Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. Bragging Board
  5. What did everyone cook today?

What did everyone cook today?

Scheduled Pinned Locked Moved Bragging Board
12.7k Posts 148 Posters 1.0m Views 134 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • JonathonJ Jonathon

    Buffalo shrimp scampi! 20220621_181136.jpg

    Dave in AZD Offline
    Dave in AZD Offline
    Dave in AZ
    Military Veterans Sous Vide Canning Traeger Regular Contributors Power User
    wrote on last edited by
    #12344

    Jonathon mmmm now I wish I’d made that! πŸ˜‰

    1 Reply Last reply
    1
    • HerbcoFoodH HerbcoFood

      Sous vide strip cooked to 129Β°, spinach, mushrooms and onions.
      D0ABBDAB-9ECA-4613-86E0-994841BBCBDE.jpeg

      zbigjeffZ Offline
      zbigjeffZ Offline
      zbigjeff
      Sous Vide Team Blue Power User Regular Contributors Cast Iron
      wrote on last edited by
      #12345

      HerbcoFood Nice looking plate.

      1 Reply Last reply
      1
      • JonathonJ Jonathon

        Buffalo shrimp scampi! 20220621_181136.jpg

        G Offline
        G Offline
        gus4416
        Team Blue
        wrote on last edited by
        #12346

        Jonathon good looking shrimp

        1 Reply Last reply
        1
        • Dave in AZD Dave in AZ

          20220621_134301.jpg
          Kung Pao Shrimp

          G Offline
          G Offline
          gus4416
          Team Blue
          wrote on last edited by
          #12347

          Dave in AZ I love king po shrimp or chicken

          1 Reply Last reply
          2
          • DeepwoodsbutcherD Offline
            DeepwoodsbutcherD Offline
            Deepwoodsbutcher
            Power User Veteran Regular Contributors
            wrote on last edited by
            #12348

            Waffles with fresh local strawberries
            Screenshot_20220621-205550_Gallery.jpg

            kyleK GWG8541G G cdavisC wdalyW 5 Replies Last reply
            8
            • JonathonJ Jonathon

              Buffalo shrimp scampi! 20220621_181136.jpg

              kyleK Offline
              kyleK Offline
              kyle
              Regular Contributors Veteran Canning Team Blue Power User Sous Vide
              wrote on last edited by
              #12349

              Jonathon do you have a recipe? Looks delicious

              hey vegetarians, my food poops on your food!

              1 Reply Last reply
              0
              • DeepwoodsbutcherD Deepwoodsbutcher

                Waffles with fresh local strawberries
                Screenshot_20220621-205550_Gallery.jpg

                kyleK Offline
                kyleK Offline
                kyle
                Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                wrote on last edited by
                #12350

                Deepwoodsbutcher very nice

                hey vegetarians, my food poops on your food!

                1 Reply Last reply
                1
                • DeepwoodsbutcherD Deepwoodsbutcher

                  Waffles with fresh local strawberries
                  Screenshot_20220621-205550_Gallery.jpg

                  GWG8541G Offline
                  GWG8541G Offline
                  GWG8541
                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                  wrote on last edited by GWG8541
                  #12351

                  Deepwoodsbutcher those look delicious. I need to try and get some made thos week while my raspberries are coming in.

                  β€œYou never really die until you end up on the wall at a Cracker Barrel”

                  1 Reply Last reply
                  1
                  • DeepwoodsbutcherD Deepwoodsbutcher

                    Waffles with fresh local strawberries
                    Screenshot_20220621-205550_Gallery.jpg

                    G Offline
                    G Offline
                    gus4416
                    Team Blue
                    wrote on last edited by
                    #12352

                    Deepwoodsbutcher looks great I had fresh strawberries the other day we got 5 quarts from a farmer up the road and my wife made jelly

                    DeepwoodsbutcherD 1 Reply Last reply
                    1
                    • GrimpuppyG Offline
                      GrimpuppyG Offline
                      Grimpuppy
                      Team Blue Military Veterans Power User Regular Contributors
                      wrote on last edited by
                      #12353

                      Last night was smash burgers with homemade curly fries in a light batter and Steak Princess Cajun Firefly Dust for seasoning.
                      39A56FE9-52DA-454A-8698-0A3DCCC45F49.jpeg 8C4DD86A-7E00-4634-A0C6-F3AED099A402.jpeg

                      DeepwoodsbutcherD G G cdavisC 4 Replies Last reply
                      5
                      • G gus4416

                        Deepwoodsbutcher looks great I had fresh strawberries the other day we got 5 quarts from a farmer up the road and my wife made jelly

                        DeepwoodsbutcherD Offline
                        DeepwoodsbutcherD Offline
                        Deepwoodsbutcher
                        Power User Veteran Regular Contributors
                        wrote on last edited by
                        #12354

                        gus4416 yeah I got them mostly for jam, but they are so good we had to have some fresh

                        1 Reply Last reply
                        0
                        • GrimpuppyG Grimpuppy

                          Last night was smash burgers with homemade curly fries in a light batter and Steak Princess Cajun Firefly Dust for seasoning.
                          39A56FE9-52DA-454A-8698-0A3DCCC45F49.jpeg 8C4DD86A-7E00-4634-A0C6-F3AED099A402.jpeg

                          DeepwoodsbutcherD Offline
                          DeepwoodsbutcherD Offline
                          Deepwoodsbutcher
                          Power User Veteran Regular Contributors
                          wrote on last edited by
                          #12355

                          Grimpuppy looks like that will hit the spot.

