Meat Matters Jan 24 to 28
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Congrats guys.
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Meat Matters January 24 to January 28, 2022
Stay up to date with Jonathon, Austin, PatrickB and JohnG5 as they go through and bring you the latest and most important stories that effect the food industry. These articles can range from the impactful to the ridiculous, serious to scary!
Meat Industry Seeks Talent
Meat companies looking for capable and talented people to fill some important gaps.
ISU scientists uncover clues to why pigs don’t get sick from COVID-19
Scientists examine pigs’ immunity to Covid-19.
Food price inflation is driven by more than supply chain problems
“Food price inflation was higher in 2021 than in any year since 2008. The December consumer price index (CPI) for food was up 6.3 percent from the same month in the previous year. Meat prices led the way, with beef prices up a remarkable 18.6 percent.”
Luke Clayton: It’s a wrap; Deer season finishes up in the Lone Star State
Deer seasons closed in Texas over the weekend.
Post of the week!!!
After a short hiatus, the Post of the Week returns!!! mrobisr won the processing Post of the Week carrying 8 total votes for his Kabanosy. kyle’s Polish Hot Dish placed first in the Recipe category with 10 votes. Congratulations to both winners!!!
Week 1 Winner Idaho Smokey
Week 2 Winner HerbcoFood
Week 3 Winner GWG8541
Week 4 Winners Processing PapaSop, Recipes GWG8541 and processhead
Week 5 Winners Processing Deepwoodsbutcher, Turkey Surg
Week 6 Winners Processing MCURRAN, Recipe mfrievalt
Week 7 Winners Processing lkrfletcher, Recipe GWG8541
Week 8 Winners Processing processhead, Recipe twilliams
Week 9 Winners Processing Surg, Recipe Garry Tarpley
Week 10 Winners Processing @DennyO, Recipe PapaSop
Weel 11 Winners Processing mrobisr, Recipe kyleMeatgistics Community
Our community continues to grow at a steady rate. In the past 7 days we have added:
14 New users
1,022 New Posts
35 New Topics -
Congrats men
. Well done. -
Meat Matters January 24 to January 28, 2022
Stay up to date with Jonathon, Austin, PatrickB and JohnG5 as they go through and bring you the latest and most important stories that effect the food industry. These articles can range from the impactful to the ridiculous, serious to scary!
Meat Industry Seeks Talent
Meat companies looking for capable and talented people to fill some important gaps.
ISU scientists uncover clues to why pigs don’t get sick from COVID-19
Scientists examine pigs’ immunity to Covid-19.
Food price inflation is driven by more than supply chain problems
“Food price inflation was higher in 2021 than in any year since 2008. The December consumer price index (CPI) for food was up 6.3 percent from the same month in the previous year. Meat prices led the way, with beef prices up a remarkable 18.6 percent.”
Luke Clayton: It’s a wrap; Deer season finishes up in the Lone Star State
Deer seasons closed in Texas over the weekend.
Post of the week!!!
After a short hiatus, the Post of the Week returns!!! mrobisr won the processing Post of the Week carrying 8 total votes for his Kabanosy. kyle’s Polish Hot Dish placed first in the Recipe category with 10 votes. Congratulations to both winners!!!
Week 1 Winner Idaho Smokey
Week 2 Winner HerbcoFood
Week 3 Winner GWG8541
Week 4 Winners Processing PapaSop, Recipes GWG8541 and processhead
Week 5 Winners Processing Deepwoodsbutcher, Turkey Surg
Week 6 Winners Processing MCURRAN, Recipe mfrievalt
Week 7 Winners Processing lkrfletcher, Recipe GWG8541
Week 8 Winners Processing processhead, Recipe twilliams
Week 9 Winners Processing Surg, Recipe Garry Tarpley
Week 10 Winners Processing @DennyO, Recipe PapaSop
Weel 11 Winners Processing mrobisr, Recipe kyleMeatgistics Community
Our community continues to grow at a steady rate. In the past 7 days we have added:
14 New users
1,022 New Posts
35 New TopicsJohnG5 Congratulations, great job.
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Dr_Pain I’m glad to see your name back in the community, and I’m sure that goes for 17,000 other members (give or take a couple)
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I accidently just read the graphic I see weekly as, “Meat Mattress,” I mean with the pics of the pork and all. I mean am I wrong??? JohnG5
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