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  5. Electric Smoker OR Landfill: What say you?

Electric Smoker OR Landfill: What say you?

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  • craigriceC craigrice

    processhead have you seasoned it yet ?

    processheadP Offline
    processheadP Offline
    processhead
    Regular Contributors Power User
    wrote on last edited by
    #121

    craigrice , Yes, I have done several dry runs, of smoke, heat, and combined over the last couple of weeks.
    That nice white interior is starting to take on a yellowish amber color

    I am on track to smoke a belly I have been dry rub curing for the last few days, probably Tuesday or Wednesday.

    Paul

    1 Reply Last reply
    1
    • processheadP Offline
      processheadP Offline
      processhead
      Regular Contributors Power User
      wrote on last edited by processhead
      #122

      Added angle brackets for hanging smoke sticks today.

      20211010_164130[1].jpg

      20211010_164135[1].jpg

      Paul

      ND MikeN 1 Reply Last reply
      2
      • processheadP processhead

        Added angle brackets for hanging smoke sticks today.

        20211010_164130[1].jpg

        20211010_164135[1].jpg

        ND MikeN Offline
        ND MikeN Offline
        ND Mike
        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
        wrote on last edited by
        #123

        processhead I really like following this build!

        1 Reply Last reply
        1
        • Dr_PainD Offline
          Dr_PainD Offline
          Dr_Pain
          Sous Vide Dry Cured Sausage Traeger Team Blue
          wrote on last edited by
          #124

          Man I LOVE this project!!!

          1 Reply Last reply
          0
          • processheadP Offline
            processheadP Offline
            processhead
            Regular Contributors Power User
            wrote on last edited by processhead
            #125

            Show time. Getting ready to close the door on these two 1/2 slabs. They look kind of lost in that big chamber. Wish I had some more ready to keep them company. lol20211011_084259.jpg

            Paul

            1 Reply Last reply
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            • JonathonJ Offline
              JonathonJ Offline
              Jonathon
              Team Blue Admin Walton's Employee Power User
              wrote on last edited by
              #126

              processhead I wanted to wait until I had at least a little time to catch up on this thread. That looks awesome man, I cannot wait until you have the chance to smoke something in this! Any thoughts on how you could improve the pellet smoking? One thing to consider is that for really well-insulated smoker you don’t want to use pellets internally like that. This is because they apparently put off more pressure than chips/dust. I also wonder if that had anything to do with why it went out? Probably not, it was probably just lack of air? I don’t know this for sure but that is the reason we have gotten int he past for not doing it with the Pk 100 smokehouse. Just something to consider/look-up. I am betting someone here in the PK100 might be able to break this down further.

              Still, it looks amazing man, cant wait to see it in use!

              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

              processheadP 1 Reply Last reply
              0
              • JonathonJ Offline
                JonathonJ Offline
                Jonathon
                Team Blue Admin Walton's Employee Power User
                wrote on last edited by
                #127

                Oh! what a good time to get up to speed! Good luck processhead !

                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                1 Reply Last reply
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                • JonathonJ Jonathon

                  processhead I wanted to wait until I had at least a little time to catch up on this thread. That looks awesome man, I cannot wait until you have the chance to smoke something in this! Any thoughts on how you could improve the pellet smoking? One thing to consider is that for really well-insulated smoker you don’t want to use pellets internally like that. This is because they apparently put off more pressure than chips/dust. I also wonder if that had anything to do with why it went out? Probably not, it was probably just lack of air? I don’t know this for sure but that is the reason we have gotten int he past for not doing it with the Pk 100 smokehouse. Just something to consider/look-up. I am betting someone here in the PK100 might be able to break this down further.

                  Still, it looks amazing man, cant wait to see it in use!

                  processheadP Offline
                  processheadP Offline
                  processhead
                  Regular Contributors Power User
                  wrote on last edited by
                  #128

                  Jonathon If you drill down through the thread, you will see that the pellets are burning in a A-mazing smoke tray, and it is located underneath the main chamber in a separate metal enclosure with a passageway for the smoke.

                  So there is some physical isolation between the pellets and the main heat source which should mean a safer smoker.

                  Another benefit is it should make cold smoking super easy.

                  Paul

                  1 Reply Last reply
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                  • JonathonJ Offline
                    JonathonJ Offline
                    Jonathon
                    Team Blue Admin Walton's Employee Power User
                    wrote on last edited by
                    #129

                    processhead Gotcha okay, I saw that you were using that but assumed that it was internal. Smart to have it underneath. Have you sussed out why they went out on you?

                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                    processheadP 1 Reply Last reply
                    0
                    • samspadeS Offline
                      samspadeS Offline
                      samspade
                      Team Orange Masterbuilt Sous Vide Team Blue Power User
                      wrote on last edited by
                      #130

                      processhead Glad to see it finally getting some product loaded. Better to try it out one two small blocks than risking a failure with it loaded. You have plenty of time to use that loaded. Geat post

                      1 Reply Last reply
                      0
                      • processheadP Offline
                        processheadP Offline
                        processhead
                        Regular Contributors Power User
                        wrote on last edited by processhead
                        #131

                        Batch #1 done.

                        20211011_161937.jpg

                        20211011_162206.jpg

                        Paul

                        ND MikeN B 2 Replies Last reply
                        6
                        • JonathonJ Jonathon

                          processhead Gotcha okay, I saw that you were using that but assumed that it was internal. Smart to have it underneath. Have you sussed out why they went out on you?

                          processheadP Offline
                          processheadP Offline
                          processhead
                          Regular Contributors Power User
                          wrote on last edited by
                          #132

                          Jonathon said in Electric Smoker OR Landfill: What say you?:

                          processhead Gotcha okay, Have you sussed out why they went out on you?

                          I will have to do some more testing but I think this A-mazing pellet tray likes to be filled clear to the top with pellets before it is lit.

                          It seems to stay lit better that way. Could have something to do with a larger smoldering ember area being less likely to go out.

                          Paul

                          PapaSopP 1 Reply Last reply
                          1
                          • processheadP processhead

                            Batch #1 done.

                            20211011_161937.jpg

                            20211011_162206.jpg

                            ND MikeN Offline
                            ND MikeN Offline
                            ND Mike
                            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                            wrote on last edited by
                            #133

                            processhead those are nice looking slabs!

                            1 Reply Last reply
                            0
                            • craigriceC Offline
                              craigriceC Offline
                              craigrice
                              Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                              wrote on last edited by
                              #134

                              your bacon looks first class

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                              0
                              • samspadeS Offline
                                samspadeS Offline
                                samspade
                                Team Orange Masterbuilt Sous Vide Team Blue Power User
                                wrote on last edited by
                                #135

                                Turned out beautifully great job on the slab and box

                                1 Reply Last reply
                                0
                                • JonathonJ Offline
                                  JonathonJ Offline
                                  Jonathon
                                  Team Blue Admin Walton's Employee Power User
                                  wrote on last edited by
                                  #136

                                  processhead Looks like it worked nicely, good job!

                                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                  1 Reply Last reply
                                  0
                                  • Ridley AcresR Offline
                                    Ridley AcresR Offline
                                    Ridley Acres
                                    Regular Contributors
                                    wrote on last edited by
                                    #137

                                    this is one of my favorite threads on here

                                    1 Reply Last reply
                                    0
                                    • processheadP processhead

                                      Batch #1 done.

                                      20211011_161937.jpg

                                      20211011_162206.jpg

                                      B Offline
                                      B Offline
                                      bocephus
                                      Team Orange Power User Canning Masterbuilt Veteran
                                      wrote on last edited by
                                      #138

                                      processhead Looks like it’s time for some BLTs.

                                      processheadP 1 Reply Last reply
                                      0
                                      • processheadP processhead

                                        Jonathon said in Electric Smoker OR Landfill: What say you?:

                                        processhead Gotcha okay, Have you sussed out why they went out on you?

                                        I will have to do some more testing but I think this A-mazing pellet tray likes to be filled clear to the top with pellets before it is lit.

                                        It seems to stay lit better that way. Could have something to do with a larger smoldering ember area being less likely to go out.

                                        PapaSopP Offline
                                        PapaSopP Offline
                                        PapaSop
                                        Team Orange Power User Veteran
                                        wrote on last edited by
                                        #139

                                        processhead said in Electric Smoker OR Landfill: What say you?:

                                        Jonathon said in Electric Smoker OR Landfill: What say you?:

                                        processhead Gotcha okay, Have you sussed out why they went out on you?

                                        I will have to do some more testing but I think this A-mazing pellet tray likes to be filled clear to the top with pellets before it is lit.

                                        It seems to stay lit better that way. Could have something to do with a larger smoldering ember area being less likely to go out.

                                        I have the tube. Works better full. No idea why.

                                        processheadP 1 Reply Last reply
                                        0
                                        • PapaSopP PapaSop

                                          processhead said in Electric Smoker OR Landfill: What say you?:

                                          Jonathon said in Electric Smoker OR Landfill: What say you?:

                                          processhead Gotcha okay, Have you sussed out why they went out on you?

                                          I will have to do some more testing but I think this A-mazing pellet tray likes to be filled clear to the top with pellets before it is lit.

                                          It seems to stay lit better that way. Could have something to do with a larger smoldering ember area being less likely to go out.

                                          I have the tube. Works better full. No idea why.

                                          processheadP Offline
                                          processheadP Offline
                                          processhead
                                          Regular Contributors Power User
                                          wrote on last edited by
                                          #140

                                          PapaSop said in Electric Smoker OR Landfill: What say you?:

                                          processhead said in Electric Smoker OR Landfill: What say you?:

                                          Jonathon said in Electric Smoker OR Landfill: What say you?:

                                          processhead Gotcha okay, Have you sussed out why they went out on you?

                                          I will have to do some more testing but I think this A-mazing pellet tray likes to be filled clear to the top with pellets before it is lit.

                                          It seems to stay lit better that way. Could have something to do with a larger smoldering ember area being less likely to go out.

                                          I have the tube. Works better full. No idea why.

                                          I have a theory, but you know what they say about theories. lol

                                          Anyway, when you are relying on smoldering pellets and no open flame, I think it is just more susceptible to going out. So with more pellets smoldering, you are just increasing the odds that the thing will stay hot enough to stay lit.

                                          The other thing you can do with these A-mazing pellet smoker deals is light both ends to generate more smoke (but for half as long.)

                                          Paul

                                          PapaSopP zbigjeffZ 2 Replies Last reply
                                          1

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