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  5. Snack Sticks water squirting out

Snack Sticks water squirting out

Scheduled Pinned Locked Moved Meat Processing
32 Posts 5 Posters 1.0k Views 5 Watching
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  • sbtechS Offline
    sbtechS Offline
    sbtech
    Team Blue
    wrote on last edited by
    #19

    I didn’t think the GrillEye had that many digits. If mine went that high I would have gotten out the hose and put out that bad boy. LOL!!!

    Brian SchneiderB 1 Reply Last reply
    1
    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #20

      sbtech I’m also going to try updating firmware and following the instructions and seeing if that works!

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

      1 Reply Last reply
      0
      • JonathonJ Offline
        JonathonJ Offline
        Jonathon
        Team Blue Admin Walton's Employee Power User
        wrote on last edited by
        #21

        sbtech It still told me that my grilleye was up to date with firmware and I don’t trust that. I am still going to test it though, maybe somehow the thing updated itself without me knowing in the past few months.

        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

        1 Reply Last reply
        0
        • sbtechS Offline
          sbtechS Offline
          sbtech
          Team Blue
          wrote on last edited by
          #22

          I am in the process of having a video conference call with GrillEye. I said I don’t know what good a video call will do but I will humor them. So far not liking the process to fix the problem. I contacted them 2 weeks ago and they keep pushing it away. Will let you know the outcome maybe tomorrow

          1 Reply Last reply
          1
          • sbtechS sbtech

            I didn’t think the GrillEye had that many digits. If mine went that high I would have gotten out the hose and put out that bad boy. LOL!!!

            Brian SchneiderB Offline
            Brian SchneiderB Offline
            Brian Schneider
            Team Blue
            wrote on last edited by
            #23

            sbtech it was on the app where I saw that crazy temp

            1 Reply Last reply
            0
            • JonathonJ Offline
              JonathonJ Offline
              Jonathon
              Team Blue Admin Walton's Employee Power User
              wrote on last edited by
              #24

              This is a great example of trying to “improve” something with a firmware update and ruining it. Sad because it was an awesome unit. I wonder if it was a security risk or something that forced them to do the update.

              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

              Brian SchneiderB 1 Reply Last reply
              0
              • JonathonJ Jonathon

                This is a great example of trying to “improve” something with a firmware update and ruining it. Sad because it was an awesome unit. I wonder if it was a security risk or something that forced them to do the update.

                Brian SchneiderB Offline
                Brian SchneiderB Offline
                Brian Schneider
                Team Blue
                wrote on last edited by
                #25

                Jonathon so we’re you able to get it working again following the instructions I posted?

                1 Reply Last reply
                0
                • JonathonJ Offline
                  JonathonJ Offline
                  Jonathon
                  Team Blue Admin Walton's Employee Power User
                  wrote on last edited by
                  #26

                  brian SCHNEIDER No, I couldn’t get it to work, sadly. It kept saying my firmware was up to date. NOW, it is possible (i suppose) that it had been updating its firmware on it’s own but I highly doubt that. I have it set to take home and will be seeing what it says on my next reverse sear and obviously seeing if it connects through the “cloud” like it used to. Did it fix yours being roughly twice the temperature of lava?

                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                  Brian SchneiderB 1 Reply Last reply
                  0
                  • sbtechS Offline
                    sbtechS Offline
                    sbtech
                    Team Blue
                    wrote on last edited by
                    #27

                    I am still trying to get this company to fix their problems. They keep blowing me off. My life and time is to important to go back and forth with GrillEye. I have decided to cut my lost and move on. Jonathon good analogy about twice the temperature of lava. I have no cloud to cool down my GrillEye.

                    1 Reply Last reply
                    1
                    • JonathonJ Offline
                      JonathonJ Offline
                      Jonathon
                      Team Blue Admin Walton's Employee Power User
                      wrote on last edited by
                      #28

                      sbtech If you want to try something else I will put the Meater+ on sale next month?

                      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                      1 Reply Last reply
                      0
                      • sbtechS Offline
                        sbtechS Offline
                        sbtech
                        Team Blue
                        wrote on last edited by
                        #29

                        I will try it and let me know.

                        1 Reply Last reply
                        0
                        • sbtechS Offline
                          sbtechS Offline
                          sbtech
                          Team Blue
                          wrote on last edited by
                          #30

                          I am sorry Jonathan, I must be getting old or older but I always say Thank You for making a bad situation into something positive. Again Thank You!!!

                          1 Reply Last reply
                          0
                          • JonathonJ Jonathon

                            brian SCHNEIDER No, I couldn’t get it to work, sadly. It kept saying my firmware was up to date. NOW, it is possible (i suppose) that it had been updating its firmware on it’s own but I highly doubt that. I have it set to take home and will be seeing what it says on my next reverse sear and obviously seeing if it connects through the “cloud” like it used to. Did it fix yours being roughly twice the temperature of lava?

                            Brian SchneiderB Offline
                            Brian SchneiderB Offline
                            Brian Schneider
                            Team Blue
                            wrote on last edited by
                            #31

                            Jonathon yes I only had the temp reading sore out of control when I had got the probe to wet I accidentally submerged them a couple times. Mine says it’s firmware is up to date too. But I never updated it. I think the part on those instructions about holding the power button for 10 seconds is important. I think it is a hard reset.

                            1 Reply Last reply
                            0
                            • JonathonJ Offline
                              JonathonJ Offline
                              Jonathon
                              Team Blue Admin Walton's Employee Power User
                              wrote on last edited by
                              #32

                              brian scheider okay, that is going to have to wait a week or so but I will make sure I get the hard reset and check it

                              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                              1 Reply Last reply
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