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  5. Waltons 11 lb stuffer question

Waltons 11 lb stuffer question

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  • Ridley AcresR Ridley Acres

    processhead I keep watching my local swaps for a deal on one of the enterprise units, but no such luck as of yet.

    processheadP Offline
    processheadP Offline
    processhead
    Regular Contributors Power User
    wrote on last edited by
    #52

    Ridley Acres said in Waltons 11 lb stuffer question:

    processhead I keep watching my local swaps for a deal on one of the enterprise units, but no such luck as of yet.

    I see a few within about 60 miles of you advertised on FM marketplace, but nothing in your immediate area.

    Paul

    Ridley AcresR 1 Reply Last reply
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    • B bocephus

      ND Mike Thanks, have you looked how suction cups would fit and does it come with them?

      ND MikeN Offline
      ND MikeN Offline
      ND Mike
      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
      wrote on last edited by
      #53

      bocephus it does not come with suction cups. I haven’t really looked how they would mount. I might have to pull it out and look.

      B 1 Reply Last reply
      0
      • ND MikeN ND Mike

        bocephus it does not come with suction cups. I haven’t really looked how they would mount. I might have to pull it out and look.

        B Offline
        B Offline
        bocephus
        Team Orange Power User Canning Masterbuilt Veteran
        wrote on last edited by bocephus
        #54

        ND Mike Thanks, another thing I will have to order at the Christmas sale. I have them on another stuffer and really like them. I thought Jon stated the rubber feet come off and the suction cups can be mounted there.

        1 Reply Last reply
        1
        • processheadP processhead

          Ridley Acres said in Waltons 11 lb stuffer question:

          processhead I keep watching my local swaps for a deal on one of the enterprise units, but no such luck as of yet.

          I see a few within about 60 miles of you advertised on FM marketplace, but nothing in your immediate area.

          Ridley AcresR Offline
          Ridley AcresR Offline
          Ridley Acres
          Regular Contributors
          wrote on last edited by
          #55

          processhead said in Waltons 11 lb stuffer question:

          Ridley Acres said in Waltons 11 lb stuffer question:

          processhead I keep watching my local swaps for a deal on one of the enterprise units, but no such luck as of yet.

          I see a few within about 60 miles of you advertised on FM marketplace, but nothing in your immediate area.

          Yeah I keep telling myself I’ll smash one next time I’m up that way, but I am usually in to much of a rush or we make a last minute decision to make a run to the city.

          1 Reply Last reply
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          • marzig20M Offline
            marzig20M Offline
            marzig20
            Veteran Sous Vide Canning
            wrote on last edited by marzig20
            #56

            Suction cups modified and attached to stuffer. The weight of this stuffer combined with suction cups makes it rock solid. Just pop off the rubber feet and attach suction cups.

            20211201_081336_copy_1512x2016.jpg

            20211201_081348_copy_1512x2016.jpg

            B 1 Reply Last reply
            6
            • marzig20M marzig20

              Suction cups modified and attached to stuffer. The weight of this stuffer combined with suction cups makes it rock solid. Just pop off the rubber feet and attach suction cups.

              20211201_081336_copy_1512x2016.jpg

              20211201_081348_copy_1512x2016.jpg

              B Offline
              B Offline
              bocephus
              Team Orange Power User Canning Masterbuilt Veteran
              wrote on last edited by
              #57

              marzig20 I plan on putting them on my 11 lb stuffer that is due today.

              1 Reply Last reply
              2
              • deweymeatsD Offline
                deweymeatsD Offline
                deweymeats
                wrote on last edited by
                #58

                How are we supposed to store the stuffers gasket? On the plate or off the plate? If off the plate, sealed sandwich bag or in the canister? Thanks

                marzig20M Tex_77T B mrobisrM 5 Replies Last reply
                1
                • deweymeatsD deweymeats

                  How are we supposed to store the stuffers gasket? On the plate or off the plate? If off the plate, sealed sandwich bag or in the canister? Thanks

                  marzig20M Offline
                  marzig20M Offline
                  marzig20
                  Veteran Sous Vide Canning
                  wrote on last edited by
                  #59

                  deweymeats said in Waltons 11 lb stuffer question:

                  How are we supposed to store the stuffers gasket? On the plate or off the plate? If off the plate, sealed sandwich bag or in the canister? Thanks

                  I’d like to know that as well.

                  1 Reply Last reply
                  0
                  • deweymeatsD deweymeats

                    How are we supposed to store the stuffers gasket? On the plate or off the plate? If off the plate, sealed sandwich bag or in the canister? Thanks

                    Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #60

                    deweymeats I don’t think it really matters, I think I left mine on or just put in the cannister. Really comes down to personal preference, best way not to lost it, would be to put it back on.

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    1 Reply Last reply
                    3
                    • deweymeatsD deweymeats

                      How are we supposed to store the stuffers gasket? On the plate or off the plate? If off the plate, sealed sandwich bag or in the canister? Thanks

                      B Offline
                      B Offline
                      bocephus
                      Team Orange Power User Canning Masterbuilt Veteran
                      wrote on last edited by
                      #61

                      deweymeats I store mine with the gasket on and all the way down the cylinder, I think that is how the stuffer came, and the spare in a ziplock bag.

                      ND MikeN cdavisC 2 Replies Last reply
                      3
                      • B bocephus

                        deweymeats I store mine with the gasket on and all the way down the cylinder, I think that is how the stuffer came, and the spare in a ziplock bag.

                        ND MikeN Offline
                        ND MikeN Offline
                        ND Mike
                        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                        wrote on last edited by
                        #62

                        bocephus this is how I do it too.

                        1 Reply Last reply
                        1
                        • johnsbrewhouseJ Offline
                          johnsbrewhouseJ Offline
                          johnsbrewhouse
                          Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                          wrote on last edited by
                          #63

                          I store mine on the piston with it in the cylinder making sure the lip does not roll up when I compress it. I store my tubes inside the cylinder as well, keeps things clean, I put a plastic bag over the top of it all as well.

                          1 Reply Last reply
                          2
                          • PapaSopP Offline
                            PapaSopP Offline
                            PapaSop
                            Team Orange Power User Veteran
                            wrote on last edited by
                            #64

                            Leave mine off in the cylinder. Spare is still in a bag.

                            1 Reply Last reply
                            3
                            • deweymeatsD deweymeats

                              How are we supposed to store the stuffers gasket? On the plate or off the plate? If off the plate, sealed sandwich bag or in the canister? Thanks

                              B Offline
                              B Offline
                              bocephus
                              Team Orange Power User Canning Masterbuilt Veteran
                              wrote on last edited by
                              #65

                              deweymeats I always give it a shot of silicon spray before I crank the piston down.

                              1 Reply Last reply
                              1
                              • deweymeatsD deweymeats

                                How are we supposed to store the stuffers gasket? On the plate or off the plate? If off the plate, sealed sandwich bag or in the canister? Thanks

                                mrobisrM Offline
                                mrobisrM Offline
                                mrobisr
                                Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                wrote on last edited by
                                #66

                                deweymeats store mine on the piston just touching the canister and the spare on top20211209_175031.jpg

                                1 Reply Last reply
                                0
                                • B bocephus

                                  deweymeats I store mine with the gasket on and all the way down the cylinder, I think that is how the stuffer came, and the spare in a ziplock bag.

                                  cdavisC Offline
                                  cdavisC Offline
                                  cdavis
                                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                  wrote on last edited by
                                  #67

                                  bocephus that’s exactly how I do it.

                                  1 Reply Last reply
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