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  4. Meat Matters January 3 to January 7, 2022

Meat Matters January 3 to January 7, 2022

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  • Denny OD Denny O

    Yep you guessed it, “Screwball” is the first one!!

    kyleK Offline
    kyleK Offline
    kyle
    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
    wrote on last edited by
    #15

    @dennyo said in Meat Matters January 3 to January 7, 2022:

    Yep you guessed it, “Screwball” is the first one!!

    I was not even going to guess, its not my job to judge.😄

    hey vegetarians, my food poops on your food!

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    • Bob StehlikB Bob Stehlik

      Jonathon When is Walton’s planning on doing the Livestream for the December Giveaway?

      johnsbrewhouseJ Offline
      johnsbrewhouseJ Offline
      johnsbrewhouse
      Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
      wrote on last edited by
      #16

      Bob Stehlik They already did the giveaway for December with no livestream. Jonathon had a post the other day via Facebook and probably some other social media sources. He was saying they had done several events in December already.

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      • Bob StehlikB Bob Stehlik

        Jonathon When is Walton’s planning on doing the Livestream for the December Giveaway?

        B Offline
        B Offline
        bocephus
        Team Orange Power User Canning Masterbuilt Veteran
        wrote on last edited by
        #17

        Bob Stehlik The winner has been announced, no live stream for Decembers give away.

        1 Reply Last reply
        1
        • johnsbrewhouseJ Offline
          johnsbrewhouseJ Offline
          johnsbrewhouse
          Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
          wrote on last edited by johnsbrewhouse
          #18

          https://www.youtube.com/watch?v=57KYtDIXV5c&ab_channel=Walton'sInc.
          https://www.facebook.com/WaltonsInc

          Bob StehlikB 1 Reply Last reply
          1
          • johnsbrewhouseJ johnsbrewhouse

            https://www.youtube.com/watch?v=57KYtDIXV5c&ab_channel=Walton'sInc.
            https://www.facebook.com/WaltonsInc

            Bob StehlikB Offline
            Bob StehlikB Offline
            Bob Stehlik
            Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
            wrote on last edited by
            #19

            johnsbrewhouse Thanks. I don’t use Facebook and hadn’t used youtube lately.

            Improvise, Adapt and Overcome! Semper Fi

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            • kyleK kyle

              @dennyo I think we are all chefs, scientist, cooks, meatheads, screwballs, and most important, a community.

              PapaSopP Offline
              PapaSopP Offline
              PapaSop
              Team Orange Power User Veteran
              wrote on last edited by
              #20

              kyle said in Meat Matters January 3 to January 7, 2022:

              @dennyo I think we are all chefs, scientist, cooks, meatheads, screwballs, and most important, a community.

              Well said Mr. kyle

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              • JonathonJ Offline
                JonathonJ Offline
                Jonathon
                Team Blue Admin Walton's Employee Power User
                wrote on last edited by
                #21

                Yeah, sorry guys, too many December Livestreams and too much going on here. The good news is we are making progress with our project, and the completion of said project should allow for austin and I to spend more time on here again. That was VERY dumb of me to not release that on Meatgistics, no excuses, just not thinking.

                If you haven’t you should check out https://www.youtube.com/watch?v=Jz8U4uOo5VY I think it is the best thing we have done in a while and we finally got to use our really cool lense in a shot, when we go inside the casing. PatrickB knocked it out of the park with editing that one.

                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                B YooperDogY 2 Replies Last reply
                1
                • JonathonJ Jonathon

                  Yeah, sorry guys, too many December Livestreams and too much going on here. The good news is we are making progress with our project, and the completion of said project should allow for austin and I to spend more time on here again. That was VERY dumb of me to not release that on Meatgistics, no excuses, just not thinking.

                  If you haven’t you should check out https://www.youtube.com/watch?v=Jz8U4uOo5VY I think it is the best thing we have done in a while and we finally got to use our really cool lense in a shot, when we go inside the casing. PatrickB knocked it out of the park with editing that one.

                  B Offline
                  B Offline
                  bocephus
                  Team Orange Power User Canning Masterbuilt Veteran
                  wrote on last edited by
                  #22

                  Jonathon That was neat running the lens up the casing.

                  1 Reply Last reply
                  1
                  • JonathonJ Jonathon

                    Yeah, sorry guys, too many December Livestreams and too much going on here. The good news is we are making progress with our project, and the completion of said project should allow for austin and I to spend more time on here again. That was VERY dumb of me to not release that on Meatgistics, no excuses, just not thinking.

                    If you haven’t you should check out https://www.youtube.com/watch?v=Jz8U4uOo5VY I think it is the best thing we have done in a while and we finally got to use our really cool lense in a shot, when we go inside the casing. PatrickB knocked it out of the park with editing that one.

                    YooperDogY Offline
                    YooperDogY Offline
                    YooperDog
                    Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                    wrote on last edited by
                    #23

                    Jonathon great video showing the product. I think I am going to try that in my next summer sausage line up

                    1 Reply Last reply
                    1
                    • wdalyW Offline
                      wdalyW Offline
                      wdaly
                      Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                      wrote on last edited by
                      #24

                      That was definitely a profession quality video. You guys did a great job!

                      1 Reply Last reply
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