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  5. What did everyone cook today?

What did everyone cook today?

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  • HerbcoFoodH HerbcoFood

    Bob Stehlik My a/c is still running all too often, Thursday we are supposed to get a good cool down.

    Bob StehlikB Offline
    Bob StehlikB Offline
    Bob Stehlik
    Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
    wrote on last edited by
    #7183

    HerbcoFood I’m sure it will feel good. Plus then you can open the windows at night. We covered our a/c a couple of weeks ago. Had snow flurries today. Good sleeping weather.

    Improvise, Adapt and Overcome! Semper Fi

    1 Reply Last reply
    0
    • Tex_77T Tex_77

      Cold weather has finally set in so I whipped up a couple quick batches of soup in my Vitamix.
      Loaded Baked Potato Soup
      20211102_183441.jpg
      Screenshot_20211102-192642_Gallery.jpg
      20211102_184956.jpg
      Cream of Asparagus Soup
      Screenshot_20211102-192812_Gallery.jpg
      Screenshot_20211102-192847_Gallery.jpg
      20211102_190234.jpg

      C Offline
      C Offline
      calldoctoday
      Team Blue Power User Regular Contributors
      wrote on last edited by
      #7184

      Tex_77 Potato Soup is one of my favorites, especially when it is dreary out. Yours looks great & really tasty, but no one including myself will ever beat Mom’s

      1 Reply Last reply
      2
      • Tex_77T Tex_77

        Cold weather has finally set in so I whipped up a couple quick batches of soup in my Vitamix.
        Loaded Baked Potato Soup
        20211102_183441.jpg
        Screenshot_20211102-192642_Gallery.jpg
        20211102_184956.jpg
        Cream of Asparagus Soup
        Screenshot_20211102-192812_Gallery.jpg
        Screenshot_20211102-192847_Gallery.jpg
        20211102_190234.jpg

        GWG8541G Offline
        GWG8541G Offline
        GWG8541
        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
        wrote on last edited by
        #7185

        Tex_77 looks good

        “You never really die until you end up on the wall at a Cracker Barrel”

        1 Reply Last reply
        1
        • Tex_77T Tex_77

          A little tailgating action made tacos/fajitas, flank steak marinaded in Excalibur’s Fajita Marinade, also had premarinaded chicken fajitas and al pastor.

          Screenshot_20211101-102750_Photos.jpg
          Screenshot_20211101-102942_Photos.jpg

          cdavisC Offline
          cdavisC Offline
          cdavis
          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
          wrote on last edited by
          #7186

          Tex_77 wow that looks great 👍

          1 Reply Last reply
          1
          • Tex_77T Tex_77

            Cold weather has finally set in so I whipped up a couple quick batches of soup in my Vitamix.
            Loaded Baked Potato Soup
            20211102_183441.jpg
            Screenshot_20211102-192642_Gallery.jpg
            20211102_184956.jpg
            Cream of Asparagus Soup
            Screenshot_20211102-192812_Gallery.jpg
            Screenshot_20211102-192847_Gallery.jpg
            20211102_190234.jpg

            zbigjeffZ Offline
            zbigjeffZ Offline
            zbigjeff
            Sous Vide Team Blue Power User Regular Contributors Cast Iron
            wrote on last edited by
            #7187

            Tex_77 I love my Vitamix. Bought one for the daughter first, then, mine was not far behind about 6 yrs ago. They are beasts (both dry and wet).

            1 Reply Last reply
            1
            • HerbcoFoodH Offline
              HerbcoFoodH Offline
              HerbcoFood
              Regular Contributors Team Orange Sous Vide
              wrote on last edited by
              #7188

              Tex_77 zbigjeff Aren’t this vitamix’s the one you can put a hockey puck in it and it chew it to pieces?

              C zbigjeffZ 2 Replies Last reply
              0
              • HerbcoFoodH HerbcoFood

                Tex_77 zbigjeff Aren’t this vitamix’s the one you can put a hockey puck in it and it chew it to pieces?

                C Offline
                C Offline
                calldoctoday
                Team Blue Power User Regular Contributors
                wrote on last edited by
                #7189

                HerbcoFood I don’t know. We are still satisfied with our old Oster with the glass bowl. Have had it what, going on now 40 years plus if I am not mistaken. Except someone chipped the glass last year & I had to find a replacement as I have not had a chance to try sanding the chip down & the seals were pretty dried up too. It does the job. If I had to replace it, I would just want a glass bowl rather than plastic like most of them are now & a simple, high quality, durable machine.

