Dave in AZ Everything tastes better with hatch!

wdaly The best pizza ever!!!

HerbcoFood You always post amazing food!!!

I just ground down two pork butts for some brats. Jalapeno popper seasoning.

Bob Stehlik Hey Bob, where are you at? Lake of the Ozarks or somewhere else?

Jonathon Coffee makes me poop! I gave it up cold Turkey a year ago

GWG8541 Very nice! I’m waiting to pick some early peppers myself.

Surg I agree. Cook close to temp and then sear.

kyle I like big butt’s im not going to lie.

glen You got that right!!!

Jonathon Me too with the coffee, I don’t know why. I called it lifer juice, started drinking coffee along with other things in the Marine Corps lol. I haven’t had a drop of coffee in 5 months, can’t say that about the other “things” lol.

Dave in AZ I could have ate one of those this morning. Been working in the garden all day. I have never had brisket in the AM, I need to up my game!!

ND Mike That looks amazing!!! Just leftover porksteak tonight for me.

Brezer74 Those look great! I have been looking at that seasoning, how hot is it?

Dave in AZ I have to second that!!! This platform has so much to learn from. I fumbled so many times in the past, but now are producing quality products. Sharing information on all sorts of topics, if you can’t learn something here, you must have a Doctorate in food or life. I absolutely enjoy this and it will always continue to educate and entertain. Thanks for everything that Waltons does.

Go BIG or go home!!!

Grimpuppy Love the Hatch!!!

HerbcoFood On sale!!! Please tell us how much per pound. Makes my mouth water just thinking about it.

wdaly On a stone. I have tried it on the grate but it will burn deep grate marks. The stone is perfect, you have to preheat it for awhile.

kyle That can keep us busy. I can’t imagine the spring without the stress. Worried about weather and the critters. The bounty with canning or preserving is worth all the effort. I try to up my game with growing every year. Like finding your favorite sausage recipe.