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  5. What did everyone cook today?

What did everyone cook today?

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  • processheadP processhead

    Grilled chicken, morels sauteed in butter, steamed green beans, home-made kim chi, served on rice with nuoc cham. Home-brewed pilsner to wash it all down with.

    6da57fcb-fe33-46b1-a0e6-6a2d740d7abd-20220507_184805.jpg

    ebca7838-7936-4d38-98f2-320e5869de4d-image50153.jpg

    Tex_77T Offline
    Tex_77T Offline
    Tex_77
    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
    wrote on last edited by
    #11476

    processhead that looks pretty tasty as well!

    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

    1 Reply Last reply
    1
    • processheadP Offline
      processheadP Offline
      processhead
      Regular Contributors Power User
      wrote on last edited by
      #11477

      The morels were just starting to come on. I expect the picking would have been better today but we are not complaining. It was a fine meal .

      Paul

      1 Reply Last reply
      1
      • processheadP processhead

        Grilled chicken, morels sauteed in butter, steamed green beans, home-made kim chi, served on rice with nuoc cham. Home-brewed pilsner to wash it all down with.

        6da57fcb-fe33-46b1-a0e6-6a2d740d7abd-20220507_184805.jpg

        ebca7838-7936-4d38-98f2-320e5869de4d-image50153.jpg

        GWG8541G Offline
        GWG8541G Offline
        GWG8541
        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
        wrote on last edited by
        #11478

        processhead the is a amazing meal right there.

        โ€œYou never really die until you end up on the wall at a Cracker Barrelโ€

        1 Reply Last reply
        1
        • Tex_77T Tex_77

          Made some cornbread and fried up some catfish tonight!
          20220507_183517.jpg
          20220507_184755.jpg
          20220507_190224.jpg

          GWG8541G Offline
          GWG8541G Offline
          GWG8541
          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
          wrote on last edited by
          #11479

          Tex_77 Oh yeah, you got your Hillbilly on. I definitely mean that as a compliment.

          โ€œYou never really die until you end up on the wall at a Cracker Barrelโ€

          GWG8541G 1 Reply Last reply
          1
          • GWG8541G GWG8541

            Tex_77 Oh yeah, you got your Hillbilly on. I definitely mean that as a compliment.

            GWG8541G Offline
            GWG8541G Offline
            GWG8541
            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
            wrote on last edited by
            #11480

            Picked up 3 Porterhouses at the grocery for 7 bucks a lb. and grilled them to medium rare. Turned out great. Sorry, but no final plate pics. We attacked them to fast.
            20220507_213934.jpg
            20220507_213911.jpg

            โ€œYou never really die until you end up on the wall at a Cracker Barrelโ€

            G DeepwoodsbutcherD Dave in AZD cdavisC 4 Replies Last reply
            5
            • Tex_77T Tex_77

              Made some cornbread and fried up some catfish tonight!
              20220507_183517.jpg
              20220507_184755.jpg
              20220507_190224.jpg

              G Offline
              G Offline
              gus4416
              Team Blue
              wrote on last edited by
              #11481

              Tex_77 hey there Tex I am being to think all you do is cook and eat

              Tex_77T GWG8541G 2 Replies Last reply
              2
              • processheadP processhead

                Grilled chicken, morels sauteed in butter, steamed green beans, home-made kim chi, served on rice with nuoc cham. Home-brewed pilsner to wash it all down with.

                6da57fcb-fe33-46b1-a0e6-6a2d740d7abd-20220507_184805.jpg

                ebca7838-7936-4d38-98f2-320e5869de4d-image50153.jpg

                G Offline
                G Offline
                gus4416
                Team Blue
                wrote on last edited by
                #11482

                processhead that is one great looking meal

                1 Reply Last reply
                0
                • GWG8541G GWG8541

                  Picked up 3 Porterhouses at the grocery for 7 bucks a lb. and grilled them to medium rare. Turned out great. Sorry, but no final plate pics. We attacked them to fast.
                  20220507_213934.jpg
                  20220507_213911.jpg

                  G Offline
                  G Offline
                  gus4416
                  Team Blue
                  wrote on last edited by
                  #11483

                  GWG8541 nice steaks at a good price

                  1 Reply Last reply
                  0
                  • GWG8541G GWG8541

                    Picked up 3 Porterhouses at the grocery for 7 bucks a lb. and grilled them to medium rare. Turned out great. Sorry, but no final plate pics. We attacked them to fast.
                    20220507_213934.jpg
                    20220507_213911.jpg

                    DeepwoodsbutcherD Offline
                    DeepwoodsbutcherD Offline
                    Deepwoodsbutcher
                    Power User Veteran Regular Contributors
                    wrote on last edited by
                    #11484

                    GWG8541 looks great!

                    1 Reply Last reply
                    1
                    • DeepwoodsbutcherD Offline
                      DeepwoodsbutcherD Offline
                      Deepwoodsbutcher
                      Power User Veteran Regular Contributors
                      wrote on last edited by
                      #11485

                      Grilled up some dinner franks. Topped with hot honey beer mustard
                      20220507_200530.jpg

                      GWG8541G cdavisC G 3 Replies Last reply
                      8
                      • G gus4416

                        Tex_77 hey there Tex I am being to think all you do is cook and eat

                        Tex_77T Offline
                        Tex_77T Offline
                        Tex_77
                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                        wrote on last edited by
                        #11486

                        gus4416 feels that way sometimes

                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                        1 Reply Last reply
                        0
                        • G gus4416

                          Tex_77 hey there Tex I am being to think all you do is cook and eat

                          GWG8541G Offline
                          GWG8541G Offline
                          GWG8541
                          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                          wrote on last edited by GWG8541
                          #11487

                          gus4416 Isnโ€™t that why weโ€™re here?๐Ÿ˜

                          โ€œYou never really die until you end up on the wall at a Cracker Barrelโ€

                          1 Reply Last reply
                          0
                          • DeepwoodsbutcherD Deepwoodsbutcher

                            Grilled up some dinner franks. Topped with hot honey beer mustard
                            20220507_200530.jpg

                            GWG8541G Offline
                            GWG8541G Offline
                            GWG8541
                            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                            wrote on last edited by
                            #11488

                            Deepwoodsbutcher nothing like a good mustard and onions on a dog.

                            โ€œYou never really die until you end up on the wall at a Cracker Barrelโ€

                            1 Reply Last reply
                            1
                            • Tex_77T Tex_77

                              Made some Fajitas last night with pinto beans and Mexican Rice
                              20220506_171301.jpg
                              20220506_182823.jpg
                              20220506_185014.jpg
                              20220506_190113.jpg
                              20220506_191740.jpg
                              20220506_192203.jpg
                              20220506_193131.jpg
                              20220506_193307.jpg

                              cdavisC Offline
                              cdavisC Offline
                              cdavis
                              Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                              wrote on last edited by
                              #11489

                              Tex_77 Iโ€™ll just say WOW ๐Ÿ‘Œ

                              1 Reply Last reply
                              0
                              • G gus4416

                                cdavis those look delicious

                                cdavisC Offline
                                cdavisC Offline
                                cdavis
                                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                wrote on last edited by
                                #11490

                                gus4416 thanks. They were great.

                                1 Reply Last reply
                                0
                                • zbigjeffZ zbigjeff

                                  cdavis That product has never disappointed me and hereโ€™s another example. Yay for you.

                                  cdavisC Offline
                                  cdavisC Offline
                                  cdavis
                                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                  wrote on last edited by
                                  #11491

                                  zbigjeff thank you sir. ๐Ÿ˜Š

                                  1 Reply Last reply
                                  0
                                  • Tex_77T Tex_77

                                    Made some cornbread and fried up some catfish tonight!
                                    20220507_183517.jpg
                                    20220507_184755.jpg
                                    20220507_190224.jpg

                                    cdavisC Offline
                                    cdavisC Offline
                                    cdavis
                                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                    wrote on last edited by
                                    #11492

                                    Tex_77 cornbread and catfish right up my alley. It looks delicious ๐Ÿ˜‹.

                                    1 Reply Last reply
                                    0
                                    • processheadP processhead

                                      Grilled chicken, morels sauteed in butter, steamed green beans, home-made kim chi, served on rice with nuoc cham. Home-brewed pilsner to wash it all down with.

                                      6da57fcb-fe33-46b1-a0e6-6a2d740d7abd-20220507_184805.jpg

                                      ebca7838-7936-4d38-98f2-320e5869de4d-image50153.jpg

                                      Dave in AZD Offline
                                      Dave in AZD Offline
                                      Dave in AZ
                                      Military Veterans Sous Vide Canning Traeger Regular Contributors Power User
                                      wrote on last edited by
                                      #11493

                                      processhead wonderful meal. My sister picks morels in MI, but I never have, despite looking for them. Sounds great!

                                      1 Reply Last reply
                                      0
                                      • processheadP processhead

                                        Grilled chicken, morels sauteed in butter, steamed green beans, home-made kim chi, served on rice with nuoc cham. Home-brewed pilsner to wash it all down with.

                                        6da57fcb-fe33-46b1-a0e6-6a2d740d7abd-20220507_184805.jpg

                                        ebca7838-7936-4d38-98f2-320e5869de4d-image50153.jpg

                                        cdavisC Offline
                                        cdavisC Offline
                                        cdavis
                                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                        wrote on last edited by
                                        #11494

                                        processhead that is a great looking meal. Nice morrells

                                        1 Reply Last reply
                                        0
                                        • Tex_77T Tex_77

                                          Made some cornbread and fried up some catfish tonight!
                                          20220507_183517.jpg
                                          20220507_184755.jpg
                                          20220507_190224.jpg

                                          Dave in AZD Offline
                                          Dave in AZD Offline
                                          Dave in AZ
                                          Military Veterans Sous Vide Canning Traeger Regular Contributors Power User
                                          wrote on last edited by
                                          #11495

                                          Tex_77 that is some fine southern fare! Looks golden and perfectly fried. Yum!

                                          1 Reply Last reply
                                          0

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