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Meatgistics - Walton's - Community
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  5. What to buy or stock up on just in case.

What to buy or stock up on just in case.

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  • craigriceC craigrice

    Tex_77 as far as gas where would need to go?

    Tex_77T Offline
    Tex_77T Offline
    Tex_77
    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
    wrote on last edited by
    #10

    craigrice more stocking up to run a generator, than to go anywhere.

    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

    1 Reply Last reply
    1
    • craigriceC Offline
      craigriceC Offline
      craigrice
      Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
      wrote on last edited by
      #11

      water can be distilled

      1 Reply Last reply
      0
      • craigriceC Offline
        craigriceC Offline
        craigrice
        Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
        wrote on last edited by
        #12

        with a still you can make water fuel essential oils they can be very helpful in survival situations

        ChefC 1 Reply Last reply
        1
        • craigriceC craigrice

          with a still you can make water fuel essential oils they can be very helpful in survival situations

          ChefC Offline
          ChefC Offline
          Chef
          Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
          wrote on last edited by
          #13

          craigrice Okay, that a new one for me. Just what kind of still do you suggest?

          craigriceC Joe HellJ 2 Replies Last reply
          0
          • Tex_77T Tex_77

            Ammo, booze, TP, gasoline, bleach.

            ChefC Offline
            ChefC Offline
            Chef
            Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
            wrote on last edited by
            #14

            Tex_77 Got the booze and bleach, yest ammo. TP would be essential (I hate cheap tp). good to be building a list. Jonathon would guess you have a few items (besides cats) to add to the list

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            • ChefC Chef

              craigrice Okay, that a new one for me. Just what kind of still do you suggest?

              craigriceC Offline
              craigriceC Offline
              craigrice
              Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
              wrote on last edited by
              #15

              Chef a plane old hillbilly copper pot

              ChefC 1 Reply Last reply
              0
              • craigriceC craigrice

                Chef a plane old hillbilly copper pot

                ChefC Offline
                ChefC Offline
                Chef
                Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                wrote on last edited by
                #16

                craigrice I’m interested, why copper?

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                • craigriceC Offline
                  craigriceC Offline
                  craigrice
                  Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                  wrote on last edited by
                  #17

                  copper will remove sulfates and heats even

                  ChefC 1 Reply Last reply
                  2
                  • craigriceC craigrice

                    copper will remove sulfates and heats even

                    ChefC Offline
                    ChefC Offline
                    Chef
                    Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                    wrote on last edited by
                    #18

                    craigrice I should have known that. Thanks

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                    • ChefC Chef

                      craigrice Okay, that a new one for me. Just what kind of still do you suggest?

                      Joe HellJ Offline
                      Joe HellJ Offline
                      Joe Hell
                      Team Blue
                      wrote on last edited by
                      #19

                      Chef my advice would be to check out Still Dragon!

                      Better Living Through BBQ!

                      1 Reply Last reply
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                      • ChefC Offline
                        ChefC Offline
                        Chef
                        Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                        wrote on last edited by
                        #20

                        As I go through my daily routines, I keep coming up with a few things that it would be hard to do without. Foil and plastic wrap is one, More chamber vacuum bag.

                        1 Reply Last reply
                        0
                        • lkrfletcherL Offline
                          lkrfletcherL Offline
                          lkrfletcher
                          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                          wrote on last edited by
                          #21

                          Yes - Chamber vac bags are a daily thing

                          Life is a Garden - Dig it.

                          1 Reply Last reply
                          1
                          • ChefC Offline
                            ChefC Offline
                            Chef
                            Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                            wrote on last edited by
                            #22

                            I appreciate the community helping to develop a list. Just thought of two more things. Rice. And the MOST important thing one can’t live without - GRITS. ❤

                            Tex_77T 1 Reply Last reply
                            0
                            • ChefC Chef

                              I appreciate the community helping to develop a list. Just thought of two more things. Rice. And the MOST important thing one can’t live without - GRITS. ❤

                              Tex_77T Offline
                              Tex_77T Offline
                              Tex_77
                              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                              wrote on last edited by
                              #23

                              Chef don’t forget dry beans.

                              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                              ChefC 1 Reply Last reply
                              1
                              • Tex_77T Tex_77

                                Chef don’t forget dry beans.

                                ChefC Offline
                                ChefC Offline
                                Chef
                                Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                                wrote on last edited by
                                #24

                                Tex_77 Yes. Red Beans for sure. Pinto. Maybe navy . Not sure who has access to a Restaurant Depot, but can get 25 and 50 pounds of all of this very cheap.

                                1 Reply Last reply
                                0
                                • JonathonJ Offline
                                  JonathonJ Offline
                                  Jonathon
                                  Team Blue Admin Walton's Employee Power User
                                  wrote on last edited by
                                  #25

                                  Booze and bullets are important but here is one that might be interesting. Sure Cure has a ton of uses and if things get incredibly bad (think Mad Max) that stuff will be worth way more than gold!

                                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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