                1 Reply Last reply
                0
                • Tex_77T Tex_77

                  Cold weather has finally set in so I whipped up a couple quick batches of soup in my Vitamix.
                  Loaded Baked Potato Soup
                  20211102_183441.jpg
                  Screenshot_20211102-192642_Gallery.jpg
                  20211102_184956.jpg
                  Cream of Asparagus Soup
                  Screenshot_20211102-192812_Gallery.jpg
                  Screenshot_20211102-192847_Gallery.jpg
                  20211102_190234.jpg

                  B Offline
                  B Offline
                  bocephus
                  Team Orange Power User Canning Masterbuilt Veteran
                  wrote on last edited by
                  #7190

                  Tex_77 I really like baked potato soup when it gets cold.

                  1 Reply Last reply
                  1
                  • Tex_77T Tex_77

                    Cold weather has finally set in so I whipped up a couple quick batches of soup in my Vitamix.
                    Loaded Baked Potato Soup
                    20211102_183441.jpg
                    Screenshot_20211102-192642_Gallery.jpg
                    20211102_184956.jpg
                    Cream of Asparagus Soup
                    Screenshot_20211102-192812_Gallery.jpg
                    Screenshot_20211102-192847_Gallery.jpg
                    20211102_190234.jpg

                    Dr_PainD Offline
                    Dr_PainD Offline
                    Dr_Pain
                    Sous Vide Dry Cured Sausage Traeger Team Blue
                    wrote on last edited by
                    #7191

                    Tex_77 that creamy asparagus soup is awesome

                    1 Reply Last reply
                    2
                    • HerbcoFoodH HerbcoFood

                      Tex_77 zbigjeff Aren’t this vitamix’s the one you can put a hockey puck in it and it chew it to pieces?

                      zbigjeffZ Offline
                      zbigjeffZ Offline
                      zbigjeff
                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                      wrote on last edited by
                      #7192

                      HerbcoFood I say whatever works for you. Don’t know about hockey pucks. But, there’s a reason that every high end restaurant I know uses a Vitamix. We tested the Ninja against the Vitamix with carrots and water in the same amounts and ran for 45 seconds. The Vitamix solution was smooth/creamy and the Ninja still had particles of carrots in the solution.

                      C 1 Reply Last reply
                      1
                      • Tex_77T Tex_77

                        Cold weather has finally set in so I whipped up a couple quick batches of soup in my Vitamix.
                        Loaded Baked Potato Soup
                        20211102_183441.jpg
                        Screenshot_20211102-192642_Gallery.jpg
                        20211102_184956.jpg
                        Cream of Asparagus Soup
                        Screenshot_20211102-192812_Gallery.jpg
                        Screenshot_20211102-192847_Gallery.jpg
                        20211102_190234.jpg

                        zbigjeffZ Offline
                        zbigjeffZ Offline
                        zbigjeff
                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                        wrote on last edited by
                        #7193

                        Tex_77 Good job and they both look like “Hail YEAH!”. Note: still waiting on 3rd treatment of mineral oil on the board to start using it. It looks good on your counter.

                        1 Reply Last reply
                        0
                        • zbigjeffZ zbigjeff

                          HerbcoFood I say whatever works for you. Don’t know about hockey pucks. But, there’s a reason that every high end restaurant I know uses a Vitamix. We tested the Ninja against the Vitamix with carrots and water in the same amounts and ran for 45 seconds. The Vitamix solution was smooth/creamy and the Ninja still had particles of carrots in the solution.

                          C Offline
                          C Offline
                          calldoctoday
                          Team Blue Power User Regular Contributors
                          wrote on last edited by
                          #7194

                          zbigjeff Wow, that is amazing. Has anyone compared them to the old Oster’s to see what the results were? I am curious.

                          zbigjeffZ 1 Reply Last reply
                          0
                          • Dr_PainD Offline
                            Dr_PainD Offline
                            Dr_Pain
                            Sous Vide Dry Cured Sausage Traeger Team Blue
                            wrote on last edited by
                            #7195

                            I have one of those Vitamix so maybe you should share the recipe there Tex. I have some asparagus and would love to pulverize them

                            1 Reply Last reply
                            0
                            • C calldoctoday

                              zbigjeff Wow, that is amazing. Has anyone compared them to the old Oster’s to see what the results were? I am curious.

