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Drink of Choice

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  • Tex_77T Tex_77

    I picked up a few new bottles this week.
    20220325_153944.jpg
    20220325_153955.jpg
    20220325_154014.jpg
    20220325_154028.jpg

    SurgS Offline
    SurgS Offline
    Surg
    Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
    wrote on last edited by Surg
    #2834

    Tex_77 definitely a great supply. Personally i really like the bonded EW If you don’t prefer it as a sipper works great for a shot and a beer combo. 😉 Enjoy.

    “A smooth sea never made a skilled sailor.”

    1 Reply Last reply
    0
    • PapaSopP PapaSop

      The EW Bond is really selling right now. Actually, anything that say’s bond is selling.

      Tex_77T Offline
      Tex_77T Offline
      Tex_77
      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
      wrote on last edited by
      #2835

      PapaSop because of the anniversary of the BIB Act?

      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

      PapaSopP 1 Reply Last reply
      0
      • SurgS Offline
        SurgS Offline
        Surg
        Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
        wrote on last edited by
        #2836

        D60965DA-6C23-4E9D-A386-400A87294E36.jpeg
        A wee dram of some blended stuff. Cheers.

        “A smooth sea never made a skilled sailor.”

        PapaSopP 1 Reply Last reply
        2
        • Tex_77T Tex_77

          PapaSop because of the anniversary of the BIB Act?

          PapaSopP Offline
          PapaSopP Offline
          PapaSop
          Team Orange Power User Veteran
          wrote on last edited by
          #2837

          Tex_77 said in Drink of Choice:

          PapaSop because of the anniversary of the BIB Act?

          Not sure. They’ve been selling well for the last year or so. Received three cases of Old Grand Dad BIB today. They’ll be gone Monday. Most of the Bonds we get are allocated up my way.

          Tex_77T 1 Reply Last reply
          0
          • SurgS Surg

            D60965DA-6C23-4E9D-A386-400A87294E36.jpeg
            A wee dram of some blended stuff. Cheers.

            PapaSopP Offline
            PapaSopP Offline
            PapaSop
            Team Orange Power User Veteran
            wrote on last edited by
            #2838

            Surg
            Seen a lot of Scotch’s but never that one. Nice. Seen a wine once with them on the label called Monkey’s Roost. Even a supper club by that name years ago.

            SurgS 1 Reply Last reply
            0
            • PapaSopP PapaSop

              Tex_77 said in Drink of Choice:

              PapaSop because of the anniversary of the BIB Act?

              Not sure. They’ve been selling well for the last year or so. Received three cases of Old Grand Dad BIB today. They’ll be gone Monday. Most of the Bonds we get are allocated up my way.

              Tex_77T Offline
              Tex_77T Offline
              Tex_77
              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
              wrote on last edited by Tex_77
              #2839

              PapaSop Old Grand Dad BIB is a great pour. Recently won Fred Minnick’s blind tasting of bottles under $40

              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

              zbigjeffZ 1 Reply Last reply
              2
              • PapaSopP PapaSop

                Surg
                Seen a lot of Scotch’s but never that one. Nice. Seen a wine once with them on the label called Monkey’s Roost. Even a supper club by that name years ago.

                SurgS Offline
                SurgS Offline
                Surg
                Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                wrote on last edited by
                #2840

                PapaSop if you’re at all into scotch, definitely worth picking up if you see it.

                “A smooth sea never made a skilled sailor.”

                1 Reply Last reply
                1
                • HerbcoFoodH Offline
                  HerbcoFoodH Offline
                  HerbcoFood
                  Regular Contributors Team Orange Sous Vide
                  wrote on last edited by
                  #2841

                  Extra dirty martinis with blue cheese stuffed olives.
                  36259797-A1FE-4F1D-BFAF-31310B76DA9C.JPG

                  zbigjeffZ SurgS 2 Replies Last reply
                  6
                  • Tex_77T Tex_77

                    PapaSop Old Grand Dad BIB is a great pour. Recently won Fred Minnick’s blind tasting of bottles under $40

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #2842

                    Tex_77 Yes it is! Have a handle of it for outings.

                    Tex_77T 1 Reply Last reply
                    1
                    • HerbcoFoodH HerbcoFood

                      Extra dirty martinis with blue cheese stuffed olives.
                      36259797-A1FE-4F1D-BFAF-31310B76DA9C.JPG

                      zbigjeffZ Offline
                      zbigjeffZ Offline
                      zbigjeff
                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                      wrote on last edited by
                      #2843

                      HerbcoFood Hail yes!!!

                      1 Reply Last reply
                      1
                      • zbigjeffZ zbigjeff

                        Tex_77 Yes it is! Have a handle of it for outings.

