour at the bar across the street from the shop…until they shut down 😢

                          Better Living Through BBQ!

                          PapaSopP 1 Reply Last reply
                          0
                          • Joe HellJ Joe Hell

                            PapaSop That’s a good one! That was the well pour at the bar across the street from the shop…until they shut down 😢

                            PapaSopP Offline
                            PapaSopP Offline
                            PapaSop
                            Team Orange Power User Veteran
                            wrote on last edited by
                            #408

                            Joe Hell
                            I here that. The bars and restaurants are the back bone of the company. I feel for them. Great people and great service they provide. Stay strong! Doing everything we can to help.

                            1 Reply Last reply
                            1
                            • G Offline
                              G Offline
                              glen
                              Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                              wrote on last edited by
                              #409

                              Four Roses, I definitely like their small batch

                              Give a man a fish and he eats for a day
                              Teach a man to fish and he drinks beer for a lifetime

                              PapaSopP 1 Reply Last reply
                              0
                              • G glen

                                Four Roses, I definitely like their small batch

                                PapaSopP Offline
                                PapaSopP Offline
                                PapaSop
                                Team Orange Power User Veteran
                                wrote on last edited by
                                #410

                                glen
                                Seen that. Maybe next time.

                                1 Reply Last reply
                                0
                                • Tex_77T Offline
                                  Tex_77T Offline
                                  Tex_77
                                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                  wrote on last edited by
                                  #411

                                  PapaSop Joe Hell Have either of you had Snake River Stampede whiskey? If so is it any good?

                                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                  PapaSopP Joe HellJ 2 Replies Last reply
                                  0
                                  • Tex_77T Tex_77

                                    PapaSop Joe Hell Have either of you had Snake River Stampede whiskey? If so is it any good?

                                    PapaSopP Offline
                                    PapaSopP Offline
                                    PapaSop
                                    Team Orange Power User Veteran
                                    wrote on last edited by
                                    #412

                                    Tex_77
                                    Haven’t heard of it.

                                    1 Reply Last reply
                                    0
                                    • G Offline
                                      G Offline
                                      glen
                                      Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                      wrote on last edited by
                                      #413

                                      Same here

                                      Give a man a fish and he eats for a day
                                      Teach a man to fish and he drinks beer for a lifetime

                                      1 Reply Last reply
                                      0
                                      • Tex_77T Tex_77

                                        PapaSop Joe Hell Have either of you had Snake River Stampede whiskey? If so is it any good?

                                        Joe HellJ Offline
                                        Joe HellJ Offline
                                        Joe Hell
                                        Team Blue
                                        wrote on last edited by
                                        #414

                                        Tex_77 I’ve had it but it’s been quite a while. It seemed on par with others in that price range but nothing stands out.

                                        Better Living Through BBQ!

                                        1 Reply Last reply
                                        0
                                        • PapaSopP PapaSop

                                          Never tried this before. Probably because it’s supplied by one of our competitors. Nearly every top ten list I’ve seen always includes it for affordability and drinkability.

                                          IMG_20200326_163953_copy_756x1344.jpg

                                          Very smooth and tasty. Tried both neat and rocks.
                                          Hey, just trying to share the luv. Time of need for everyone.
                                          Hope my employer is not reading this. :astonished_face:

                                          s.a.mS Offline
                                          s.a.mS Offline
                                          s.a.m
                                          Regular Contributors
                                          wrote on last edited by
                                          #415

                                          PapaSop said in Drink of Choice:

                                          Never tried this before. Probably because it’s supplied by one of our competitors. Nearly every top ten list I’ve seen always includes it for affordability and drinkability.

                                          IMG_20200326_163953_copy_756x1344.jpg

                                          Very smooth and tasty. Tried both neat and rocks.
                                          Hey, just trying to share the luv. Time of need for everyone.
                                          Hope my employer is not reading this. :astonished_face:

                                          We got into the four roses during deer season, yes it’s smooth and tasty!

                                          1 Reply Last reply
                                          0

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