Grad party food
-
kyle So what rubs are you using?
-
this is what I’m using today. Built from a fuel barrel, air compressor tank and a boat trailer.kyle you got this man. The guests are in for a treat.
-
Have a great time and enjoy the moments
-
Chef just made my own. Salt, pepper, granulated garlic, granulated onion on the pork, brined the birds in salt water, bay leaves, garlic cloves.
kyle Covering you and your guest in prayer for an extraordinary day of great food and fellowship.
Looking forward to seeing pictures of the event.
BTW is your son graduation from High School or College?
-
kyle Covering you and your guest in prayer for an extraordinary day of great food and fellowship.
Looking forward to seeing pictures of the event.
BTW is your son graduation from High School or College?
Chef it was a AWESOME day. Nice weather, a round 150 guest. Never ran out of food, but not a lot left. He graduated from high school. Going to UWS in superior this fall for psychology. He wants to work with kids. My aunt took pics but I dont know how many of the food. It’s been a long 2 days, but well worth it. Thanks for your advice and all my meatgistics friends.
-
Chef it was a AWESOME day. Nice weather, a round 150 guest. Never ran out of food, but not a lot left. He graduated from high school. Going to UWS in superior this fall for psychology. He wants to work with kids. My aunt took pics but I dont know how many of the food. It’s been a long 2 days, but well worth it. Thanks for your advice and all my meatgistics friends.
kyle so glad the day went well for you. 150 people. Now I know who to turn to when I do big events!.
Congratulations. Tell your son congratulations as well.
-
Are the little smokies home made? I want to try and make some myself. Good luck with the party.
Grimpuppy said in Grad party food:
Are the little smokies home made? I want to try and make some myself. Good luck with the party.
No, they were store bought. Sorry it took so long to reply, I missed your post somehow.
-
Glad everything went well, congrats to you but especially your son!
-
Chef it was a AWESOME day. Nice weather, a round 150 guest. Never ran out of food, but not a lot left. He graduated from high school. Going to UWS in superior this fall for psychology. He wants to work with kids. My aunt took pics but I dont know how many of the food. It’s been a long 2 days, but well worth it. Thanks for your advice and all my meatgistics friends.
So my aunt took a bunch of pictures for us at the party, all of the pics were of the people at the party, none of the food. out of about 120 pounds of meat, this is all that’s left. Again thanks to all of you for the input, advice, and good lucks. When I got compliments on the meat, I gave all of you guys credit for the help. I have a feeling our number in the meatgistics community is going to grow. On behalf of my wife and son, thank you
-
So my aunt took a bunch of pictures for us at the party, all of the pics were of the people at the party, none of the food. out of about 120 pounds of meat, this is all that’s left. Again thanks to all of you for the input, advice, and good lucks. When I got compliments on the meat, I gave all of you guys credit for the help. I have a feeling our number in the meatgistics community is going to grow. On behalf of my wife and son, thank you
-
I am glad that it all worked out for you
-
So my aunt took a bunch of pictures for us at the party, all of the pics were of the people at the party, none of the food. out of about 120 pounds of meat, this is all that’s left. Again thanks to all of you for the input, advice, and good lucks. When I got compliments on the meat, I gave all of you guys credit for the help. I have a feeling our number in the meatgistics community is going to grow. On behalf of my wife and son, thank you
kyle I guess I forgot to state that the better the food, the greater the consumption. Add that to the list of how much meat to cook…
-
GWG8541 I think this would have gone beyond orange and blue, I think the whole community would have been happy to straighten those people out!
bocephus said in Grad party food:
GWG8541 I think this would have gone beyond orange and blue, I think the whole community would have been happy to straighten those people out!
Orange, Blue and Grey
-
Glad it went so well. Congratulations to you and your family
-
bocephus said in Grad party food:
GWG8541 I think this would have gone beyond orange and blue, I think the whole community would have been happy to straighten those people out!
Orange, Blue and Grey
glen Sorry Glen didn’t mean to leave out the grey group, wasn’t intentional just wanted to let him know the whole group had his back.
-
So my aunt took a bunch of pictures for us at the party, all of the pics were of the people at the party, none of the food. out of about 120 pounds of meat, this is all that’s left. Again thanks to all of you for the input, advice, and good lucks. When I got compliments on the meat, I gave all of you guys credit for the help. I have a feeling our number in the meatgistics community is going to grow. On behalf of my wife and son, thank you
kyle Congratulations! I see everyone smiling! You guys must have had a Great time with Great food!
-
glen Sorry Glen didn’t mean to leave out the grey group, wasn’t intentional just wanted to let him know the whole group had his back.
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better 💗
Register Login