                        Tex_77T Offline
                        Tex_77T Offline
                        Tex_77
                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                        wrote on last edited by
                        #2844

                        zbigjeff i don’t think I’ve seen any handles around here

                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                        1 Reply Last reply
                        1
                        • HerbcoFoodH HerbcoFood

                          Extra dirty martinis with blue cheese stuffed olives.
                          36259797-A1FE-4F1D-BFAF-31310B76DA9C.JPG

                          SurgS Offline
                          SurgS Offline
                          Surg
                          Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                          wrote on last edited by
                          #2845

                          HerbcoFood nice. Ever try a filthy martini with pickle juice? They’re awesome.

                          “A smooth sea never made a skilled sailor.”

                          mrobisrM zbigjeffZ HerbcoFoodH Bob StehlikB 4 Replies Last reply
                          3
                          • SurgS Surg

                            HerbcoFood nice. Ever try a filthy martini with pickle juice? They’re awesome.

                            mrobisrM Offline
                            mrobisrM Offline
                            mrobisr
                            Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                            wrote on last edited by
                            #2846

                            Surg I could not agree more, Surg!

                            1 Reply Last reply
                            1
                            • SurgS Surg

                              HerbcoFood nice. Ever try a filthy martini with pickle juice? They’re awesome.

                              zbigjeffZ Offline
                              zbigjeffZ Offline
                              zbigjeff
                              Sous Vide Team Blue Power User Regular Contributors Cast Iron
                              wrote on last edited by
                              #2847

                              Surg Like it with maybe a half teaspoon. Just not down and filthy. That’s what’s cool about cocktailing at home. Having it your way.

                              1 Reply Last reply
                              3
                              • SurgS Surg

                                HerbcoFood nice. Ever try a filthy martini with pickle juice? They’re awesome.

                                HerbcoFoodH Offline
                                HerbcoFoodH Offline
                                HerbcoFood
                                Regular Contributors Team Orange Sous Vide
                                wrote on last edited by
                                #2848

                                Surg Not yet…

                                1 Reply Last reply
                                0
                                • SurgS Surg

                                  HerbcoFood nice. Ever try a filthy martini with pickle juice? They’re awesome.

                                  Bob StehlikB Offline
                                  Bob StehlikB Offline
                                  Bob Stehlik
                                  Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                  wrote on last edited by
                                  #2849

                                  Surg Never tried with the pickle juice, but have made the them dirty with the olive juice.

                                  Improvise, Adapt and Overcome! Semper Fi

                                  1 Reply Last reply
                                  0
                                  • JonathonJ Offline
                                    JonathonJ Offline
                                    Jonathon
                                    Team Blue Admin Walton's Employee Power User
                                    wrote on last edited by
                                    #2850

                                    Enjoying a nice glass of rabbit hole to celebrate the delivery of waltons.com! My baby is all grown up, don’t you DARE insult him/her/they!
                                    Screenshot_20220331-180740_Gallery~2.jpg

                                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                    Tex_77T B processheadP HerbcoFoodH 4 Replies Last reply
                                    7
                                    • JonathonJ Jonathon

                                      Enjoying a nice glass of rabbit hole to celebrate the delivery of waltons.com! My baby is all grown up, don’t you DARE insult him/her/they!
                                      Screenshot_20220331-180740_Gallery~2.jpg

                                      Tex_77T Offline
                                      Tex_77T Offline
                                      Tex_77
                                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                      wrote on last edited by
                                      #2851

                                      Jonathon better finish it off

                                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                      1 Reply Last reply
                                      1
                                      • JonathonJ Jonathon

                                        Enjoying a nice glass of rabbit hole to celebrate the delivery of waltons.com! My baby is all grown up, don’t you DARE insult him/her/they!
                                        Screenshot_20220331-180740_Gallery~2.jpg

                                        B Offline
                                        B Offline
                                        bocephus
                                        Team Orange Power User Canning Masterbuilt Veteran
                                        wrote on last edited by
                                        #2852

                                        Jonathon The way you and Austin looked, you both could use a good evening drink. Congrats on a great roll out.

                                        C 1 Reply Last reply
                                        2
                                        • B bocephus

                                          Jonathon The way you and Austin looked, you both could use a good evening drink. Congrats on a great roll out.

                                          C Offline
                                          C Offline
                                          calldoctoday
                                          Team Blue Power User Regular Contributors
                                          wrote on last edited by calldoctoday
                                          #2853

                                          bocephus I started to say something too on the chat, but decided I had better keep my mouth shut. Looked like they both needed a good break & were worn out, especially Jonathon.

                                          B 1 Reply Last reply
                                          1

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