                          1 Reply Last reply
                          0
                          • GrimpuppyG Grimpuppy

                            Last night was smash burgers with homemade curly fries in a light batter and Steak Princess Cajun Firefly Dust for seasoning.
                            39A56FE9-52DA-454A-8698-0A3DCCC45F49.jpeg 8C4DD86A-7E00-4634-A0C6-F3AED099A402.jpeg

                            G Offline
                            G Offline
                            glen
                            Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                            wrote on last edited by
                            #12356

                            Grimpuppy That looks delicious

                            Give a man a fish and he eats for a day
                            Teach a man to fish and he drinks beer for a lifetime

                            1 Reply Last reply
                            0
                            • GrimpuppyG Grimpuppy

                              Last night was smash burgers with homemade curly fries in a light batter and Steak Princess Cajun Firefly Dust for seasoning.
                              39A56FE9-52DA-454A-8698-0A3DCCC45F49.jpeg 8C4DD86A-7E00-4634-A0C6-F3AED099A402.jpeg

                              G Offline
                              G Offline
                              gus4416
                              Team Blue
                              wrote on last edited by
                              #12357

                              Grimpuppy that meal looks awesome

                              1 Reply Last reply
                              0
                              • JonathonJ Jonathon

                                Buffalo shrimp scampi! 20220621_181136.jpg

                                cdavisC Offline
                                cdavisC Offline
                                cdavis
                                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                wrote on last edited by
                                #12358

                                Jonathon looks great πŸ‘

                                1 Reply Last reply
                                0
                                • DeepwoodsbutcherD Deepwoodsbutcher

                                  Waffles with fresh local strawberries
                                  Screenshot_20220621-205550_Gallery.jpg

                                  cdavisC Offline
                                  cdavisC Offline
                                  cdavis
                                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                  wrote on last edited by
                                  #12359

                                  Deepwoodsbutcher I bet that was good πŸ‘

                                  1 Reply Last reply
                                  1
                                  • GrimpuppyG Grimpuppy

                                    Last night was smash burgers with homemade curly fries in a light batter and Steak Princess Cajun Firefly Dust for seasoning.
                                    39A56FE9-52DA-454A-8698-0A3DCCC45F49.jpeg 8C4DD86A-7E00-4634-A0C6-F3AED099A402.jpeg

                                    cdavisC Offline
                                    cdavisC Offline
                                    cdavis
                                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                    wrote on last edited by
                                    #12360

                                    Grimpuppy I could go for that.

                                    1 Reply Last reply
                                    0
                                    • PapaSopP Offline
                                      PapaSopP Offline
                                      PapaSop
                                      Team Orange Power User Veteran
                                      wrote on last edited by
                                      #12361

                                      Tried some of the Firefly Dust from the Steak Princess collection. Very good. πŸ‘πŸ‘

                                      PXL_20220621_210923527.jpg PXL_20220621_211617107.jpg

                                      Used Alder chips again on indirect heat. Best I’ve used for chicken.
                                      PXL_20220621_212917473.jpg

                                      PXL_20220621_214504921.jpg

                                      G cdavisC zbigjeffZ DeepwoodsbutcherD 4 Replies Last reply
                                      9
                                      • Dave in AZD Dave in AZ

                                        20220621_134301.jpg
                                        Kung Pao Shrimp

                                        wdalyW Offline
                                        wdalyW Offline
                                        wdaly
                                        Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                                        wrote on last edited by
                                        #12362

                                        Dave in AZ Looks delicious.

                                        1 Reply Last reply
                                        0
                                        • PapaSopP PapaSop

                                          Tried some of the Firefly Dust from the Steak Princess collection. Very good. πŸ‘πŸ‘

                                          PXL_20220621_210923527.jpg PXL_20220621_211617107.jpg

                                          Used Alder chips again on indirect heat. Best I’ve used for chicken.
                                          PXL_20220621_212917473.jpg

                                          PXL_20220621_214504921.jpg

                                          G Offline
                                          G Offline
                                          gus4416
                                          Team Blue
                                          wrote on last edited by
                                          #12363

                                          PapaSop those wings look real ood

                                          1 Reply Last reply
                                          1

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better πŸ’—

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright Β© 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives