Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. General
  5. Drink of Choice

Drink of Choice

Scheduled Pinned Locked Moved General
3.2k Posts 103 Posters 305.8k Views 89 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • processheadP processhead

    GWG8541 said in Drink of Choice:

    processhead needs a little catsup

    The stump healed over nicely. Just enough scarring to keep the wedding ring from falling off.

    GWG8541G Offline
    GWG8541G Offline
    GWG8541
    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
    wrote on last edited by GWG8541
    #2976

    So whats the story? If you do not mind sharing.

    “You never really die until you end up on the wall at a Cracker Barrel”

    processheadP 1 Reply Last reply
    0
    • GWG8541G GWG8541

      So whats the story? If you do not mind sharing.

      processheadP Offline
      processheadP Offline
      processhead
      Regular Contributors Power User
      wrote on last edited by processhead
      #2977

      GWG8541 said in Drink of Choice:

      So whats the story? If you do not mind sharing.

      LOL. Got you. It was just a dumb joke I made last summer when I was posting about building the meat smoker from the old upright freezer.

      I was cutting a lot of holes in the sheet metal box then, which usually means I cut myself at least once. I posted that doctored picture of my hand along with pictures of the sheet metal work.

      Here is my hand without the special effects.

      810c982b-7e99-49f5-a104-e4991cd17b46-20220424_160502.jpg

      Paul

      GWG8541G 1 Reply Last reply
      2
      • processheadP processhead

        zbigjeff said in Drink of Choice:

        processhead Ahhhhhh! Love the way you guys PLAY!!! Keep it up.

        20210831_103509.jpg

        B Offline
        B Offline
        bocephus
        Team Orange Power User Canning Masterbuilt Veteran
        wrote on last edited by
        #2978

        processhead Just a little more filler in the sausage!

        1 Reply Last reply
        2
        • J JoeB

          YooperDog we’ll tip one together… Salute… Prost Comrade, Prost, Prost !!! 3 ltr imports fm a foreign country (Canada) 2.jpg

          C Offline
          C Offline
          calldoctoday
          Team Blue Power User Regular Contributors
          wrote on last edited by
          #2979

          JoeB Looks Great, & even the CR tastes good too, but too rich for my blood.

          J 1 Reply Last reply
          1
          • C calldoctoday

            JoeB Looks Great, & even the CR tastes good too, but too rich for my blood.

            J Offline
            J Offline
            JoeB
            Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
            wrote on last edited by
            #2980

            calldoctoday I’m hidd’n the “Upper 10” as bar stock

            1 Reply Last reply
            1
            • YooperDogY YooperDog

              JoeB Na zdrowie, sto lat, prost, cheers. Tipping one for you now.

              J Offline
              J Offline
              JoeB
              Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
              wrote on last edited by
              #2981

              YooperDog I got drunk last night tipping with you… Think i’ll stick to tipping cows in OK…

              1 Reply Last reply
              3
              • GWG8541G GWG8541

                JoeB love my JD and love the hooch you have put together there. I can feel at home with that picture. I especially like the steel pots on the mantle and the footlocker as a coffee table. That picture warmed my heart.

                J Offline
                J Offline
                JoeB
                Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                wrote on last edited by
                #2982

                GWG8541 You missed the hand grenades, and the kiss your ass goodbye rounds tucked in the camo-bands??

                1 Reply Last reply
                1
                • GWG8541G GWG8541

                  JoeB love my JD and love the hooch you have put together there. I can feel at home with that picture. I especially like the steel pots on the mantle and the footlocker as a coffee table. That picture warmed my heart.

                  J Offline
                  J Offline
                  JoeB
                  Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                  wrote on last edited by
                  #2983

                  GWG8541 Your remarks made me feel that you truly understood the meaning of my man cave… Thanks … cheers Bro.

                  1 Reply Last reply
                  1
                  • processheadP processhead

                    GWG8541 said in Drink of Choice:

                    So whats the story? If you do not mind sharing.

                    LOL. Got you. It was just a dumb joke I made last summer when I was posting about building the meat smoker from the old upright freezer.

                    I was cutting a lot of holes in the sheet metal box then, which usually means I cut myself at least once. I posted that doctored picture of my hand along with pictures of the sheet metal work.

                    Here is my hand without the special effects.

                    810c982b-7e99-49f5-a104-e4991cd17b46-20220424_160502.jpg

                    GWG8541G Offline
                    GWG8541G Offline
                    GWG8541
                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                    wrote on last edited by
                    #2984

                    processhead I need a good laugh. I thought you were like my Firefighter nextdoor neighbor. He lost his index finger running a saw cutting a roof on a house to vent the smoke/fire. After that, his nickname from the other fire guys was “trigger”.

                    “You never really die until you end up on the wall at a Cracker Barrel”

                    B 1 Reply Last reply
                    3
                    • GWG8541G GWG8541

                      processhead I need a good laugh. I thought you were like my Firefighter nextdoor neighbor. He lost his index finger running a saw cutting a roof on a house to vent the smoke/fire. After that, his nickname from the other fire guys was “trigger”.

                      B Offline
                      B Offline
                      bocephus
                      Team Orange Power User Canning Masterbuilt Veteran
                      wrote on last edited by
                      #2985

                      GWG8541 Worked with a guy named Ed that cut off part of one finger, from then on he was known as “Short Hand Ed”.

                      1 Reply Last reply
                      3
                      • GWG8541G GWG8541

                        JoeB YooperDog slainte! A little Tennessee cousin of JD tonight. The Dickel made a nice Old Fashioned with the Woodford cherry.
                        20220423_011026.jpg

                        YooperDogY Offline
                        YooperDogY Offline
                        YooperDog
                        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                        wrote on last edited by YooperDog
                        #2986

                        GWG8541 I never thought about trying Dickle until one weekend going fishing with my brothers and I said why the he(( not. I was missing out and now it is in the line up as zbigjeff says.

                        GWG8541G 1 Reply Last reply
                        2
                        • YooperDogY YooperDog

                          GWG8541 I never thought about trying Dickle until one weekend going fishing with my brothers and I said why the he(( not. I was missing out and now it is in the line up as zbigjeff says.

                          GWG8541G Offline
                          GWG8541G Offline
                          GWG8541
                          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                          wrote on last edited by
                          #2987

                          YooperDog definitely one underrated whiskey. I’ve had a few outstanding single barrels from them and their pricepoint is really good.

                          “You never really die until you end up on the wall at a Cracker Barrel”

                          zbigjeffZ 1 Reply Last reply
                          2
                          • GWG8541G GWG8541

                            YooperDog definitely one underrated whiskey. I’ve had a few outstanding single barrels from them and their pricepoint is really good.

                            zbigjeffZ Offline
                            zbigjeffZ Offline
                            zbigjeff
                            Sous Vide Team Blue Power User Regular Contributors Cast Iron
                            wrote on last edited by
                            #2988

                            GWG8541 YooperDog Strange things happen when you hide the bottles and perform a perfect blind tasting. Like many, we’ve found out that the “bottom dwellers labeled by the chasers” usually end up in the top third of the night. Chasers shy away from this type of tasting because it hurts their “feelings”. Oh wellllllll!!!

                            GWG8541G J 2 Replies Last reply
                            3
                            • zbigjeffZ zbigjeff

                              GWG8541 YooperDog Strange things happen when you hide the bottles and perform a perfect blind tasting. Like many, we’ve found out that the “bottom dwellers labeled by the chasers” usually end up in the top third of the night. Chasers shy away from this type of tasting because it hurts their “feelings”. Oh wellllllll!!!

                              GWG8541G Offline
                              GWG8541G Offline
                              GWG8541
                              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                              wrote on last edited by
                              #2989

                              zbigjeff amen

                              “You never really die until you end up on the wall at a Cracker Barrel”

                              1 Reply Last reply
                              1
                              • zbigjeffZ zbigjeff

                                GWG8541 YooperDog Strange things happen when you hide the bottles and perform a perfect blind tasting. Like many, we’ve found out that the “bottom dwellers labeled by the chasers” usually end up in the top third of the night. Chasers shy away from this type of tasting because it hurts their “feelings”. Oh wellllllll!!!

                                J Offline
                                J Offline
                                JoeB
                                Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                                wrote on last edited by
                                #2990

                                zbigjeff said in Drink of Choice:

                                GWG8541 YooperDog Interestingly my Father owned a bar/restaurant in Buffalo NY. and one of his favorite games was taking bets on blind taste tests… When you can’t see the color or label it’s darn impossible to tell the difference… He would make a lot fm those that thought they could id top shelf… And the challenge happened Offen with a double or nothing loss… Cheers

                                1 Reply Last reply
                                2
                                • HerbcoFoodH Offline
                                  HerbcoFoodH Offline
                                  HerbcoFood
                                  Regular Contributors Team Orange Sous Vide
                                  wrote on last edited by
                                  #2991

                                  Damn pup broke her dew claw, this is how I’ll be paying my self for a bang up clean and wrap job.
                                  7668C422-F3CD-4690-A240-2440560292ED.jpeg
                                  C203F18B-E560-403D-B602-5DD461694304.jpeg

                                  zbigjeffZ B 2 Replies Last reply
                                  6
                                  • HerbcoFoodH HerbcoFood

                                    Damn pup broke her dew claw, this is how I’ll be paying my self for a bang up clean and wrap job.
                                    7668C422-F3CD-4690-A240-2440560292ED.jpeg
                                    C203F18B-E560-403D-B602-5DD461694304.jpeg

                                    zbigjeffZ Offline
                                    zbigjeffZ Offline
                                    zbigjeff
                                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                    wrote on last edited by
                                    #2992

                                    HerbcoFood Kids!!! But, a very nice treat for a job well done.

                                    1 Reply Last reply
                                    0
                                    • HerbcoFoodH HerbcoFood

                                      Damn pup broke her dew claw, this is how I’ll be paying my self for a bang up clean and wrap job.
                                      7668C422-F3CD-4690-A240-2440560292ED.jpeg
                                      C203F18B-E560-403D-B602-5DD461694304.jpeg

                                      B Offline
                                      B Offline
                                      bocephus
                                      Team Orange Power User Canning Masterbuilt Veteran
                                      wrote on last edited by
                                      #2993

                                      HerbcoFood They bleed a lot but seem to heal quickly, a little tender for a while. Take care of the pup then take care of your self.

                                      HerbcoFoodH 1 Reply Last reply
                                      0
                                      • B bocephus

                                        HerbcoFood They bleed a lot but seem to heal quickly, a little tender for a while. Take care of the pup then take care of your self.

                                        HerbcoFoodH Offline
                                        HerbcoFoodH Offline
                                        HerbcoFood
                                        Regular Contributors Team Orange Sous Vide
                                        wrote on last edited by
                                        #2994

                                        bocephus Yeah, I was told could take up to a couple of weeks to properly heal. We shall see, going to get some antibiotics from the vet today.

                                        1 Reply Last reply
                                        0
                                        • SurgS Offline
                                          SurgS Offline
                                          Surg
                                          Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                          wrote on last edited by
                                          #2995

                                          04D8A490-D23B-45AE-902B-7BF4A0A3FBA3.jpeg
                                          Corona sunrise. (Beer, tequila, OJ, grenadine, lime)
                                          Had to try it. It’s decent.
                                          Not usually a fan of mixing stuff in my beer except for Micheladas.

                                          “A smooth sea never made a skilled sailor.”

                                          G zbigjeffZ 2 Replies Last reply
                                          3

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives