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  5. What did everyone cook today?

What did everyone cook today?

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  • zbigjeffZ zbigjeff

    calldoctoday Hey, what you did was perfect for handling the day ahead. Doing the same old thing over and over with no deviation is BORING. Using what you created from the earth is just a bit of “oh heck yes”. I’ve found out that only very few people can do what you did without an exact recipe and follow it to a T ONLY. This old boy supports people who just know how to “create” goodness. Palm forward, reach over shoulder and give yourself a pat on the back. 🙂

    C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by calldoctoday
    #3906

    zbigjeff Thank You, I really appreciate that & it was comforting too, hot or cold weather. Course, part of that was the problem too. Margaret asked me exactly what I had put in it all & I told her, but I did not measure anything, I just put it in & I guess I got lucky.

    1 Reply Last reply
    1
    • YooperDogY Offline
      YooperDogY Offline
      YooperDog
      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
      wrote on last edited by
      #3907

      Tex_77 looks good. I bet the kids loved them

      1 Reply Last reply
      0
      • GWG8541G GWG8541

        Szechuan chicken breast with fresh veggies on the outdoor griddle.
        20210526_180434.jpg 20210526_180329.jpg 20210526_180354.jpg 20210526_180411.jpg

        lkrfletcherL Offline
        lkrfletcherL Offline
        lkrfletcher
        Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
        wrote on last edited by
        #3908

        GWG8541 - Love the griddle - nice

        Life is a Garden - Dig it.

        1 Reply Last reply
        0
        • Tex_77T Tex_77

          Birthday brats for the little one, hatch, blue ribbon, and Supreme.
          20210526_183057.jpg

          lkrfletcherL Offline
          lkrfletcherL Offline
          lkrfletcher
          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
          wrote on last edited by
          #3909

          Tex_77 They look great

          Life is a Garden - Dig it.

          1 Reply Last reply
          0
          • ND MikeN Offline
            ND MikeN Offline
            ND Mike
            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
            wrote on last edited by
            #3910

            Did this a while back. Anyone feel nostalgic for a little SOS. I was craving this one day. Decided to use mashed taters instead of toast.

            Screenshot_20210527-073109_Gallery.jpg

            lkrfletcherL 1 Reply Last reply
            4
            • ND MikeN ND Mike

              Did this a while back. Anyone feel nostalgic for a little SOS. I was craving this one day. Decided to use mashed taters instead of toast.

              Screenshot_20210527-073109_Gallery.jpg

              lkrfletcherL Offline
              lkrfletcherL Offline
              lkrfletcher
              Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
              wrote on last edited by
              #3911

              @ndmike - There ya go! - Yum

              Life is a Garden - Dig it.

              ND MikeN 1 Reply Last reply
              1
              • lkrfletcherL lkrfletcher

                @ndmike - There ya go! - Yum

                ND MikeN Offline
                ND MikeN Offline
                ND Mike
                Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                wrote on last edited by
                #3912

                lkrfletcher and just like that I’m craving it again. I can’t remember for sure but that might be elk burger in my picture.

                lkrfletcherL zbigjeffZ 2 Replies Last reply
                0
                • ND MikeN ND Mike

                  lkrfletcher and just like that I’m craving it again. I can’t remember for sure but that might be elk burger in my picture.

                  lkrfletcherL Offline
                  lkrfletcherL Offline
                  lkrfletcher
                  Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                  wrote on last edited by
                  #3913

                  @ndmike Gotta love elk. - Just got my tag

                  Life is a Garden - Dig it.

                  ND MikeN C 2 Replies Last reply
                  2
                  • ND MikeN ND Mike

                    lkrfletcher and just like that I’m craving it again. I can’t remember for sure but that might be elk burger in my picture.

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #3914

                    @ndmike Maybe some day I will get to taste some “elk”. Have had many different products while flying around the world. But, not that one. Glad you had fun with it.

                    ND MikeN 1 Reply Last reply
                    1
                    • lkrfletcherL lkrfletcher

                      @ndmike Gotta love elk. - Just got my tag

                      ND MikeN Offline
                      ND MikeN Offline
                      ND Mike
                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                      wrote on last edited by
                      #3915

                      lkrfletcher unfortunately I got turned down for a MT tag. Congrats to you!

                      1 Reply Last reply
                      0
                      • zbigjeffZ zbigjeff

                        @ndmike Maybe some day I will get to taste some “elk”. Have had many different products while flying around the world. But, not that one. Glad you had fun with it.

                        ND MikeN Offline
                        ND MikeN Offline
                        ND Mike
                        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                        wrote on last edited by
                        #3916

                        zbigjeff elk meat is some of the finest table fare there is. Especially for wild game.

                        1 Reply Last reply
                        4
                        • Tex_77T Tex_77

                          twilliams no these were from an old batch, but don’t worry what you sent will get used!

                          twilliamsT Offline
                          twilliamsT Offline
                          twilliams
                          Power User PK100 Regular Contributors Team Grey
                          wrote on last edited by twilliams
                          #3917

                          Tex_77 no worries about it getting used up, I just thought it would be cool if I was partaking in the birthday festivities without actually being there. Happy Birthday to the kiddo

                          1 Reply Last reply
                          1
                          • lkrfletcherL lkrfletcher

                            @ndmike Gotta love elk. - Just got my tag

                            C Offline
                            C Offline
                            calldoctoday
                            Team Blue Power User Regular Contributors
                            wrote on last edited by
                            #3918

                            lkrfletcher Lucky You! Congratulations. You still have a heavy hunt ahead of you though, so I don’t mean to understate that. I hope someday I can figure out a way to do that too.

                            1 Reply Last reply
                            0
                            • zbigjeffZ zbigjeff

                              calldoctoday Hey, what you did was perfect for handling the day ahead. Doing the same old thing over and over with no deviation is BORING. Using what you created from the earth is just a bit of “oh heck yes”. I’ve found out that only very few people can do what you did without an exact recipe and follow it to a T ONLY. This old boy supports people who just know how to “create” goodness. Palm forward, reach over shoulder and give yourself a pat on the back. 🙂

                              C Offline
                              C Offline
                              calldoctoday
                              Team Blue Power User Regular Contributors
                              wrote on last edited by
                              #3919

                              zbigjeff Thank you. We are going to chew on those cabbages & ground beef for another day. It is delicious & the flavor & spice is just right with the homegrown peppers, cabbage (they are so nice & dense & full of flavor compared to the grocery store), tomatoes, there is nothing like fresh elephant garlic, not to mention all the other homegrown veggies. I wish I could say the beef was homegrown too, but sadly it is not.

                              1 Reply Last reply
                              0
                              • gChartG Offline
                                gChartG Offline
                                gChart
                                wrote on last edited by gChart
                                #3920

                                Homemade venison corned “beef”, taters and gravy, carrots, and asparagus. Though none of that green stuff for me (gross!)
                                PXL_20210527_215732467_resize_37.jpg

                                YooperDogY lkrfletcherL 2 Replies Last reply
                                6
                                • craigriceC Offline
                                  craigriceC Offline
                                  craigrice
                                  Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                                  wrote on last edited by
                                  #3921

                                  looks good

                                  1 Reply Last reply
                                  0
                                  • Denny OD Offline
                                    Denny OD Offline
                                    Denny O
                                    Power User Cast Iron Canning Green Mountain Grill
                                    wrote on last edited by Denny O
                                    #3922

                                    ![0_1622170001561_161.jpg](Uploading 100%) ![0_1622169979654_160.jpg](Uploading 100%) ![0_1622169959704_158.jpg](Uploading 100%)

                                    Snack Sticks anyone?

                                    Ok, I received an error for all three pics, 4.39MB, 5.66MB, 4.9MB. Does this site have a limit and no auto resize?

                                    Denny O’s-Smokey Bones
                                    I’d rather be sit’in in a boat and thinking about God,
                                    Than sit’n in church and thinking about fish’in!

                                    johnsbrewhouseJ gChartG Tex_77T C 4 Replies Last reply
                                    0
                                    • gChartG gChart

                                      Homemade venison corned “beef”, taters and gravy, carrots, and asparagus. Though none of that green stuff for me (gross!)
                                      PXL_20210527_215732467_resize_37.jpg

                                      YooperDogY Offline
                                      YooperDogY Offline
                                      YooperDog
                                      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                      wrote on last edited by
                                      #3923

                                      gChart Nice looking meal.

                                      1 Reply Last reply
                                      0
                                      • Denny OD Denny O

                                        ![0_1622170001561_161.jpg](Uploading 100%) ![0_1622169979654_160.jpg](Uploading 100%) ![0_1622169959704_158.jpg](Uploading 100%)

                                        Snack Sticks anyone?

                                        Ok, I received an error for all three pics, 4.39MB, 5.66MB, 4.9MB. Does this site have a limit and no auto resize?

                                        johnsbrewhouseJ Offline
                                        johnsbrewhouseJ Offline
                                        johnsbrewhouse
                                        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                        wrote on last edited by
                                        #3924

                                        @dennyo It does have a size limit and you will have to resize them.

                                        1 Reply Last reply
                                        0
                                        • Denny OD Denny O

                                          ![0_1622170001561_161.jpg](Uploading 100%) ![0_1622169979654_160.jpg](Uploading 100%) ![0_1622169959704_158.jpg](Uploading 100%)

                                          Snack Sticks anyone?

                                          Ok, I received an error for all three pics, 4.39MB, 5.66MB, 4.9MB. Does this site have a limit and no auto resize?

                                          gChartG Offline
                                          gChartG Offline
                                          gChart
                                          wrote on last edited by gChart
                                          #3925

                                          @dennyo said in What did everyone cook today?:

                                          Ok, I received an error for all three pics, 4.39MB, 5.66MB, 4.9MB. Does this site have a limit and no auto resize?

                                          I don’t know if there’s a limit but I’ve run into that before. So now I always resize them before uploading and they always upload fine. On Android I use LitPhoto. Not sure if you’re using that or iOS but I would imagine there are similar apps available.

                                          1 Reply Last reply
                                          0

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