                              zbigjeffZ Offline
                              zbigjeffZ Offline
                              zbigjeff
                              Sous Vide Team Blue Power User Regular Contributors Cast Iron
                              wrote on last edited by
                              #7196

                              calldoctoday We did it just with those units. The Vitamix used was 2 years old and the Ninja was new. It was just our own study. It looks like Vitamix and Blendex are the cream of the crop. But, they are a bit pricey in comparison to the rest of the list.
                              Here’s the Vitamix-Blendex-Oster comparison: https://www.centurylife.org/the-best-blender-vitamix-vs-blendtec/
                              Here’s the Vitamix-Ninja comparison: https://www.consumerreports.org/full-sized-blenders/ninja-vs-vitamix-full-size-blender-face-off-a9253624628/

                              C 1 Reply Last reply
                              1
                              • zbigjeffZ zbigjeff

                                calldoctoday We did it just with those units. The Vitamix used was 2 years old and the Ninja was new. It was just our own study. It looks like Vitamix and Blendex are the cream of the crop. But, they are a bit pricey in comparison to the rest of the list.
                                Here’s the Vitamix-Blendex-Oster comparison: https://www.centurylife.org/the-best-blender-vitamix-vs-blendtec/
                                Here’s the Vitamix-Ninja comparison: https://www.consumerreports.org/full-sized-blenders/ninja-vs-vitamix-full-size-blender-face-off-a9253624628/

                                C Offline
                                C Offline
                                calldoctoday
                                Team Blue Power User Regular Contributors
                                wrote on last edited by
                                #7197

                                zbigjeff Thank you. I am going to have to check that out. I thought about getting a new one when the bowl chipped last year, but Margaret really like her old one & so I gave it up. However, the day may come before long as that thing is over 40 years old, although still going strong. Does the Vitamix have a glass bowl or is it plastic? I need to go get me some dinner now & give it up. Have a good evening, what very little is left of it.

                                Tex_77T zbigjeffZ 3 Replies Last reply
                                0
                                • HerbcoFoodH Offline
                                  HerbcoFoodH Offline
                                  HerbcoFood
                                  Regular Contributors Team Orange Sous Vide
                                  wrote on last edited by
                                  #7198

                                  calldoctoday zbigjeff I asked my buddy who has one, blendtec is the brand where they have a video of it chewing up a hockey puck.

                                  Dr_PainD zbigjeffZ 2 Replies Last reply
                                  0
                                  • C calldoctoday

                                    zbigjeff Thank you. I am going to have to check that out. I thought about getting a new one when the bowl chipped last year, but Margaret really like her old one & so I gave it up. However, the day may come before long as that thing is over 40 years old, although still going strong. Does the Vitamix have a glass bowl or is it plastic? I need to go get me some dinner now & give it up. Have a good evening, what very little is left of it.

                                    Tex_77T Offline
                                    Tex_77T Offline
                                    Tex_77
                                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                    wrote on last edited by
                                    #7199

                                    calldoctoday it is plastic. Vitamix and Blendtec blenders are what you will see in most commercial kitchens.

                                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                    1 Reply Last reply
                                    1
                                    • JonathonJ Offline
                                      JonathonJ Offline
                                      Jonathon
                                      Team Blue Admin Walton's Employee Power User
                                      wrote on last edited by
                                      #7200

                                      Tex_77 While I am no fan of potatoes that does look good! Does anyone have a good recipe for a tomato bisque?

                                      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                      Tex_77T 1 Reply Last reply
                                      1
                                      • HerbcoFoodH HerbcoFood

                                        calldoctoday zbigjeff I asked my buddy who has one, blendtec is the brand where they have a video of it chewing up a hockey puck.

                                        Dr_PainD Offline
                                        Dr_PainD Offline
                                        Dr_Pain
                                        Sous Vide Dry Cured Sausage Traeger Team Blue
                                        wrote on last edited by
                                        #7201

                                        HerbcoFood said in What did everyone cook today?:

                                        blendtec is the brand where they have a video of it chewing up a hockey puck.

                                        That’s why they are forbidden in Canada, eh!

                                        1 Reply Last reply
                                        0
                                        • C calldoctoday

                                          zbigjeff Thank you. I am going to have to check that out. I thought about getting a new one when the bowl chipped last year, but Margaret really like her old one & so I gave it up. However, the day may come before long as that thing is over 40 years old, although still going strong. Does the Vitamix have a glass bowl or is it plastic? I need to go get me some dinner now & give it up. Have a good evening, what very little is left of it.

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #7202

                                          calldoctoday Hey, I’m Eastern European and Slovenian. It’s engrained in your head that you don’t throw anything out. That thought has been challenged of late. But, that thought comes to roost maybe more than I would like. The thought of old: If it’s not totally broke, don’t replace it. That’s exactly what I did. I bought it when the “other” blender passed away. But, have not been following that same mindset lately in other purchases. LOL

                                          C 1 Reply Last reply
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