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Grad party food

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  • ChefC Chef

    kyle Covering you and your guest in prayer for an extraordinary day of great food and fellowship.

    Looking forward to seeing pictures of the event.

    BTW is your son graduation from High School or College?

    kyleK Offline
    kyleK Offline
    kyle
    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
    wrote on last edited by
    #69

    Chef it was a AWESOME day. Nice weather, a round 150 guest. Never ran out of food, but not a lot left. He graduated from high school. Going to UWS in superior this fall for psychology. He wants to work with kids. My aunt took pics but I dont know how many of the food. It’s been a long 2 days, but well worth it. Thanks for your advice and all my meatgistics friends.

    hey vegetarians, my food poops on your food!

    ChefC kyleK 2 Replies Last reply
    7
    • kyleK kyle

      Chef it was a AWESOME day. Nice weather, a round 150 guest. Never ran out of food, but not a lot left. He graduated from high school. Going to UWS in superior this fall for psychology. He wants to work with kids. My aunt took pics but I dont know how many of the food. It’s been a long 2 days, but well worth it. Thanks for your advice and all my meatgistics friends.

      ChefC Offline
      ChefC Offline
      Chef
      Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
      wrote on last edited by
      #70

      kyle so glad the day went well for you. 150 people. Now I know who to turn to when I do big events!.

      Congratulations. Tell your son congratulations as well.

      1 Reply Last reply
      2
      • GrimpuppyG Grimpuppy

        Are the little smokies home made? I want to try and make some myself. Good luck with the party.

        kyleK Offline
        kyleK Offline
        kyle
        Regular Contributors Veteran Canning Team Blue Power User Sous Vide
        wrote on last edited by
        #71

        Grimpuppy said in Grad party food:

        Are the little smokies home made? I want to try and make some myself. Good luck with the party.

        No, they were store bought. Sorry it took so long to reply, I missed your post somehow.

        hey vegetarians, my food poops on your food!

        1 Reply Last reply
        0
        • B Offline
          B Offline
          bocephus
          Team Orange Power User Canning Masterbuilt Veteran
          wrote on last edited by
          #72

          Glad everything went well, congrats to you but especially your son!

          1 Reply Last reply
          1
          • kyleK kyle

            Chef it was a AWESOME day. Nice weather, a round 150 guest. Never ran out of food, but not a lot left. He graduated from high school. Going to UWS in superior this fall for psychology. He wants to work with kids. My aunt took pics but I dont know how many of the food. It’s been a long 2 days, but well worth it. Thanks for your advice and all my meatgistics friends.

            kyleK Offline
            kyleK Offline
            kyle
            Regular Contributors Veteran Canning Team Blue Power User Sous Vide
            wrote on last edited by
            #73

            20210627_093521.jpg So my aunt took a bunch of pictures for us at the party, all of the pics were of the people at the party, none of the food. out of about 120 pounds of meat, this is all that’s left. Again thanks to all of you for the input, advice, and good lucks. When I got compliments on the meat, I gave all of you guys credit for the help. I have a feeling our number in the meatgistics community is going to grow. On behalf of my wife and son, thank youFB_IMG_1624805844270.jpg

            hey vegetarians, my food poops on your food!

            G ChefC Bob StehlikB 3 Replies Last reply
            10
            • kyleK kyle

              20210627_093521.jpg So my aunt took a bunch of pictures for us at the party, all of the pics were of the people at the party, none of the food. out of about 120 pounds of meat, this is all that’s left. Again thanks to all of you for the input, advice, and good lucks. When I got compliments on the meat, I gave all of you guys credit for the help. I have a feeling our number in the meatgistics community is going to grow. On behalf of my wife and son, thank youFB_IMG_1624805844270.jpg

              G Offline
              G Offline
              gus4416
              Team Blue
              wrote on last edited by
              #74

              kyle congratulations to you and the family

              1 Reply Last reply
              1
              • craigriceC Offline
                craigriceC Offline
                craigrice
                Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                wrote on last edited by
                #75

                I am glad that it all worked out for you

                1 Reply Last reply
                1
                • kyleK kyle

                  20210627_093521.jpg So my aunt took a bunch of pictures for us at the party, all of the pics were of the people at the party, none of the food. out of about 120 pounds of meat, this is all that’s left. Again thanks to all of you for the input, advice, and good lucks. When I got compliments on the meat, I gave all of you guys credit for the help. I have a feeling our number in the meatgistics community is going to grow. On behalf of my wife and son, thank youFB_IMG_1624805844270.jpg

                  ChefC Offline
                  ChefC Offline
                  Chef
                  Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                  wrote on last edited by
                  #76

                  kyle I guess I forgot to state that the better the food, the greater the consumption. Add that to the list of how much meat to cook…

                  1 Reply Last reply
                  1
                  • B bocephus

                    GWG8541 I think this would have gone beyond orange and blue, I think the whole community would have been happy to straighten those people out!

                    G Offline
                    G Offline
                    glen
                    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                    wrote on last edited by glen
                    #77

                    bocephus said in Grad party food:

                    GWG8541 I think this would have gone beyond orange and blue, I think the whole community would have been happy to straighten those people out!

                    Orange, Blue and Grey

                    Give a man a fish and he eats for a day
                    Teach a man to fish and he drinks beer for a lifetime

                    B 1 Reply Last reply
                    1
                    • samspadeS Offline
                      samspadeS Offline
                      samspade
                      Team Orange Masterbuilt Sous Vide Team Blue Power User
                      wrote on last edited by
                      #78

                      Glad it went so well. Congratulations to you and your family

                      1 Reply Last reply
                      1
                      • G glen

                        bocephus said in Grad party food:

                        GWG8541 I think this would have gone beyond orange and blue, I think the whole community would have been happy to straighten those people out!

                        Orange, Blue and Grey

                        B Offline
                        B Offline
                        bocephus
                        Team Orange Power User Canning Masterbuilt Veteran
                        wrote on last edited by
                        #79

                        glen Sorry Glen didn’t mean to leave out the grey group, wasn’t intentional just wanted to let him know the whole group had his back.

                        kyleK G 2 Replies Last reply
                        0
                        • kyleK kyle

                          20210627_093521.jpg So my aunt took a bunch of pictures for us at the party, all of the pics were of the people at the party, none of the food. out of about 120 pounds of meat, this is all that’s left. Again thanks to all of you for the input, advice, and good lucks. When I got compliments on the meat, I gave all of you guys credit for the help. I have a feeling our number in the meatgistics community is going to grow. On behalf of my wife and son, thank youFB_IMG_1624805844270.jpg

                          Bob StehlikB Offline
                          Bob StehlikB Offline
                          Bob Stehlik
                          Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                          wrote on last edited by
                          #80

                          kyle Congratulations! I see everyone smiling! You guys must have had a Great time with Great food!

                          Improvise, Adapt and Overcome! Semper Fi

                          kyleK 1 Reply Last reply
                          0
                          • B bocephus

                            glen Sorry Glen didn’t mean to leave out the grey group, wasn’t intentional just wanted to let him know the whole group had his back.

                            kyleK Offline
                            kyleK Offline
                            kyle
                            Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                            wrote on last edited by
                            #81

                            bocephus thanks. And sorry for getting everyone worked up just because I didnt make sure auto correct didnt put what I wanted to say

                            hey vegetarians, my food poops on your food!

                            B 1 Reply Last reply
                            0
                            • Bob StehlikB Bob Stehlik

                              kyle Congratulations! I see everyone smiling! You guys must have had a Great time with Great food!

                              kyleK Offline
                              kyleK Offline
                              kyle
                              Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                              wrote on last edited by
                              #82

                              Bob Stehlik it was a great day. All our guests had a great time. Now the next chapter of my son’s life begins

                              hey vegetarians, my food poops on your food!

                              cdavisC 1 Reply Last reply
                              1
                              • kyleK kyle

                                bocephus thanks. And sorry for getting everyone worked up just because I didnt make sure auto correct didnt put what I wanted to say

                                B Offline
                                B Offline
                                bocephus
                                Team Orange Power User Canning Masterbuilt Veteran
                                wrote on last edited by
                                #83

                                kyle No problem, after I read it a second time I was pretty sure no one could be that ignorant.

                                1 Reply Last reply
                                1
                                • B bocephus

                                  glen Sorry Glen didn’t mean to leave out the grey group, wasn’t intentional just wanted to let him know the whole group had his back.

                                  G Offline
                                  G Offline
                                  glen
                                  Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                  wrote on last edited by
                                  #84

                                  bocephus LOL, we are so few and so new it’s easy to forget us

                                  Give a man a fish and he eats for a day
                                  Teach a man to fish and he drinks beer for a lifetime

                                  1 Reply Last reply
                                  0
                                  • kyleK kyle

                                    Bob Stehlik it was a great day. All our guests had a great time. Now the next chapter of my son’s life begins

                                    cdavisC Offline
                                    cdavisC Offline
                                    cdavis
                                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                    wrote on last edited by
                                    #85

                                    kyle congrats to you and your fine looking family 👪.

                                    kyleK 1 Reply Last reply
                                    0
                                    • cdavisC cdavis

                                      kyle congrats to you and your fine looking family 👪.

                                      kyleK Offline
                                      kyleK Offline
                                      kyle
                                      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                      wrote on last edited by
                                      #86

                                      cdavis thank you

                                      hey vegetarians, my food poops on your food!

                                      1 Reply Last reply
                                      0

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