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Meatgistics - Walton's - Community
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Drink of Choice

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  • PapaSopP Offline
    PapaSopP Offline
    PapaSop
    Team Orange Power User Veteran
    wrote on last edited by
    #1277

    Although I do enjoy their products, something about this caught my eye. Hmm.
    PXL_20210519_191815427.jpg
    Yep. Matches the hat nicely.
    Austin

    ChefC 1 Reply Last reply
    5
    • PapaSopP PapaSop

      Although I do enjoy their products, something about this caught my eye. Hmm.
      PXL_20210519_191815427.jpg
      Yep. Matches the hat nicely.
      Austin

      ChefC Offline
      ChefC Offline
      Chef
      Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
      wrote on last edited by
      #1278

      PapaSop Too Orange!

      PapaSopP 1 Reply Last reply
      2
      • ChefC Chef

        PapaSop Too Orange!

        PapaSopP Offline
        PapaSopP Offline
        PapaSop
        Team Orange Power User Veteran
        wrote on last edited by
        #1279

        Chef
        LOL. Here’s some more.undefined undefined 😉

        1 Reply Last reply
        4
        • AustinA Offline
          AustinA Offline
          Austin
          Team Orange Walton's Employee Admin
          wrote on last edited by Austin
          #1280

          PapaSop Awesome!
          Chef there is no such thing as too much undefined !!!

          –Austin Walton
          VP of Operations at Walton’s & Meatgistics Host

          Shop waltons.com for Everything but the Meat!
          Subscribe to WaltonsTV on YouTube (https://wltns.link/waltonstv)

          1 Reply Last reply
          4
          • ChefC Chef

            zbigjeff If you’re serious, I’ll send you funds to get it and pies to enjoy.

            GWG8541G Offline
            GWG8541G Offline
            GWG8541
            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
            wrote on last edited by
            #1281

            Chef If zbigjeff can’t find it, let me know. Ill keep my eyes open on this side of Ohio. How much are you looking for?

            “You never really die until you end up on the wall at a Cracker Barrel”

            ChefC 1 Reply Last reply
            0
            • GWG8541G GWG8541

              Chef If zbigjeff can’t find it, let me know. Ill keep my eyes open on this side of Ohio. How much are you looking for?

              ChefC Offline
              ChefC Offline
              Chef
              Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
              wrote on last edited by
              #1282

              GWG8541 2 or 3 handles would be a dream

              GWG8541G 1 Reply Last reply
              1
              • ChefC Chef

                GWG8541 2 or 3 handles would be a dream

                GWG8541G Offline
                GWG8541G Offline
                GWG8541
                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                wrote on last edited by
                #1283

                Chef that would be about impossible unless I get real lucky. Most liquor stores around here are restricting hard to get bourbon to one bottle per customer. Im setting on a 1.75 and a 750ml right now for personal use. I promise I’ll let you know if I find another one. Between zbigjeff and me, we may be able to get what you need. That does mean 2 different pies😁

                “You never really die until you end up on the wall at a Cracker Barrel”

                ChefC zbigjeffZ 2 Replies Last reply
                1
                • GWG8541G GWG8541

                  Chef that would be about impossible unless I get real lucky. Most liquor stores around here are restricting hard to get bourbon to one bottle per customer. Im setting on a 1.75 and a 750ml right now for personal use. I promise I’ll let you know if I find another one. Between zbigjeff and me, we may be able to get what you need. That does mean 2 different pies😁

                  ChefC Offline
                  ChefC Offline
                  Chef
                  Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                  wrote on last edited by Chef
                  #1284

                  GWG8541 well, I would appreciate any. I so appreciate you looking out for it. Thank You, and yes, two pies.

                  1 Reply Last reply
                  1
                  • GWG8541G GWG8541

                    Chef that would be about impossible unless I get real lucky. Most liquor stores around here are restricting hard to get bourbon to one bottle per customer. Im setting on a 1.75 and a 750ml right now for personal use. I promise I’ll let you know if I find another one. Between zbigjeff and me, we may be able to get what you need. That does mean 2 different pies😁

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #1285

                    GWG8541 Chef Had too many items to handle today for the upcoming surgery. Looks like tomorrow is a good hunt day for the 107. Wish us well for our search in Ohio.

                    C ChefC GWG8541G 3 Replies Last reply
                    0
                    • zbigjeffZ zbigjeff

                      GWG8541 Chef Had too many items to handle today for the upcoming surgery. Looks like tomorrow is a good hunt day for the 107. Wish us well for our search in Ohio.

                      C Offline
                      C Offline
                      calldoctoday
                      Team Blue Power User Regular Contributors
                      wrote on last edited by
                      #1286

                      zbigjeff Wishing you the very best during your surgery.

                      1 Reply Last reply
                      1
                      • zbigjeffZ zbigjeff

                        GWG8541 Chef Had too many items to handle today for the upcoming surgery. Looks like tomorrow is a good hunt day for the 107. Wish us well for our search in Ohio.

                        ChefC Offline
                        ChefC Offline
                        Chef
                        Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                        wrote on last edited by
                        #1287

                        zbigjeff Keep us updated on the procedure. Prayers for you and your medical team.

                        GWG8541G 1 Reply Last reply
                        1
                        • zbigjeffZ zbigjeff

                          GWG8541 Chef Had too many items to handle today for the upcoming surgery. Looks like tomorrow is a good hunt day for the 107. Wish us well for our search in Ohio.

                          GWG8541G Offline
                          GWG8541G Offline
                          GWG8541
                          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                          wrote on last edited by
                          #1288

                          zbigjeff take care of yourself and hope you have a quick recovery.

                          “You never really die until you end up on the wall at a Cracker Barrel”

                          1 Reply Last reply
                          1
                          • ChefC Chef

                            zbigjeff Keep us updated on the procedure. Prayers for you and your medical team.

                            GWG8541G Offline
                            GWG8541G Offline
                            GWG8541
                            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                            wrote on last edited by
                            #1289

                            Chef zbigjeff I scored one bottle. It was the last one they had.

                            “You never really die until you end up on the wall at a Cracker Barrel”

                            zbigjeffZ 2 Replies Last reply
                            2
                            • GWG8541G GWG8541

                              Chef zbigjeff I scored one bottle. It was the last one they had.

                              zbigjeffZ Offline
                              zbigjeffZ Offline
                              zbigjeff
                              Sous Vide Team Blue Power User Regular Contributors Cast Iron
                              wrote on last edited by zbigjeff
                              #1290

                              GWG8541 Yay!!! Will still go out today after the mid-month giveaway livestream and search for any size and report. Just finishing up vacuum packing Maple sausage and Philly Cheese patties. Did a taste test. Nailed it.

                              1 Reply Last reply
                              2
                              • PapaSopP PapaSop

                                badfire2625
                                Taking a run at the old MD 20/20 ? Go for it.

                                B Offline
                                B Offline
                                bocephus
                                Team Orange Power User Canning Masterbuilt Veteran
                                wrote on last edited by bocephus
                                #1291

                                PapaSop MD 20/20 now that is taking me back to my youth, or a bottle of Boones Farm and a case of beer!

                                C 1 Reply Last reply
                                1
                                • B bocephus

                                  PapaSop MD 20/20 now that is taking me back to my youth, or a bottle of Boones Farm and a case of beer!

                                  C Offline
                                  C Offline
                                  calldoctoday
                                  Team Blue Power User Regular Contributors
                                  wrote on last edited by calldoctoday
                                  #1292

                                  bocephus PapaSop No Red Rocket & there was another one that I cannot seem to bring up, fell in the same category as MD, Boones Farm, & Red Rocket. Not Southern Comfort either. That was way too long ago.

                                  1 Reply Last reply
                                  0
                                  • C Offline
                                    C Offline
                                    calldoctoday
                                    Team Blue Power User Regular Contributors
                                    wrote on last edited by
                                    #1293

                                    Not Southern Comfort either, but I cannot seem to remember the other one.

                                    1 Reply Last reply
                                    0
                                    • Bob StehlikB Offline
                                      Bob StehlikB Offline
                                      Bob Stehlik
                                      Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                      wrote on last edited by Bob Stehlik
                                      #1294

                                      calldoctoday Annie Green Springs fell into that category. Just thought of another one; Thunderbird!

                                      Improvise, Adapt and Overcome! Semper Fi

                                      1 Reply Last reply
                                      1
                                      • GWG8541G GWG8541

                                        Chef zbigjeff I scored one bottle. It was the last one they had.

                                        zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by
                                        #1295

                                        GWG8541 Chef Visited the 2 liquor stores in my area today on “delivery day” and no 107. The manager said to check back weekly because he doesn’t even know when they’re coming in. Special reserve (2 different sizes) were abundant. Fingers crossed for next week.

                                        Joe HellJ ChefC GWG8541G 3 Replies Last reply
                                        1
                                        • zbigjeffZ zbigjeff

                                          GWG8541 Chef Visited the 2 liquor stores in my area today on “delivery day” and no 107. The manager said to check back weekly because he doesn’t even know when they’re coming in. Special reserve (2 different sizes) were abundant. Fingers crossed for next week.

                                          Joe HellJ Offline
                                          Joe HellJ Offline
                                          Joe Hell
                                          Team Blue
                                          wrote on last edited by
                                          #1296

                                          zbigjeff I scored two bottles of the Weller Antique yesterday!

                                          Better Living Through BBQ!

                                          zbigjeffZ 1 Reply Last reply
                                          2

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