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  5. The Burger Thread

The Burger Thread

Scheduled Pinned Locked Moved Smoking & Grilling
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  • G gus4416

    ND Mike looks like you have some good help there glad to see the next generation helping out

    ND MikeN Offline
    ND MikeN Offline
    ND Mike
    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
    wrote on last edited by
    #90

    gus4416 thanks! He actually thought it was pretty fun.

    1 Reply Last reply
    0
    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #91

      ND Mike That is awesome! We have been focussing on tradition/family in some new commercials, do you mind if we post these to our social media accounts?

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

      ND MikeN 1 Reply Last reply
      1
      • ND MikeN ND Mike

        So today I bought 18 lbs of burger that was on sale and decided to try out 3 different burger seasoning packs I bought. Better burger, jalapeño patty, and mushroom patty. I enlisted my son to help and used the Walton’s burger patty machine and used the heck out of the chamber sealer. I should be stocked up for burgers for a while. The jalapeño patties have some bite to them! I like it!!!
        20220526_172512.jpg 20220526_171817.jpg 20220526_171807.jpg 20220526_203311.jpg 20220526_210636.jpg

        HerbcoFoodH Offline
        HerbcoFoodH Offline
        HerbcoFood
        Regular Contributors Team Orange Sous Vide
        wrote on last edited by
        #92

        ND Mike yahtzee!

        1 Reply Last reply
        1
        • JonathonJ Jonathon

          ND Mike That is awesome! We have been focussing on tradition/family in some new commercials, do you mind if we post these to our social media accounts?

          ND MikeN Offline
          ND MikeN Offline
          ND Mike
          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
          wrote on last edited by
          #93

          Jonathon nope…have at it!

          1 Reply Last reply
          1
          • ND MikeN ND Mike

            So today I bought 18 lbs of burger that was on sale and decided to try out 3 different burger seasoning packs I bought. Better burger, jalapeño patty, and mushroom patty. I enlisted my son to help and used the Walton’s burger patty machine and used the heck out of the chamber sealer. I should be stocked up for burgers for a while. The jalapeño patties have some bite to them! I like it!!!
            20220526_172512.jpg 20220526_171817.jpg 20220526_171807.jpg 20220526_203311.jpg 20220526_210636.jpg

            HerbcoFoodH Offline
            HerbcoFoodH Offline
            HerbcoFood
            Regular Contributors Team Orange Sous Vide
            wrote on last edited by
            #94

            ND Mike Was that jug of syrup harmed in any way from making these patties?

            ND MikeN 1 Reply Last reply
            1
            • ND MikeN ND Mike

              So today I bought 18 lbs of burger that was on sale and decided to try out 3 different burger seasoning packs I bought. Better burger, jalapeño patty, and mushroom patty. I enlisted my son to help and used the Walton’s burger patty machine and used the heck out of the chamber sealer. I should be stocked up for burgers for a while. The jalapeño patties have some bite to them! I like it!!!
              20220526_172512.jpg 20220526_171817.jpg 20220526_171807.jpg 20220526_203311.jpg 20220526_210636.jpg

              PapaSopP Offline
              PapaSopP Offline
              PapaSop
              Team Orange Power User Veteran
              wrote on last edited by
              #95

              ND Mike
              Very nice. Some good father and son time. Awesome!

              ND MikeN 1 Reply Last reply
              1
              • HerbcoFoodH HerbcoFood

                ND Mike Was that jug of syrup harmed in any way from making these patties?

                ND MikeN Offline
                ND MikeN Offline
                ND Mike
                Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                wrote on last edited by
                #96

                HerbcoFood hahahaha…nope. My kids just aren’t good about putting things back in the pantry!

                1 Reply Last reply
                0
                • PapaSopP PapaSop

                  ND Mike
                  Very nice. Some good father and son time. Awesome!

                  ND MikeN Offline
                  ND MikeN Offline
                  ND Mike
                  Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                  wrote on last edited by
                  #97

                  PapaSop thanks!

                  1 Reply Last reply
                  1
                  • ND MikeN ND Mike

                    So today I bought 18 lbs of burger that was on sale and decided to try out 3 different burger seasoning packs I bought. Better burger, jalapeño patty, and mushroom patty. I enlisted my son to help and used the Walton’s burger patty machine and used the heck out of the chamber sealer. I should be stocked up for burgers for a while. The jalapeño patties have some bite to them! I like it!!!
                    20220526_172512.jpg 20220526_171817.jpg 20220526_171807.jpg 20220526_203311.jpg 20220526_210636.jpg

                    B Offline
                    B Offline
                    bocephus
                    Team Orange Power User Canning Masterbuilt Veteran
                    wrote on last edited by
                    #98

                    ND Mike Nice looking burgers, should be some good grilling this summer.

                    ND MikeN 1 Reply Last reply
                    1
                    • B bocephus

                      ND Mike Nice looking burgers, should be some good grilling this summer.

                      ND MikeN Offline
                      ND MikeN Offline
                      ND Mike
                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                      wrote on last edited by
                      #99

                      bocephus thanks! Should be stocked up for a while!

                      cdavisC 1 Reply Last reply
                      0
                      • Joe HellJ Offline
                        Joe HellJ Offline
                        Joe Hell
                        Team Blue
                        wrote on last edited by Joe Hell
                        #100

                        House made bacon onion garlic burger patties, special sauce, lettuce, cheese, pickles on a brioche bun. Take that Big Mac EC005E65-6E10-428F-9AC1-78BC4D9FDE65.jpeg

                        Better Living Through BBQ!

                        G G Tex_77T GWG8541G C 6 Replies Last reply
                        9
                        • Joe HellJ Joe Hell

                          House made bacon onion garlic burger patties, special sauce, lettuce, cheese, pickles on a brioche bun. Take that Big Mac EC005E65-6E10-428F-9AC1-78BC4D9FDE65.jpeg

                          G Offline
                          G Offline
                          glen
                          Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                          wrote on last edited by
                          #101

                          Joe Hell Great Memorial Day feast burger!

                          Give a man a fish and he eats for a day
                          Teach a man to fish and he drinks beer for a lifetime

                          1 Reply Last reply
                          0
                          • Joe HellJ Joe Hell

                            House made bacon onion garlic burger patties, special sauce, lettuce, cheese, pickles on a brioche bun. Take that Big Mac EC005E65-6E10-428F-9AC1-78BC4D9FDE65.jpeg

                            G Offline
                            G Offline
                            gus4416
                            Team Blue
                            wrote on last edited by
                            #102

                            Joe Hell well I think you beat Big Mac hand’s down

                            1 Reply Last reply
                            1
                            • Joe HellJ Joe Hell

                              House made bacon onion garlic burger patties, special sauce, lettuce, cheese, pickles on a brioche bun. Take that Big Mac EC005E65-6E10-428F-9AC1-78BC4D9FDE65.jpeg

                              Tex_77T Offline
                              Tex_77T Offline
                              Tex_77
                              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                              wrote on last edited by
                              #103

                              Joe Hell here’s my contribution for the day
                              20220530_115220.jpg
                              20220530_115759.jpg
                              20220530_120311.jpg
                              20220530_121124.jpg

                              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                              Joe HellJ zbigjeffZ C mrobisrM 4 Replies Last reply
                              8
                              • Tex_77T Tex_77

                                Joe Hell here’s my contribution for the day
                                20220530_115220.jpg
                                20220530_115759.jpg
                                20220530_120311.jpg
                                20220530_121124.jpg

                                Joe HellJ Offline
                                Joe HellJ Offline
                                Joe Hell
                                Team Blue
                                wrote on last edited by
                                #104

                                Tex_77 there is no wrong way to burger!

                                Better Living Through BBQ!

                                cdavisC 1 Reply Last reply
                                1
                                • Tex_77T Tex_77

                                  Joe Hell here’s my contribution for the day
                                  20220530_115220.jpg
                                  20220530_115759.jpg
                                  20220530_120311.jpg
                                  20220530_121124.jpg

                                  zbigjeffZ Offline
                                  zbigjeffZ Offline
                                  zbigjeff
                                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                  wrote on last edited by
                                  #105

                                  Tex_77 Thinking you were 1 degree off with the temp of the doneness of the burgers. 😊 😊 Yep, another great example of hail yes!

                                  Tex_77T 1 Reply Last reply
                                  0
                                  • ND MikeN ND Mike

                                    So today I bought 18 lbs of burger that was on sale and decided to try out 3 different burger seasoning packs I bought. Better burger, jalapeño patty, and mushroom patty. I enlisted my son to help and used the Walton’s burger patty machine and used the heck out of the chamber sealer. I should be stocked up for burgers for a while. The jalapeño patties have some bite to them! I like it!!!
                                    20220526_172512.jpg 20220526_171817.jpg 20220526_171807.jpg 20220526_203311.jpg 20220526_210636.jpg

                                    zbigjeffZ Offline
                                    zbigjeffZ Offline
                                    zbigjeff
                                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                    wrote on last edited by
                                    #106

                                    ND Mike With teenage sons, I think you’re safe for 2 weekends. 👍

                                    ND MikeN 1 Reply Last reply
                                    2
                                    • zbigjeffZ zbigjeff

                                      Tex_77 Thinking you were 1 degree off with the temp of the doneness of the burgers. 😊 😊 Yep, another great example of hail yes!

                                      Tex_77T Offline
                                      Tex_77T Offline
                                      Tex_77
                                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                      wrote on last edited by
                                      #107

                                      zbigjeff they might have been 1 degree on the rare side

                                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                      zbigjeffZ 1 Reply Last reply
                                      1
                                      • Tex_77T Tex_77

                                        zbigjeff they might have been 1 degree on the rare side

                                        zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by
                                        #108

                                        Tex_77 AHHHHHHHH!!! You are TOOOOO much!!! Happy cooking.

                                        1 Reply Last reply
                                        0
                                        • Tex_77T Tex_77

                                          Joe Hell here’s my contribution for the day
                                          20220530_115220.jpg
                                          20220530_115759.jpg
                                          20220530_120311.jpg
                                          20220530_121124.jpg

                                          C Offline
                                          C Offline
                                          calldoctoday
                                          Team Blue Power User Regular Contributors
                                          wrote on last edited by
                                          #109

                                          Tex_77 Nice & Cheesy. we were going to do the same, but had leftovers from last night, so just sticking to that. Pretty hot today too in the low 90’s, so more fund for drinking than cooking, but I am still working on reports.

                                          1 Reply Last reply
                                          0

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