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Drink of Choice

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  • cdavisC cdavis

    ND Mike happy 17th anniversary. Congrats to you both 👏

    ND MikeN Offline
    ND MikeN Offline
    ND Mike
    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
    wrote on last edited by
    #1892

    cdavis thanks!

    1 Reply Last reply
    0
    • zbigjeffZ zbigjeff

      ND Mike Glad you can find something you can drink with the issues. I’ve had what your boss drank and normally have it in the middle of the summer. We call it “dirty beer”. Hope you two had fun.

      ND MikeN Offline
      ND MikeN Offline
      ND Mike
      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
      wrote on last edited by
      #1893

      zbigjeff thanks! It was a good night.

      1 Reply Last reply
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      • ND MikeN ND Mike

        It is our 17th wedding anniversary. We had to attend a baby shower and now we stopped into the local watering hole. I have a feeling we may drink our supper…hahahaha!
        Screenshot_20210925-162223_Gallery.jpg

        YooperDogY Offline
        YooperDogY Offline
        YooperDog
        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
        wrote on last edited by YooperDog
        #1894

        ND Mike A loaf of bread in every bottle, ehh change that. A pork chop in every bottle, it’s gluten free if I recall. Happy Anniversary.

        ND MikeN 1 Reply Last reply
        1
        • Dr_PainD Offline
          Dr_PainD Offline
          Dr_Pain
          Sous Vide Dry Cured Sausage Traeger Team Blue
          wrote on last edited by
          #1895

          One of our local rice farmer decided to start a vodka production so gotta support the locals 😂😂

          ND MikeN 1 Reply Last reply
          2
          • YooperDogY YooperDog

            ND Mike A loaf of bread in every bottle, ehh change that. A pork chop in every bottle, it’s gluten free if I recall. Happy Anniversary.

            ND MikeN Offline
            ND MikeN Offline
            ND Mike
            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
            wrote on last edited by
            #1896

            YooperDog thanks. Lol, my buddies and I always say a porkchop or sandwich in every beer.

            B 1 Reply Last reply
            0
            • Dr_PainD Dr_Pain

              One of our local rice farmer decided to start a vodka production so gotta support the locals 😂😂

              ND MikeN Offline
              ND MikeN Offline
              ND Mike
              Big Green Egg Team Blue Regular Contributors Cast Iron Power User
              wrote on last edited by
              #1897

              Dr_Pain that’s interesting!

              1 Reply Last reply
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              • craigriceC Offline
                craigriceC Offline
                craigrice
                Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                wrote on last edited by
                #1898

                just think of the beer has calories in it and Bita the German word for beer translates to liquid bread !

                1 Reply Last reply
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                • Tex_77T Offline
                  Tex_77T Offline
                  Tex_77
                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                  wrote on last edited by
                  #1899

                  Went to an Oktoberfest last night and had this beer, it was good. Best thing about these beers is printed just below where you would take a drink it says, “Drink like a German”
                  ci-prost-weissbier-493c28fa4b03d764.jpeg

                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

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                  • processheadP Offline
                    processheadP Offline
                    processhead
                    Regular Contributors Power User
                    wrote on last edited by
                    #1900

                    Tex_77 I likes me a Hefeweizen!
                    That would be wheat beer, which used to be almost impossible to find in the states. Now its getting more popular.

                    Paul

                    zbigjeffZ C 2 Replies Last reply
                    1
                    • ND MikeN ND Mike

                      YooperDog thanks. Lol, my buddies and I always say a porkchop or sandwich in every beer.

                      B Offline
                      B Offline
                      bocephus
                      Team Orange Power User Canning Masterbuilt Veteran
                      wrote on last edited by
                      #1901

                      ND Mike Our motto is “sandwich in every beer”, friends wife one time said we should eat a sandwich with the beer.

                      ND MikeN 1 Reply Last reply
                      1
                      • processheadP processhead

                        Tex_77 I likes me a Hefeweizen!
                        That would be wheat beer, which used to be almost impossible to find in the states. Now its getting more popular.

                        zbigjeffZ Offline
                        zbigjeffZ Offline
                        zbigjeff
                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                        wrote on last edited by
                        #1902

                        processhead Tex_77 There are a number of breweries in my area who feature the hefe types and it’s wonderful having them right around the corner. You’re correct, most of these have come to roost in the last 3-5 years.

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                        0
                        • B bocephus

                          ND Mike Our motto is “sandwich in every beer”, friends wife one time said we should eat a sandwich with the beer.

                          ND MikeN Offline
                          ND MikeN Offline
                          ND Mike
                          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                          wrote on last edited by
                          #1903

                          bocephus lol. There is some sound logic there.

                          1 Reply Last reply
                          0
                          • processheadP processhead

                            Tex_77 I likes me a Hefeweizen!
                            That would be wheat beer, which used to be almost impossible to find in the states. Now its getting more popular.

                            C Offline
                            C Offline
                            calldoctoday
                            Team Blue Power User Regular Contributors
                            wrote on last edited by
                            #1904

                            processhead My Brother in Law has always liked them for a long, long time. I think he discovered them from his tour in Germany. I was not always such a big fan, but now that you are seeing them more & more, I have found a few that I thought were pretty good.

                            processheadP 1 Reply Last reply
                            0
                            • C calldoctoday

                              processhead My Brother in Law has always liked them for a long, long time. I think he discovered them from his tour in Germany. I was not always such a big fan, but now that you are seeing them more & more, I have found a few that I thought were pretty good.

                              processheadP Offline
                              processheadP Offline
                              processhead
                              Regular Contributors Power User
                              wrote on last edited by processhead
                              #1905

                              calldoctoday said in Drink of Choice:

                              processhead My Brother in Law has always liked them for a long, long time. I think he discovered them from his tour in Germany. I was not always such a big fan, but now that you are seeing them more & more, I have found a few that I thought were pretty good.

                              I have been brewing my own hefeweitzen for a while. I do the traditional hazy, pale style and also a dunkel.

                              Paul

                              1 Reply Last reply
                              3
                              • PapaSopP Offline
                                PapaSopP Offline
                                PapaSop
                                Team Orange Power User Veteran
                                wrote on last edited by
                                #1906

                                Had to bend down to grab this one, but for 19 dollhairs it was worth a try. Probably better as a mixer than a sipper. Will somehow muddle through it. 🤔😉😄
                                PXL_20210929_213914488.jpg

                                HerbcoFoodH zbigjeffZ GWG8541G SurgS Tex_77T 5 Replies Last reply
                                2
                                • PapaSopP PapaSop

                                  Had to bend down to grab this one, but for 19 dollhairs it was worth a try. Probably better as a mixer than a sipper. Will somehow muddle through it. 🤔😉😄
                                  PXL_20210929_213914488.jpg

                                  HerbcoFoodH Offline
                                  HerbcoFoodH Offline
                                  HerbcoFood
                                  Regular Contributors Team Orange Sous Vide
                                  wrote on last edited by
                                  #1907

                                  PapaSop Yeah, usually when you gotta bend over you usually think, this will be a mixer with soda water.

                                  1 Reply Last reply
                                  1
                                  • PapaSopP PapaSop

                                    Had to bend down to grab this one, but for 19 dollhairs it was worth a try. Probably better as a mixer than a sipper. Will somehow muddle through it. 🤔😉😄
                                    PXL_20210929_213914488.jpg

                                    zbigjeffZ Offline
                                    zbigjeffZ Offline
                                    zbigjeff
                                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                    wrote on last edited by
                                    #1908

                                    PapaSop Not so fast. There are a number of choices in that are on the low end of the dollar rainbow and much better than the top shelf.

                                    1 Reply Last reply
                                    2
                                    • PapaSopP PapaSop

                                      Had to bend down to grab this one, but for 19 dollhairs it was worth a try. Probably better as a mixer than a sipper. Will somehow muddle through it. 🤔😉😄
                                      PXL_20210929_213914488.jpg

                                      GWG8541G Offline
                                      GWG8541G Offline
                                      GWG8541
                                      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                      wrote on last edited by
                                      #1909

                                      PapaSop thats my favorite everyday whiskey and the Buffalo Trace product I drink the most of these days. Its definitely my choice for parties and get togethers when I’m making whiskey mixed drinks. It makes a great Old Fashioned and it sips fine on its own. Thanks for posting, it reminds me I need to pick up another bottle. If you haven’t tried it, they do a bonded bottle. I believe it was about $14 for a 750ml bottle. Its worth it if you are looking for some get there quicker liquor.
                                      20210929_185906.jpg

                                      “You never really die until you end up on the wall at a Cracker Barrel”

                                      zbigjeffZ PapaSopP 2 Replies Last reply
                                      1
                                      • PapaSopP PapaSop

                                        Had to bend down to grab this one, but for 19 dollhairs it was worth a try. Probably better as a mixer than a sipper. Will somehow muddle through it. 🤔😉😄
                                        PXL_20210929_213914488.jpg

                                        SurgS Offline
                                        SurgS Offline
                                        Surg
                                        Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                        wrote on last edited by
                                        #1910

                                        PapaSop I’ve actually heard that that was one of the better bourbons with a low price point. Haven’t tried it yet. GWG8541 Haven’t seen the bonded but will probably snag it if I do.

                                        “A smooth sea never made a skilled sailor.”

                                        1 Reply Last reply
                                        1
                                        • PapaSopP PapaSop

                                          Had to bend down to grab this one, but for 19 dollhairs it was worth a try. Probably better as a mixer than a sipper. Will somehow muddle through it. 🤔😉😄
                                          PXL_20210929_213914488.jpg

                                          Tex_77T Offline
                                          Tex_77T Offline
                                          Tex_77
                                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                          wrote on last edited by
                                          #1911

                                          PapaSop for 19.99 Seagrams 7 is my drink of choice. It will take clear to the spirit world before you know what hit you. On the bourbon side Kentucky Tavern is another great bottom shelf pick.

                                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

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